Food Diagnostics Market by Type (Systems, Test Kits, Consumables), Test Type (Safety & Quality), Site, Food Tested (Meat, Bakery, Dairy, Processed Foods, Cereals & Grains, and Fruits & Vegetables), and Region - Global Forecast to 2025
Market Segmentation
| Report Metrics | Details |
|
Market size available for years |
2020 - 2025 |
|
CAGR % |
7.2 |
Top 10 companies in Food Diagnostics Market
[281 Pages Report] The global food diagnostics market was valued at USD 13.5 billion in 2020 and expected to reach USD 19.2 billion by 2025, at a Compound Annual Growth Rate (CAGR) of 7.2% during the forecast period. This is attributed to increasing instances of foodborne outbreaks, increasing number of food recalls, growth of international food trade and rising consumer awareness regarding food safety & quality. The initiatives taken by regulatory bodies to improve food safety across geographies is also projected to drive the market growth.
To know about the assumptions considered for the study, Request for Free Sample Report
Market Dynamics
Drivers: Increasing cases of food recalls
The rising concerns regarding the quality and safety of food products owing to an increase in the number of food recalls have led to increased emphasis on the microbiological quality and chemical analysis of food to ensure regulatory compliance for food safety. This has resulted in the introduction of legislations for rigorous testing of food products, which has further led to the growing demand for food diagnostics. These recalls indicate the trends and common problems occurring in the food industry regarding the safety of food, which calls for preventive measures, further driving the demand for diagnostics of food products.
To know about the assumptions considered for the study, download the pdf brochure
Restraints: Lack of basic supporting infrastructure in developing countries
The lack of rigorous control procedures and resources to monitor food safety throughout the food chain is likely to risk the safety of food reaching the end consumers. The rising number of small-scale producers in developing countries are often sources of unsafe food, owing to the lack of adequate facilities, knowledge, and updated standards of food production and monitoring. Small-scale players in developing countries may not have adopted proper food testing practices, resulting in a higher risk of contamination. This is a major factor that is likely to hinder the market growth.
Opportunities: Technological innovations in testing
Increased food safety concerns will compel manufacturers to improve food safety at the consumer level through an emphasis on preventing contamination and the use of hygienic practices which will further be translated into the necessity for new, improved, user-friendly, and cost-effective diagnostic kits and assays to enable effective monitoring of food samples. This will present numerous growth opportunities for the market. There is a significant increase in the use of rapid technologies and culture-independent diagnostic tests, such as PCR assays and other antigen-based tests. Regulatory bodies such as the FDA, CDC, and USDA are also using new technologies such as whole-genome sequencing for fast and efficient monitoring of sources of foodborne illnesses. The technological focus from conventional testing methods has been shifting toward automated and novel technologies. Many key players in the market are undergoing partnerships, resulting in the integration of technologies for faster and accurate results, further creating potential growth opportunities for food diagnostics market.
Challenges: High cost of rapid technologies
Instruments and related consumables of high-end technologies, such as chromatography-based and spectrometry-based, used for effective testing of food samples are associated with high costs. An increased focus on R&D activities, coupled with the necessity for accuracy and reliability of readings, further results in an increase in the cost of these diagnostics systems. Since most of these testing instruments are exported in large quantities from developed regions such as North America and Europe, it adds to the cost of procuring these technologies, especially in low- and middle-income economies. These factors act as a challenge for mass adoption of food diagnostic systems.
The systems segment is projected to account for the largest market share during the forecast period.
By type, the market was dominated by the systems segment in 2020. Systems are ease-to-use, user-friendly and provide accurate test results. The market for food diagnostic systems is projected to grow further with the increasing demand for easy-to-use, convenient, and rapid diagnostics systems, such as immunoassay, PCR systems, PCR-based testing kits, and biosensors. The growing demand for rapid technologies is driving the growth of this segment. However, high cost of these systems such as spectrometry-based will act as a major restraint to the mass adoption of these technologies. Hybridization-based systems are projected to dominate the market during the forecast period owing to their high analytical precision.
By site, the outsourcing facility segment is projected to be the largest and fastest-growing segment in the food diagnostics market during the forecast period.
The growth of outsourcing facility segment is attributed to growing number of new entrants in the food diagnostics market. Additionally, the need for fully integrated, self-reliant and specialized equipment required for collecting and analyzing of food samples will drive the growth of outsourcing food testing services. Reduced overhead and operating cost along with the availability of advanced testing technologies are fueling the demand of food testing laboratories.
Europe is projected to account for the largest market share during the forecast period.
The European region accounted for the largest share in the food diagnostics market. The large market share in this region is attributed to stringent regulations being implemented by the regulatory and authoritative bodies in the region. Apart from this, recent foodborne outbreaks in Spain and increasing contamination of meat products in the UK are also projected to drive the growth of food diagnostics market in Europe. Increasing number of border rejection cases in Europe is likely to present growth opportunities for the market.
Key Players in Food Diagnostics Market:
3M (US), Thermo Fisher Scientific Inc. (US), PerkinElmer Inc. (US), Danaher Corporation (US), Shimadzu Corporation (Japan), Agilent Technologies Inc. (US), bioMerieux SA (France), Bio-Rad Laboratories, Inc. (US), Neogen Corporation (US), Foss (Denmark), Biorex Food Diagnostics (UK), and Randox Food Diagnostics (Ireland).
Get online access to the report on the World's First Market Intelligence Cloud
- Easy to Download Historical Data & Forecast Numbers
- Company Analysis Dashboard for high growth potential opportunities
- Research Analyst Access for customization & queries
- Competitor Analysis with Interactive dashboard
- Latest News, Updates & Trend analysis
Request Sample Scope of the Report
Get online access to the report on the World's First Market Intelligence Cloud
- Easy to Download Historical Data & Forecast Numbers
- Company Analysis Dashboard for high growth potential opportunities
- Research Analyst Access for customization & queries
- Competitor Analysis with Interactive dashboard
- Latest News, Updates & Trend analysis
|
Report Attributes |
Details |
|
Market size available for years |
2018–2025 |
|
Base year considered |
2019 |
|
Forecast period |
2020–2025 |
|
Forecast units |
USD Million |
|
Segments covered |
Type, Site, Testing type, Food tested and Region |
|
Geographies covered |
North America, Europe, Asia Pacific, South America, Africa and Middle East |
|
Companies covered |
3M (US), Thermo Fisher Scientific Inc. (US), PerkinElmer Inc. (US), Danaher Corporation (US), Shimadzu Corporation (Japan), Agilent Technologies Inc. (US), bioMerieux SA (France), Bio-Rad Laboratories, Inc. (US), Neogen Corporation (US), Foss (Denmark), Biorex Food Diagnostics (UK), and Randox Food Diagnostics (Ireland) |
This research report categorizes the food diagnostics market based on type, site, testing type, food tested and region.
Based on type, the market has been segmented as follows:
- Systems
- Test kits
- Consumables
Based on site, the market has been segmented as follows:
- Outsourcing facility
- Inhouse
Based on testing type, the market has been segmented as follows:
- Safety
- Quality
Based on food tested, the market has been segmented as follows:
- Meat, poultry, and seafood
- Processed food
- Dairy products
- Fruits & vegetables
- Cereals, grains, and pulses
- Nuts, seeds, and spices
- Other food tested
Based on the region, the market has been segmented as follows:
- North America
- Europe
- Asia Pacific
- South America
- Africa
- Middle East
Recent Developments
- In March 2020, Thermo Fisher Scientific Inc. (US) acquired Qiagen (Germany), which is a provider of assay technologies for molecular diagnostics. This will strengthen the company’s specialty diagnostics portfolio that offers food safety testing kits.
- In September 2019, Biorex Food Diagnostics (UK) underwent a partnership with Wageningen University & Research. This would provide the company with a better R&D base and further help in product innovation.
- In August 2019, 3M (US) introduced two new assays: 3M Molecular Detection Assay 2 - STEC Gene Screen (stx and eae) and 3M Molecular Detection Assay 2 - STEC Gene Screen (stx). This will strengthen the company’s portfolio and help it to cater to various screening needs of laboratories
- In June 2019, PerkinElmer (US) launched AuroFlow AQ Afla strip test for the screening of toxic compounds in corn. This will help the company in expanding its portfolio for grain mycotoxin testing solutions.
Frequently Asked Questions (FAQ):
Can you provide us further bifurcation of Rest of Europe?
This can be further provided as Netherlands, Greece and other countries.
Does this report cover impact analysis of COVID-19 on food diagnostics market?
Yes. This report covers COVID-19 drivers and impact analysis of COVID-19 across all the segments and at regional level.
We are looking for quantification at each stage in supply chain?
We can provide you value chain analysis and supply chain analysis at regional and global level.
Does the report include diagnostic systems and kits used for testing of beverages?
The market size for systems, test kits, and consumables used for the testing of beverages and fats & oils is not considered in the study and is confined to food products only.
What are the types of food diagnostics included in this study?
The food diagnostics report includes analysis on the following categories on the basis of type:
- Systems
- Test kits
- Consumables
To speak to our analyst for a discussion on the above findings, click Speak to Analyst
TABLE OF CONTENTS
1 INTRODUCTION (Page No. - 36)
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 STUDY SCOPE
FIGURE 1 MARKET SEGMENTATION
1.3.1 OUT OF SCOPE
1.3.2 REGIONS COVERED
1.3.3 PERIODIZATION CONSIDERED
1.4 CURRENCY CONSIDERED
TABLE 1 USD EXCHANGE RATES CONSIDERED, 2017–2019
1.5 STAKEHOLDERS
1.6 SUMMARY OF CHANGES
2 RESEARCH METHODOLOGY (Page No. - 41)
2.1 RESEARCH DATA
FIGURE 2 FOOD DIAGNOSTICS MARKET: RESEARCH DESIGN
2.1.1 SECONDARY DATA
2.1.1.1 Key data from secondary sources
2.1.2 PRIMARY DATA
2.1.2.1 Key data from secondary sources
2.1.2.2 Breakdown of primaries
2.2 MARKET SIZE ESTIMATION
2.2.1 BOTTOM-UP APPROACH
2.2.2 TOP-DOWN APPROACH
2.3 DATA TRIANGULATION
FIGURE 3 DATA TRIANGULATION METHODOLOGY
2.4 ASSUMPTIONS FOR THE STUDY
2.5 LIMITATIONS OF THE STUDY
2.6 MARKET SCENARIOS CONSIDERED FOR THE IMPACT OF COVID-19
2.6.1 SCENARIO-BASED MODELLING
2.7 COVID-19 HEALTH ASSESSMENT
FIGURE 4 COVID-19: THE GLOBAL PROPAGATION
FIGURE 5 COVID-19 PROPAGATION: SELECT COUNTRIES
2.8 COVID-19 ECONOMIC ASSESSMENT
FIGURE 6 REVISED GROSS DOMESTIC PRODUCT FORECASTS FOR SELECT G20 COUNTRIES IN 2020
2.8.1 COVID-19 ECONOMIC IMPACT—SCENARIO ASSESSMENT
FIGURE 7 FACTORS IMPACTING GLOBAL ECONOMY
FIGURE 8 SCENARIOS IN TERMS OF RECOVERY OF GLOBAL ECONOMY
3 EXECUTIVE SUMMARY (Page No. - 55)
TABLE 2 FOOD DIAGNOSTICS MARKET SNAPSHOT, 2020 VS. 2025
FIGURE 9 SCENARIO-BASED MODELING: COVID-19 IMPACT ON THE GLOBAL FOOD DIAGNOSTICS MARKET, 2020 VS. 2021 (USD MILLION)
FIGURE 10 MARKET SIZE, BY TYPE, 2020 VS. 2025 (USD MILLION)
FIGURE 11 MARKET SIZE, BY TESTING TYPE, 2020 VS. 2025 (USD MILLION)
FIGURE 12 MARKET SIZE, BY SITE, 2020 VS. 2025 (USD MILLION)
FIGURE 13 MARKET SIZE, BY FOOD TESTED, 2020 VS. 2025 (USD MILLION)
FIGURE 14 FOOD DIAGNOSTICS MARKET SHARE AND GROWTH, BY REGION
4 PREMIUM INSIGHTS (Page No. - 60)
4.1 OPPORTUNITIES IN THE MARKET
FIGURE 15 INCREASING INSTANCES OF FOODBORNE OUTBREAKS AND FOOD RECALLS ARE PROJECTED TO DRIVE THE GROWTH OF THE FOOD DIAGNOSTICS MARKET
4.2 FOOD DIAGNOSTICS MARKET: MAJOR REGIONAL SUBMARKETS
FIGURE 16 US IS THE LARGEST MARKET GLOBALLY FOR FOOD DIAGNOSTICS IN 2020
4.3 EUROPE: FOOD DIAGNOSTICS MARKET, BY APPLICATION AND COUNTRY
FIGURE 17 GERMANY TO ACCOUNT FOR THE LARGEST SHARE IN THE EUROPEAN MARKET IN 2020
4.4 FOOD DIAGNOSTICS MARKET, BY TYPE AND REGION
FIGURE 18 SYSTEMS TO DOMINATE THE FOOD DIAGNOSTICS MARKET IN 2020
4.5 FOOD DIAGNOSTICS MARKET, BY SITE
FIGURE 19 OUTSOURCING FACILITY SEGMENT IS PROJECTED TO DOMINATE THE FOOD DIAGNOSTICS MARKET, 2020 VS. 2025
4.6 FOOD DIAGNOSTICS MARKET, BY TESTING TYPE
FIGURE 20 SAFETY TESTING TYPE IS PROJECTED TO DOMINATE THE FOOD DIAGNOSTICS MARKET, 2020 VS. 2025
4.7 FOOD DIAGNOSTICS MARKET, BY FOOD TESTED
FIGURE 21 MEAT, POULTRY, AND SEAFOOD SEGMENT IS PROJECTED TO DOMINATE THE FOOD DIAGNOSTICS MARKET, 2020 VS. 2025
5 MARKET OVERVIEW (Page No. - 65)
5.1 INTRODUCTION
5.1.1 IMPACT OF COVID-19 ON MARKET DYNAMICS
5.2 MARKET DYNAMICS
FIGURE 22 FOOD DIAGNOSTICS MARKET DYNAMICS
5.2.1 DRIVERS
5.2.1.1 Increasing Instances of foodborne illnesses
TABLE 3 RECENT FOODBORNE OUTBREAKS IN THE US
FIGURE 23 CATEGORY OF FOODS RESPONSIBLE FOR FOODBORNE OUTBREAKS WITH A SINGLE KNOWN SOURCE, 2009-2016
5.2.1.1.1 Growing healthcare burden due to increasing cases of foodborne diseases to drive the market
FIGURE 24 PATHOGENS CONTRIBUTING TO ECONOMIC BURDEN OF FOODBORNE ILLNESSES IN THE US
TABLE 4 RANKING OF REGIONS BASED ON THE BURDEN OF FOODBORNE DISEASES, 2015
5.2.1.2 Initiatives by the regulatory bodies and governments to improve food safety across geographies
5.2.1.3 Increasing cases of food recalls
FIGURE 25 FOOD RECALLS COORDINATED BY FSANZ IN AUSTRALIA, 2010-2019
5.2.1.3.1 Food recalls in the US
TABLE 5 FDA FOOD RECALLS, 2020
5.2.1.3.2 Growing border rejection cases in Europe
FIGURE 26 BORDER REJECTION CASES AGAINST CONTAMINATED FOODS IN EUROPE, 2018 – 2019
5.2.1.4 Globalization of food trade
FIGURE 27 GLOBAL AGRI-FOOD EXPORT, 2016-2018 (USD BILLION)
5.2.1.5 Rising consumer awareness
FIGURE 28 CONSUMER CHECKS FOR LABEL AND NUTRITIONAL INFORMATION PANEL (NIP) OF FOOD PRODUCTS (% OF CONSUMERS)
FIGURE 29 FOOD SAFETY SURVEY, BASED ON AWARENESS OF GERMS AMONG CONSUMERS, 2016
FIGURE 30 FOOD SAFETY SURVEY, BASED ON FOOD THERMOMETER OWNERSHIP AND USE, 2016
5.2.2 RESTRAINTS
5.2.2.1 Lack of basic supporting infrastructure in developing countries
5.2.3 OPPORTUNITIES
5.2.3.1 Technological innovations in testing
5.2.3.1.1 Integration of technologies through mergers, acquisitions, and partnerships
TABLE 6 RECENT MERGERS, ACQUISITIONS, COLLABORATIONS, AND PARTNERSHIPS
5.2.3.1.2 Opportunities presented due to the COVID-19 outbreak
5.2.3.1.3 Demand for rapid test kits is projected to rise for onsite testing
5.2.3.1.4 DNA-based test kits for pathogen testing
5.2.3.1.5 Multi-contaminant analyzing technology
5.2.3.2 Increased budget allocation and expenditure on food safety
FIGURE 31 USDA’S FSIS FEDERAL BUDGET FOR FOOD SAFETY, 2017-2019 (USD BILLION)
FIGURE 32 FOOD SAFETY IMPROVEMENTS AND INCREASED BUDGET ALLOCATION BY THE FDA, 2015
5.2.3.3 Emerging economies to present high-growth opportunities
5.2.4 CHALLENGES
5.2.4.1 High cost of rapid technologies (hybridization-based, spectrometry-based)
5.2.4.1.1 Heavy duty on test kits
5.2.4.2 Complexity in the quantification of test results
5.3 COVID-19 DRIVERS
6 INDUSTRY TRENDS (Page No. - 84)
6.1 INTRODUCTION
FIGURE 33 FOOD SAFETY MANAGEMENT SYSTEM (FSMS)
6.2 FOOD TESTING INDUSTRY
FIGURE 34 FOOD TESTING AT RAW MATERIAL STAGE OF THE FOOD SUPPLY CHAIN
6.3 VALUE CHAIN ANALYSIS
6.3.1 INPUT MARKET
6.3.2 FOOD MARKET
6.3.3 DISTRIBUTION
FIGURE 35 VALUE CHAIN ANALYSIS: FOOD DEALERS ADD 2% TO 7% TO THE PRICE OF THE END PRODUCTS
6.4 SUPPLY CHAIN ANALYSIS
FIGURE 36 FOOD DIAGNOSTICS MARKET SUPPLY CHAIN
6.5 TECHNOLOGY ANALYSIS
6.5.1 UPCOMING TECHNOLOGIES IN THE FOOD DIAGNOSTICS MARKET
6.5.1.1 Microarray
6.5.1.2 Phages
6.5.1.3 Biochip
6.5.1.4 Biosensors
6.5.1.5 Flow Cytometry
6.5.1.6 NMR
6.5.1.7 NIRS
6.5.1.8 ICP
6.6 UPCOMING TRENDS EXPECTED TO IMPACT THE FOOD DIAGNOSTICS MARKET
6.6.1 FOOD SAFETY ON TRACEABILITY SYSTEMS AND FOOD DIAGNOSTICS
6.6.2 REGULATORY IMPOSITIONS ON GM LABELING
6.6.3 INTRODUCTION OF GLOBAL FOOD SAFETY INITIATIVE (GFSI)
6.6.4 RAPID ALERT SYSTEM FOR FOOD AND FEED (RASFF) TO REPORT FOOD SAFETY ISSUES
6.6.5 FOOD DIAGNOSTICS LABORATORIES AND LAWS & LEGISLATIONS
6.7 ECOSYSTEM MAP
6.7.1 FOOD SAFETY & TIC: ECOSYSTEM VIEW
6.7.2 FOOD SAFETY & TIC: MARKET MAP
6.8 YC-YCC SHIFT
FIGURE 37 FOOD DIAGNOSTICS MARKET: YC-YCC SHIFT
6.9 CASE STUDIES
6.9.1 CASE STUDY 1
6.9.1.1 Title
6.9.1.2 Problem Statement
6.9.1.3 MnM Approach
6.9.1.4 Revenue Impact (RI)
6.9.2 CASE STUDY 2
6.9.2.1 Title
6.9.2.2 Problem Statement
6.9.2.3 MnM Approach
6.9.2.4 Revenue Impact (RI)
6.9.3 CASE STUDY 3
6.9.3.1 Title
6.9.3.2 Problem Statement
6.9.3.3 MnM Approach
6.9.3.4 Revenue Impact (RI)
7 REGULATIONS FOR FOOD SAFETY (Page No. - 96)
7.1 INTRODUCTION
7.2 INTERNATIONAL BODY FOR FOOD SAFETY STANDARDS AND REGULATIONS
7.2.1 CODEX ALIMENTARIUS COMMISSION (CAC)
7.3 GLOBAL FOOD SAFETY INITIATIVE (GFSI)
7.4 NORTH AMERICA
7.4.1 US REGULATIONS
7.4.1.1 Federal legislation
7.4.1.1.1 State legislation
7.4.1.1.2 Food safety in retail food
7.4.1.1.3 Food safety in trade
7.4.1.1.4 HACCP regulation in the US
7.4.1.1.5 US regulation for foodborne pathogens in poultry
7.4.1.1.6 Food safety regulations for fruit & vegetable growers
7.4.1.1.7 GMO regulations in the US
7.4.1.1.8 FDA Food Safety Modernization Act (FSMA)
7.4.1.1.9 Labeling of GM foods
TABLE 7 FEDERAL FOOD, DRUG, AND COSMETIC ACT, BY TOLERANCE OF RAW & PROCESSED FOOD
7.4.1.1.10 Regulatory guidance by the FDA for aflatoxins
7.4.1.1.11 Pesticide regulation in the US
7.4.2 CANADA
7.4.3 MEXICO
TABLE 8 REGULATORY COMPLIANCE DATES IN NORTH AMERICA
7.5 EUROPE
7.5.1 EUROPEAN UNION REGULATIONS
FIGURE 38 LEGISLATION PROCESS IN THE EU
7.5.1.1 Microbiological criteria regulation
7.5.1.2 Melamine legislation
TABLE 9 MAXIMUM LEVEL FOR MELAMINE & ITS STRUCTURAL ANALOGS
7.5.1.3 General Food Law for food safety
FIGURE 39 ROLE OF THE EFSA TO REDUCE CAMPYLOBACTERIOSIS
7.5.1.4 GMOs regulation
TABLE 10 GMOS: LABELING REQUIREMENT
7.5.1.5 Regulations on toxins
7.5.1.5.1 Ochratoxin A
TABLE 11 COMMISSION REGULATION FOR OCHRATOXIN A
7.5.1.5.2 Dioxin and PBCs
7.5.1.5.3 Fusarium toxins
7.5.1.5.4 Aflatoxins
7.5.1.5.5 Polycyclic aromatic hydrocarbons (PAH)
7.5.2 GERMANY
7.5.3 UK
7.5.3.1 Mycotoxin regulations in the UK
7.5.4 FRANCE
7.5.5 ITALY
7.5.6 POLAND
7.6 ASIA PACIFIC
7.6.1 CHINA
7.6.1.1 Regulating bodies for food safety in China
7.6.1.2 Major efforts of China to standardize its food safety system
7.6.2 JAPAN
7.6.3 INDIA
7.6.3.1 Food safety standards amendment regulations, 2012
7.6.3.2 Food safety and standards amendment regulations, 2011
7.6.3.3 Food Safety and Standards Act, 2006
7.6.4 AUSTRALIA
7.6.4.1 Food Standards Australia and New Zealand
7.6.5 NEW ZEALAND
7.6.5.1 GMOs labeling regulation in Asia Pacific
TABLE 12 GMOS LABELING IN ASIA PACIFIC COUNTRIES
7.6.6 INDONESIA
7.6.6.1 General law for food safety
7.6.7 REGULATIONS ON PESTICIDES
7.6.8 REGULATIONS ON MYCOTOXINS IN FOOD
7.6.9 CHEMICAL CONTAMINANTS
7.6.10 GENETICALLY ENGINEERED FOODS
7.6.11 ALLERGEN: REGULATIONS ON ALLERGEN LABELING IN FOOD
7.7 REST OF THE WORLD
7.7.1 SOUTH AFRICA
7.7.1.1 International VS. local standards & legislations
7.7.1.2 Private standards in south africa & requirements for product testing
7.7.2 BRAZIL
7.7.2.1 Ministry of agriculture, livestock, and food supply (MAPA)
7.7.2.2 Ministry of health (MS)
7.7.3 ARGENTINA
8 FOOD DIAGNOSTICS MARKET, BY TYPE (Page No. - 122)
8.1 INTRODUCTION
FIGURE 40 MARKET SIZE, BY TYPE, 2020 VS. 2025 (USD MILLION)
TABLE 13 MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
8.1.1 COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET, BY TYPE
8.1.1.1 Realistic scenario
TABLE 14 REALISTIC SCENARIO: COVID-19 IMPACT ON THE MARKET SIZE, BY TYPE, 2018–2021 (USD MILLION)
8.1.1.2 Optimistic scenario
TABLE 15 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE MARKET SIZE, BY TYPE, 2018–2021 (USD MILLION)
8.1.1.3 Pessimistic scenario
TABLE 16 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY TYPE, 2018–2021 (USD MILLION)
8.2 SYSTEMS
8.2.1 GROWING DEMAND FOR RAPID TECHNOLOGIES TO DRIVE THE GROWTH OF FOOD DIAGNOSTICS SYSTEMS
TABLE 17 FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
TABLE 18 FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
8.2.2 HYBRIDIZATION-BASED
8.2.2.1 High analytical precision of hybridization-based systems will support their growth in the market
TABLE 19 HYBRIDIZATION-BASED: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY TECHNOLOGY, 2018–2025 (USD MILLION)
TABLE 20 HYBRIDIZATION-BASED: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
8.2.2.2 Polymerase chain reaction (PCR)
8.2.2.2.1 Advantages of PCR systems include high speed, accuracy, and ease of usage, which are projected to drive the market
8.2.2.3 Microarrays
8.2.2.3.1 Advantages of microarray systems to provide multiple testing at a time to drive market growth
8.2.2.4 Gene amplifiers
8.2.2.4.1 High cost associated with gene amplifier systems to refrain their growth in the market
8.2.2.5 Sequencers
8.2.2.5.1 Sequencers provide improved subtype discrimination, which is expected to drive their demand in the market
8.2.3 CHROMATOGRAPHY-BASED
8.2.3.1 Wide usage of HPLC systems to drive the growth of chromatography-based techniques
TABLE 21 CHROMATOGRAPHY-BASED: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY TECHNOLOGY, 2018–2025 (USD MILLION)
TABLE 22 CHROMATOGRAPHY-BASED: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
8.2.3.2 High performance liquid chromatography
8.2.3.2.1 Versatility and faster results through HPLC are anticipated to drive its growth
8.2.3.3 Liquid chromatography
8.2.3.3.1 Liquid chromatography, in combination with mass spectrometry, to drive the market growth
8.2.3.4 Gas chromatography
8.2.3.5 Other chromatography-based technologies
8.2.3.5.1 Growth of different analytical chromatography-based techniques to drive the market growth
8.2.4 SPECTROMETRY-BASED
8.2.4.1 Growing demand for toxin detection in food products to drive the market
TABLE 23 SPECTROMETRY-BASED: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
8.2.5 IMMUNOASSAY-BASED
8.2.5.1 Increasing demand for ELISA for food safety analysis to drive immunoassay-based systems in the food diagnostics market
TABLE 24 IMMUNOASSAY-BASED: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
8.2.6 BIOSENSORS
8.2.6.1 Convenience and ease of usage to drive the growth of biosensors
TABLE 25 BIOSENSORS: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
8.2.7 OTHER SYSTEM TECHNOLOGIES
8.2.7.1 Increasing use of molecular detection assays to drive the growth of other system technologies in the market
TABLE 26 OTHER SYSTEM TECHNOLOGIES: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
8.3 TEST KITS
8.3.1 INTRODUCTION OF NEW RAPID TEST KITS AND SIGNIFICANT INVESTMENTS TO DRIVE THE GROWTH OF TEST KITS IN THE COMING YEARS
TABLE 27 FOOD DIAGNOSTICS TEST KITS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
8.4 CONSUMABLES
8.4.1 USE OF CONSUMABLES TO MAINTAIN THE STERILITY OF FOOD SAMPLES
TABLE 28 FOOD DIAGNOSTICS CONSUMABLES MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
TABLE 29 FOOD DIAGNOSTICS CONSUMABLES MARKET SIZE, BY CONSUMABLE TYPE, 2018–2025 (USD MILLION)
8.4.2 REAGENTS
8.4.2.1 Growing use of reagents alongside diagnostic systems to drive their demand for testing food samples
TABLE 30 REAGENTS: FOOD DIAGNOSTICS CONSUMABLES MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
8.4.3 TEST ACCESSORIES
8.4.3.1 Test accessories to provide accurate precision of the food samples to be tested
TABLE 31 TEST ACCESSORIES: FOOD DIAGNOSTICS CONSUMABLES MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
8.4.4 DISINFECTANTS
8.4.4.1 Increasing demand for hygienic practices during food safety tests to drive the market
TABLE 32 DISINFECTANTS: FOOD DIAGNOSTICS CONSUMABLES MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
8.4.5 OTHER CONSUMABLES
8.4.5.1 Necessity of other consumables to prevent any instances of contamination to drive the market growth
TABLE 33 OTHER CONSUMABLES: FOOD DIAGNOSTICS CONSUMABLES MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
9 FOOD DIAGNOSTICS MARKET, BY SITE (Page No. - 141)
9.1 INTRODUCTION
FIGURE 41 FOOD DIAGNOSTICS MARKET SHARE, BY SITE, 2020 VS. 2025
TABLE 34 MARKET SIZE, BY SITE, 2018–2025 (USD MILLION)
9.2 COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET, BY SITE (2018-2021)
9.2.1 REALISTIC SCENARIO
TABLE 35 REALISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY SITE, 2018–2021 (USD MILLION)
9.2.2 OPTIMISTIC SCENARIO
TABLE 36 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY SITE, 2018–2021 (USD MILLION)
9.2.3 PESSIMISTIC SCENARIO
TABLE 37 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY SITE, 2018–2021 (USD MILLION)
9.3 INHOUSE
9.3.1 IMPROVED QUALITY AND ACCURACY OF TESTING TO DRIVE THE GROWTH OF INHOUSE FOOD DIAGNOSTICS LABORATORIES
TABLE 38 INHOUSE: FOOD DIAGNOSTICS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
9.4 OUTSOURCING FACILITY
9.4.1 REDUCED OVERHEAD AND OPERATING COSTS ALONG WITH THE AVAILABILITY OF ADVANCED TESTING TECHNOLOGIES FUELING THE DEMAND FOR OFFSITE FOOD TESTING LABORATORIES
TABLE 39 OUTSOURCING FACILITY: MARKET SIZE FOR FOOD DIAGNOSTICS, BY REGION, 2018–2025 (USD MILLION)
10 FOOD DIAGNOSTICS MARKET, BY FOOD TESTED (Page No. - 146)
10.1 INTRODUCTION
FIGURE 42 FOOD DIAGNOSTICS MARKET SIZE, BY FOOD TESTED, 2020 VS. 2025 (USD MILLION)
TABLE 40 MARKET SIZE, BY FOOD TESTED, 2018–2025 (USD MILLION)
10.1.1 COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET, BY FOOD TESTED, 2018-2021 (USD MILLION)
TABLE 41 REALISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY FOOD TESTED, 2018–2021 (USD MILLION)
10.1.2 OPTIMISTIC SCENARIO
TABLE 42 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE MARKET SIZE, BY FOOD TESTED, 2018–2021 (USD MILLION)
10.1.3 PESSIMISTIC SCENARIO
TABLE 43 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY FOOD TESTED, 2018–2021 (USD MILLION)
10.2 MEAT, POULTRY, AND SEAFOOD
10.2.1 FSIS HAS FRAMED REGULATIONS TO CONTROL THE CONTAMINATION OF MEAT & POULTRY PRODUCTS IN SLAUGHTERHOUSES AND PROCESSING PLANTS
TABLE 44 MEAT, POULTRY, AND SEAFOOD: MARKET SIZE FOR FOOD DIAGNOSTICS, BY REGION, 2018–2025 (USD MILLION)
10.3 PROCESSED FOOD
10.3.1 PROCESSED FOOD PRODUCTS CONTAIN MICROBIOLOGICAL AND CHEMICAL TOXINS FOR WHICH FOOD DIAGNOSTICS ARE REQUIRED TO ENSURE HYGIENE AND HEALTH
TABLE 45 PROCESSED FOOD: FOOD DIAGNOSTICS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
10.4 FRUITS & VEGETABLES
10.4.1 FRUITS & VEGETABLES’ SUSCEPTIBILITY TO PATHOGEN CONTAMINATION TO DRIVE THE MARKET FOR FOOD DIAGNOSTICS
TABLE 46 FRUITS & VEGETABLES: MARKET SIZE FOR FOOD DIAGNOSTICS, BY REGION, 2018–2025 (USD MILLION)
10.5 DAIRY PRODUCTS
10.5.1 DAIRY PRODUCTS ARE MAJORLY SUSCEPTIBLE TO CONTAMINATION DUE TO CONTAMINATED CONTAINERS IN DAIRY FARMS AND FECES OF INFECTED ANIMALS
TABLE 47 DAIRY PRODUCTS: FOOD DIAGNOSTICS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
10.6 CEREALS, GRAINS, AND PULSES
10.6.1 CEREALS & GRAINS ARE LARGELY CONTAMINATED WITH PESTICIDES AND MYCOTOXINS, THEREBY DRIVING THE DEMAND FOR FOOD DIAGNOSTICS
TABLE 48 CEREALS & GRAINS: FOOD DIAGNOSTICS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
10.7 NUTS, SEEDS, AND SPICES
10.7.1 VARIOUS CONTAMINANTS PRESENT IN NUTS, PESTICIDES IN SEEDS, AND DIFFERENT CHEMICALS IN SPICES REQUIRE STRICT DIAGNOSIS
TABLE 49 NUTS, SEEDS, AND SPICES: FOOD DIAGNOSTICS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
10.8 OTHER FOOD TESTED
10.8.1 POTENTIAL HEALTH RISKS ASSOCIATED WITH FOOD ADDITIVES TO DRIVE THE DEMAND FOR FOOD DIAGNOSTICS AND SAFETY TESTING
TABLE 50 OTHER FOOD TESTED: FOOD DIAGNOSTICS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
11 FOOD DIAGNOSTICS MARKET, BY TESTING TYPE (Page No. - 158)
11.1 INTRODUCTION
FIGURE 43 FOOD DIAGNOSTICS MARKET SHARE, BY TESTING TYPE, 2020 VS. 2025
TABLE 51 MARKET SIZE, BY TESTING TYPE, 2018–2025 (USD MILLION)
11.2 COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET, BY TESTING TYPE
11.2.1 REALISTIC SCENARIO
TABLE 52 REALISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY TESTING TYPE, 2018–2021 (USD MILLION)
11.2.2 OPTIMISTIC SCENARIO
TABLE 53 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY TESTING TYPE, 2018–2021 (USD MILLION)
11.2.3 PESSIMISTIC SCENARIO
TABLE 54 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY TESTING TYPE, 2018–2021 (USD MILLION)
11.3 QUALITY
11.3.1 COMPANIES ARE ADOPTING VARIOUS ADVANCED FOOD TESTING TECHNIQUES TO SIMPLIFY QUALITY ASSURANCE
TABLE 55 FOOD DIAGNOSTICS MARKET SIZE FOR QUALITY TESTING, BY REGION, 2018–2025 (USD MILLION)
11.4 SAFETY
11.4.1 ADOPTION TO FOOD DIAGNOSTICS HAS INCREASED, CAUSING THE MARKET TO FLOURISH ACROSS THE GLOBE
TABLE 56 MARKET SIZE FOR SAFETY TESTING, BY REGION, 2018–2025 (USD MILLION)
12 FOOD DIAGNOSTICS MARKET, BY REGION (Page No. - 164)
12.1 INTRODUCTION
FIGURE 44 CHINA TO RECORD THE HIGHEST GROWTH RATE DURING THE FORECAST PERIOD
TABLE 57 FOOD DIAGNOSTICS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
12.1.1 COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET, BY REGION
12.1.1.1 MnM viewpoint
12.1.1.2 Optimistic scenario
TABLE 58 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY REGION, 2018–2021 (USD MILLION)
12.1.1.3 Pessimistic scenario
TABLE 59 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY REGION, 2018–2021 (USD MILLION)
12.1.1.4 Realistic scenario
TABLE 60 REALISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD DIAGNOSTICS MARKET SIZE, BY REGION, 2018–2021 (USD MILLION)
12.2 NORTH AMERICA
FIGURE 45 NORTH AMERICA: FOOD DIAGNOSTICS MARKET SNAPSHOT, 2020
TABLE 61 NORTH AMERICA: MARKET SIZE, BY COUNTRY, 2018–2025 (USD MILLION)
TABLE 62 NORTH AMERICA: MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 63 NORTH AMERICA: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
TABLE 64 NORTH AMERICA: FOOD DIAGNOSTICS CONSUMABLES MARKET SIZE, BY CONSUMABLE TYPE, 2018–2025 (USD MILLION)
TABLE 65 NORTH AMERICA: FOOD DIAGNOSTICS MARKET SIZE, BY SITE, 2018–2025 (USD MILLION)
TABLE 66 NORTH AMERICA: MARKET SIZE, BY TESTING TYPE, 2018–2025 (USD MILLION)
TABLE 67 NORTH AMERICA: MARKET SIZE, BY FOOD TESTED, 2018–2025 (USD MILLION)
12.2.1 US
12.2.1.1 Stringent food safety regulations and newer innovations in the US to fuel the food diagnostics market
TABLE 68 US: FOOD DIAGNOSTICS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 69 US: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.2.2 CANADA
12.2.2.1 Demand for food diagnostics is expected to increase due to the Growth of the Canadian food processing industry
TABLE 70 CANADA: FOOD DIAGNOSTICS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 71 CANADA: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.2.3 MEXICO
12.2.3.1 Growing Import of food products from the us and other countries leads to the demand for better food diagnostics systems in Mexico to ensure safety
TABLE 72 MEXICO: FOOD DIAGNOSTICS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 73 MEXICO: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.3 EUROPE
FIGURE 46 EUROPE: FOOD DIAGNOSTICS MARKET SNAPSHOT, 2020
TABLE 74 EUROPE: MARKET SIZE, BY COUNTRY, 2018–2025 (USD MILLION)
TABLE 75 EUROPE: MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 76 EUROPE: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
TABLE 77 EUROPE: FOOD DIAGNOSTICS CONSUMABLES MARKET SIZE, BY CONSUMABLE TYPE, 2018–2025 (USD MILLION)
TABLE 78 EUROPE: FOOD DIAGNOSTICS MARKET SIZE, BY SITE, 2018–2025 (USD MILLION)
TABLE 79 EUROPE: MARKET SIZE, BY TESTING TYPE, 2018–2025 (USD MILLION)
TABLE 80 EUROPE: MARKET SIZE, BY FOOD TESTED, 2018–2025 (USD MILLION)
12.3.1 GERMANY
12.3.1.1 Due to the Increase in the Number of Foodborne Illness, the Adoption of Strict Food Diagnosis fueled the Food Diagnostics market growth
TABLE 81 GERMANY: FOOD DIAGNOSTICS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 82 GERMANY: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.3.2 UK
12.3.2.1 Increased contamination of meat products in the UK is expected to drive the practice of food diagnostics
TABLE 83 UK: FOOD DIAGNOSTICS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 84 UK: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.3.3 FRANCE
12.3.3.1 Demand for food analyses is increasing as customers are becoming more aware, thereby driving the food diagnostics market in France
TABLE 85 FRANCE: FOOD DIAGNOSTICS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 86 FRANCE: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.3.4 ITALY
12.3.4.1 Rising inclination for dairy products, processed meat, and seafood is expected to increase the USE of food diagnostics in the Italian food industry
TABLE 87 ITALY: FOOD DIAGNOSTICS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 88 ITALY: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.3.5 SPAIN
12.3.5.1 Rapidly emerging food processing industry in Spain to drive the food diagnostics market
TABLE 89 SPAIN: FOOD DIAGNOSTICS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 90 SPAIN: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.3.6 POLAND
12.3.6.1 Rising imports of food products in Poland have fueled the requirement for food diagnostics to ensure the quality of food traded in the market
TABLE 91 POLAND: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 92 POLAND: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.3.7 REST OF EUROPE
12.3.7.1 Emerging number of food processing units and increase in awareness about food safety have bolstered the food diagnostics market in the Rest of Europe
TABLE 93 REST OF EUROPE: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 94 REST OF EUROPE: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.4 ASIA PACIFIC
FIGURE 47 ASIA PACIFIC: FOOD DIAGNOSTICS MARKET SNAPSHOT, 2020
TABLE 95 ASIA PACIFIC: MARKET SIZE FOR FOOD DIAGNOSTICS, BY COUNTRY, 2018–2025 (USD MILLION)
TABLE 96 ASIA PACIFIC: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 97 ASIA PACIFIC: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
TABLE 98 ASIA PACIFIC: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY CONSUMABLE TYPE, 2018–2025 (USD MILLION)
TABLE 99 ASIA PACIFIC: FOOD DIAGNOSTICS MARKET SIZE, BY SITE, 2018–2025 (USD MILLION)
TABLE 100 ASIA PACIFIC: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TESTING TYPE, 2018–2025 (USD MILLION)
TABLE 101 ASIA PACIFIC: MARKET SIZE FOR FOOD DIAGNOSTICS, BY FOOD TESTED, 2018–2025 (USD MILLION)
12.4.1 CHINA
12.4.1.1 Shift from wet market to supermarket to get safe and more hygienic food products to cause food diagnostics to play a major role in China
TABLE 102 CHINA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 103 CHINA: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.4.2 INDIA
12.4.2.1 Presence of various food safety organizations and labs has made India an ideal market for food diagnostics
TABLE 104 INDIA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 105 INDIA: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.4.3 JAPAN
12.4.3.1 With an excellent reputation for food safety, the Japanese food industry lays a huge emphasis on food diagnosis
TABLE 106 JAPAN: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 107 JAPAN: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.4.4 AUSTRALIA & NEW ZEALAND
12.4.4.1 Numerous cases of food poisoning in Australia and New Zealand have made these countries adapt to strict rules for food safety
TABLE 108 AUSTRALIA & NEW ZEALAND: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 109 AUSTRALIA & NEW ZEALAND: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.4.5 SOUTH KOREA
12.4.5.1 Presence of the vast food processing industry and huge food exports have made South Korea a potential market for food diagnostics
TABLE 110 SOUTH KOREA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 111 SOUTH KOREA: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.4.6 REST OF ASIA PACIFIC
12.4.6.1 Increase in exports and imports from various countries across the globe drives the market in the region
TABLE 112 REST OF ASIA PACIFIC: FOOD DIAGNOSTICS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 113 REST OF ASIA PACIFIC: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.5 SOUTH AMERICA
TABLE 114 SOUTH AMERICA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY COUNTRY, 2018–2025 (USD MILLION)
TABLE 115 SOUTH AMERICA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 116 SOUTH AMERICA: FOOD DIAGNOSTIC SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
TABLE 117 SOUTH AMERICA: FOOD DIAGNOSTICS CONSUMABLES MARKET SIZE, BY CONSUMABLE TYPE, 2018–2025 (USD MILLION)
TABLE 118 SOUTH AMERICA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY SITE, 2018–2025 (USD MILLION)
TABLE 119 SOUTH AMERICA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TESTING TYPE, 2018–2025 (USD MILLION)
TABLE 120 SOUTH AMERICA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY FOOD TESTED, 2018–2025 (USD MILLION)
12.5.1 BRAZIL
12.5.1.1 Rising concerns about food safety and the demand for high-quality products have triggered the food diagnostics market growth
TABLE 121 BRAZIL: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 122 BRAZIL: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.5.2 ARGENTINA
12.5.2.1 Increasing number of cases related to foodborne diseases has led to increasing practices of food testing and diagnostics
TABLE 123 ARGENTINA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 124 ARGENTINA: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.5.3 REST OF SOUTH AMERICA
12.5.3.1 Increase in demand for certified processed food due to the prevailing situation is driving the market for food diagnostics
TABLE 125 REST OF SOUTH AMERICA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 126 REST OF SOUTH AMERICA: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.6 AFRICA
TABLE 127 AFRICA: FOOD DIAGNOSTICS MARKET SIZE, BY COUNTRY, 2018–2025 (USD MILLION)
TABLE 128 AFRICA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 129 AFRICA: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
TABLE 130 AFRICA: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY CONSUMABLE TYPE, 2018–2025 (USD MILLION)
TABLE 131 AFRICA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY SITE, 2018–2025 (USD MILLION)
TABLE 132 AFRICA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TESTING TYPE, 2018–2025 (USD MILLION)
TABLE 133 AFRICA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY FOOD TESTED, 2018–2025 (USD MILLION)
12.6.1 SOUTH AFRICA
12.6.1.1 Large-scale food imports and exports have caused South Africa to adapt to strict food diagnostics practices
TABLE 134 SOUTH AFRICA: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 135 SOUTH AFRICA: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.6.2 REST OF AFRICA
12.6.2.1 Numerous cases of food poisoning have made the rest of the countries in Africa focus more on food testing
TABLE 136 REST OF AFRICA: FOOD DIAGNOSTICS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION)
TABLE 137 REST OF AFRICA: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
12.7 MIDDLE EAST
12.7.1 STRICT GUIDELINES FOR FOOD SAFETY DUE TO THE PREVAILING SITUATION HAS MADE FOOD DIAGNOSTICS AN IMPORTANT PRACTICE IN THE MIDDLE EAST
TABLE 138 MIDDLE EAST: MARKET SIZE FOR FOOD DIAGNOSTICS, BY REGION, 2018–2025 (USD MILLION)
TABLE 139 MIDDLE EAST: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TYPE, 2018–2025 (USD MILLION)
TABLE 140 MIDDLE EAST: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY SYSTEM TECHNOLOGY, 2018–2025 (USD MILLION)
TABLE 141 MIDDLE EAST: FOOD DIAGNOSTICS SYSTEMS MARKET SIZE, BY CONSUMABLE TYPE, 2018–2025 (USD MILLION)
TABLE 142 MIDDLE EAST: MARKET SIZE FOR FOOD DIAGNOSTICS, BY SITE, 2018–2025 (USD MILLION)
TABLE 143 MIDDLE EAST: MARKET SIZE FOR FOOD DIAGNOSTICS, BY TESTING TYPE, 2018–2025 (USD MILLION)
TABLE 144 MIDDLE EAST: MARKET SIZE FOR FOOD DIAGNOSTICS, BY FOOD TESTED, 2018–2025 (USD MILLION)
13 COMPETITIVE LANDSCAPE (Page No. - 217)
13.1 MARKET EVALUATION FRAMEWORK
FIGURE 48 MARKET EVALUATION FRAMEWORK, 2017-2019
13.2 MARKET SHARE ANALYSIS OF KEY PLAYERS, 2019
FIGURE 49 THERMO FISHER SCIENTIFIC INC. LED THE FOOD DIAGNOSTICS MARKET IN 2019
13.3 REVENUE ANALYSIS
13.4 COVID-19-SPECIFIC COMPANY RESPONSE
13.5 KEY MARKET DEVELOPMENTS
13.5.1 EXPANSIONS & INVESTMENTS
TABLE 145 EXPANSIONS & INVESTMENTS, 2018–2020
13.5.2 MERGERS & ACQUISITIONS
TABLE 146 MERGERS & ACQUISITIONS, 2018- 2020
13.5.3 NEW PRODUCT LAUNCHES
TABLE 147 NEW PRODUCT LAUNCHES, 2018- 2020
13.5.4 COLLABORATIONS, PARTNERSHIPS, JOINT VENTURES & AGREEMENTS
TABLE 148 COLLABORATIONS, PARTNERSHIPS, JOINT VENTURES & AGREEMENTS, 2018- 2020
14 COMPANY EVALUATION MATRIX AND PROFILES (Page No. - 225)
14.1 OVERVIEW
14.2 COMPANY EVALUATION MATRIX: DEFINITIONS AND METHODOLOGY
14.2.1 STARS
14.2.2 EMERGING LEADERS
14.2.3 PERVASIVE PLAYERS
14.2.4 EMERGING COMPANIES
14.3 COMPANY EVALUATION MATRIX, 2019 (OVERALL MARKET)
FIGURE 51 GLOBAL FOOD DIAGNOSTICS MARKET COMPANY EVALUATION MATRIX, 2019 (OVERALL MARKET)
14.4 COMPANY PROFILES
(Business overview, Products offered, Recent developments, SWOT analysis & MnM View)*
14.4.1 3M
FIGURE 52 3M: COMPANY SNAPSHOT
14.4.2 THERMO FISHER SCIENTIFIC INC.
FIGURE 53 THERMO FISHER SCIENTIFIC INC.: COMPANY SNAPSHOT
14.4.3 PERKINELMER INC.
FIGURE 54 PERKINELMER INC.: COMPANY SNAPSHOT
14.4.4 SHIMADZU CORPORATION
FIGURE 55 SHIMADZU CORPORATION: COMPANY SNAPSHOT
14.4.5 DANAHER CORPORATION
FIGURE 56 DANAHER CORPORATION: COMPANY SNAPSHOT
14.4.6 AGILENT TECHNOLOGIES, INC.
FIGURE 57 AGILENT TECHNOLOGIES, INC.: COMPANY SNAPSHOT
14.4.7 BIOMÉRIEUX SA
FIGURE 58 BIOMÉRIEUX SA: COMPANY SNAPSHOT
14.4.8 BIO-RAD LABORATORIES, INC.
FIGURE 59 BIO-RAD LABORATORIES, INC.: COMPANY SNAPSHOT
14.4.9 NEOGEN CORPORATION
FIGURE 60 NEOGEN CORPORATION: COMPANY SNAPSHOT
14.4.10 FOSS
FIGURE 61 FOSS: COMPANY SNAPSHOT
14.5 COMPANY EVALUATION MATRIX (SMES/START-UPS)
14.5.1 PROGRESSIVE COMPANIES
14.5.2 STARTING BLOCKS
14.5.3 RESPONSIVE COMPANIES
14.5.4 DYNAMIC COMPANIES
FIGURE 62 GLOBAL FOOD DIAGNOSTICS MARKET: COMPANY EVALUATION MATRIX, 2019 (START-UPS/SMES)
14.6 START-UP/SME PROFILES
14.6.1 BIOREX FOOD DIAGNOSTICS
14.6.2 RANDOX FOOD DIAGNOSTICS
14.6.3 ROKA BIO SCIENCE
14.6.4 LEXAGENE
14.6.5 COYOTE BIOSCIENCE CO., LTD.
14.6.6 INVISIBLE SENTINEL
14.6.7 CLEAR LABS, INC.
14.6.8 BIOTRACK
14.6.9 INSTANTLABS
14.6.10 RING BIOTECHNOLOGY CO. LTD.
*Details on Business overview, Products offered, Recent developments, SWOT analysis & MnM View might not be captured in case of unlisted companies.
15 APPENDIX (Page No. - 271)
15.1 DISCUSSION GUIDE
15.2 KNOWLEDGE STORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL
15.3 AVAILABLE CUSTOMIZATIONS
15.4 RELATED REPORTS
15.5 AUTHOR DETAILS
The study involved four major steps in estimating the size of the food diagnostics market. Exhaustive secondary research was done to collect information on the market, as well as the parent market. The next step was to validate these findings, assumptions, and sizing with industry experts across the value chain through primary research. Both the top-down and bottom-up approaches were employed to estimate the complete market size. After that, market breakdown and data triangulation were used to estimate the market size of segments and subsegments.
Secondary Research
In the secondary research process, various sources were referred to, to identify and collect information for this study. These secondary sources included reports from the Food and Drug Administration (FDA), United States Department of Agriculture (USDA), Centers for Disease Control and Prevention (CDC), European Food Safety Authority (EFSA), European Federation of National Associations of Measurement, Testing and Analytical Laboratories (EUROLAB), and Food Standards Australia New Zealand (FSANZ). The secondary sources also included annual reports, press releases, investor presentations of companies, white papers, certified publications, articles by recognized authors and regulatory bodies, trade directories, and databases.
Secondary research was mainly conducted to obtain key information about the industry’s supply chain, COVID-19 impact across the stakeholders of the supply chain, total pool of key players, market classification & segmentation according to the industry trends to the bottom-most level and geographical markets. It was also used to obtain information about the key developments from a market-oriented perspective.
Primary Research
The overall food diagnostics market comprises several stakeholders in the supply chain, which include raw material suppliers, equipment suppliers, and food diagnostics systems, kits, and consumables manufacturers. Primary sources from both the supply and demand sides of the market were interviewed to obtain qualitative and quantitative information. The primary interviewees from the demand side include key opinion leaders, regional food diagnostics dealers and manufacturers. The primary sources from the supply side include suppliers, manufacturers of food diagnostics products, research institutions involved in R&D and key opinion leaders in the market.
To know about the assumptions considered for the study, download the pdf brochure
Food Diagnostics Market Size Estimation
Both the top-down and bottom-up approaches were used to estimate and validate the total size of the market. These approaches were also used extensively to estimate the size of various subsegments in the market. The research methodology used to estimate the market size includes the following details:
- The key players were identified through extensive secondary research.
- The COVID-19 impact on market size of food diagnostics was determined through primary and secondary research.
- All percentage share splits and breakdowns were determined using secondary sources and verified through primary sources.
- All the possible parameters that affect the market covered in this research study were accounted for, viewed in extensive detail, verified through primary research, and analyzed to obtain the final quantitative and qualitative data.
Data Triangulation
After arriving at the overall market size from the estimation process explained above, the total market was split into several segments and subsegments. The data triangulation and market breakdown procedures were employed to estimate the global food diagnostics market size and arrive at the exact statistics for all segments and subsegments, wherever applicable. The data was triangulated by studying various factors and trends from the demand and supply sides. Along with this, the market size was validated using both the top-down and bottom-up approaches.
Report Objectives
- Determining and projecting the size of the market, with respect to type, testing type, site, food tested and regional markets, over a period, ranging from 2020 to 2025.
- Identifying the attractive opportunities in the market by determining the largest and fastest-growing segments across regions.
- Providing detailed information about the impact of COVID-19 on food diagnostics supply chain and its impact on various stakeholders such as suppliers, manufacturers, R&D laboratories and retailers across the supply chain.
- Providing detailed information about the key factors influencing the growth of the market (drivers, restraints, opportunities, and industry-specific challenges)
- Analyzing the micromarkets, with respect to individual growth trends, prospects, and their contribution to the total market
- Identifying and profiling the key players in the food diagnostics market and impact of COVID-19 on the key vendors.
-
Providing a comparative analysis of market leaders on the basis of the following:
- Product offerings
- Business strategies
- Strengths and weaknesses
- Understanding the competitive landscape and identifying the major growth strategies adopted by players across the key regions.
- Analyzing the value chain and products offered across key regions and their impact on the growth of the prominent market players
- Providing insights on key product innovations and investments in the market.
Available Customizations
Geographical Analysis
- Further breakdown of the Rest of Europe food diagnostics market, by key country
- Further breakdown of the Rest of Asia Pacific food diagnostics market, by key country
Segmentation Analysis
- Market segmentation analysis of testing kits for PCR-based and enzyme substrate-based types
Company Information
- Analyses and profiling of additional market players (up to five)
Growth opportunities and latent adjacency in Food Diagnostics Market