Food Processing & Handling Equipment Market

Food Processing & Handling Equipment Market by Type (Food Processing Equipment, Food Packaging Equipment, and Food Service Equipment), Application, Form (Solid, Liquid, and Semi-Solid), and Region - Global Forecast to 2025

Report Code : FB 7202
Published ON : Jun, 2019
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Report Code: FB 7202 Jun, 2019, by marketsandmarkets.com

[213 pages Report] The global food processing & handling equipment market for USD 137.2 billion in 2019 and is projected to grow at a CAGR of 6.2%, to reach USD 196.6 billion by 2025. Advancements in the food processing industry, innovation in processing technology, and continuous growth in the demand for processed food are some factors that are expected to support the growth of the food & beverage processing equipment market. The expansion of food manufacturing capacities and growth of the food processing industry in emerging economies will also support the growth of the food & beverage processing equipment market. With the growing preference for healthy food and functional foods, manufacturers are expected to adopt new equipment to fulfill the demand for healthy functional foods & beverages. Companies across food processing, food retail, and foodservice value chains have various opportunities to access or increase their penetration of equipment products, either organically or through acquisition.

Food Processing & Handling Equipment Market

The food processing equipment segment is estimated to dominate the global food processing & handling equipment market in 2019.

By equipment type, the food processing & handling equipment market was dominated by the food processing equipment segment in 2018, in terms of value. Food companies are focusing on product innovations and providing efficient and advanced technologies to food producers who are demanding operationally advanced machinery to cater to the growing demand from the food industry. New technologies such as non-thermal processing are also being developed to support the manufacturing process by reducing production time, ingredient & food waste, and overall cost. The growing health awareness is driving the demand for healthy and convenience food products, which is also expected to drive the food processing & handling market in the food industry.

The bakery & confectionery products segment is estimated to account for the largest share in the food processing & handling equipment market in 2019.

By application, the bakery & confectionery products segment is estimated to account for the largest share in the food processing & handling equipment market in 2019. Processing equipment such as industrial ovens, molders, formers, mixers, blenders, and cutters form an integral part of bakery & confectionery products manufacturing, and their high demand is mainly due to the highly fragmented bakery & confectionery market and high prevalence and demand for these products in both developed and developing countries. The demand for ultra-processed bakery products is high in developed countries such as the UK, Germany, the US, Canada, and Spain. These countries represent an established bakery industry and are experiencing a rise in the popularity of premium and innovative bakery products such as pastries, glazed & chocolate coated donuts, sugar & chocolate coated cookies, and chocolate pies. Such countries are focused on the production of bakery items to meet the increasing demand. This demand for bakery products is facilitating the increasing use of bakery processing equipment.

Food Processing & Handling Equipment Market

The Asia Pacific market is projected to grow at the highest CAGR during the forecast period.

Asia Pacific is projected to be the fastest-growing regional market for food processing & handling equipment in 2019. The region is expected to experience a sharp rise in the demand for advanced food processing machinery that helps reduce processing time and enhance the efficiency of manufacturing operations. The expected growth in the number of food processing units in this region is further projected to boost the supply and consumption of food & beverage processing equipment. The food processing sectors in countries such as China, India, Australia, and New Zealand are export-oriented; also, the processing sector is of prime importance in these countries, as the players here are focusing on technology adoption and automation. This is expected to have a positive impact on the food & beverage processing equipment market in the region.

Key Market Players

The key players in the food processing & handling equipment market are GEA (Germany), Buhler Ag (Switzerland), Alfa Laval (Sweden), JBT Corporation (US), SPX FLOW (US), Robert Bosch (Germany), IMA Group (Italy), Middleby Corporation (US), and Dover Corporation (US), Robert Bosch (Germany), IMA Group (Italy), Tetra Laval (Switzerland), Multivac (Germany), Middleby Corporation (US), Welbilt, Inc. (US), and Electrolux (Sweden). These players, along with the other players, adopted various business strategies such as new product launches, expansions, and joint ventures & agreements in the last few years, to meet the growing demand for food processing & handling equipment market.

Recent Developments:

  1. In May 2019, GEA launched a new SmartPacker CX400 packaging machine, which has induction sealing capabilities for meat and poultry manufacturers. In April 2019, GEA also launched CALLIFREEZE system for the GEA S-Tec spiral freezer in the Asian market. This product would help GEA’s customers to meet their Industry 4.0 strategy requirements.
  2. In May 2019, Bosch Packaging Technology, a subsidiary of Bosch, launched the Pack 403, a fully-automated, narrow horizontal flow wrapper in the European and Asian markets. The company has been continuously developing innovative products according to the customers’ demands.
  3. In April 2019, Tetra Pak launched a connected packaging platform; this would transform juice and milk cartons into interactive information channels, digital tools, and full-scale data carriers.

Key Questions Addressed by the Report:

  • What are the new trending products that food processing & handling equipment companies are exploring?
  • Which are the key players in the market and how intense is the competition?
  • What are the upcoming growth trends and megatrends that food processing & handling equipment manufacturers are focusing on in the future?
  • What are the high-growth opportunities in the food processing & handling equipment market for each segment?
  • What are the key growth strategies adopted by major market players in the food processing & handling equipment market?

To speak to our analyst for a discussion on the above findings, click Speak to Analyst

Table of Contents

1 Introduction (Page No. - 19)
    1.1 Objectives of the Study
    1.2 Market Definition
    1.3 Study Scope
           1.3.1 Markets Covered
    1.4 Periodization Considered
    1.5 Currency Considered
    1.6 Stakeholders

2 Research Methodology (Page No. - 25)
    2.1 Research Data
           2.1.1 Secondary Data
           2.1.2 Primary Data
                    2.1.2.1 Breakdown of Primaries
    2.2 Market Size Estimation
    2.3 Data Triangulation
    2.4 Research Assumptions & Limitations
           2.4.1 Assumptions
           2.4.2 Limitations

3 Executive Summary (Page No. - 31)

4 Premium Insights (Page No. - 35)
    4.1 Attractive Growth Opportunities in the Food Processing & Handling Equipment Market
    4.2 Food Processing & Handling Equipment Market, By Region
    4.3 Food Processing & Handling Equipment Market, By Application
    4.4 Asia Pacific: Food Processing & Handling Equipment Market, By End-Product Form & Country
    4.5 Food Processing & Handling Equipment Market, By Key Sub-Regional Markets

5 Market Overview (Page No. - 39)
    5.1 Introduction
    5.2 Market Dynamics
           5.2.1 Drivers
                    5.2.1.1 Rising Demand for Meat, Poultry, Bakery, Dairy, and Confectionery Products
                    5.2.1.2 Rise in Focus on Production and Operational Efficiency, Processing Time, and Quality of Food Products
                    5.2.1.3 Increase in Demand for Hygienic Food Packaging
                    5.2.1.4 Shift Toward Convenient Food Packaging
           5.2.2 Restraints
                    5.2.2.1 Increasing Cost of Production Due to Rise in Energy and Labor Costs
                    5.2.2.2 Stringent Environmental Regulations
           5.2.3 Opportunities
                    5.2.3.1 Growth in Investment Opportunities for the Development of New Food & Beverage Processing Technologies
                    5.2.3.2 Rise in Demand From Developing Countries Such as China and India
           5.2.4 Challenges
                    5.2.4.1 Infrastructural Challenges in Developing Countries
                    5.2.4.2 Ensuring the Correct Mixture of Gases in Controlled Environment Packaging
    5.3 Regulations of the Food Processing & Handling Equipment Market
           5.3.1 Regulations of the Food Processing Equipment Market
           5.3.2 Regulations of the Foodservice Equipment Market
           5.3.3 Regulations of the Food Packaging Equipment Market
                    5.3.3.1 US
                    5.3.3.2 Europe

6 Food Processing & Handling Equipment Market, By End-Product Form (Page No. - 47)
    6.1 Introduction
           6.1.1 Solid
                    6.1.1.1 Rising Consumption of Processed Foods is Driving the Solid Segment
           6.1.2 Liquid
                    6.1.2.1 The Rising Consumption of Non-Alcoholic Beverages Due to Increasing Health-Consciousness is Projected to Increase the Equipment Investments
           6.1.3 Semi-Solid
                    6.1.3.1 Increasing Preference for Semi-Solid Foods Such as Yogurt, Jellies, Pudding, and Spreads in the Regular Diet is Driving the Demand for the Semi-Solid Segment

7 Food Processing & Handling Equipment Market, By Equipment Type (Page No. - 52)
    7.1 Introduction
    7.2 Food Processing Equipment, By Sub-Types
           7.2.1 Pre-Processing Equipment
                    7.2.1.1 Sorting & Grading
                               7.2.1.1.1 Increasing Usage of Sorting Equipment to Reduce Labor Cost
                    7.2.1.2 Cutting, Peeling, Grinding, Slicing, and Washing
                               7.2.1.2.1 Rising Consumption of Processed Fruits and Vegetables
                    7.2.1.3 Mixing and Blending
                               7.2.1.3.1 High Consumption of Bakery and Confectionary in Developed Countries
           7.2.2 Primary Processing Equipment
                    7.2.2.1 Forming Equipment
                               7.2.2.1.1 Rising Innovation to Provide Innovative and Attractive Shapes to Food Products to Attract Customers, Especially Children
                    7.2.2.2 Extruding Equipment
                               7.2.2.2.1 Rising Consumption of Extruded Snacks
                    7.2.2.3 Coating Equipment
                               7.2.2.3.1 Innovations in Terms of Taste are Increasing the Market Share of Coating Equipment
                    7.2.2.4 Drying, Cooling, and Freezing
                               7.2.2.4.1 Rising Usage of Dryers to Reduce Pellet Moisture, Which is then Packaged for Later Production, Either By Air Puffing Or Microwave Cooking 61
                    7.2.2.5 Thermal Equipment
                               7.2.2.5.1 The Rising Consumption of Processed Foods is Accelerating the thermal Equipment Type Segment
                    7.2.2.6 Homogenizer
                               7.2.2.6.1 Rising Concerns of Consumers About the Shelf Life of Products are Accelerating the Homogenization Equipment Segment
                    7.2.2.7 Filters
                               7.2.2.7.1 Increasing Acceptance in the Non-Alcoholic Beverage Industry
                    7.2.2.8 Pressing
                               7.2.2.8.1 Transition of Using Machinery Instead of Manual Power for Pressing Grapes in Winemaking
    7.3 Foodservice Equipment
           7.3.1 Cooking Equipment
                    7.3.1.1 Increasing Number of Qsrs in Developing Countries
           7.3.2 Storage and Refrigeration Equipment
                    7.3.2.1 Initiatives to Improve the Cold Chain Logistics is Driving the Demand in Developing Countries
           7.3.3 Food Preparation Equipment
                    7.3.3.1 Rising Popularity of Buffet and Self-Service Customer
           7.3.4 Warewashing Equipment
                    7.3.4.1 The Rising Labor Cost in Developed Economies is the Reason for Restaurant Owners to Install Washing Equipment
           7.3.5 Serving Equipment
                    7.3.5.1 Increase Number of Qsrs and Fast Food Joints are Accelerating the Serving Equipment Market Growth
    7.4 Food Packaging Equipment
           7.4.1 Form-Fill-Seal
                    7.4.1.1 The Rising Consumption of Confectionary Products is Accelerating the Demand for Form-Fill-Seal Equipment Type
           7.4.2 Filling & Dosing
                    7.4.2.1 The Rising Consumption of Processed Foods is Accelerating the Solid Equipment Type Segment
           7.4.3 Cartoning
                    7.4.3.1 Rising Demand for Protective Packaging of Food Products
           7.4.4 Case Packing
                    7.4.4.1 The Rising Consumption of Processed Foods is Accelerating the Solid Equipment Type Segment
           7.4.5 Wrapping & Bundling
                    7.4.5.1 Increasing Expectation of Consumers in Terms of External Looks of Products
           7.4.6 Labeling & Coding
                    7.4.6.1 Increasing Brand Cautiousness Among Consumers
           7.4.7 Inspecting, Detecting, and Check-Weighing Machines
                    7.4.7.1 The Rise in Imports and Exports of Food Products is Accelerating the Market Growth
           7.4.8 Others
                    7.4.8.1 The Rising Demand for Packaging Machines Such as Palletizing, Capping, & Sealing Machines is Accelerating the Market Growth in the Other Food Packaging Equipment Category

8 Food Processing & Handling Equipment Market, By Application (Page No. - 76)
    8.1 Introduction
    8.2 Bakery & Confectionery Products
           8.2.1 The Changing Lifestyle and Increasing Demand for Bread & Bakery Products in the Asia Pacific Region are Driving the Food Processing and Handling Equipment Market
    8.3 Meat & Poultry Products
           8.3.1 The Meat & Poultry Segment in the Food Processing & Handling Equipment Market to Hold A Prominent Market Share Attributed to Increasing Innovations and Enhancements in the Meat & Poultry Equipment
    8.4 Fish & Seafood Products
           8.4.1 The Rising Consumer Demand and Increased Penetration in the Developing Countries Have Led to A Surge in Demand for Fish-Based and Seafood Products
    8.5 Dairy Products
           8.5.1 Advancements and Innovations in Dairy Equipment Due to the Growing Consumer Demand for Customized Products and Various Dairy and Dairy-Based Products to Drive the Market Growth
    8.6 Alcoholic Beverages
           8.6.1 Technological Advancements and Innovations in Craft Breweries are Rising Steadily Due to the Growing Consumer Demand for Customized Craft Beer and Related Products
    8.7 Non-Alcoholic Beverages
           8.7.1 Continuous Developments and New Product Launches in the Beverage Market are Driving the Growth of the Non-Alcoholic Beverage Processing Equipment Market
    8.8 Others
           8.8.1 Coating Equipment Such as Seasoning Systems Witnesses A High Demand Due to the Rapidly Growing Snacks Industry

9 Food Processing & Handling Equipment Market, By Region (Page No. - 85)
    9.1 Introduction
    9.2 North America
           9.2.1 US
                    9.2.1.1 Increased Number of Established Food Processors and Rising Innovation
           9.2.2 Canada
                    9.2.2.1 Rising Immigration is Increasing the Restaurant Business, Subsequently Driving the Service Equipment Market
           9.2.3 Mexico
                    9.2.3.1 Increasing Imports of Bakery Products are Projected to Contribute to the Growth of the Domestic Bakery Industry, Which in Turn, Will Drive the Equipment Industry
    9.3 Europe
           9.3.1 Germany
                    9.3.1.1 The Rising Consumption of Frozen Food is Accelerating the Usage of Commercial Refrigerators and Cold Chain Logistics
           9.3.2 France
                    9.3.2.1 Increasing Number of Fine Dining Restaurants Driving the Market for Foodservice Equipment
           9.3.3 Uk
                    9.3.3.1 Rise in Number of Artisan Bakeries Anticipated to Accelerate the Food Processing & Handling Equipment Market
           9.3.4 Italy
                    9.3.4.1 The Rising Ice Cream Industry is Anticipated to Accelerate the Dairy Processing Equipment Market Growth
           9.3.5 Spain
                    9.3.5.1 The Increasing Import of Bakery Products is Expected to Propel the Domestic Bakery Industry, Which, in Turn, Will Drive the Demand for Processing & Handling Equipment
           9.3.6 Rest of Europe
                    9.3.6.1 High Standards of Living and the Increasing Per Capita Consumption of Frozen Foods are the Driving Factors for the Market
    9.4 Asia Pacific
           9.4.1 China
                    9.4.1.1 Rise in Acceptance of Western Cuisines and Food Habits
           9.4.2 India
                    9.4.2.1 Rise in Popularity of Qsr Among Youth Populace
           9.4.3 Japan
                    9.4.3.1 Availability of Advanced Machinery and Strong Cold Chain Logistics Infrastructure
           9.4.4 Australia & New Zealand
                    9.4.4.1 Increase in Acceptance Among Consumers for Half-Cooked Frozen Foods
           9.4.5 Rest of Asia Pacific
                    9.4.5.1 Increase in Tourism Leading to A Rise in Consumption of Food Products in This Region
    9.5 Rest of the World (RoW)
           9.5.1 Middle East & Africa
                    9.5.1.1 Increasing Consumption of Processed Meat Products
           9.5.2 South America
                    9.5.2.1 Increasing Export of Meat Products is Projected to Drive the Domestic Meat Processing Industry, Which in Turn, Will Increase the Demand ForRefrigeration and Processing Equipment

10 Competitive Landscape (Page No. - 125)
     10.1 Overview
     10.2 Competitive Leadership Mapping
             10.2.1 Dynamic Differentiators
             10.2.2 Innovators
             10.2.3 Visionary Leaders
             10.2.4 Emerging Companies
     10.3 Competitive Scenario
             10.3.1 New Product Launches
             10.3.2 Expansions & Investments
             10.3.3 Mergers & Acquisitions
             10.3.4 Partnerships, Joint Ventures, and Agreements

11 Company Profiles (Page No. - 147)
(Business Overview, Products Offered, Recent Developments, SWOT Analysis & MnM View)* 
     11.1 GEA Group
     11.2 Buhler AG
     11.3 Alfa Laval
     11.4 JBT Corporation
     11.5 SPX Flow
     11.6 Robert Bosch
     11.7 IMA Group
     11.8 Multivac
     11.9 Krones Group
     11.10 Tetra Laval International S.A.
     11.11 Middleby Corporation
     11.12 Dover Corporation
     11.13 Ali Group S.R.L.
     11.14 Electrolux
     11.15 Hoshizaki
*Details on Business Overview, Products Offered, Recent Developments, SWOT Analysis & MnM View Might Not Be Captured in Case of Unlisted Companies. 

12 Appendix (Page No. - 206)
     12.1 Discussion Guide
     12.2 Knowledge Store: Marketsandmarkets’ Subscription Portal
     12.3 Available Customizations
     12.4 Related Reports
     12.5 Author Details


List of Tables (107 Tables)

Table 1 USD Exchange Rates Considered, 2014–2018
Table 2 Food Processing & Handling Equipment Market Size, By End-Product Form, 2017–2025 (USD Million)
Table 3 Solid : Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 4 Liquid: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 5 Semi-Solid : Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 6 Food Processing & Handling Equipment Market Size, By Equipment Type, 2017–2025 (USD Million)
Table 7 Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 8 Food Processing & Handling Equipment Market Size, By Food Processing Equipment Sub-Type, 2017–2025 (USD Million)
Table 9 Food Processing Market Size, By Pre-Processing Equipment Sub-Type, 2017–2025 (USD Million)
Table 10 Pre-Processing Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 11 Sorting & Grading: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 12 Cutting, Peeling, Grinding, Slicing, & Washing: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 13 Mixing and Blending: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 14 Food Processing Equipment Market Size, By Pre-Processing Equipment Sub-Type, 2017–2025 (USD Million)
Table 15 Forming Equipment: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 16 Extruding Equipment: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 17 Coating Equipment: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 18 Drying, Cooling, and Freezing: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 19 Thermal Equipment: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 20 Homogenizer: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 21 Filters: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 22 Pressing: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 23 Food Processing Equipment Market Size, By Foodservice Equipment Sub-Type, 2017–2025 (USD Million)
Table 24 Cooking Equipment: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 25 Storage and Refrigeration Equipment: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 26 Food Preparation Equipment: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 27 Warewashing Equipment: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 28 Serving Equipment: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 29 Food Processing Equipment Market Size, By Food Packaging Equipment Sub-Type, 2017–2025 (USD Million)
Table 30 Form-Fill-Seal: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 31 Filling & Dosing: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 32 Cartoning: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 33 Case Packing: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 34 Wrapping & Bundling: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 35 Labeling & Coding: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 36 Inspecting, Detecting, and Check Weighing Machines: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million) 74
Table 37 Others: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 38 Food Processing and Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 39 Bakery & Confectionery: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 40 Meat & Poultry: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 41 Fish & Seafood: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 42 Dairy Products: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 43 Alcoholic Beverages: Food Processing & Handling Equipment Market, By Region, 2017–2025 (USD Million)
Table 44 Non-Alcoholic Beverages: Food Processing & Handling Equipment Market, By Region, 2017–2025 (USD Million)
Table 45 Others: Food Processing & Handling Equipment Market, By Region, 2017–2025 (USD Million)
Table 46 Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 47 North America: Food Processing & Handling Equipment Market Size, By Country, 2017–2025 (USD Million)
Table 48 North America: Food Processing & Handling Equipment Market Size, By Equipment Type, 2017–2025 (USD Million)
Table 49 North America : Food Processing & Handling Equipment Market Size, By Food Processing Equipment Sub-Types, 2017–2025 (USD Million)
Table 50 North America : Food Processing & Handling Equipment Market Size, By Primary Processing Equipment in Food Processing Equipment, 2017–2025 (USD Million)
Table 51 North America : Food Processing & Handling Equipment Market Size, By Pre-Processing Equipment in Food Processing Equipment, 2017–2025 (USD Million)
Table 52 North America : Food Processing & Handling Equipment Market Size, By Foodservice Equipment Sub-Types, 2017–2025 (USD Million)
Table 53 North America : Food Processing & Handling Equipment Market Size, By Food Packaging Equipment Sub-Types, 2017–2025 (USD Million)
Table 54 North America: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 55 North America: Food Processing & Handling Equipment Market Size, By End-Product Form, 2017–2025 (USD Million)
Table 56 US: Food Processing & Handling Equipment Market, By Application, 2017–2025 (USD Million)
Table 57 Canada: Food Processing & Handling Equipment Market, By Application, 2017–2025 (USD Million)
Table 58 Mexico: Food Processing & Handling Equipment Market, By Application, 2017–2025 (USD Million)
Table 59 Europe: Food Processing & Handling Equipment Market Size, By Country, 2017–2025 (USD Million)
Table 60 Europe: Food Processing & Handling Equipment Market Size, By Equipment Type, 2017–2025 (USD Million)
Table 61 Europe: Food Processing & Handling Equipment Market Size, By Food Processing Equipment Sub-Type, 2017–2025 (USD Million)
Table 62 Europe: Food Processing Equipment Market Size, By Primary Processing Equipment Sub-Type, 2017–2025 (USD Million)
Table 63 Europe: Food Processing Market Size, By Pre-Processing Equipment Sub-Type, 2017–2025 (USD Million)
Table 64 Europe: Food Processing Equipment Market Size, By Foodservice Equipment Sub-Type, 2017–2025 (USD Million)
Table 65 Europe: Food Processing Market Size, By Food Packaging Equipment Sub-Type, 2017–2025 (USD Million)
Table 66 Europe: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 67 Europe: Food Processing & Handling Equipment Market Size, By End-Product Form, 2017–2025 (USD Million)
Table 68 Germany: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 69 France: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 70 Uk: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 71 Italy: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 72 Spain: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 73 Rest of Europe: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 74 Asia Pacific: Food Processing & Handling Equipment Market Size, By Country/Region, 2017–2025 (USD Million)
Table 75 Asia Pacific: Food Processing & Handling Equipment Market Size, By Equipment Type, 2017–2025 (USD Million)
Table 76 Asia Pacific: Food Processing Equipment Market Size, By Subtype, 2017–2025 (USD Million)
Table 77 Asia Pacific: Food Primary Processing Equipment Market Size, By Subtype, 2017–2025 (USD Million)
Table 78 Asia Pacific: Food Pre-Processing Equipment Market Size, By Subtype, 2017–2025 (USD Million)
Table 79 Asia Pacific: Foodservice Equipment Market Size, By Subtype, 2017–2025 (USD Million)
Table 80 Asia Pacific: Food Packaging Equipment Market Size, By Subtype, 2017–2025 (USD Million)
Table 81 Asia Pacific: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 82 Asia Pacific: Food Processing & Handling Equipment Market Size, By End-Product Form, 2017–2025 (USD Million)
Table 83 China: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (Kt)
Table 84 India: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 85 Japan: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 86 Australia & New Zealand: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 87 Rest of Asia Pacific: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 88 RoW: Food Processing & Handling Equipment Market Size, By Region, 2017–2025 (USD Million)
Table 89 RoW: Food Processing & Handling Equipment Market Size, By Equipment Type, 2017–2025 (USD Million)
Table 90 RoW : Food Processing Market Size, By Food Processing Equipment Subtypes, 2017–2025 (USD Million)
Table 91 RoW: Food Processing Market Size, By Primary Processing Equipment Subtype, 2017–2025 (USD Million)
Table 92 RoW: Food Processing Market Size, By Pre-Processing Equipment Subtype, 2017–2025 (USD Million)
Table 93 RoW: Food Processing Market Size, By Foodservice Equipment, 2017–2025 (USD Million)
Table 94 RoW: Food Processing Market Size, By Food Packaging Equipment, 2017–2025 (USD Million)
Table 95 RoW: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 96 RoW: Food Processing & Handling Equipment Market Size, By End-Product Form, 2017–2025 (USD Million)
Table 97 GCC: Historical Total Volume Sales of Meat, By Country, 2012–2016 (Thousand Tonnes)
Table 98 Middle East & Africa: Food Processing & Handling Equipment Market, By Application, 2017–2025 (USD Million)
Table 99 South America: Food Processing & Handling Equipment Market Size, By Application, 2017–2025 (USD Million)
Table 100 Dynamic Differentiators
Table 101 Innovators
Table 102 Visionary Leaders
Table 103 Emerging Companies
Table 104 New Product Launches, 2013 –2019
Table 105 Expansions & Investments, 2013 - 2019
Table 106 Mergers & Acquisitions, 2013 –2019
Table 107 Partnerships, Joint Ventures, and Agreements, 2013–2019


List of Figures (47 Figures)

Figure 1 Food Processing & Handling Equipment Market Segmentation
Figure 2 Regional Segmentation
Figure 3 Food Processing & Handling Equipment Market: Research Design
Figure 4 Breakdown of Primary Interviews
Figure 5 Market Size Estimation: Bottom-Up Approach
Figure 6 Market Size Estimation Methodology: Top-Down Approach
Figure 7 Data Triangulation
Figure 8 Food Processing & Handling Equipment Market Share (Value), By Type, 2019 vs. 2023
Figure 9 Food Processing & Handling Equipment Market Size, By End-Product Form, 2019 vs. 2025 (USD Million)
Figure 10 Asia Pacific Dominated the Food Processing & Handling Equipment Market in 2018
Figure 11 Emerging Economies Offer Attractive Opportunities in the Food Processing & Handling Equipment Market
Figure 12 Asia Pacific is to Dominate the Food Processing & Handling Equipment Market in 2019
Figure 13 Bakery & Confectionery Products Segment to Dominate the Market During the Forecast Period
Figure 14 Solid Segment to Dominate the Market in 2018
Figure 15 China Accounted for the Largest Share of the Global Food Processing & Handling Equipment Market in 2018
Figure 16 Technological Innovations and the Rising Consumption of Ready-To-Eat Food Driving the Market
Figure 17 Indian Foodservice Industry, By Category, 2017
Figure 18 The Solid Segment is Projected to Dominate the Market Throughout the Forecast Period
Figure 19 The Food Processing Equipment Segment is Projected to Dominate the Market Throughout the Forecast Period
Figure 20 Bakery & Confectionery Segment is Projected to Dominate the Market Throughout the Forecast Period
Figure 21 Europe: Food Processing & Handling Equipment Market Snapshot
Figure 22 France: Wine Production, 2013–2017 (By Volume)
Figure 23 Asia Pacific: Food Processing & Handling Equipment Market Snapshot
Figure 24 China: Value of Imports of Frozen, Chilled, and Fresh Pork Meat, 2013–2017 (USD Million)
Figure 25 Japan: Frozen Food Production, 2013–2017 (Mt)
Figure 26 Global Food Processing & Handling Equipment Market Competitive Leadership Mapping, 2017 (Food Processing Equipment)
Figure 27 Global Food Processing & Handling Equipment Market Competitive Leadership Mapping, 2017 (Food Packaging Equipment)
Figure 28 Global Food Processing & Handling Equipment Market Competitive Leadership Mapping, 2017 (Foodservice Equipment)
Figure 29 Key Developments of the Leading Players in the Food Processing & Handling Equipment Market, 2013–2019
Figure 30 Market Evaluation Framework, 2016–2018
Figure 31 GEA Group: Company Snapshot
Figure 32 GEA Group: SWOT Analysis
Figure 33 Buhler AG: Company Snapshot
Figure 34 Buhler AG: SWOT Analysis
Figure 35 Alfa Laval: Company Snapshot
Figure 36 Alfa Laval: SWOT Analysis
Figure 37 JBT Corporation: Company Snapshot
Figure 38 JBT Corporation: SWOT Analysis
Figure 39 SPX Flow.: Company Snapshot
Figure 40 SPX Flow: SWOT Analysis
Figure 41 Robert Bosch: Company Snapshot
Figure 42 IMA Group: Company Snapshot
Figure 43 Krones Group: Company Snapshot
Figure 44 Tetra Laval International S.A.: Company Snapshot
Figure 45 Middleby Corporation: Company Snapshot
Figure 46 Dover Corporation: Company Snapshot
Figure 47 Electrolux: Company Snapshot

The study involves four major activities to estimate the current market size of the food processing & handling equipment market. Exhaustive secondary research was done to collect information on the market, the peer market, and the parent market. These findings, assumptions, and the market size were validated with industry experts across the value chain through primary research. Both the top-down and bottom-up approaches were employed to estimate the complete market size. Thereafter, the market breakdown and data triangulation were used to estimate the market size of segments and subsegments.

Secondary Research

In the secondary research process, various secondary sources such as Hoovers, Bloomberg BusinessWeek, and Dun & Bradstreet were referred to, to identify and collect information for this study. These secondary sources included annual reports, press releases & investor presentations of companies, white papers, certified publications, articles by recognized authors, gold standard & silver standard websites, food safety organizations, regulatory bodies, trade directories, and databases.

Primary Research

The food processing & handling equipment market comprises several stakeholders such as manufacturers, importers & exporters, traders, distributors, suppliers of food processing & handling equipment, food safety authorities, food technologists, food product manufacturers, raw material suppliers, and regulatory bodies such as the Food and Agriculture Organization (FAO), Environmental Protection Agency (EPA), the Food Safety Council (FSC), government and research organizations, trade associations, and industry bodies. The demand-side of this market is characterized by the rising consumption of food processing & handling equipment globally. The supply-side is characterized by the advancements in technology and diverse application industries. Various primary sources from both the supply and demand sides of the market were interviewed to obtain qualitative and quantitative information.

Given below is the breakdown of primary respondents:

Food Processing & Handling Equipment Market

To know about the assumptions considered for the study, download the pdf brochure

Market Size Estimation

Both the top-down and bottom-up approaches were used to estimate and validate the total size of the food processing & handling equipment market. These methods were also used extensively to estimate the size of various subsegments in the market. The research methodology used to estimate the market size includes the following:

  • The key players were identified through extensive secondary and primary research.
  • The industry’s value chain and market size, in terms of value, were determined through primary and secondary research.
  • All percentage shares, splits, and breakdowns were determined using secondary research and verified through primary sources.
  • All possible parameters that affect the markets covered in this research study were accounted for, viewed in extensive detail, verified through primary sources, and analyzed to obtain the final quantitative and qualitative data.

Data Triangulation

After arriving at the overall market size from the estimation process explained above, the total market was split into several segments. To complete the overall market engineering process and arrive at the exact statistics for all segments, the data triangulation and market breakdown procedures were employed, wherever applicable. The data was triangulated by studying various factors and trends from both the demand and supply sides. In addition, the market size was validated using both the top-down and bottom-up approaches, which was then verified through primary interviews. Thus, there are three approaches: the top-down approach, the bottom-up approach, and the third, including learning and verification of collected information through expert interviews. Only when the values derived through these three approaches match is the data assumed to be correct.

Report Objectives

  • To define, segment, and project the global market size for food processing & handling equipment
  • To understand the structure of the food processing & handling equipment market by identifying its various subsegments
  • To provide detailed information about the key factors influencing the growth of the market (drivers, restraints, opportunities, and industry-specific challenges)
  • To analyze the micromarkets, with respect to individual growth trends, future prospects, and their contributions to the total market
  • To project the size of the market and its submarkets, in terms of value, with respect to regions (along with their respective key countries)
  • To profile key players and comprehensively analyze their core competencies
  • To understand the competitive landscape and identify the major growth strategies adopted by players across key regions
  • To analyze the competitive developments such as expansions & investments, new product launches, mergers & acquisitions, joint ventures, and agreements

    Scope of the report

    Report Metric

    Details

    Market size available for years

    2017–2025

    Base year considered

    2018

    Forecast period

    2019–2025

    Forecast units

    Value (USD)

    Segments covered

    Equipment Type, Application, Form, and Region

    Geographies covered

    North America, Europe, Asia Pacific, and RoW

    Companies covered

    GEA (Germany), Buhler Ag (Switzerland), Alfa Laval (Sweden), JBT Corporation (US), SPX FLOW (US), Robert Bosch (Germany), IMA Group (Italy), Middleby Corporation (US), Dover Corporation (US), Robert Bosch (Germany), IMA Group (Italy), Tetra Laval (Switzerland), Multivac (Germany), Middleby Corporation (US), Welbilt, Inc. (US), and Electrolux (Sweden).

    This research report categorizes the food processing & handling market based on equipment type, application, form, and region.

    On the basis of Equipment Type, the food processing & handling equipment market has been segmented as follows:

    • Food Processing equipment
      • Pre-processing equipment
        • Sorting & grading
        • Cutting, peeling, grinding, slicing, and washing
        • Mixing and blending
      • Primary processing equipment
        • Forming equipment
        • Extruding equipment
        • Coating equipment
        • Drying, cooling, and freezing
        • Thermal equipment
        • Homogenizer
        • Filters
        • Pressing
    • Foodservice equipment
      • Cooking equipment
      • Refrigeration & storage equipment
      • Food preparation equipment
      • Warewashing equipment
      • Serving equipment
    • Food Packaging equipment
      • Form-fill-seal
      • Filling & dosing
      • Cartoning
      • Case packing
      • Wrapping & bundling
      • Labeling & coding
      • Inspecting, detecting, and check weighing machines

    On the basis of Application, the food processing & handling equipment market has been segmented as follows:

    • Bakery & confectionery products
    • Meat & poultry products
    • Dairy products
    • Alcoholic beverages
    • Non-alcoholic beverages
    • Fish & seafood products
    • Others (fruits, vegetables, ready-to-eat meals, sauces, dressings, and condiments)

    On the basis of Form, the food processing & handling equipment market has been segmented as follows:

    • Solid
    • Liquid
    • Semi-solid

    On the basis of Region, the food processing & handling equipment market has been segmented as follows:

    • North America
    • Europe
    • Asia Pacific
    • Rest of the World

    Available Customizations:

    Based on the given market data, MarketsandMarkets offers customizations in the reports as per client-specific requirements. The available customization options are as follows:

    Product Analysis

    • Product matrix, which gives a detailed comparison of the product portfolio of each company

    Regional Analysis

    • Further breakdown of the American, European, Asia Pacific, African, Middle Eastern, and South American food processing & handling equipment market

    Company Information

    • Detailed analysis and profiling of additional market players (up to five)
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