HOME Top Market Reports Dairy Alternatives Market by Type (Soy milk, Almond milk, Rice milk, Others), Formulation (Plain sweetened, Plain unsweetened, Flavored sweetened, Flavored unsweetened), Application (Food & Beverages) ,& by Region - Global Forecast to 2020

Dairy Alternatives Market by Type (Soy milk, Almond milk, Rice milk, Others), Formulation (Plain sweetened, Plain unsweetened, Flavored sweetened, Flavored unsweetened), Application (Food & Beverages) ,& by Region - Global Forecast to 2020

By: marketsandmarkets.com
Publishing Date: October 2015
Report Code: FB 1142

 

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Dairy alternatives are a part of food & beverages, which are dairy-free or do not contain lactose that have a medical or health benefits especially for the section of population who are lactose-intolerant. Dairy alternatives are widely preferred by consumers having lactose intolerance or milk allergy, and vegetarians. Changing lifestyles, growing health awareness, increasing cases of lactose allergy, and growth in application sectors are some of the factors driving the growth of the dairy alternatives market.

Manufacturers are also taking in consideration and providing dairy alternatives in various forms of food & beverage products. Plain-unsweetened segment by formulation in dairy alternatives acquired largest market share in 2014. Manufacturers are introducing new products with different flavors, packaging, and fortified products with DHA, calcium, and vitamin D to enhance its nutritional value.

The dairy alternatives market is segmented on the basis of types into soymilk, almond milk, rice milk, and others. Almond milk is the fastest-growing segment in the market. On the basis of formulations, the global market is segmented into plain-sweetened, plain unsweetened, flavored sweetened, flavored-unsweetened, and others. On the basis of application, this market is segmented into food & beverages. Beverages form the major application of dairy alternatives. The market is been segmented on the basis of regions into North America, Europe, Asia-Pacific, Latin America, and Rest of the World (RoW). Key countries of these regions have also been studied.

Dairy Alternatives Market

The global market, in terms of value, is projected to reach about USD 19.5 Billion by 2020, growing at a CAGR of about 15.5% from 2015 to 2020. In 2014, the market was dominated by the Asia-Pacific region, followed by North America. The Asia-Pacific market is projected to grow at the highest CAGR with rapid growth in the dairy alternatives market in the developing countries such as China and South East Asia. The growing health awareness, rising preference for vegan diet, and rising cases of lactose intolerance and milk allergy in this region are also driving the market.

This report includes market sizes in terms of value (USD million) and volume (KT). Both “bottom-up” and “top-down” approaches were used to arrive at the market sizes and obtain the market forecast. Extensive secondary research was conducted to understand the market insights and trends, which was further validated through primary interviews. The report provides both, qualitative and quantitative analyses of this market, the competitive landscape, and the preferred development strategies of key players.

The key players were observed to prefer expansions & investment, acquisitions, new product launches, and agreements as strategies to garner a larger share in the market. The report also analyzes the market dynamics, challenges, and issues faced by leading players.

Scope of the Report

The research study categorizes the market on the basis of types, formulations, applications, and regions.

On the basis of type, the market was sub-segmented as follows:

  • Soymilk
  • Almond milk
  • Rice milk
  • Others

On the basis of formulation, the market was sub-segmented as follows:

  • Plain-sweetened
  • Plain-unsweetened
  • Flavored-sweetened
  • Flavored-unsweetened
  • Others

On the basis of application, the market was sub-segmented as follows:

  • Food
  • Beverages

On the basis of region, the market was sub-segmented as follows:

  • North America
  • Europe
  • Asia-Pacific
  • RoW

Available Customizations

With the given market data, MarketsandMarkets offers customizations according to the company’s specific scientific needs.

The following customization options are available for the report:

Product Analysis

  • Product matrix, which gives a detailed comparison of the product portfolio of each company

Geographic Analysis

  • Further breakdown of the Rest of Asia-Pacific dairy alternatives market into Malaysia, Thailand, and India
  • Further breakdown of other countries in RoW dairy alternatives market into Iran, Chile, and Peru

Company Information

  • Detailed analyses and profiling of additional market players (up to five)

Table of Contents

1 Introduction (Page No. - 15)
    1.1 Objectives of the Study
    1.2 Market Definition
    1.3 Study Scope
           1.3.1 Dairy Alternatives Market, By Type
           1.3.2 Market, By Formulation
           1.3.3 Market, By Application
           1.3.4 Market, By Region
           1.3.5 Years Considered
    1.4 Currency Considered
    1.5 Limitations
    1.6 Stakeholders

2 Research Methodology (Page No. - 19)
    2.1 Research Data
           2.1.1 Secondary Data
                    2.1.1.1 Key Data From Secondary Sources
           2.1.2 Primary Data
                    2.1.2.1 Key Data From Primary Sources
                    2.1.2.2 Key Industry Insights
    2.2 Factor Analysis
           2.2.1 Introduction
           2.2.2 Overview of Parent Industry
           2.2.3 Demand-Side Analysis
                    2.2.3.1 Population Growth and Diversified Food Demand
           2.2.4 Supply-Side Analysis
                    2.2.4.1 List of Regulatory Bodies and Organizations in Different Countries
                    2.2.4.2 Fluctuation in Raw Material Prices
    2.3 Market Size Estimation
    2.4 Market Breakdown & Data Triangulation
    2.5 Market Share Estimation
    2.6 Research Assumptions & Limitations
           2.6.1 Assumptions of the Research Study
           2.6.2 Limitations of the Research Study

3 Executive Summary (Page No. - 30)
    3.1 Overview
    3.2 Dairy Alternatives
    3.3 Asia-Pacific to Be the Fastest-Growing Market for Dairy Alternatives

4 Premium Insights (Page No. - 35)
    4.1 Attractive Opportunities in the Dairy Alternatives Market
    4.2 Dairy Alternatives Market, By Type
    4.3 Dairy Alternatives Market in Asia-Pacific
    4.4 Asia-Pacific Dominated the Overall Dairy Alternatives Market
    4.5 Dairy Alternatives Market, By Formulation, 2014
    4.6 Dairy Alternatives Market: Developed vs Emerging Markets
    4.7 Food Application Accounted for Largest Share in Dairy Alternatives Market in 2014
    4.8 Dairy Alternatives Market Life Cycle Analysis, By Region

5 Market Overview (Page No. - 43)
    5.1 Introduction
           5.1.1 Market Insights
    5.2 Market Segmentation
           5.2.1 Dairy Alternatives Market, By Type
           5.2.2 Market, By Formulation
           5.2.3 Market, By Application
    5.3 Market Dynamics
           5.3.1 Drivers
                    5.3.1.1 Growing Consumers Preference for Vegan Diet
                    5.3.1.2 Nutritional Benefits Drive the Plant-Based Dairy Alternatives Market
                    5.3.1.3 Lactose Intolerance & Milk Allergy
           5.3.2 Restraints
                    5.3.2.1 More Expensive Compared to Dairy Milk
           5.3.3 Opportunities
                    5.3.3.1 Growing Demand in Emerging Markets
                    5.3.3.2 Appropriate Marketing & Correct Positioning of Dairy Alternatives
           5.3.4 Challenges
                    5.3.4.1 Non-Availability of Raw Materials

6 Industry Trends (Page No. - 51)
    6.1 Introduction
    6.2 Supply Chain Analysis
    6.3 Regulatory Environment
           6.3.1 European Natural Soyfoods Manufacturers Association (ENSA)
           6.3.2 Food Standards Australia New Zealand Act (FSANZ) 1991
           6.3.3 Food and Drug Regulation (FDR)
    6.4 Industry Trends
    6.5 Porter’s Five Forces Analysis
           6.5.1 Intensity of Competitive Rivalry
           6.5.2 Bargaining Power of Suppliers
           6.5.3 Bargaining Power of Buyers
           6.5.4 Threat of Substitutes
           6.5.5 Threat of New Entrants
    6.6 Strategic Benchmarking
           6.6.1 New Product Launches

7 Dairy Alternatives Market, By Type (Page No. - 58)
    7.1 Introduction
    7.2 Soy Milk
    7.3 Almond Milk
    7.4 Rice Milk
    7.5 Other Dairy Alternatives

8 Dairy Alternatives Market, By Formulation (Page No. - 67)
    8.1 Introduction
    8.2 Plain Formulation
           8.2.1 Plain Sweetened Formulation
           8.2.2 Plain Unsweetened Formulation
    8.3 Flavored Formulation
           8.3.1 Flavored Sweetened Formulation
           8.3.2 Flavored Unsweetened Formulation

9 Dairy Alternatives Market, By Application (Page No. - 73)
    9.1 Introduction
    9.2 Food
           9.2.1 Cheese
           9.2.2 Desserts
           9.2.3 Snacks
    9.3 Beverages

10 Dairy Alternatives Market, By Brand (Page No. - 79)
     10.1 Introduction
             10.1.1 So Good
             10.1.2 Alpro
             10.1.3 Silk
             10.1.4 Almond Breeze
             10.1.5 Daiya
             10.1.6 Ecomil
             10.1.7 Edensoy
             10.1.8 Dream
             10.1.9 Australia’s Own Organic
             10.1.10 So Nice
             10.1.11 Ryza
             10.1.12 Pure

11 Dairy Alternatives Market, By Region (Page No. - 81)
     11.1 Introduction
     11.2 Pest Analysis
             11.2.1 Political Factors
             11.2.2 Economic Factors
             11.2.3 Social Factors
             11.2.4 Technological Factors
     11.3 North America
             11.3.1 U.S.
             11.3.2 Canada
             11.3.3 Mexico
     11.4 Europe
             11.4.1 France
             11.4.2 Italy
             11.4.3 Germany
             11.4.4 U.K.
             11.4.5 Spain
             11.4.6 Others
     11.5 Asia-Pacific
             11.5.1 China
             11.5.2 Japan
             11.5.3 Australia
             11.5.4 New Zealand
             11.5.5 South-East Asia
             11.5.6 Rest of Asia-Pacific
     11.6 Rest of the World (RoW)
             11.6.1 South Africa
             11.6.2 Latin America
             11.6.3 Middle East
             11.6.4 Others in RoW

12 Competitive Landscape (Page No. - 120)
     12.1 Overview
     12.2 Market Share Analysis
     12.3 Competitive Situation & Trends in this Market
             12.3.1 New Product Launches
             12.3.2 Expansions
             12.3.3 Acquisitions
             12.3.4 Partnerships and Agreements

13 Company Profiles (Page No. - 128)
(Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*
     13.1 Introduction
     13.2 Archer Daniels Midland Company
     13.3 The Whitewave Foods Company
     13.4 The Hain Celestial Group, Inc.
     13.5 Sanitarium Health & Wellbeing Company
     13.6 Blue Diamond Growers
     13.7 Freedom Foods Group Ltd.
     13.8 Sunopta Inc.
     13.9 Earth's Own Food Company
     13.10 Nutriops S.L.
     13.11 Eden Foods, Inc.
     13.12 Daiya Foods Inc.

*Details on Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments Might Not Be Captured in Case of Unlisted Companies.

14 Appendix (Page No. - 158)
     14.1 Insights of Industry Experts
     14.2 Discussion Guide
     14.3 Available Customizations
     14.4 Related Reports


List of Tables (86 Tables)

Table 1 Lactose Content of Certain Foods
Table 2 Growing Health Awareness Among Consumers & Increasing Demand for Vegan & Dairy-Free Products are Leading Trends in the Industry
Table 3 Dairy Alternatives Market Size, By Type, 2013-2020 (USD Million)
Table 4 Dairy Alternatives Market Size, By Type, 2013-2020 (KT)
Table 5 Nutritional Value of Different Types of Milk Alternatives Compared to Cow Milk
Table 6 Nutritional Composition in Fortified Soy Milk
Table 7 Soy Milk: Dairy Alternatives Market Size, By Region, 2013-2020 (USD Million)
Table 8 Soy Milk: Market Size, By Region, 2013-2020 (KT)
Table 9 Almond Milk: Dairy Alternatives Market Size, By Region, 2013-2020 (USD Million)
Table 10 Almond Milk: Market Size, By Region, 2013-2020 (KT)
Table 11 Nutritional Composition in Rice Milk
Table 12 Rice Milk: Dairy Alternatives Market Size, By Region, 2013-2020 (USD Million)
Table 13 Rice Milk: Market Size, By Region, 2013-2020 (KT)
Table 14 Other Dairy Alternatives Market Size, By Region, 2013-2020 (USD Million)
Table 15 Other Dairy Alternatives Market Size, By Region, 2013-2020 (KT)
Table 16 Dairy Alternatives Market Size, By Formulation, 2013–2020 (USD Million)
Table 17 Plain Sweetened Dairy Alternatives Market Size, By Region, 2013–2020 (USD Million)
Table 18 Plain Unsweetened Dairy Alternatives Market Size, By Region, 2013–2020 (USD Million)
Table 19 Flavored Sweetened Dairy Alternatives Market Size, By Region, 2013–2020 (USD Million)
Table 20 Flavored Unsweetened Dairy Alternatives Market Size, By Region, 2013–2020 (USD Million)
Table 21 Other Dairy Alternative Formulations Market Size, By Region, 2013–2020 (USD Million)
Table 22 Lactose & Calcium Content of Common Foods
Table 23 Dairy Alternatives Market Size, By Application, 2013-2020 (USD Million)
Table 24 Dairy Alternatives Market Size for Food, By Region, 2013-2020 (USD Million)
Table 25 Dairy Alternatives Market Size for Beverages, By Region, 2013–2020 (USD Million)
Table 26 Dairy Alternatives Market Size, By Region, 2013–2020 (USD Million)
Table 27 Market Size, By Region, 2013–2020 (KT)
Table 28 North America: Dairy Alternatives Market Size, By Country, 2013–2020 (USD Million)
Table 29 North America: Market Size, By Country, 2013–2020 (KT)
Table 30 North America: Market Size, By Formulation, 2013–2020 (USD Million)
Table 31 North America: Market Size, By Application, 2013–2020 (USD Million)
Table 32 North America: Market Size, By Type, 2013–2020 (USD Million)
Table 33 North America: Market Size, By Type, 2013–2020 (KT)
Table 34 North America: Market Size for Soy Milk, By Country, 2013–2020 (USD Million)
Table 35 North America: Market Size for Soy Milk, By Country, 2013–2020 (KT)
Table 36 North America: Market Size for Almond Milk, By Country, 2013–2020 (USD Million)
Table 37 North America: Market Size for Almond Milk, By Country, 2013–2020 (KT)
Table 38 North America: Market Size for Rice Milk, By Country, 2013–2020 (USD Million)
Table 39 North America: Market Size for Rice Milk, By Country, 2013–2020 (KT)
Table 40 North America: Market Size for Others, By Country, 2013–2020 (USD Million)
Table 41 North America: Market Size for Others, By Country, 2013–2020 (KT)
Table 42 Europe: Dairy Alternatives Market Size, By Country, 2013–2020 (USD Million)
Table 43 Europe: Market Size, By Country, 2013–2020 (KT)
Table 44 Europe: Market Size, By Formulation, 2013–2020 (USD Million)
Table 45 Europe: Market Size, By Application, 2013–2020 (USD Million)
Table 46 Europe: Market Size, By Type, 2013–2020 (USD Million)
Table 47 Europe: Market Size for Soy Milk, By Country, 2013–2020 (USD Million)
Table 48 Europe: Market Size for Soy Milk, By Country, 2013–2020 (KT)
Table 49 Europe: Market Size for Almond Milk, By Country, 2013–2020 (USD Million)
Table 50 Europe: Market Size for Almond Milk, By Country, 2013–2020 (KT)
Table 51 Europe: Market Size for Rice Milk, By Country, 2013–2020 (USD Million)
Table 52 Europe: Market Size for Rice Milk, By Country, 2013–2020 (KT)
Table 53 Europe: Market Size for Others, By Country, 2013–2020 (USD Million)
Table 54 Europe: Market Size for Others, By Country, 2013–2020 (KT)
Table 55 Asia-Pacific: Dairy Alternatives Market Size, By Country, 2013–2020 (USD Million)
Table 56 Asia-Pacific: Market Size, By Country, 2013–2020 (KT)
Table 57 Asia-Pacific: Market Size, By Formulation, 2013–2020 (USD Million)
Table 58 Asia-Pacific: Market Size, By Application, 2013–2020 (USD Million)
Table 59 Asia-Pacific: Market Size, By Type, 2013–2020 (USD Million)
Table 60 Asia-Pacific: Market Size, By Type, 2013–2020 (KT)
Table 61 Asia-Pacific: Market Size for Soy Milk, By Country, 2013–2020 (USD Million)
Table 62 Asia-Pacific: Market Size for Soy Milk, By Country, 2013–2020 (KT)
Table 63 Asia-Pacific: Market Size for Almond Milk, By Country, 2013–2020 (USD Million)
Table 64 Asia-Pacific: Market Size for Almond Milk, By Country, 2013–2020 (KT)
Table 65 Asia-Pacific: Market Size for Rice Milk, By Country, 2013–2020 (USD Million)
Table 66 Asia-Pacific: Market Size for Rice Milk, By Country, 2013–2020 (KT)
Table 67 Asia-Pacific: Market Size for Others, By Country, 2013–2020 (USD Million)
Table 68 Asia-Pacific: Market Size for Others, By Country, 2013–2020 (KT)
Table 69 RoW: Dairy Alternatives Market Size, By Region, 2013–2020 (USD Million)
Table 70 RoW: Market Size, By Region, 2013–2020 (KT)
Table 71 RoW: Market Size, By Formulation, 2013–2020 (USD Million)
Table 72 RoW: Market Size, By Application, 2013–2020 (USD Million)
Table 73 RoW: Market Size, By Type, 2013–2020 (USD Million)
Table 74 RoW: Market Size, By Type, 2013–2020 (KT)
Table 75 RoW: Market Size for Soy Milk, By Country, 2013–2020 (USD Million)
Table 76 RoW: Market Size for Soy Milk, By Country, 2013–2020 (KT)
Table 77 RoW: Market Size for Almond Milk, By Country, 2013–2020 (USD Million)
Table 78 RoW: Market Size for Almond Milk, By Country, 2013–2020 (KT)
Table 79 RoW: Market Size for Rice Milk, By Country, 2013–2020 (USD Million)
Table 80 RoW: Market Size for Rice Milk, By Country, 2013–2020 (KT)
Table 81 RoW: Market Size for Others, By Country, 2013–2020 (USD Million)
Table 82 RoW: Market Size for Others, By Country, 2013–2020 (KT)
Table 83 New Product Launches 2011–2012
Table 84 Expansions & Investments, 2012–2015
Table 85 Acquisitions, 2013–2014
Table 86 Partnerships & Agreements, 2012–2014


List of Figures (51 Figures)

Figure 1 Dairy Alternatives Market: Research Design
Figure 2 Breakdown of Primaries
Figure 3 Impact of Key Factors Influencing the Parent Industry
Figure 4 Population Growth Trend, 1961–2050 (Billion)
Figure 5 Global Average Price of Raw Materials, 2000–2014 (USD/Mt)
Figure 6 Market Size Estimation Methodology: Bottom-Up Approach
Figure 7 Market Size Estimation Methodology: Top-Down Approach
Figure 8 Assumptions of the Research Study
Figure 9 Limitations of the Research Study
Figure 10 Dairy Alternatives Market Snapshot (2015 vs 2020): Soy Milk Projected to Be the Largest Segment
Figure 11 Asia-Pacific Dominated the Dairy Alternatives Market in 2014
Figure 12 Asia-Pacific Dairy Alternatives Market Projected to Grow at the Highest Rate
Figure 13 Key Market Players Adopted New Product Launches as Key Strategy During 2010-2015
Figure 14 Emerging Economies Offer Attractive Opportunities in the Dairy Alternatives Market
Figure 15 Almond Milk Segment to Grow at the Highest Rate
Figure 16 Soy Milk Segment Estimated to Account for the Largest Share in Asia-Pacific Market in 2015
Figure 17 Australia is Projected to Be the Fastest-Growing Country-Level Market for Dairy Alternatives
Figure 18 Plain Unsweetened Dairy Alternatives Dominated the Market in 2014
Figure 19 Emerging Markets to Grow Faster Than Developed Markets
Figure 20 Food Segment Was Largest in 2014
Figure 21 Dairy Alternatives Market in Asia-Pacific is Experiencing High Growth
Figure 22 Dairy Alternatives Market, By Type
Figure 23 Market, By Formulation
Figure 24 Market, By Application
Figure 25 Growing Preference for Vegan Diet & Plant-Based Dairy Alternatives Drive the Market Growth
Figure 26 Supply Chain of Dairy Alternatives Market
Figure 27 Porter’s Five Forces Analysis
Figure 28 Strategic Benchmarking: Key Market Players Largely Adopted New Product Launches
Figure 29 Soy Milk Dominated the Dairy Alternatives Market in 2014, (USD Million)
Figure 30 Plain Sweetened to Be the Largest Segment in Dairy Alternatives Market (2013-2020)
Figure 31 Rising Consumer Awareness and Health Concerns Driving the Market for Dairy Alternatives in Asia-Pacific
Figure 32 North America Market Snapshot: U.S. is the Most Lucrative Market for Dairy Alternatives
Figure 33 European Market Snapshot: Growing Consumer Concerns for Healthy Lifestyles & Inclination Towards Vegan Diets Driving the Market
Figure 34 Asia-Pacific Market Snapshot: Australia is the Most Potential Market for Dairy Alternatives
Figure 35 Rest of the World Market Snapshot: Latin America is the Most Potential Market for Dairy Alternatives
Figure 36 Companies Adopted New Product Launches & Expansions as Key Growth Strategies, 2010-2015
Figure 37 Dairy Alternatives Market Share, By Key Player, 2014
Figure 38 Expansions & Acquisitions Fueled Market Growth, 2013-2014
Figure 39 New Product Launches: the Key Growth Strategy
Figure 40 Geographic Revenue Mix of Key Market Players
Figure 41 Archer Daniels Midland Company: Company Snapshot
Figure 42 Archer Daniels Midland Company: SWOT Analysis
Figure 43 The Whitewave Foods Company: Company Snapshot
Figure 44 The Whitewave Foods Company: SWOT Analysis
Figure 45 The Hain Celestial Group, Inc.: Company Snapshot
Figure 46 The Hain Celestial Group, Inc.: SWOT Analysis
Figure 47 Sanitarium Health and Wellbeing Company: SWOT Analysis
Figure 48 Blue Diamond Growers: Company Snapshot
Figure 49 Blue Diamond Growers: SWOT Analysis
Figure 50 The Freedom Foods Group Ltd.: Company Snapshot
Figure 51 Sunopta Inc.: Company Snapshot

The global dairy alternatives market has witnessed rise in demand for dairy-free food & beverage products from consumers who suffer from dairy allergies, lactose intolerance, and health conscious consumers. Globally, the rise in preference for vegan diet and growing health concerns has led to the large-scale adoption of dairy alternatives for various applications. The global market is projected to reach about USD 19.5 Billion by 2020, at a CAGR of 15.5% from 2015 to 2020.

The dairy alternatives market is segmented on the basis of types into soy milk, almond milk, rice milk, and others. The market is segmented on the basis of formulations into plain sweetened, plain unsweetened, flavored sweetened, and flavored unsweetened. On the basis of applications, the market is segmented into food & beverages. The market is also segmented on the basis of regions into North America, Europe, Asia-Pacific, and Rest of the World (RoW); and has been further segmented on the basis of their key countries. This report includes market sizes in terms of value (USD million) and volume (KT).

Dairy Alternatives Market

The market for dairy alternatives is projected to grow as a result of the increasing use of dairy alternatives in different applications and rising opportunities in countries such as Japan and China due to rising population, high disposable income, and rising health consciousness among consumers. In 2014, the Asia-Pacific region was the largest market, and is projected to grow at the highest rate during the forecast period.

The dairy alternatives market is fragmented and competitive, with a large number of players operating at regional level. The key players in the market adopted new product launches and expansions as their preferred strategies. Key players such as The Hain Celestial Group Inc. (U.S.), Blue Diamond Growers (U.S.), Daiya Foods Inc. (U.S.), Sunopta Inc. (Canada), Archer Daniels Midland Company (U.S.), The WhieWave Foods Company (U.S.), Freedom Foods Group Limited (Australia), Sanitarium Health & Wellbeing Company (Australia), Easrth’s Own Food Company (Canada), Nutriops S.L. (Spain), Eden Foods, Inc. (U.S.) are profiled in this report.

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