Egg and Egg Products Market by Type, Applications, and Geography: Global Trends and Forecasts (2011-2016)
Over a period of time, eggs have been considered an essential part of daily meals of the common men across the world. The occurrence of avian influenza also could not impact the global egg consumption. But when the population became aware about the living conditions of the egg-laying hens, especially in developed countries, it led to ban on conventional cage system of laying.
This has induced a significant changes in the process in egg production across the region, as production costs of free-range eggs are higher. This has provided an opportunity to the egg producers across Asia and America to fulfill the demand-supply gap created in the EU countries.
With growing base of the middle class population and their increasing purchasing power, the per capita consumption of eggs has increased constantly across major Asian nations such as China and India. Since the population in the region is high, the smallest rise in the per-capita consumption triggers a significant upswing in the retail egg market.
Asia Pacific, especially China and India, dominates the global eggs market. China consumes around 40% of the global eggs consumption each year. Eggs are a vital component of average diet of the Chinese population. Eggs are eaten all across china and are also used as additives and ingredients.
Key players operating in this market are Barry Farms, Cal-Maine Foods, Inc., Global Eggs Corporation, Hy-Line International, Keggfarms Pvt. Ltd., Land O'Lakes, Inc., Michael Foods, Inc., Ningbo Jiangbei Dexi Foods Co. Ltd, Noble Foods Ltd, Rose Acre Farms, Inc., Pilgrim's Pride Corporation, Suguna Poultry Farm Limited, Tree Of Life, Inc., and Tyson Foods, Inc. Venkys India Ltd among others.
Table of Contents
1 Introduction
1.1 Key Take Aways
1.2 Report Description
1.3 Markets Covered
1.4 Stakeholders
1.5 Research Methodology
1.5.1 Market Size
1.5.2 Sources of Key Data Points
1.5.3 Assumptions
1.5.4 Key Questions Answered
2 Executive Summary
3 Market Overview
3.1 Introduction
3.2 Market Dynamics
3.2.1 Drivers
3.2.2 Restraints
3.2.3 Opportunities
3.3 Winning Imperatives
3.4 Burning Issue
3.5 Porter’s Five Forces Analysis
3.6 Patent Analysis
4 Global Egg and Egg Products Market by Type
4.1 Table Eggs
4.1.1 Branded Eggs
4.2 Egg Powders
4.3 Bakery Mix
4.4 Liquid Egg
4.5 Frozen Egg
4.6 Dried Egg
4.7 Specialty Eggs
4.8 Others
5 Global Egg and Egg Products Market by Application
5.1 Foods
5.1.1 Bakery
5.1.2 Dairy
5.1.3 Confectionery
5.1.4 Sauces
5.1.5 Meal Replacements
5.1.6 Beverages
5.1.7 Prepared Foods
5.1.8 Nutraceuticals
5.2 Cosmetics
5.3 Animal Feed & Pet Food
5.4 Medicines & Vaccines
5.5 Others
6 Global Egg and Egg Products Market by Geography
6.1 North America
6.1.1 United States
6.1.2 Canada
6.1.3 Mexico
6.2 Europe
6.2.1 Germany
6.2.2 United Kingdom
6.2.3 France
6.2.4 Others
6.3 Asia- Pacific
6.3.1 China
6.3.2 Japan
6.3.3 India
6.3.4 Others
6.4 Rest of the World
6.4.1 Brazil
6.4.2 Others
7 Competitive Landscape
7.1 Mergers and Acquisitions
7.2 New Product Launches
7.3 Agreements, Partnerships, and Collaborations
7.4 Geographic Expansions
7.5 Production Expansions
8 Company Profiles
8.1 Alltech Biotechnology Inc, USA
8.2 Barry Farms, USA
8.3 Cal-Maine Foods Inc, USA
8.4 Egg Industries, India
8.5 Eggland's Best Inc, USA
8.6 Global Egg Corporation, Canada
8.7 Godrej Agrovet Ltd, India
8.8 Hyline International, USA
8.9 Land O' Lakes Inc, USA
8.10 Michael Foods Inc, USA
8.11 Noble Foods Ltd, UK
8.12 Pilgrim's Pride Corp, USA
8.13 Rose Acre Farms, USA
8.14 Selasih Aman Sdn Bhd, Malaysia
8.15 SKM Egg Products, India
8.16 Suguna Poultry, India
8.17 Taj Agro Products, India
8.18 Tree of Life Organics, UK
8.19 Tyson Foods Inc, USA
8.20 Venkys India ltd, India
9 Appendix
9.1 Patents
N.B: This is a tentative TOC and may change as per the further developments and requirements.
Growth opportunities and latent adjacency in Egg and Egg Products Market