HOME Top Market Reports Organic Rice Protein Market by Type (Isolates, Concentrates, Others), Application (Bakery & Confectionery, Meat analogues & Extenders, Sports & Energy Nutrition, Dairy Alternatives, Beverages, Others), Form, & by Region - Global Trends & Forecasts to 2021

Organic Rice Protein Market by Type (Isolates, Concentrates, Others), Application (Bakery & Confectionery, Meat analogues & Extenders, Sports & Energy Nutrition, Dairy Alternatives, Beverages, Others), Form, & by Region - Global Trends & Forecasts to 2021

By: marketsandmarkets.com
Publishing Date: May 2016
Report Code: FB 4309

 

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The organic rice protein market is estimated at USD 41.7 Million in 2016 and is projected to reach USD 96.5 Million by 2021, at a CAGR of 18.3%. The increasing demand for dietary protein, clean label, gluten-free, non-GMO, and hypoallergenic products has led to the growth of this market. The global market is segmented on the basis of type, form, application, function, and region. The base year considered for the study is 2015, and the forecast period is from 2016 to 2021.

Research Methodology:

  • Major regions were identified along with countries contributing the maximum share
  • Secondary were conducted to find the number of  production and sales in the region, trends for organic rice protein industry, and their contribution
  • The key players in the market have been identified through secondary research, while their market share in respective regions have been determined through both, primary and secondary research. The research methodology includes the study of annual and financial reports of top market players, as well as interviews with industry experts (such as CEOs, VPs, directors, and marketing executives) for key insights (both, quantitative and qualitative) into the organic rice protein market.
  • This was further broken down into several segments and subsegments on the basis of information gathered.

Organic Rice Protein Market

To know about the assumptions considered for the study, download the pdf brochure

Market Ecosystem

Organic Rice Protein Market

Target Audience:

The stakeholder’s for the report includes:

  • Protein products manufacturers (organic and conventional)
  • Protein ingredients manufacturers (organic and conventional)
  • Technology, equipment, and solution providers
  • Raw material suppliers
  • Private utility players
  • Distribution consultancies
  • Government and research organizations
  • End users (food & beverage industry and nutraceutical industries)

“The study answers several questions for stakeholders, primarily which market segments to focus on in the next two to five years for prioritizing efforts and investments.”

Scope of the Report

This report provides both qualitative and quantitative analyses of the organic rice protein market, the competitive landscape, and the preferred development strategies of key players. The key players preferred certification, new product launches, and expansions as strategies to gain a larger share in the market. The report also analyzes the market dynamics and market share of leading players.

The organic rice protein market has been segmented into -

On the basis of Type, the market is segmented as follows:

  • Rice protein concentrates
  • Rice protein isolates
  • Other rice protein types (hydrolysates and ion exchange)

On the basis of Form, the market is segmented as follows:

  • Dry form
  • Liquid form

On the basis of Application, the market is segmented as follows:

  • Sports & energy nutrition
  • Beverages
  • Bakery & confectionery
  • Meat analogs & extenders
  • Dairy alternatives
  • Other applications (infant formula, flavor enhancement & savory flavor, soups, sauces, and breakfast foods)

On the basis of Function, the market is segmented as follows:

  • Emulsifying
  • Foaming
  • Texturing
  • Gelling

On the basis of Region, the market is segmented as follows:

  • North America
  • Europe
  • Asia-Pacific
  • RoW

Available Customizations

With the market data provided above, MarketsandMarkets offers customizations as per the company’s specific needs. The following customization options are available for the report:

  • Detailed analysis and profiling of additional market players (Up to five)
  • Country-wise analysis can be extended by one country for every region

Table of Contents

1 Introduction (Page No. - 13)
    1.1 Objectives of the Study
    1.2 Market Definition
    1.3 Brown Rice Protein
    1.4 Study of Scope
           1.4.1 Years Considered
    1.5 Currency Considered
    1.6 Stakeholders

2 Research Methodology (Page No. - 17)
    2.1 Research Data
           2.1.1 Secondary Data
                    2.1.1.1 Key Data From Secondary Sources
           2.1.2 Primary Data
                    2.1.2.1 Key Data From Primary Sources
                    2.1.2.2 Key Industry Insights
                               2.1.2.2.1 Breakdown of Primaries By Company Type, Designation & Region
    2.2 Factor Analysis
           2.2.1 Introduction
           2.2.2 Demand-Side Analysis
                    2.2.2.1 Increase in Demand of Plant Proteins
                    2.2.2.2 Increase in Applications of Organic Rice Protein
           2.2.3 Supply-Side Analysis
                    2.2.3.1 Cost Effective Production of Plant Protein
    2.3 Market Size Estimation
    2.4 Market Breakdown & Data Triangulation
    2.5 Market Share Estimation
    2.6 Research Assumptions & Limitations
           2.6.1 Assumptions
           2.6.2 Limitations

3 Executive Summary (Page No. - 27)

4 Premium Insights (Page No. - 31)
    4.1 Attractive Marketing Opportunities in this Market
    4.2 Organic Rice Protein Market Size, By Application
    4.3 North American Organic Rice Protein Market, Bytype
    4.4 U.K. to Grow at the Highest CAGR in this Market, 2016–2021
    4.5 Organic Rice Protein Market Life Cycle Analysis, By Region

5 Market Overview (Page No. - 37)
    5.1 Introduction
    5.2 Market Segmentation
    5.3 Market Dynamics
           5.3.1 Drivers
                    5.3.1.1 Increasing Demand for Organic Rice Protein Due to Its Functional Properties
                    5.3.1.2 Organic Rice Protein Helps Manufacturers With the Product Label Regulations
                    5.3.1.3 Organic Rice Protein is A Potential Alternative to Animal and Other Plant Proteins
                    5.3.1.4 Increasing Popularity of Organic Rice Protein Due to Higher Protein Composition
           5.3.2 Restraints
                    5.3.2.1 Organic Rice Protein Still at Development Stage
                    5.3.2.2 Low Consumer Awareness About Rice Proteins
           5.3.3 Opportunities
                    5.3.3.1 Organic Rice Protein Can Meet the Needs of Consumers Looking for Non-Allergen, Lactose-Free, and Gluten-Free Source of Protein
           5.3.4 Challenges
                    5.3.4.1 Competition From Other Plant Proteins Existing in the Market

6 Industry Trends (Page No. - 44)
    6.1 Introduction
    6.2 Value Chain Analysis
    6.3 Supply Chain Analysis
    6.4 Industry Trends
    6.5 Porter’s Five Forces Analysis
           6.5.1 Threat of New Entrants
           6.5.2 Threat of Substitutes
           6.5.3 Bargaining Power of Suppliers
           6.5.4 Bargaining Power of Buyers
           6.5.5 Intensity of Competitive Rivalry

7 Organic Rice Protein Market, By Type (Page No. - 51)
    7.1 Introduction
    7.2 Rice Protein Concentrates
    7.3 Rice Protein Isolates
    7.4 Other Rice Protein Types

8 Organic Rice Protein Market, By Form (Page No. - 57)
    8.1 Introduction
    8.2 Dry Form
    8.3 Liquid Form

9 Organic Rice Protein Market, By Application (Page No. - 61)
    9.1 Introduction
    9.2 Sports & Energy Nutrition
    9.3 Beverages
    9.4 Bakery & Confectionery
    9.5 Meat Analogues & Extenders
    9.6 Dairy Alternatives
    9.7 Other Applications

10 Organic Rice Protein Market, By Function (Page No. - 69)
     10.1 Introduction
             10.1.1 Definition: Functional Properties of Proteins
     10.2 Emulsifying
     10.3 Texturing
     10.4 Gelling
     10.5 Foaming

11 Organic Rice Protein Market, By Brand (Page No. - 72)
     11.1 Introduction
     11.2 Proryza
     11.3 Oryzatein
     11.4 Gabiotein
     11.5 Nu-Rice

12 Organic Rice Protein Market, By Region (Page No. - 74)
     12.1 Introduction
     12.2 North America
             12.2.1 U.S.
             12.2.2 Canada
             12.2.3 Mexico
     12.3 Europe
             12.3.1 France
             12.3.2 Germany
             12.3.3 U.K.
             12.3.4 Italy
             12.3.5 Rest of Europe
     12.4 Asia-Pacific
             12.4.1 China
             12.4.2 Japan
             12.4.3 Australia
             12.4.4 Rest of Asia-Pacific
     12.5 RoW
             12.5.1 Brazil
             12.5.2 Others

13 Competitive Landscape (Page No. - 100)
     13.1 Overview
     13.2 Market Share Analysis of the Organic Rice Protein Market
     13.3 Competitive Situations & Trends

14 Company Profiles (Page No. - 104)
(Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*
     14.1 Introduction
     14.2 Axiom Foods, Inc.
     14.3 AIDP, Inc.
     14.4 Ricebran Technologies
     14.5 Shaanxi Fuheng (FH) Biotechnology Co., Ltd
     14.6 Shafi Gluco-Chem (Pvt.) Ltd.
     14.7 Bioway (Xi'an) Organic Ingredients Co., Ltd.
     14.8 Golden Grain Group Limited
     14.9 Ribus, Inc.
     14.10 The Green Labs LLC
     14.11 Top Health Ingredients Inc.

*Details on Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments Might Not Be Captured in Case of Unlisted Companies.

15 Appendix (Page No. - 122)
     15.1 Insights of Industry Experts
     15.2 Discussion Guide
     15.3 Knowledge Store: Marketsandmarkets’ Subscription Portal
     15.4 Introducing RT: Real-Time Intelligenece
     15.5 Available Customizations
     15.6 Related Reports


List of Tables (58 Tables)

Table 1 Amino Acid Profiles of Brown Rice Protein
Table 2 Plant Protein Production vs Animal Protein Production
Table 3 Organic Rice Protein Market Size, By Type, 2014–2021 (USD Thousand)
Table 4 Market Size, By Type, 2014–2021 (Tons)
Table 5 Organic Rice Protein Concentrates Market Size, By Region, 2014–2021 (USD Thousand)
Table 6 Organic Rice Protein Isolates Market Size, By Region, 2014–2021 (USD Thousand)
Table 7 Organic Other Rice Protein Types Market Size, By Region, 2014–2021 (USD Thousand)
Table 8 Organic Rice Protein Market Size, By Form, 2014-2021 (USD Thousand)
Table 9 Market Size, By Form, 2014-2021 (Tons)
Table 10 Dry Form: Organic Rice Protein Market Size, By Region, 2014-2021 (USD Thousand)
Table 11 Liquid Form: Organic Rice Protein Market Size, By Region, 2014-2021 (USD Thousand)
Table 12 Organic Rice Protein Market Size, By Application, 2014–2021 (USD Thousand)
Table 13 Organic Rice Protein in Sports & Energy Nutrition Market Size, By Region, 2014–2021 (USD Thousand)
Table 14 Organic Rice Protein in Beverages Market Size, By Region, 2014–2021 (USD Thousand)
Table 15 Organic Rice Protein in Bakery & Confectionery Market Size, By Region, 2014–2021 (USD Thousand)
Table 16 Organic Rice Protein in Meat Analogues & Extenders Market Size, By Region, 2014–2021 (USD Thousand)
Table 17 Organic Rice Protein in Dairy Alternatives Market Size, By Region, 2014–2021 (USD Thousand)
Table 18 Organic Rice Protein in Other Applications Market Size, By Region, 2014–2021 (USD Thousand)
Table 19 Organic Rice Protein Market Size, By Region, 2014-2021 (USD Thousand)
Table 20 Organic Rice Protein Market Size, By Region, 2014-2021 (Tons)
Table 21 North America: Organic Rice Protein Market Size, By Application, 2014-2021 (USD Thousand)
Table 22 North America: Market Size, By Form, 2014-2021 (USD Thousand)
Table 23 North America: Market Size, By Type, 2014-2021 (USD Thousand)
Table 24 North America: Organic Rice Protein Isolates Market Size, By Country, 2014-2021 (USD Thousand)
Table 25 North America: Organic Rice Protein Concentrates Market Size, By Country, 2014-2021 (USD Thousand)
Table 26 North America: Other Organic Rice Protein Market Size, By Country, 2014-2021 (USD Thousand)
Table 27 U.S.: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 28 Canada: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 29 Mexico: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 30 Europe: Organic Rice Protein Market Size, By Application, 2014-2021 (USD Thousand)
Table 31 Europe: Market Size, By Form, 2014-2021 (USD Thousand)
Table 32 Europe: Market Size, By Type, 2014-2021 (USD Thousand)
Table 33 Europe: Organic Rice Protein Isolates Market Size, By Country, 2014-2021 (USD Thousand)
Table 34 Europe: Organic Rice Protein Concentrates Market Size, By Country, 2014-2021 (USD Thousand)
Table 35 Europe: Other Organic Rice Protein Market Size, By Country, 2014-2021 (USD Thousand)
Table 36 France: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 37 Germany: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 38 U.K.: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 39 Italy: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 40 Rest of Europe: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 41 Asia-Pacific: Organic Rice Protein Market Size, By Application, 2014-2021 (USD Thousand)
Table 42 Asia-Pacific: Market Size, By Form, 2014-2021 (USD Thousand)
Table 43 Asia-Pacific: Market Size, By Type, 2014-2021 (USD Thousand)
Table 44 Asia-Pacific: Organic Rice Protein Isolates Market Size, By Country, 2014-2021 (USD Thousand)
Table 45 Asia-Pacific: Organic Rice Protein Concentrates Market Size, By Country, 2014-2021 (USD Thousand)
Table 46 Asia-Pacific: Organic Rice Protein Others Market Size, By Country, 2014-2021 (USD Thousand)
Table 47 China: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 48 Japan: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 49 Australia: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 50 Rest of Asia-Pacific: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 51 RoW: Organic Rice Protein Market Size, By Application, 2014-2021 (USD Thousand)
Table 52 RoW: Market Size, By Form, 2014-2021 (USD Thousand)
Table 53 RoW: Market Size, By Type, 2014-2021 (USD Thousand)
Table 54 RoW: Organic Rice Protein Isolates Market Size, By Country, 2014-2021 (USD Thousand)
Table 55 RoW: Organic Rice Protein Concentrates Market Size, By Country, 2014-2021 (USD Thousand)
Table 56 RoW: Other Organic Rice Protein Market Size, By Country, 2014-2021 (USD Thousand)
Table 57 Brazil: Organic Rice Protein Market Size, By Type, 2014-2021 (USD Thousand)
Table 58 Others in RoW: Organic Rice Protein Market Size, By Type, (USD Thousand)


List of Figures (45 Figures)

Figure 1 Brown Rice Protein has the Highest Biological Value
Figure 2 Market Segmentation
Figure 3 Organic Rice Protein: Research Methodology
Figure 4 Market Size Estimation Methodology: Bottom-Up Approach
Figure 5 Market Size Estimation Methodology: Top-Down Approach
Figure 6 Data Triangulation Methodology
Figure 7 Organic Rice Protein Market Snapshot, 2016 & 2021
Figure 8 Market Size, By Type 2016 & 2021
Figure 9 Sports & Energy Nutrition: Most Attractive Application of Organic Rice Protein for Investment in the Next Five Years
Figure 10 Europe Projected to Register High Growth Rate, 2016–2021
Figure 11 Organic Rice Protein Market Size, By Region, 2016–2021 (USD Thousand)
Figure 12 Organic Rice Protein Market Size, By Application, 2016–2021
Figure 13 Isolates Accounted for the Largest Share in the North American Organic Rice Protein Market in 2016
Figure 14 Organic Rice Protein Market Size, By Region, 2016 & 2021 (USD Thousand)
Figure 15 Organic Rice Protein Market Growth Rate, By Country, 2016–2021
Figure 16 Organic Rice Protein Market in Europe is Experiencing High Growth
Figure 17 Market Segmentation
Figure 18 Rising Demand for From Food & Beverage Industry is the Key Driver of this Market
Figure 19 Plant Protein Ingredients Market Share (Value), 2012
Figure 20 Value Chain Analysis: Major Value is Added During Manufacturing and Assembly
Figure 21 Manufacturers Play A Vital Role in the Supply Chain
Figure 22 Increase in Demand for Wellness Products is the Leading Trend Among Key Players
Figure 23 Porter’s Five Forces Analysis: Involvement of Established Players in R&D is Increasing the Competition in the Industry
Figure 24 Organic Rice Protein Concentrates Market Size, By Region, 2016 & 2021 (USD Thousand)
Figure 25 Organic Rice Protein Isolates Market Size, By Region, 2016 & 2021 (USD Thousand)
Figure 26 Organic Other Rice Protein Types Market Size, By Region, 2016 & 2021 (USD Thousand)
Figure 27 Dry Form Market Size, By Region, 2016 vs 2021 (USD Thousand)
Figure 28 Liquid Form Market Size, By Region, 2016 vs 2021 (USD Thousand)
Figure 29 Sports & Energy Drinks is Projected to Be the Fastest Growing Segment in this Market From 2016 to 2021
Figure 30 Percentage of Digestibility of Protein
Figure 31 Geographic Snapshot: New Hotspots Emerging in Asia-Pacific, By Growth Rate (2016–2021)
Figure 32 North America is Estimated to Dominate this Market in 2016 (Tons)
Figure 33 North American Organic Rice Protein Market Snapshot: U.S. is Projected to Be the Leader Between 2016 & 2021
Figure 34 Sports & Energy Nutrition Application is Estimated to Dominate this Market in 2016 (USD Thousand)
Figure 35 European Organic Rice Protein Market Snapshot: High Sales & Demand in Mature Market
Figure 36 Europe: Isolates Segment is Estimated to Dominate this Market in 2016 (USD’ 000)
Figure 37 Asia-Pacific Organic Rice Protein Market Snapshot: China is the Most Lucrative Market
Figure 38 Asia-Pacific: China is Estimated to Dominate the Organic Rice Protein Isolates Market in 2016, (USD Thousand)
Figure 39 Companies Adopted Certifications as the Key Growth Strategy, 2009–2016
Figure 40 Organic Rice Protein Market Share, By Key Player, 2015
Figure 41 Axiom Foods: SWOT Analysis
Figure 42 AIDP, Inc.: SWOT Analysis
Figure 43 Ricebran Technologies: SWOT Analysis
Figure 44 Shaanxi Fuheng (FH) Biotechnology Co., Ltd: SWOT Analysis
Figure 45 Shafi Gluco-Chem (Pvt.) Ltd: SWOT Analysis

The organic rice protein market is projected to grow at a CAGR of 18.3% from 2016 to reach a projected value of USD 96.5 Million by 2021. The growth of this market is driven by an increase in demand of protein functionalities in the food & beverages sector. The market is further driven by factors such as increasing consumer awareness with regard to the benefits of a healthy diet, increase in demand for non-GMO, gluten-free, and vegan products, and increase in demand of plant proteins due to environmental and health concerns related to animal protein.

Based on types, the global market is estimated to be led by the rice protein isolates segment, followed by rice protein concentrates. Organic rice protein isolates are treated with enzymes that cause carbohydrates to separate from proteins and the resultant protein powder is used as an ingredient in smoothies or health shakes. Organic rice protein isolates are suitable for use as a beverage mix or as an ingredient in cooking & baking.

Based on applications of organic rice proteins, the sports & energy nutrition segment accounted for the largest market share. Organic rice protein is a substitute of soy and whey protein for vegan consumers and for consumers who prefer gluten-free and dairy-free products. Organic rice proteins have similar effects to whey protein and hence the sports & energy nutrition segment is projected to grow at a highest CAGR in this market.

North America accounted for the largest market share in this market in 2015. Increasing aging population and demand for nutritional food is growing; in addition to this, growing awareness about animal welfare and health is driving the organic rice protein market in this region.

The European region is projected to be the fastest-growing market due to increase in emphasis on healthier lifestyles and hence, protein product manufacturers are focusing on providing products which are allergen free and comply with the safety standards. The increase in demand of organic food products by the population is driving the market for organic rice protein in the region.

Organic Rice Protein Market

Lack of awareness and competition from other plant proteins poses as a challenge for the organic rice protein market.

The leading players that dominated the organic rice protein market include Axiom Foods, Inc. (U.S.), AIDP, Inc. (U.S.), RiceBran Technologies (U.S.), Shaanxi Fuheng (FH) Biotechnology Co. Ltd. (China), and Shafi Fluco Chem (Pakistan). The key players have been exploring the market in new regions by adopting strategies such as acquisitions, new product launches, agreements, and certifications as their preferred strategies.

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