HOME Top Market Reports Fats and Oils Market by Type [Vegetable Oils (Palm, Soybean, Sunflower, Rapeseed, Olive), Animal Fats (Lard, Tallow, Butter)], Application (Bakery, Confectionery, Salad Dressing, Snacks & Savory, Spreads) & Geography - Global Trends & Forecast to 2019

Fats and Oils Market by Type [Vegetable Oils (Palm, Soybean, Sunflower, Rapeseed, Olive), Animal Fats (Lard, Tallow, Butter)], Application (Bakery, Confectionery, Salad Dressing, Snacks & Savory, Spreads) & Geography - Global Trends & Forecast to 2019

By: marketsandmarkets.com
Publishing Date: August 2014
Report Code: FB 2605

 

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Fats and oils are considered to be an essential part of a healthy diet. Fat protects our organs, keeps the body warm, and helps body to absorb nutrients. Fats also help in hormone production. However, several fats and oils are not considered as a healthy option to be used in various food applications. However, key players such as Cargill, Inc. (U.S.) are introducing healthy fat and oil products that are non-genetically modified and healthy for consumption.

The changing eating habits of the consumers, the demand for high-quality fats and oils, and developing economies are the driving forces for the fats and oils market. The fats and oils market is segmented on the basis of types of vegetable oils, animal fats, and others such as margarine, shortening and cocoa butter. Vegetable oils are further segmented into sunflower oil, rapeseed oil, palm oil, soybean oil, and olive oil; whereas animal fats are sub-segmented into lard, butter, and tallow. The applications of fats and oils include bakery, snacks & savory, confectionery, salad dressings, and spreads. The market has also been segmented on the basis of regions, into North America, Europe, Asia-Pacific, Latin America, and Rest of the World (RoW). The key countries of regions have also been studied.

Fats and Oils Market Size, by Geography, 2013–2019 ($Million)

Fats and Oils Market

*Bubble size indicates the market size, 2019-p ($Million)

P - Projected

Source: MarketsandMarkets Analysis

The fats and oils market is projected to reach $230 billion by 2019. In 2013, the Asia-Pacific market dominated the consumption of fats and oils, followed by Europe. The European market is estimated to grow at the highest CAGR with the increasing high-income population in the countries and rising health concerns among the consumers. The Latin American market is projected to grow at the second-highest CAGR with Brazil as the largest market in the region.

Fats and Oils Market Size, by Type, 2013 Vs. 2019 ($Million)

Fats and Oils Market

P - Projected

Source: MarketsandMarkets Analysis

In 2013, the palm oil type was the largest market, which was subsequently followed by the market for rapeseed oil. The soybean vegetable oil is estimated to grow at the highest CAGR from 2014 to 2019. The key players invest in new product developments to meet the consumer demand and maintain a competitive edge in the market.

This report includes market sizes in terms of both, value ($million) and volume (KT). The report provides both, qualitative and quantitative analyses of the fats and oils market, the competitive landscape, and the preferred development strategies of the key players.

The key players were observed to prefer collaborations, joint ventures, agreements, and expansions as strategies to garner a larger share in the market. The key companies have also introduced new products to meet the demands of the consumer. The report provides a complete analysis of the key companies and a chronology of developments with respect to new products and their applications. It also analyzes the market dynamics, winning imperatives, and issues faced by the leading players.

Scope of the Report

This report focuses on the fats and oils market. The research study categorizes the market on the basis of type, application, and region.

Fats and oils market

On the basis of types, the market was sub-segmented as follows:

  • Vegetable oils
    • Palm oil
    • Soybean oil
    • Sunflower oil
    • Rapeseed oil
    • Olive oil
    • Others (coconut, groundnut, and cotton oils)
  • Animal fats
    • Lard
    • Tallow and grease
    • Butter
    • Others (suet, ghee, and schmaltz)
    • Others (Margarine, shortening, and cocoa butter

On the basis of applications, the market was sub-segmented as follows:

  • Bakery
  • Confectionery
  • Salad dressing
  • Spreads
  • Snacks & savory
  • Others (sauces, desserts, and meat & meat products)

On the basis of geography, the market was sub-segmented as follows:

  • North America
  • Europe
  • Asia-Pacific
  • Latin America
  • ROW

Table of Contents 
 
1 Introduction (Page No. - 22)
    1.1 Objectives of the Study
    1.2 Report Description
    1.3 Markets Covered
    1.4 Stakeholders
    1.5 Research Methodology
          1.5.1 Market Size Estimation
                  1.5.1.1 Market Crackdown & Data Triangulation
                  1.5.1.2 Assumptions Made For the Report
                            1.5.1.2.1 Periodization Considered For the Fats and Oils Market
                  1.5.1.3 Key Data Taken From Secondary Sources
                  1.5.1.4 Key Data Taken From Primary Sources

2 Executive Summary (Page No. - 35)

3 Industry Analysis (Page No. - 38)
    3.1 Introduction
    3.2 Supply Chain Analysis
    3.3 Fats and Oils Industry Structure
          3.3.1 Trade: Imports & Exports of Fats and Oils
          3.3.2 Pricing Trends of Fats & Oils
    3.4 Market Share Analysis

4 Premium Insights (Page No. - 46)

5 Market Overview (Page No. - 56)
    5.1 Introduction
    5.2 Food Ingredients Market
    5.3 History of Fats and Oils

6 Market Analysis (Page No. - 64)
    6.1 Introduction
    6.2 Winning Imperative
          6.2.1 New Processing Technologies
    6.3 Burning Issue
          6.3.1 Ecological Impacts of Palm Oil Plantations
    6.4 Market Dynamics
          6.4.1 Drivers
                  6.4.1.1 Economic Growth in the Emerging Markets
                  6.4.1.2 Increase in Usage of High-Quality Edible Oils
                  6.4.1.3 Increase in Consumption of Processed Foods
                  6.4.1.4 Rise in Consumer Awareness For Health and Wellness
          6.4.2 Restraints
                  6.4.2.1 Health Issues Due to Excess Consumption of Fats and Oils
                  6.4.2.2 Food Safety Issues and Labeling of Fats and Oils
                  6.4.2.3 High Cost of Raw Materials
          6.4.3 Opportunity
                  6.4.3.1 Substitute For Trans Fats
    6.5 Porter’s Five Forces Analysis
          6.5.1 Degree of Competition
          6.5.2 Bargaining Power of Suppliers
          6.5.3 Bargaining Power of Buyers
          6.5.4 Threat of Substitutes
          6.5.5 Threat of New Entrants
          6.5.6 Competitive Index of Fats & Oils

7 Fats and Oils Market, By Type (Page No. - 80)
    7.1 Introduction
    7.2 Vegetable Oils
          7.2.1 Palm Oil
          7.2.2 Soybean Oil
          7.2.3 Sunflower Oil
          7.2.4 Rapeseed (Canola) Oil
          7.2.5 Olive Oil
          7.2.6 Other Vegetable Oils
    7.3 Vegetable Oil Market, By Geography
          7.3.1 North America
                  7.3.1.1 U.S.
                  7.3.1.2 Canada
                  7.3.1.3 Mexico
          7.3.2 Europe
                  7.3.2.1 U.K.
                  7.3.2.2 Italy
                  7.3.2.3 France
                  7.3.2.4 Germany
                  7.3.2.5 Spain
                  7.3.2.6 Netherlands
                  7.3.2.7 Russia
                  7.3.2.8 Rest of Europe
          7.3.3 Asia-Pacific
                  7.3.3.1 China
                  7.3.3.2 Japan
                  7.3.3.3 India
                  7.3.3.4 Indonesia
                  7.3.3.5 Malaysia
                  7.3.3.6 Australia
                  7.3.3.7 Rest of Asia-Pacific
          7.3.4 Latin America
                  7.3.4.1 Argentina
                  7.3.4.2 Brazil
                  7.3.4.3 Rest of Latin America
          7.3.5 Rest of the World (ROW)
                  7.3.5.1 Middle East
                  7.3.5.2 South Africa
    7.4 Animal Fats Market, By Type
          7.4.1 Lard
          7.4.2 Tallow
          7.4.3 Butter
          7.4.4 Other Animal Fats
    7.5 Other Fats & Oils, By Type

8 Fats and Oils Market, By Application (Page No. - 177)
    8.1 Introduction
    8.2 Bakery
    8.3 Confectionery
    8.4 Salad Dressing
    8.5 Spreads
    8.6 Snacks & Savory
    8.7 Other Applications

9 Market By Geography (Page No. - 198)
    9.1 Introduction
    1.1 North America
          9.1.1 U.S.
          9.1.2 Canada
          9.1.3 Mexico
    9.2 Europe
          9.2.1 U.K.
          9.2.2 Italy
          9.2.3 France
          9.2.4 Germany
          9.2.5 Spain
          9.2.6 Netherlands
          9.2.7 Russia
          9.2.8 Rest of Europe
    9.3 Asia-Pacific
          9.3.1 China
          9.3.2 Japan
          9.3.3 India
          9.3.4 Indonesia
          9.3.5 Malaysia
          9.3.6 Australia
          9.3.7 Rest of Asia-Pacific
    9.4 Latin America
          9.4.1 Argentina
          9.4.2 Brazil
          9.4.3 Rest of Latin America
    9.5 Rest of the World (ROW)
          9.5.1 Middle East
          9.5.2 South Africa

10 Competitive Landscape (Page No. - 263)
     10.1 Introduction
     10.2 Competitive Market
             10.2.1 Development Strategies, By Company
     10.3 Annual Development Strategies
     10.4 Expansion & Investment: Most Preferred Strategic Approach
             10.4.1 Expansions & Investments: Annual Growth Trend
     10.5 Acquisitions
     10.6 New Product Launches/Developments
     10.7 Expansions & Investments
     10.8 Agreements, Collaborations, Partnerships & Joint Ventures
 
11 Company Profiles (Page No. - 277)
     (Company At A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)* 
     11.1 Associated British Foods PLC
     11.2 Ajinomoto Co., Inc.
     11.3 Archer Daniels Midland Company
     11.4 Bunge Limited
     11.5 Cargill, Incorporated
     11.6 Conagra Foods, Inc.
     11.7 International Foodstuff Company Holdings Limited (IFFCO)
     11.8 Wilmar International Limited
     11.9 Unilever PLC
     11.10 United Plantations Berhad

*Details on Company At A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments Might Not Be Captured in Case of Unlisted Companies. 
 
List of Tables (180 Tables)

Table 1 Fats and Oils Market Estimation
Table 2 History of Fats and Oils
Table 3 Types of Fats & their Sources
Table 4 Calorie Content of Fats and Oils
Table 5 Market Size, By Type, 2012-2019 ($Million)
Table 6 Market Size, By Type, 2012–2019 (KT)
Table 7 Vegetable Oils Market Size, By Type, 2012-2019 ($Million)
Table 8 Market Size, By Type, 2012–2019 (KT)
Table 9 Palm Oil Market Size, By Geography, 2012-2019 ($Million)
Table 10 Market Size, By Geography, 2012–2019 (KT)
Table 11 Soybean Oil Market Size, By Geography, 2012-2019 ($Million)
Table 12 Market Size, By Geography, 2012–2019 (KT)
Table 13 Sunflower Oil Market Size, By Geography, 2012-2019 ($Million) 
Table 14 Market Size, By Geography, 2012–2019 (KT)
Table 15 Rapeseed Oil Market Size, By Geography, 2012-2019 ($Million)
Table 16 Market Size, By Geography, 2012–2019 (KT)
Table 17 Olive Oil Market Size, By Geography, 2012-2019 ($Million)
Table 18 Market Size, By Geography, 2012–2019 (KT)
Table 19 Other Vegetable Oils Market Size, By Geography, 2012-2019 ($Million) 
Table 20 Other Market Size, By Geography, 2012–2019 (KT) 
Table 21 Vegetable Oils Market Size, By Geography, 2012-2019 ($Million) 
Table 22 Market Size, By Geography, 2012–2019 (KT)
Table 23 North America: Market Size, By Country, 2012-2019 ($Million) 
Table 24 North America: Market Size, By Country, 2012–2019 (KT) 
Table 25 U.S.: Vegetable Oils Market Size, By Type, 2012-2019 ($Million)
Table 26 U.S.: Market Size, By Type, 2012–2019 (KT)
Table 27 Canada: Market Size, By Type, 2012-2019 ($Million) 
Table 28 Canada: Market Size, By Type, 2012–2019 (KT)
Table 29 Mexico: Market Size, By Type, 2012-2019 ($Million) 
Table 30 Mexico: Market Size, By Type, 2012–2019 (KT)
Table 31 Europe: Market Size, By Country, 2012-2019 ($Million) 
Table 32 Europe: Market Size, By Country, 2012–2019 (KT) 
Table 33 U.K.: Market Size, By Type, 2012-2019 ($Million)
Table 34 U.K.: Market Size, By Type, 2012–2019 (KT)
Table 35 Italy: Vegetable Oils Market Size, By Type, 2012-2019 ($Million) 
Table 36 Italy: Vegetable Oils Market Size, By Type, 2012–2019 (KT)
Table 37 France: Market Size, By Type, 2012-2019 ($Million) 
Table 38 France: Vegetable Oils Market Size, By Type, 2012–2019 (KT)
Table 39 Germany: Market Size, By Type, 2012-2019 ($Million) 
Table 40 Germany: Market Size, By Type, 2012–2019 (KT)
Table 41 Spain: Market Size, By Type, 2012-2019 ($Million) 
Table 42 Spain: Market Size, By Type, 2012–2019 (KT)
Table 43 Netherlands: Vegetable Oils Market Size, By Type, 2012-2019 ($Million) 
Table 44 Netherlands: Vegetable Oils Market Size, By Type, 2012–2019 (KT) 
Table 45 Russia: Market Size, By Type, 2012-2019 ($Million) 
Table 46 Russia: Market Size, By Type, 2012–2019 (KT)
Table 47 Rest of Europe: Market Size, By Type, 2012-2019 ($Million) 
Table 48 Rest of Europe: Market Size, By Type, 2012–2019 (KT) 
Table 49 Asia-Pacific: Market Size, By Country, 2012-2019 ($Million) 
Table 50 Asia-Pacific: Market Size, By Country, 2012–2019 (KT) 
Table 51 China: Vegetable Oils Market Size, By Type, 2012-2019 ($Million) 
Table 52 China: Market Size, By Type, 2012–2019 (KT)
Table 53 Japan: Market Size, By Type, 2012-2019 ($Million) 
Table 54 Japan: Market Size, By Type, 2012–2019 (KT)
Table 55 India: Market Size, By Type, 2012-2019 ($Million) 
Table 56 India: Market Size, By Type, 2012–2019 (KT)
Table 57 Indonesia: Vegetable Oils Market Size, By Type, 2012–2019 ($ Million) 
Table 58 Indonesia: Market Size, By Type, 2012–2019 (KT)
Table 59 Malaysia: Market Size, By Type, 2012–2019, ($ Million) 
Table 60 Malaysia: Market Size, By Type, 2012–2019 (KT)
Table 61 Australia: Market Size, By Type, 2012–2019 ($Million) 
Table 62 Australia: Market Size, By Type, 2012–2019 (KT)
Table 63 Rest of Asia-Paific: Vegetable Oils Market Size, By Type, 2012-2019 ($Million) 
Table 64 Rest of Asia-Paific: Market Size, By Type, 2012–2019 (KT) 
Table 65 Latin America: Market Size, By Country, 2012-2019 ($Million) 
Table 66 Latin America: Market Size, By Country, 2012–2019 (KT) 
Table 67 Argentina: Market Size, By Type, 2012-2019 ($Million) 
Table 68 Argentina: Market Size, By Type, 2012–2019 (KT)
Table 69 Brazil: Vegetable Oils Market Size, By Type, 2012-2019 ($Million) 
Table 70 Brazil: Market Size, By Type, 2012–2019 (KT)
Table 71 Rest of Latin America: Market Size, By Type, 2012-2019 ($Million)
Table 72 Rest of Latin America: Market Size, By Type, 2012–2019 (KT)
Table 73 ROW: Vegetable Oils Market Size, By Geography, 2012-2019 ($Million) 
Table 74 ROW: Vegetable Oils Market Size, By Geography, 2012–2019 (KT) 
Table 75 Middle East: Market Size, By Type, 2012-2019 ($Million) 
Table 76 Middle East: Market Size, By Type, 2012–2019 (KT) 
Table 77 South Africa: Market Size, By Type, 2012-2019 ($Million) 
Table 78 South Africa: Market Size, By Type, 2012–2019 (KT) 
Table 79 Animal Fats Market Size, By Type, 2012-2019 ($Million)
Table 80 Market Size, By Type, 2012–2019 (KT)
Table 81 Market Size, By Geography, 2012-2019 ($Million)
Table 82 Market Size, By Geography, 2012–2019 (KT)
Table 83 Lard Market Size, By Geography, 2012-2019 ($Million)
Table 84 Lard Market Size, By Geography, 2012-2019 (KT)
Table 85 Tallow Market Size, By Geography, 2012-2019 ($Million)
Table 86 Tallow Market Size, By Geography, 2012–2019 (KT)
Table 87 Butter Market Size, By Geography, 2012-2019 ($Million)
Table 88 Butter Market Size, By Geography, 2012–2019 (KT)
Table 89 Other Animal Fats Market Size, By Geography, 2012-2019 ($Million) 
Table 90 Other Market Size, By Geography, 2012–2019 (KT)
Table 91 Other Fats and Oils Market Size, By Geography, 2012-2019 ($Million) 
Table 92 Other Market Size, By Geography, 2012–2019 (KT)
Table 93 Benefits of Fats in Various Food Applications
Table 94 Fats and Oils Market Size, By Application, 2012–2019 ($Million)
Table 95 Market Size, By Application, 2012–2019 (KT)
Table 96 Fats and Oils in Bakery Market Size, By Geography, 2012-2019 ($Million) 
Table 97 Market Size, By Geography, 2012-2019 (KT) 
Table 98 Fats and Oils in Confectionery Market Size, By Geography, 2012-2019 ($Million) 
Table 99 Market Size, By Geography, 2012-2019 (KT) 
Table 100 Fats and Oils in Salad Dressing Market Size, By Geography, 2012-2019 ($Million)
Table 101 Market Size, By Geography, 2012-2019 (KT)
Table 102 Types of Spreads & Their Descriptions
Table 103 Fats and Oils in Spreads Market Size, By Geography, 2012-2019($Million) 
Table 104 Market Size, By Geography, 2012-2019 (KT) 
Table 105 Fats and Oils in Snacks & Savory Market Size, By Geography, 2012-2019 ($Million)
Table 106 Market Size, By Geography, 2012-2019 (KT)
Table 107 Fats and Oils in Other Applications Market Size, By Geography, 2012-2019($Million)
Table 108 Market Size, By Geography, 2012-2019 (KT)
Table 109 Fats and Oils Market Size, By Geography, 2012–2019 ($Million)
Table 110 Market Size, By Geography, 2012-2019 (KT)
Table 111 North America: Market Size, By Country, 2012–2019 ($Million) 
Table 112 North America: Market Size, By Geography, 2012-2019 (KT) 
Table 113 U.S.: Market Size, By Type, 2012-2019 ($Million)
Table 114 U.S.: Market Size, By Type, 2012–2019 (KT)
Table 115 Canada: Market Size, By Type, 2012-2019 ($Million)
Table 116 Canada: Market Size, By Type, 2012–2019 (KT)
Table 117 Mexico: Market Size, By Type, 2012-2019 ($Million)
Table 118 Mexico: Market Size, By Type, 2012–2019 (KT)
Table 119 Europe: Market Size, By Geography, 2012-2019 ($Million) 
Table 120 Europe: Market Size, By Geography, 2012-2019 (KT)
Table 121 U.K.: Market Size, By Type, 2012-2019 ($Million)
Table 122 U.K.: Market Size, By Type, 2012–2019 (KT)
Table 123 Italy: Market Size, By Type, 2012-2019 ($Million)
Table 124 Italy: Market Size, By Type, 2012–2019 (KT)
Table 125 France: Market Size, By Type, 2012-2019 ($Million)
Table 126 France: Market Size, By Type, 2012–2019 (KT)
Table 127 Germany: Market Size, By Type, 2012-2019 ($Million) 
Table 128 Germany: Market Size, By Type, 2012–2019 (KT)
Table 129 Spain: Market Size, By Type, 2012-2019 ($Million)
Table 130 Spain: Market Size, By Type, 2012–2019 (KT)
Table 131 Netherlands: Market Size, By Type, 2012-2019 ($Million) 
Table 132 Netherlands: Market Size, By Type, 2012–2019 (KT)
Table 133 Russia: Market Size, By Type, 2012-2019 ($Million)
Table 134 Russia: Market Size, By Type, 2012–2019 (KT)
Table 135 Rest of Europe: Market Size, By Type, 2012-2019 ($Million) 
Table 136 Rest of Europe: Market Size, By Type, 2012–2019 (KT) 
Table 137 Asia-Pacific: Market Size, By Country, 2012-2019 ($Million) 
Table 138 Asia-Pacific: Market Size, By Country, 2012-2019 (KT) 
Table 139 China: Market Size, By Type, 2012-2019 ($Million)
Table 140 China: Market Size, By Type, 2012–2019 (KT)
Table 141 Japan: Market Size, By Type, 2012-2019 ($Million)
Table 142 Japan: Market Size, By Type, 2012–2019 (KT)
Table 143 India: Market Size, By Type, 2012-2019 ($Million)
Table 144 India: Market Size, By Type, 2012–2019 (KT)
Table 145 Indonesia: Market Size, By Type, 2012–2019 ($Million) 
Table 146 Indonesia: Market Size, By Type, 2012–2019 (KT)
Table 147 Malaysia: Market Size, By Type, 2012–2019 ($Million) 
Table 148 Malaysia: Market Size, By Type, 2012–2019 (KT)
Table 149 Australia: Market Size, By Type, 2012–2019 ($Million) 
Table 150 Australia: Market Size, By Type, 2012–2019 (KT)
Table 151 Rest of Asia-Pacific: Market Size, By Type, 2012-2019 ($Million) 
Table 152 Rest of Asia-Pacific: Market Size, By Type, 2012–2019 (KT) 
Table 153 Latin America: Market Size, By Country, 2012-2019($Million) 
Table 154 Latin America: Market Size, By Country, 2012-2019 (KT) 
Table 155 Argentina: Market Size, By Type, 2012-2019 ($Million) 
Table 156 Argentina: Market Size, By Type, 2012–2019 (KT)
Table 157 Brazil: Market Size, By Type, 2012-2019 ($Million)
Table 158 Brazil: Market Size, By Type, 2012–2019 (KT)
Table 159 Rest of Latin America: Fats and Oils Market Size, By Type, 2012-2019 ($Million) 
Table 160 Rest of Latin America: Market Size, By Type, 2012–2019 (KT) 
Table 161 ROW: Market Size, By Geography, 2012-2019($Million) 
Table 162 ROW: Market Size, By Geography, 2012-2019 (KT)
Table 163 Middle East: Market Size, By Type, 2012-2019 ($Million) 
Table 164 Middle East: Market Size, By Type, 2012–2019 (KT)
Table 165 South Africa: Market Size, By Type, 2012-2019 ($Million) 
Table 166 South Africa: Market Size, By Type, 2012–2019 (KT)
Table 167 Acquisitions, 2012-2014
Table 168 New Product Launches/Developments, 2012-2014
Table 169 Expansions & Investments, 2013-2014
Table 170 Agreements, Collaboration, Partnerships & Joint Venture, 2011-2014
Table 171 ACH Food: Products & Their Descriptions
Table 172 Ajinomoto: Products & Their Descriptions
Table 173 ADM: Products & Their Descriptions
Table 174 Bunge: Brands & Their Descriptions, By Region
Table 175 Cargill: Products & Their Descriptions, By Region
Table 176 Conagra: Products & Their Benefits
Table 177 IFFCO: Products & Their Descriptions, By Application
Table 178 Wilmar: Products & Their Descriptions
Table 179 Unilever: Products & Their Descriptions
Table 180 United Plantations: Products & Their Descriptions


List of Figures (42 Figures)

Figure 1 Research Methodology
Figure 2 Fats and Oils Market Size Estimation Methodology
Figure 3 Market Size, By Geography, 2013 ($Million)
Figure 4 Market Size, By Type, 2013 (KT)
Figure 5 Supply Chain Analysis of The Fats & Oils Industry
Figure 6 Key Importers of Fats & Oils, By Country/Region, 2012-2014 (KT) 
Figure 7 Key Exporters of Fats & Oils, By Country, 2012-2014 (KT)
Figure 8 Fats and Oils Market Share Analysis, By Key Player, 2013
Figure 9 Market Segmentation
Figure 10 Market Size, By Geography, 2013 VS. 2019 (KT)
Figure 11 Impact Analysis of The Fats and Oils Market
Figure 12 Market Strategies & Competitive Landscape
Figure 13 Market Share (Value), By Type, 2013
Figure 14 Vegetable Oils Market Size, By Type, 2013 VS. 2019 ($Million)
Figure 15 Animal Fats Market Share (Value), By Type, 2013
Figure 16 Market Size, By Application, 2013 VS. 2019 ($Million) 
Figure 17 Life Cycle of Fats and Oils Market (Value), 2013 VS. 2019
Figure 18 Annual Fats and Oils Market Development Trend, By Growth Strategy, 2009-2014
Figure 19 Food Guide Pyramid (Servings Per Day)
Figure 20 Functions of Fats & Oils in the Food Industry
Figure 21 Fats and Oils Market Segmentation
Figure 22 Growing Concerns Related to the Effect of Increasing Palm Oil Plantations
Figure 23 Market Dynamics
Figure 24 Porter’s Five Forces Analysis
Figure 25 Competitive Intensity in Fats and Oils Market
Figure 26 Global Palm Oil Production, By Country, 2012 (KT)
Figure 27 Global Production of Soybean Oil, By Country, 2012 (KT)
Figure 28 Global Production of Sunflower Oil, By Country, 2012 (KT)
Figure 29 Global Production of Rapeseed Oil, By Country, 2012 (KT)
Figure 30 Key Olive Oil Producers Market Share (Volume), By Country, 2012
Figure 31 Processing of Animal Fat
Figure 32 Fats and Oils Market Share (Value), By Application, 2013
Figure 33 Types of Fats & Oils Used in the Confectionery Industry
Figure 34 Mexico: New Oil Products, By top Ten Ingredients, 2007-2011
Figure 35 Indonesia: Key Importers of Palm Oil, By Country & Region, 2012
Figure 36 Fats and Oils Market Development & Product Portfolio, By Company, 2009–2014 
Figure 37 Market Share (Development), By Company, 2009–2014 
Figure 38 Annual Fats and Oils Market Development Trend, By Growth Strategy, 2009–2014
Figure 39 Market Development Trend, By Strategy, 2009–2014
Figure 40 Market Share (Development), By Growth Strategy, 2009–2014
Figure 41 Annual Fats and Oils Market Expansion & Investment Trend, 2009–2014
Figure 42 Market Expansions & Investments Strategy, By Company, 2009–2014

The fats and oils market has been segmented on the basis of types, which include vegetable oils, animal fats, and others such as margarine, shortening, and cocoa butter. A wide range of vegetable oils available in the market include sunflower oil, palm oil, rapeseed oil, soybean oil, olive oil, and others such as cotton, groundnut, and coconut oils. Fats and oils serve food industry with important functions such as absorption of flavor, source of nutrition, and tenderizing baked goods. The factors that drive the market include a busy consumer lifestyle and the increasing usage of high-quality edible oils.

This report includes the market sizes in terms of both, value ($million) and volume (KT). The market is also segmented on the basis of application, which includes bakery, confectionery, snacks and savory, salad dressing, spreads and others such as sauces, desserts, and meat & meat products. The fats and oils market was segmented on the basis of various regions such as North America, Europe, Asia-Pacific, Latin America, and Rest of the World. It provides both, qualitative and quantitative analyses of the fats and oils market, competitor analysis, and preferred development strategies of the key players.

Annual Fats and Oils Market Size, 2012–2019 ($Million)

Fats and Oils Market

E – Estimated; P - Projected

Source: MarketsandMarkets Analysis

The market for fats and oils is projected to reach $230 billion by 2019, with the changing eating habits and rising economic growth in emerging markets. In 2013, the Asia-Pacific market was the largest market for fats and oils. The Chinese market for fats and oils dominated the Asia-Pacific market in 2013.

The fats and oils market is fragmented, with the leading companies driving the market growth by using agreements, collaborations, expansions, and acquisitions as strategies. The report further provides analyses on the prominent players and strategies used by them to maintain their market position. Key players such as Cargill, Inc. (U.S.), Archer Daniels Midland Company (U.S.), Unilever PLC (U.K.), and Bunge Limited (U.S.) have been profiled in the report.

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