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Market Leaders - Prebiotic Ingredients Market


The key players in the prebiotic ingredients market include BENEO GmbH (Germany), Cargill, Incorporated (U.S.), E. I. du Pont de Nemours and Company (U.S.), FrieslandCampina (Netherlands) and Ingredion Incorporated (U.S.). Other players include Samyang Genex (Korea), Nexira (France), Beghin Meiji (France), Royal Cosun (Netherlands) and Yakult Pharmaceutical Industry Co., Ltd. (Japan).

Key strategies such as new product launches, expansions, acquisitions, partnerships, joint ventures, and new technology launches were adopted by the prominent players to meet the increase in demand for prebiotic ingredients by the food & beverage, animal feed, and pharmaceutical industries. The leading players invested in R&D capabilities, to offer diversified product portfolios and strengthen their market position.

Innovative new product launches, strategic acquisitions, and organic expansions, were the core strengths of the leading players of the prebiotic ingredients market; these strategies were adopted by the players to increase their market presence. They helped the players diversify their businesses geographically, strengthen distribution networks, and enhance their product portfolios. Market leaders such as Cargill, Incorporated (U.S.), E. I. du Pont de Nemours and Company (U.S.), FrieslandCampina (Netherlands) and Ingredion Incorporated (U.S.) successfully tapped the potential markets through new product launches, expansions, investments, and acquisitions.

Cargill, Incorporated (U.S.) is a leading company in food, agriculture, financial and industrial, pharmaceutical, and personal care products and services. The company adopted new product launches and expansions as its business strategies to expand its presence and operations, globally. In January 2015, Cargill expanded its Global Animal Nutrition Innovation Center in the Netherlands. This expansion collaborated its experts and local universities to accelerate innovation and quickly deliver new products and services to its customers. Also, in February 2011, Cargill launched new products that met the FDA labeling requirements to include a specific ingredient called Oliggo-fiber inulin, a prebiotic fiber added to food to increase the fiber content without impacting taste or texture in most food applications.

            

E.I. du Pont de Nemours and Company (DuPont) is a one of the leading global companies of science-based products, services, and particularly chemicals. It intends to focus on growth and expansion strategies, new product launches, along with key acquisitions. The company strategizes its expansions and growth plans by incorporating new innovation centers in North America. In September 2012, the company set up a new Innovation Center in Mexico City, which would leverage the company’s global network by collaborating and working closely with its customers, partners, and government to meet Mexico’s growing needs for food products and applications. In May 2011, the company acquired Danisco (Denmark), a global enzyme and specialty food ingredients company. This acquisition made DuPont a clear leader in industrial biotechnology with science-intensive innovations that address global challenges in production food ingredients.

Related Reports:

Prebiotic Ingredients Market by Type (Oligosaccharides, Inulin, and Polydextrose), Application (Food & Beverages, Dietary Supplements, and Animal Feed), Source (Roots, Grains, and Vegetables), and Region - Global Forecast to 2022

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