Bakery Processing Equipment Market

Bakery Processing Equipment Market by Type (Mixers, Ovens & Proofers, Slicers), Application (Bread, Cookies & Biscuits, Cakes & Pastries), End User (Foodservice Industry and Bakery Processing Industry) and Region – Global Forecast to 2023

Report Code: FB 4139 Mar, 2019, by marketsandmarkets.com

[183 Pages Report] The study in this report covers the bakery processing equipment market. The market is estimated to account for about USD 8.0 billion in 2018 and is projected to reach a value of nearly USD 10.3 billion by 2023, at a CAGR of 5.2%. The market is highly impacted by innovations, as manufacturers are always introducing new processing techniques to produce complex bakery products of different shapes and sizes, thereby focusing on catering to the increasing demand from the processed food industry and consumers. Development of new machinery and enhancement of the existing ones are the key strategies adopted by many players in the market. In addition, increasing focus on the expansion of facilities, marketing schemes, and information exchange programs to create awareness and enhance the applications of bakery processing equipment is projected to contribute to the growth of the market.

Bakery Processing Equipment Market

The bakery processing industry segment is estimated to dominate the global bakery processing equipment market in 2018  

By end user, the bakery processing industry segment is estimated to dominate the global market for bakery processing equipment in 2018. The key countries in the market include Germany, Italy, France, Switzerland, Spain, and Japan. In recent years, China is being observed as an emerging country in the market due to the growing demand for specialized and innovative bakery products. The industrial bakeries use automated bakery machinery, while artisanal bakeries use smaller bakery equipment. Thus, even with a small production volume of bakery foods, these mini-enterprises survive without any difficulties due to the growing demand for bakery processing equipment.

The ovens & proofers segment is estimated to account for the largest share in the bakery processing equipment market in 2018.

By type, the oven & proofers segment is estimated to account for the largest share in the market for bakery processing equipment in 2018. Ovens & proofers are bakery equipment that are mainly used for the production of bakery products. An oven is an enclosed cavity, in which the dough or the baking batter is heated, baked, and transformed into bread, cookies, or other bakery products. Manufacturers are providing ovens in various shapes and sizes to meet the various requirements of customers around the world, as per the recent market and consumption trends. The baking equipment companies are focusing on utilizing innovative and new technologies for proofing the bread and bakery products in the European region.

Market for Bakery Processing Equipment by Region

The Asia Pacific market is projected to grow at the highest CAGR during the forecast period.

The bakery processing equipment market in the Asia Pacific region is projected to grow rapidly due to the enhanced economic growth in the last decade. The food industry has also contributed significantly to the economic growth in this region. The consumption of food products in the region is also rising steadily, driven by the growing population, increasing income, and rapid urbanization. Due to the hectic lifestyles of consumers in countries such as China, India, Japan, and Australia & New Zealand, students and workers of urban areas, in particular, prefer bakery products as snacks. In China, imported bakery products witness increased demand due to their better quality and packaging. These factors are projected to contribute to the growth of the markets for bakery products. Over the years, the market in this region has witnessed a significant growth due to the growing bakery and confectionery industries.  

Key Market Players

The key players in the bakery processing equipment market include GEA Group AG (Germany), Bόhler (Switzerland), John Bean Technologies Corporation (US), Heat and Control (US), Rheon Automatic Machinery (Japan), Markel Food Group (US), Baker Perkins (UK), Anko Food Machine (Taiwan), Gemini Bakery Equipment (US), Allied Bakery Equipment (US), Global Bakery Solutions (UK), and Erica Record LLC (US). These players are focusing on improving their presence by undertaking new product launches, acquisitions, expansions, and collaborations & agreements, along with developing products specific to the requirements of consumers and their preferences in these regions. These companies have a strong presence in Europe, North America, and the Asia Pacific. They have also set up manufacturing facilities in various regions and have strong distribution networks.

Recent Development:

  • In February 2019, The Haas Group (Austria), which was acquired by Bόhler (Switzerland), expanded in India by adding an oven manufacturing plant to its service and support facility in the country.

Key questions addressed by the report:

  • What are the new trending technologies that the bakery processing equipment companies are exploring?
  • Which are the key players in the market and how intense is the competition?
  • What are the upcoming growth trends that the bakery processing equipment manufacturers are focusing on in the future?
  • What are the high growth opportunities in the market in each segment?
  • What are the key growth strategies adopted by major market players in the bakery processing equipment market?

To speak to our analyst for a discussion on the above findings, click Speak to Analyst

Table of Contents

1 Introduction
    1.1 Objectives Of The Study
    1.2 Market Definition
    1.3 Study Scope
          1.3.1 Markets Covered
          1.3.2 Geographic Scope
    1.4 Years Considered
    1.5 Currency
    1.6 Stakeholders

2 Research Methodology
    2.1 Research Data
          2.1.1 Secondary Data
                  2.1.1.1 Key Data From Secondary Sources
          2.1.2 Primary Data
                  2.1.2.1 Key Data From Primary Sources
                  2.1.2.2 Breakdown Of Primary Interviews
    2.2 Market Size Estimation
          2.2.1 Bottom-Up Approach
          2.2.2 Top-Down Approach
    2.3 Market Breakdown & Data Triangulation
    2.4 Research Assumptions
    2.5 Limitations

3 Executive Summary

4 Market Overview
    4.1 Introduction
    4.2 Market Dynamics
          4.2.1 Drivers
          4.2.2 Restraints
          4.2.3 Opportunities
          4.3.4 Challenges
    4.3 Supply Chain Analysis
    4.4 Regulatory Framework & Standards

5 Bakery Processing Equipment Market, By Type
    5.1 Introduction
    5.2 Dough Mixers
    5.3 Ovens And Proofers
    5.4 Slicers And Dividers
    5.5 Sheeters And Molders
    5.6 Dividers And Rounders
    5.7 Depositors
    5.8 Pan Greasers
    5.9 Bread Slicers
    5.10 Others

6 Bakery Processing Equipment Market, By Application
    6.1 Introduction
    6.2 Bread
    6.3 Cookies & Biscuits
    6.4 Cakes & Pastries
    6.5 Pizza Crusts
    6.6 Others (Croissants, Donuts, Pretzels)

7 Bakery Processing Equipment Market, By End Users
    7.1 Introduction
    7.2 Foodservice Industry
    7.3 Bakery Processing Industry
          7.3.1 Cakes And Pastries
          7.3.2 Bread
          7.3.3 Cookies
          7.3.4 Pretzels
          7.3.5 Donuts
          7.3.6 Others

8 Bakery Processing Equipment Market, By Distribution Channel
    8.1 Introduction
    8.2 Baker Segment
          8.2.1 Retail Baker
          8.2.2 Wholesale Baker
    8.3 Others

9 Bakery Processing Equipment Market, Adjacent Markets
    9.1 Introduction
    9.2 Food Processing & Handling Equipment Market
    9.3 Frozen Bakery
    9.4 Food Packaging Technology
    9.5 Frozen Bakery Additives

10 Bakery Processing Equipment Market, By Region
      10.1 Introduction
      10.2 North America
              10.2.1 US
              10.2.2 Canada
              10.2.3 Mexico
      10.3 Europe 10.3.1 France
              10.3.2 Germany
              10.3.3 UK
              10.3.4 Italy
              10.3.5 Turkey
              10.3.6 Russia
              10.3.7 Poland
              10.3.8 Rest Of Europe
      10.4 Asia Pacific
              10.4.1 China
              10.4.2 Japan
              10.4.3 India
              10.4.4 Australia & New Zealand
              10.4.5 Rest Of Asia Pacific
      10.5 South America
              10.5.1 Brazil
              10.5.2 Chile
              10.5.3 Colombia
              10.5.4 Argentina
              10.5.5 Rest Of South America
      10.6 Rest Of The World
              10.6.1 Africa
              10.6.2 Middle East

11 Competitive Landscape
      11.1 Introduction
      11.2 Competitive Scenario
              11.2.1 Expansions & Investiments
              11.2.2 Acquisitions
              11.2.3 New Product Launches
              11.2.4 Agreements

12. Company Profiles
(Each Profile Includes Business Overview, Recent Financials, Company Scorecards, Key Strategies, Recent Developments, Product Portfolio, And Strength & Weakness Analysis Of Product Portfolio)
      12.1 Gea Group
      12.2 Bόhler
      12.3 John Bean Technologies Corporation
      12.4 Ali Group S.R.L. A Socio Unico
      12.5 The Middleby Corporation
      12.6 Baker Perkins Ltd.
      12.7 Rheon Automatic Machinery Co. Ltd.
      12.8 Sinmag Equipment Corporation
      12.9 Markel Ventures Inc.
      12.10 Heat And Control
      12.11 Koenig Maschinen Gmbh
      12.12 Anko Food Machines
      12.13 Gemini Bakery Equipment
      12.14 Allied Bakery Equipment
      12.15 Global Bakery Solutions
      12.16 Erica Record Llc
      12.17 Peerless Food Equipment
      12.18 Meyer Industries, Inc.
      12.19 Colbake Bakery Equipments
      12.20 Industry Bakery Line S.R.L
      12.21 Fritsch Group
      12.22 Ferneto Bakery Equiments
      12.23 The Wilkinson Baking Company
      12.24 Rademaker B.V.
      12.25 Newcap Bakery Services B.V.
 (Note: Financial Information Of The Companies Depends Upon The Availability Of The Information In The Public Domain And The List Of Companies May Vary With The Research. Further Company Profiles Will Be Added To The Above List, As And When The Research Proceeds.)

13. Appendix
     13.1 Discussion Guide
 (*Note: Contents May Vary As The Research Proceeds)

Table of Content (209 Tables)

Table 1 Bakery Processing Equipment Market Size, By Type, 2016–2023 (USD Million)
Table 2 Dough Mixers Market Size, By Region, 2016–2023 (USD Million)
Table 3 Ovens & Proofers Market Size, By Region, 2016–2023 (USD Million)
Table 4 Slicers & Dividers Market Size, By Region, 2016–2023 (USD Million)
Table 5 Sheeters & Molders Market Size, By Region, 2016–2023 (USD Million)
Table 6 Dividers & Rounders Market Size, By Region, 2016–2023 (USD Million)
Table 7 Depositors Market Size, By Region, 2016–2023 (USD Million)
Table 8 Pan Greasers Market Size, By Region, 2016–2023 (USD Million)
Table 9 Bread Slicers Market Size, By Region, 2016–2023 (USD Million)
Table 10 Other Bakery Processing Equipment Market, By Region, 2016–2023 (USD Million)
Table 11 Bakery Processing Equipment Market Size, By Application, 2016–2023 (USD Million
Table 12 Bread: Market Size, By Region, 2016–2023 (USD Million)
Table 13 Cookies & Biscuits: Market Size, By Region, 2016–2023 (USD Million)
Table 14 Cakes & Pastries: Market Size, By Region, 2016–2023 (USD Million)
Table  Pizza Crusts: By Market Size, By Region, 2016–2023 (USD Million)
Table 15 Other Bakery Products: By Market, By Region, 2016–2023 (USD Million)
Table 16 Bakery Processing Equipment Market Size, By End User, 2016–2023 (USD Million)
Table 17 Market Size, By Equipment Type, 2017–2025 (USD Million)
Table 18 Market Size, By Region, 2017–2025 (USD Million)
Table 19 Market Size, By Food Processing Equipment Sub-Type, 2017–2025 (USD Million)
Table 20 Food Processing Market Size, By Pre-Processing Equipment Sub-Type, 2017–2025 (USD Million)
Table 20 Pre-Processing Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 21 Sorting & Grading: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 22 Cutting, Peeling, Grinding, Slicing, & Washing: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 23 Mixing And Blending: Market Size For Food Processing & Handling Equipment, By Region, 2017–2025 (USD Million)
Table 24 Food Processing Equipment Market Size, By Pre-Processing Equipment Sub-Type, 2017–2025 (USD Million)
Table 25 Forming Equipment: Market Size For Food Processing & Handling Equipment, By Region, 2017–2025 (USD Million)
Table 26 Market Size For Frozen Bakery Products, By Type, 2014–2022 (USD Million)
Table 27 Market Size For Frozen Bakery Products, By Type, 2014–2022 (‘000 MT)
Table 28 Breads Market Size, By Region, 2014–2022 (USD Million)
Table 29 Breads Market Size, By Region, 2014–2022 (‘000 MT)
Table 30 Pizza Crusts Market Size, By Region, 2014–2022 (USD Million)
Table 31 Pizza Crusts Market Size, By Region, 2014–2022 (‘000 MT)
Table 32 Cakes & Pastries Market Size, By Region, 2014–2022 (USD Million)
Table 33 Cakes & Pastries Market Size, By Region, 2014–2022 (‘000 MT)
Table 34 Other Frozen Bakery Products Market Size, By Region, 2014–2022 (USD Million)
Table 35 Other Market Size, By Region, 2014–2022 (‘000 MT)
Table 36 Food Packaging Technology Market Size, By Type, 2016–2023 (USD Million)
Table 37 Controlled Packaging Technology Market Size, By Region, 2016–2023 (USD Million)
Table 38 Active Packaging Technology Market Size, By Region, 2016–2023 (USD Million)
Table 39 Aseptic Packaging Technology Market Size, By Region, 2016–2023 (USD Million)
Table 40 Intelligent Packaging Technology Market Size, By Region, 2016–2023 (USD Million)
Table 41 Biodegradable Packaging Technology Market Size, By Region, 2016–2023 (USD Million)
Table 42 Other Types Market Size, By Region, 2016–2023 (USD Million)
Table 43 Food Packaging Technology Market Size, By Material, 2016–2023 (USD Million)
Table 44 Metal in Food Packaging Technology Market Size, By Region, 2016–2023 (USD Million)
Table 45 Glass & Wood in Food Packaging Technology Market Size, By Region, 2016–2023 (USD Million)
Table 46 Market Value, By Type, 2011-2018 ($Million)
Table 47 Frozen Bakery Additives Market Volume, By Type, 2011-2018 (KT)
Table 48 Frozen Bakery Colors and Flavors Market Value, By Application, 2011-2018 ($Million)
Table 49 Frozen Bakery Colors and Flavors Market Volume, By Application, 2011-2018 (KT)
Table 50 Frozen Bakery Emulsifiers Market Value, By Application, 2011-2018 ($Million)
Table 51 Frozen Bakery Emulsifiers Market Volume, By Application, 2011-2018 (KT)
Table 52 Frozen Bakery Emulsifier Market Value, By Sub-Type, 2011-2018 ($Million)
Table 53 Frozen Bakery Emulsifier Market Volume, By Sub-Type, 2011-2018 (KT)
Table 54 Frozen Bread Emulsifier Market Value, By Sub-Type, 2011-2018 ($Million)
Table 55 Frozen Bread Emulsifier Market Volume, By Sub-Type, 2011-2018 (KT)
Table 56 Frozen Pizza Crust Emulsifier Market Value, By Sub-Types, 2011-2018 ($Million)
Table 57 Frozen Pizza Crust Emulsifier Market Volume, By Sub-Types, 2011-2018 (KT)
Table 58 Frozen Pastry & Cake Emulsifier Market Value, By Sub-Type, 2011-2018 ($Million)
Table 59 Frozen Pastry & Cake Emulsifier Market Volume, By Sub-Type, 2011-2018 (KT)
Table 60 Other Frozen Bakery Products Emulsifier Market Value, By Sub-Type, 2011-2018 ($Million)
Table 61 Other Frozen Bakery Products Emulsifier Market Volume, By Sub-Type, 2011-2018 (KT)
Table 62 Frozen Bakery Enzymes Market Value, By Application, 2011-2018 ($Million)
Table 63 Frozen Bakery Enzymes Market Volume, By Application, 2011-2018 (KT)
Table 64 Frozen Bakery Oxidizing Agents Market Value, By Application, 2011-2018 ($Million)
Table 65 Frozen Bakery Oxidizing Agents Market Volume, By Application, 2011-2018 (KT)
Table 66 Cakes & Pastries: By Market Size, By Region, 2016-2023 (USD Million)
Table 67 Bread: By Market Size, By Region, 2016-2023 (USD Million)
Table 68 Cookies: By Market Size, By Region, 2016-2023 (USD Million)
Table 69 Pretzels: By Market Size, By Region, 2016-2023 (USD Million)
Table 70 Donuts: By Market Size, By Region, 2016-2023 (USD Million)
Table 71 Others: By Market Size, By Region, 2016-2023 (USD Million)
Table 72 Bakery Processing Equipment Market Size, By Distribution Channel, 2016–2023 (USD Million)
Table 73 Baker Segment Market Size, By Region, 2016–2023 (USD Million)
Table 74 Retail Baker Segment Market Size, By Region, 2016–2023 (USD Million)
Table 75 Wholesale Baker Segment Market Size, By Region, 2016–2023 (USD Million)
Table 76 Others Segment Market Size, By Region, 2016–2023 (USD Million)
Table 77 Adjacent Market Size, 2016–2023 (USD Million)
Table 78 Foodservice Industry: By Market Size, By Region, 2016–2023 (USD Million)
Table 79 Bakery Processing Industry: Market Size, By Region, 2016–2023 (USD Million)
Table 80 Market Size, By Region, 2016–2023 (USD Million)
Table 81 Europe: Market Size, By Country, 2016–2023 (USD Million)
Table 82 Europe: Market Size, By Type, 2016–2023 (USD Million)
Table 83 Europe: Market Size, By Application, 2016–2023 (USD Million)
Table 84 Europe: Bread Market Size, By Country 2016–2023 (USD Million)
Table 85 Europe: Cookies & Biscuits Market Size, By Country 2016–2023 (USD Million)
Table 86 Europe: Cakes & Pastries Market Size, By Country 2016–2023 (USD Million)
Table 87 Europe: Pizza Crusts Market Size, By Country 2016–2023 (USD Million)
Table 88 Europe: Others Market Size, By Country 2016–2023 (USD Million)
Table 89 Europe: Market Size, By End User, 2016–2023 (USD Million)
Table 90 Europe: Foodservice Industry Market Size, By Country 2016–2023 (USD Million)
Table 91 Europe: Bakery Processing Industry Market Size, By Country 2016–2023 (USD Million)
Table 92 Germany: Market Size, By Type, 2016–2023 (USD Million)
Table 93 Germany: Market Size, By Application, 2016–2023 (USD Million)
Table 94 Germany: Market Size, By End User, 2016–2023 (USD Million)
Table 95 Russia: Market, By Type, 2016–2023 (USD Million)
Table 96 Russia: Market, By Application, 2016–2023 (USD Million)
Table 97 Russia: Market Size, By End User, 2016–2023 (USD Million)
Table 98 Turkey: Market, By Type, 2016–2023 (USD Million)
Table 99 Turkey: Market, By Application, 2016–2023 (USD Million)
Table 100 Turkey: Market Size, By End User, 2016–2023 (USD Million)
Table 101 Poland: Market, By Type, 2016–2023 (USD Million)
Table 102 Poland: Market, By Application, 2016–2023 (USD Million)
Table 103 Poland: Market Size, By End User, 2016–2023 (USD Million)
Table 104 UK: Market, By Type, 2016–2023 (USD Million)
Table 105 UK: Market, By Application, 2016–2023 (USD Million)
Table 106 UK: Market Size, By End User, 2016–2023 (USD Million)
Table 107 France: Bakery Processing Equipment Market, By Type, 2016–2023 (USD Million)
Table 108 France: Bakery Processing Equipment Market, By Application, 2016–2023 (USD Million)
Table 109 France: By Market Size, By End User, 2016–2023 (USD Million)
Table 110 Italy: By Market, By Type, 2016–2023 (USD Million)
Table 111 Italy: By Market, By Application, 2016–2023 (USD Million)
Table 112 Italy: By Market Size, By End User, 2016–2023 (USD Million)
Table 113 Spain: Market, By Type, 2016–2023 (USD Million)
Table 114 Spain: Market, By Application, 2016–2023 (USD Million)
Table 115 Spain: By Market Size, By End User, 2016–2023 (USD Million)
Table 116 Rest of Europe: Market, By Type, 2016–2023 (USD Million)
Table 117 Rest of Europe: Market, By Application, 2016–2023 (USD Million)
Table 118 Rest of Europe: By Market Size, By End User, 2016–2023 (USD Million)
Table 119 Asia Pacific: Bakery Processing Equipment Market Size, By Country, 2016–2023 (USD Million)
Table 120 Asia Pacific: By Market Size, By Type, 2016–2023 (USD Million)
Table 121 Asia Pacific: By Market Size, By Application, 2016–2023 (USD Million)
Table 122 Asia Pacific: Bread Market Size, By Country 2016–2023 (USD Million)
Table 123 Asia Pacific: Cookies & Biscuits Market Size, By Country 2016–2023 (USD Million)
Table 124 Asia Pacific: Cakes & Pastries Market Size, By Country 2016–2023 (USD Million)
Table 125 Asia Pacific: Pizza Crusts Market Size, By Country 2016–2023 (USD Million)
Table 126 Asia Pacific: Others Market Size, By Country 2016–2023 (USD Million)
Table 127 Asia Pacific: Market Size, By End User, 2016–2023 (USD Million)
Table 128 Asia Pacific: Foodservice Industry Market Size, By Country 2016–2023 (USD Million)
Table 129 Asia Pacific: Bakery Processing Industry Market Size, By Country 2016–2023 (USD Million)
Table 130 China: By Market Size, By Type, 2016–2023 (USD Million)
Table 131 China: By Market Size, By End User, 2016–2023 (USD Million)
Table 132 China: By Market Size, By Application, 2016–2023 (USD Million)
Table 133 India: Market Size, By Type, 2016–2023 (USD Million)
Table 134 India: Market Size, By End User, 2016–2023 (USD Million)
Table 135 India: By Market Size, By Application, 2016–2023 (USD Million)
Table 136 Japan: By Market Size, By Type, 2016–2023 (USD Million)
Table 137 Japan: By Market Size, By End User, 2016–2023 (USD Million)
Table 138 Japan: By Market Size, By Application, 2016–2023 (USD Million)
Table 139 Australia & New Zealand: Market Size, By Type, 2016–2023 (USD Million)
Table 140 Australia & New Zealand: Market Size, By End User, 2016–2023 (USD Million)
Table 141 Australia & New Zealand: By Market Size, By Application, 2016–2023 (USD Million)
Table 142 Rest of Asia Pacific: By Market Size, By Type, 2016–2023 (USD Million)
Table 143 Rest of Asia Pacific: By Market Size, By End User, 2016–2023 (USD Million)
Table 144 Rest of Asia Pacific: By Market Size, By Application, 2016–2023 (USD Million)
Table 145 North America: By Market Size, By Country, 2016–2023 (USD Million)
Table 146 North America: By Market Size, By Type, 2016–2023 (USD Million)
Table 147 North America: By Market Size, By Application, 2016–2023 (USD Million)
Table 148 North America: Bread Market Size, By Country 2016–2023 (USD Million)
Table 149 North America: Cookies & Biscuits Market Size, By Country 2016–2023 (USD Million)
Table 150 North America: Cakes & Pastries Market Size, By Country 2016–2023 (USD Million)
Table 151 North America: Pizza Crusts Market Size, By Country 2016–2023 (USD Million)
Table 152 North America: Others Market Size, By Country 2016–2023 (USD Million)
Table 153 North America: Bakery Processing Equipment Market Size, By End User, 2016–2023 (USD Million)
Table 154 North America: Foodservice Industry Market Size, By Country 2016–2023 (USD Million)
Table 155 North America: Bakery Processing Industry Market Size, By Country 2016–2023 (USD Million)
Table 156 US: By Market, By Type, 2016–2023 (USD Million)
Table 157 US: By Market, By Application, 2016–2023 (USD Million)
Table 158 US: By Market Size, By End User, 2016–2023 (USD Million)
Table 159 Canada: Market, By Type, 2016–2023 (USD Million)
Table 160 Canada: Market, By Application, 2016–2023 (USD Million)
Table 161 Canada: By Market Size, By End User, 2016–2023 (USD Million)
Table 162 Mexico: By Market, By Type, 2016–2023 (USD Million)
Table 163 Mexico: By Market, By Application, 2016–2023 (USD Million)
Table 164 Mexico: By Market Size, By End User, 2016–2023 (USD Million)
Table 165 South America: By Market Size, By Country, 2016–2023 (USD Million)
Table 166 South America: By Market Size, By Type, 2016–2023 (USD Million)
Table 167 South America: By Market Size, By Application, 2016–2023 (USD Million)
Table 168 South America: Bread Market Size, By Country 2016–2023 (USD Million)
Table 169 South America: Cookies & Biscuits Market Size, By Country 2016–2023 (USD Million)
Table 170 South America: Cakes & Pastries Market Size, By Country 2016–2023 (USD Million)
Table 171 South America: Pizza Crusts Market Size, By Country 2016–2023 (USD Million)
Table 172 South America: Others Market Size, By Country 2016–2023 (USD Million)
Table 173 South America: Bakery Processing Equipment Market Size, By End User, 2016–2023 (USD Million)
Table 174 South America: Foodservice Industry Market Size, By Country 2016–2023 (USD Million)
Table 175 South America: Bakery Processing Industry Market Size, By Country 2016–2023 (USD Million)
Table 176 Brazil: By Market, By Type, 2016–2023 (USD Million)
Table 177 Brazil: By Market, By Application, 2016–2023 (USD Million)
Table 178 Brazil: By Market Size, By End User, 2016–2023 (USD Million)
Table 179 Argentina: Market, By Type, 2016–2023 (USD Million)
Table 180 Argentina: Market, By Application, 2016–2023 (USD Million)
Table 181 Argentina: By Market Size, By End User, 2016–2023 (USD Million)
Table 182 Chile: By Market, By Type, 2016–2023 (USD Million)
Table 183 Chile: By Market, By Application, 2016–2023 (USD Million)
Table 184 Chile: By Market Size, By End User, 2016–2023 (USD Million)
Table 185 Colombia: By Market, By Type, 2016–2023 (USD Million)
Table 186 Colombia: By Market, By Application, 2016–2023 (USD Million)
Table 187 Colombia: By Market Size, By End User, 2016–2023 (USD Million)
Table 188 RoW: Market Size, By Region, 2016–2023 (USD Million)
Table 189 RoW: By Market Size, By Type, 2016–2023 (USD Million)
Table 190 RoW: By Market Size, By Application, 2016–2023 (USD Million)
Table 191 RoW: Bread Market Size, By Country 2016–2023 (USD Million)
Table 192 RoW: Cookies & Biscuits Market Size, By Country 2016–2023 (USD Million)
Table 193 RoW: Cakes & Pastries Market Size, By Country 2016–2023 (USD Million)
Table 194 RoW: Pizza Crusts Market Size, By Country 2016–2023 (USD Million)
Table 195 RoW: Others Market Size, By Country 2016–2023 (USD Million)
Table 196 RoW: By Market Size, By End User, 2016–2023 (USD Million)
Table 197 RoW: Foodservice Industry Market Size, By Country 2016–2023 (USD Million)
Table 198 RoW: Bakery Processing Industry Market Size, By Country 2016–2023 (USD Million)
Table 199 Middle East: By Market Size, By Type, 2016–2023 (USD Million)
Table 200 Middle East: By Market Size, By End User, 2016–2023 (USD Million)
Table 201 Middle East: By Market Size, By Application, 2016–2023 (USD Million)
Table 202 Africa: By Market Size, By Type, 2016–2023 (USD Million)
Table 203 Africa: By Market Size, By End User, 2016–2023 (USD Million)
Table 204 Africa: By Market Size, By Application, 2016–2023 (USD Million)
Table 205 Bakery Processing Equipment Market Ranking, 2017
Table 206 Expansions & Investments, 2014-2019
Table 207 Acquisitions & Mergers, 2014-2019
Table 208 New Product Launches, 2014–2019
Table 209 Collaborations and Agreements, 2014–2019


*Note- Operational data to substantiate market growth has not been highlighted in this instance due to the unavailability of the required pointers in a tabular format. The points observed in the DROCs of the report represent purely qualitative insights from a generic perspective with no tabular data.


List of Figures (55 Figures)

Figure 1 Bakery Processing Equipment Market Segmentation
Figure 2 Bakery Processing Equipment Market: Regional Scope
Figure 3 Bakery Processing Equipment Market: Research Design
Figure 4 Breakdown of Primary Interviews: By Company Type, Designation, and Region
Figure 5 Market Size Estimation: Bottom-Up Approach
Figure 6 Market Size Estimation Methodology: Top-Down Approach
Figure 7 Data Triangulation
Figure 8 Market Size, By Application, 2018 Vs. 2023 (USD Million)
Figure 9 Market Size, By End User, 2018 Vs. 2023 (USD Million)
Figure 10 Market Size, By Type, 2018 Vs. 2023 (USD Million)
Figure 11 Europe Dominated the Market in 2017
Figure 12 Emerging Economies Offer Opportunities for Market Growth
Figure 13 Ovens & Proofers Formed the Dominant Segment, in Terms of Type, in the European Bakery Processing Equipment Market
Figure 14 Bakery Processing Industry Segment to Dominate the Market During the Forecast Period
Figure 15 Bread to Dominate the Market, By Application, From 2018 to 2023
Figure 16 The US Accounted for the Largest Share of the Global Market in 2017
Figure 17 Bakery Processing Equipment Market: Market Dynamics
Figure 18 Import Value of Bakery Ovens, By Country, 2017 (USD Million)
Figure 19 Raw Material Suppliers are the Vital Component of the Supply Chain
Figure 20 Porter’s Five Forces Analysis
Figure 21 The Ovens & Proofers Segment is Projected to Dominate the Market Throughout the Forecast Period
Figure 22 The Bread Segment is Projected to Dominate the Market Throughout the Forecast Period
Figure 23 Bakery Processing Industry is Projected to Dominate the Market Throughout the Forecast Period
Figure 24 Europe: Market Snapshot
Figure 25 Export of Bakery Equipment From Germany in 2018
Figure 26 Asia Pacific: Market Snapshot
Figure 27 Bakery Processing Equipment Market, Competitive Leadership Mapping, 2017
Figure 28 Bakery Market, Competitive Leadership Mapping (Start-Up/SMEs), 2017
Figure 29 Companies Adopted New Product Launches as the Key Growth Strategy, 2016–2018
Figure 30 New Product Launches the Key Strategy Adopted By Leading Players
Figure 31 Annual Developments in the Market, 2014–2019
Figure 32 GEA Group AG: Company Snapshot
Figure 33 GEA Group AG: SWOT Analysis
Figure 34 Bόhler: Company Snapshot
Figure 35 Buhler: SWOT Analysis
Figure 36 John Bean Technologies Corporation: Company Snapshot
Figure 37 John Bean Technologies Corporation: SWOT Analysis
Figure 38 Heat and Control: SWOT Analysis
Figure 39 Rheon Automatic Machinery: SWOT Analysis
Figure 40 Markel Food Group: Company Snapshot
Figure 41 Nestlι SA: Company Snapshot
Figure 42 Nestlι SA: SWOT Analysis
Figure 43 Mondelez International: Company Snapshot
Figure 44 General Mills: Company Snapshot
Figure 45 General Mills: SWOT Analysis
Figure 46 Kellogg Company: Company Snapshot
Figure 47 Kellogg: SWOT Analysis
Figure 48 Post Holdings: Company Snapshot
Figure 49 Aryzta: Company Snapshot
Figure 50 Flower Foods: Company Snapshot
Figure 51 Pinnacle Foods: Company Snapshot
Figure 52 Pinnacle Foods: SWOT Analysis
Figure 53 Pepsico: Company Snapshot
Figure 54 Pepsico: SWOT Analysis
Figure 55 Conagra Foods: Company Snapshot

The study involves four major activities to estimate the current market size for the bakery processing equipment market. Exhaustive secondary research was done to collect information on the market as well as its peer and parent markets. The findings, assumptions, and market size were validated with industry experts across the value chain through primary research. Both the top-down and bottom-up approaches were employed to estimate the complete market size. Thereafter, the market breakdown and data triangulation were used to estimate the market size of the segments and subsegments.

Secondary Research

In the secondary research process, various secondary sources such as Hoovers, Bloomberg BusinessWeek, and Dun & Bradstreet were referred to, so as to identify and collect information for this study. These secondary sources included annual reports, press releases & investor presentations of companies, white papers, certified publications, articles by recognized authors, gold standard & silver standard websites, food safety organizations, regulatory bodies, trade directories, and databases.

Primary Research

The bakery processing equipment market comprises several stakeholders such as raw material suppliers, processors, end product manufacturers, and regulatory organizations in the supply chain. The demand-side of this market is characterized by the rising demand for bakery processing equipment in developing countries such as China and India and the growing domestic demands. The supply-side is characterized by advancements in the bakery processing equipment technology. Various primary sources from both the supply and demand sides of the market were interviewed to obtain qualitative and quantitative information.

The following is the breakdown of primary respondents:

Global Bakery Processing Equipment Market

To know about the assumptions considered for the study, download the pdf brochure

Market Size Estimation

Both the top-down and bottom-up approaches were used to estimate and validate the total size of the bakery processing equipment market. These methods were also used extensively to estimate the size of various subsegments in the market. The research methodology was used to estimate the market size, which includes the following:

  • The key players in the industry and markets were identified through extensive secondary research.
  • The industry’s supply chain and market size, in terms of value and volume, were determined through primary and secondary research processes.
  • All percentage shares, splits, and breakdowns were determined using secondary sources and verified through primary sources.   

Data Triangulation

After arriving at the overall market size—using the market size estimation processes explained above—the market was split into several segments and subsegments. To complete the overall market engineering process and to arrive at the exact statistics for each market segment and subsegment, data triangulation and market breakdown procedures were employed. The data was triangulated by studying various factors and trends from both the demand and supply sides in the bakery processing industry.

Report Objectives

  • To define, segment, and project the global market size for bakery processing equipment
  • To understand the structure of the bakery processing equipment market by identifying its various subsegments
  • To provide detailed information about the key factors influencing the growth of the market (drivers, restraints, opportunities, and industry-specific challenges)
  • To analyze the micromarkets with respect to individual growth trends, future prospects, and their contribution to the total market
  • To project the size of the market and its submarkets, in terms of value, with respect to the five regions (along with their respective key countries)  
  • To profile the key players and comprehensively analyze their core competencies
  • To understand the competitive landscape and identify the major growth strategies adopted by players across key regions
  • To analyze competitive developments such as expansions & investments, new product launches, mergers & acquisitions, collaborations, and agreements

Scope of the report

Report Metric

Details

Years considered for the study

2016-2023

Base year considered

2017

Forecast period

2018-2023

Forecast units

Value (USD)

Segments covered

Type, Application, End User, and Region

Geographies covered

North America, Asia Pacific, Europe, and Rest of the World

Companies covered

GEA (Germany), Bόhler (Switzerland), John Bean Technologies Corporation (US), Heat and Control (US), Rheon Automatic Machinery (Japan), Markel Food Group (US), Baker Perkins (UK), Anko Food Machine (Taiwan), Gemini Bakery Equipment (US), Allied Bakery Equipment (US), Global Bakery Solutions (UK), and Erica Record LLC (US).  

This research report categorizes the bakery processing equipment market based on type, application, end user, and region.

On the basis of type, the market has been segmented as follows:

  • Mixers
  • Ovens & proofers
  • Slicers & dividers
  • Sheeters & molders
  • Other bakery processing equipment (Conveyors, coating systems, stamping, cooling systems, sprayers, depositors, loaders & unloader, and icing machine)

On the basis of application, the market has been segmented as follows:

  • Bread
  • Cookies & biscuits
  • Cakes & pastries
  • Pizza crusts
  • Other bakery products (donuts, pretzels, and croissants)

On the basis of end user, the market has been segmented as follows:

  • Bakery processing industry
  • Foodservice industry

On the basis of region, the market has been segmented as follows:

  • North America
  • Europe
  • Asia Pacific
  • Rest of the World (South America, the Middle East, and Africa)

Available Customizations

Based on the given market data, MarketsandMarkets offers customizations in the reports as per client-specific requirements. The available customization options are as follows:  

Product Analysis

  • Product matrix, which gives a detailed comparison of the product portfolio of each company

Regional Analysis

  • Further breakdown of the Rest of Europe bakery processing equipment market
  • Further breakdown of the Rest of Asia Pacific bakery processing equipment market

Company Information

  • Detailed analysis and profiling of additional market players (up to five)        
Report Code
FB 4139
Published ON
Mar, 2019
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