Food Safety Testing Market

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Food Safety Testing Market by Target Tested (Pathogens, Pesticides, GMOs, Mycotoxin, and Allergens), Technology (Traditional and Rapid), Food Tested (Meat, Poultry, Seafood, Dairy, Processed Foods, and Fruits & Vegetables), and Region - Forecast to 2026

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Report Code: FB 3059 May, 2021, by marketsandmarkets.com

[385 Pages Report] The food safety testing market was estimated at USD 19.5 billion in 2021; it is projected to grow at a CAGR of 7.9% to reach USD 28.6 billion by 2026. The food industry is complex and dynamic. It is projected to grow with the continuous growth in population and the resulting rise in demand for convenience and processed food. This increasing food demand has compelled farmers, food manufacturers, and suppliers to increase the quantity and improve the quality of agricultural produce and food products. To meet the increasing food demand, global food production must be increased by 70% by 2050, according to the Food and Agriculture Organization of the United Nations (FAO). The increase in global food production impacts the growth of the market with an increasing number of food safety controls in each step—from the raw material procurement till the product reaches consumers, who look out for accredited certification when they purchase food products to ensure the safety of food.

Food Safety Testing Market

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COVID-19 Impact

The COVID-19 pandemic is projected to have a significant impact on the food market, as it has highlighted the significance of safe, healthy, and nutritive eating. Food security, food safety, and food sustainability are recognized as strongly affected dimensions of food systems during the Covid-19 pandemic. The use of e-commerce to order deliveries of groceries and restaurant meals has risen sharply. Restaurant operators with established drive-thru and pick-up operations have fared much better than those competitors without. Sharp shifts in consumer behavior related to the food they consume were observed, with a higher preference for safety and quality. These have further propelled the manufacturers to assess the safety parameters of their food products to be able to sustain their product values in the market.

Market Dynamics

Driver: Increase in global outbreaks of foodborne illnesses

Incidences of foodborne illnesses occur primarily due to the consumption of food contaminated with a mycotoxin, pathogens, or the growth of yeasts and molds. The presence of pathogens such as Salmonella, Campylobacter, E. coli, and Listeria could compromise the microbiological safety of food, thereby resulting in foodborne illnesses. Furthermore, in the UK, around 1 million people suffer from foodborne illness, and nearly 20,000 people receive medical treatment for foodborne illnesses every year. Additionally, around 500 death cases have been reported due to food poisoning each year, costing close to USD 2.0 billion. Thus the market for food safety testing is steadily growing.

Restraint: Complexity in testing techniques

Existing technologies for food authenticity testing involve various difficulties in providing valid test results. Many chemical tests are unable to detect and quantify unknown adulterations. Other screening methods available in the laboratories are reported to have shortcomings in detecting and quantifying unknown adulterants. Thus many market players are investing into R&D in order to develop more efficient and effective technologies.

Opportunity: Technological advancements in the testing industry

The focus on reducing lead time, sample utilization, cost of testing, and drawbacks associated with several technologies have resulted in technological innovation and the development of new technologies in spectrometry and chromatography. Wide-scale adoption of these technologies is an opportunity for medium- and small-scale laboratories to expand their service offerings and compete with large market players in the industry, as these technologies offer higher sensitivity, accuracy in results, reliability, multi-contaminant and non-targeted screening with low turnaround time, among other benefits.

Challenge: Lack of harmonization of food safety standards

Neither ingredient suppliers nor retailers or food service companies are well served when duplicative standards and audits raise total costs for food certification without enhancing or ensuring the overall safety of food. Industrial experts have often suggested uniform and harmonized food safety standards to reduce the multiplicity of food laws for better efficiency. To eliminate the duplication and overlap among the multiple standards, government and private-sector stakeholders should work together to create transparent and uniform food certification standards.

The pathogens sub-segment is estimated to account for the fastest growth in the by target tested segment for food safety testing market .

Across the globe, millions of cases of infectious gastrointestinal diseases are reported each year due to foodborne pathogens, costing billions of dollars in medical care and lost productivity. New emerging foodborne pathogens and foodborne diseases are likely to be driven by factors such as pathogen evolution, changes in agricultural & food manufacturing practices, and changes in human host status. Thus their testing is being undertaken actively by food manufacturers across the globe

By technology, the rapid technology sub-segment is estimated to account for the largest market share in market.

As the use of the Hazard Analysis & Critical Control Points (HACCP) model and other food safety systems have become firmly entrenched in quality assurance/quality control (QA/QC) programs, the industry’s need for “faster, better, cheaper” real-time test results has also increased. Some of the most significant microorganisms of concern to today’s food industry are E. coli O157:H7, Salmonella, Listeria monocytogenes, and Campylobacter jejuni. The rapid methods developed to address these microorganisms have, in many cases, supplanted traditional methods during the last five years.

The meat, poultry and seafood sub-segment is estimated to account for the largest market share in the by food tested segment of food safety testing market over the forecast period.

The Food Safety and Inspection Service (FSIS) has framed regulations to control the contamination of meat & poultry products in slaughterhouses and processing plants, based on the HACCP food safety control system. Another major factor that drives the growth of the testing service industry is the high demand for seafood products, such as crustaceans, shrimp, crabs, lobsters, tuna, marlin, and swordfish, due to their nutritional values such as the presence of omega fatty acids and other essential nutrients.

Food Safety Testing Market by Region

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Presence of key players and strongly established end-use sector of food and beverages in the European region, accounts for the high market share of the region.

The UK, Germany, France, Italy, and Spain have the largest food industries that are estimated to be the leading markets for food safety testing in Europe. On the other hand, Denmark and the Netherlands are significant markets for raw materials of natural food safety testing. The high level of awareness about healthy foods and nutrition is projected to drive the market growth for functional food in Europe. This, in turn, is projected to drive the growth of the food safety testing industry in the region.

Key Market Players

Key players in this market include SGS SA (Switzerland), Eurofins Scientific (Luxembourg), Intertek Group plc (UK), Bureau Veritas (France), ALS Limited (Australia), and TÜV SÜD (Germany). These players in this market are focusing on increasing their presence through agreements and collaborations. These companies have a strong presence in North America, Asia Pacific and Europe. They also have manufacturing facilities along with strong distribution networks across these regions.

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Scope of the Report

Report Metric

Details

Market size estimation

2016–2026

Base year considered

2020

Forecast period considered

2021–2026

Market Size value in 2021

USD 19.5 billion

Revenue Forecast in 2026

USD 28.6 billion

Growth rate

CAGR of 7.9% from 2021 to 2026

Units considered

Value (USD), Volume (KT)

Segments covered

Target tested, technology, food tested and Region

Regions covered

North America, Asia Pacific, Europe, and RoW

Companies studied

SGS SA (Switzerland), Eurofins Scientific (Luxembourg), Intertek Group plc (UK), Bureau Veritas (France), ALS Limited (Australia), TÜV SÜD (Germany), TÜV NORD Group (Germany), NEOGEN Corporation (US). (Total 20 companies)

This research report categorizes the food safety testing market based on target tested, technology, food tested and region.

On the basis of target tested, the market has been segmented as follows:

  • Pathogens
  • E. coli
  • Salmonella
  • Campylobacter
  • Listeria
  • Others*
  • Pesticides
  • GMOs
  • Mycotoxin
  • Allergens
  • Heavy metals
  • Others targets tested

On the basis of technology, the market has been segmented as follows:

  • Traditional
  • Rapid
  • Convenience-based
  • Polymerase chain reaction (PCR)
  • Immunoassay
  • Chromatography & spectrometry

On the basis of food tested, the market has been segmented as follows:

  • Meat, poultry, and seafood
  • Dairy products
  • Processed food
  • Fruits & vegetables
  • Cereals & grains
  • Others food products tested***

On the basis of region, the market has been segmented as follows:

  • North America
  • Europe
  • Asia Pacific
  • Rest of World (RoW)*

Recent Developments

  • In 2020 October, Eurofins Scientific, in collaboration with Nestle Research (Lausanne, Switzerland), developed a new method for the identification of fructans in infant formulas and adult nutrition. The method had received official standard status from the leading organizations in standardization: AOAC, ISO, CEN, and IDF.
  • In February 2021, SGS SA’s partnership with RLP AgroScience will benefit the company development of ore complex, tailor-made experimental designs, for safety assessments of pesticides, chemicals, biocides, and human/veterinary drugs.
  • In May 2020, Bureau Veritas, in collaboration with Leela Palaces (India), has launched the “Surakhsha” initiative to provide high standards of food safety and hygiene and leverage technological services for maintaining the hygiene standards.
  • In 2019 October, ALS Limited company acquired ARJ Laboratories (Mexico) to increase its presence in key markets such as Argentina, Brazil, Colombia, and Mexico.
  • In 2018 October, Eurofin’s acquisition of EnvironeX Group Inc. (Canada), a provider of testing services to the environment, agriculture, food, and health & pharmaceuticals sectors with three laboratories, has been done by Eurofins Scientific to expand its presence in the Canadian market.

Frequently Asked Questions (FAQ):

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TABLE OF CONTENTS

1 INTRODUCTION (Page No. - 47)
    1.1 OBJECTIVES OF THE STUDY
           1.1.1 MARKET DEFINITION
           1.1.2 ACCORDING TO FOOD LEGISLATION, LAW NO 18, 2012:
    1.2 MARKET SCOPE
           1.2.1 MARKETS COVERED
                    FIGURE 1 MARKET SEGMENTATION: THE FOOD SAFETY TESTING MARKET
           1.2.2 INCLUSIONS AND EXCLUSIONS
           1.2.3 GEOGRAPHIC SCOPE
    1.3 PERIODIZATION CONSIDERED
    1.4 CURRENCY CONSIDERED
           TABLE 1 USD EXCHANGE RATES CONSIDERED FOR THE STUDY, 2017–2020
    1.5 STAKEHOLDERS
    1.6 SUMMARY OF CHANGES

2 RESEARCH METHODOLOGY (Page No. - 53)
    2.1 RESEARCH DATA
           FIGURE 2 FOOD SAFETY TESTING MARKET: RESEARCH DESIGN
           2.1.1 SECONDARY DATA
                    2.1.1.1 Key data from secondary sources
           2.1.2 PRIMARY DATA
                    2.1.2.1 Key data from primary sources
                    2.1.2.2 Breakdown of primaries
                    2.1.2.3 Key industry insights
    2.2 MARKET SIZE ESTIMATION
           2.2.1 TOP-DOWN
           2.2.2 BOTTOM-UP
    2.3 DATA TRIANGULATION
           FIGURE 3 DATA TRIANGULATION METHODOLOGY
           2.3.1 SUPPLY-SIDE
           2.3.2 DEMAND-SIDE
    2.4 RESEARCH ASSUMPTIONS
    2.5 RESEARCH LIMITATIONS & ASSOCIATED RISKS
    2.6 MARKET SCENARIOS CONSIDERED FOR THE IMPACT OF COVID-19
           2.6.1 SCENARIO-BASED MODELLING
    2.7 COVID-19 HEALTH ASSESSMENT
           FIGURE 4 COVID-19: GLOBAL PROPAGATION
           FIGURE 5 COVID-19 PROPAGATION: SELECT COUNTRIES
    2.8 COVID-19 ECONOMIC ASSESSMENT
           FIGURE 6 REVISED GROSS DOMESTIC PRODUCT (GDP) FORECASTS FOR SELECT G20 COUNTRIES IN 2020
           2.8.1 COVID-19 ECONOMIC IMPACT: SCENARIO ASSESSMENT
                    FIGURE 7 CRITERIA IMPACTING GLOBAL ECONOMY
                    FIGURE 8 SCENARIOS IN TERMS OF GLOBAL ECONOMY RECOVERY

3 EXECUTIVE SUMMARY (Page No. - 69)
           TABLE 2 FOOD SAFETY TESTING MARKET SNAPSHOT, 2021 VS. 2026

4 PREMIUM INSIGHTS (Page No. - 73)
    4.1 OPPORTUNITIES IN THE FOOD SAFETY TESTING MARKET
    4.2 FOOD SAFETY TESTING MARKET, BY TECHNOLOGY
    4.3 ASIA PACIFIC: FOOD SAFETY TESTING MARKET, BY KEY COUNTRY AND TARGET TESTED
    4.4 FOOD SAFETY TESTING MARKET, BY TARGET TESTED AND REGION
    4.5 FOOD SAFETY TESTING MARKET: MAJOR REGIONAL SUBMARKETS

5 MARKET OVERVIEW (Page No. - 76)
    5.1 INTRODUCTION
           FIGURE 18 MAJOR TYPE OF FOOD FRAUD CASES ACROSS THE WORLD
           FIGURE 19 RASFF NOTIFICATIONS IN EUROPE, BY HAZARD CATEGORY, 2004–2015
           FIGURE 20 UNDECLARED ALLERGEN RECALLS IN AUSTRALIA & NEW ZEALAND, 2006–2015
           FIGURE 21 CHEMICAL & OTHER CONTAMINANT RECALLS, 2006–2015
           TABLE 3 PROCESSED FOOD: MAJOR ALLERGENS & ADVERSE REACTIONS
           TABLE 4 DAIRY PRODUCTS & ALTERNATIVES: MAJOR ALLERGENS & ADVERSE REACTIONS
           TABLE 5 HEAVY METAL LIMITS AND AMOUNT IN SOME COMMON FOOD
           TABLE 6 SPECIFIC RELEASE LIMITS (SRL) FOR HEAVY METALS & ALLOY COMPONENTS
           TABLE 7 TOXIC EFFECTS OF MYCOTOXINS
    5.2 PATENT ANALYSIS
           TABLE 8 PATENTS PERTAINING TO MYCOTOXIN TESTING
           5.2.1 MARKET DYNAMICS
                    FIGURE 22 FOOD SAFETY TESTING MARKET DYNAMICS
           5.2.2 DRIVERS
                    5.2.2.1 Increase in global outbreaks of foodborne illnesses
                               FIGURE 23 FOODBORNE ILLNESS BURDEN IN ACROSS REGIONS, 2020
                    5.2.2.2 Globalization in food trade
                               FIGURE 24 GLOBAL AGRI-FOOD EXPORT, 2016-2018 (USD BILLION)
                               FIGURE 25 COUNTRY WISE PREPARED FOODS TRADE SCENARIOS, 2019 (USD MILLION)
                    5.2.2.3 Cross-contamination of food products due to complex processes
                    5.2.2.4 Stringent food safety regulations
                    5.2.2.5 Availability of advanced rapid technology
                    5.2.2.6 Increase in demand for convenience and packaged food products
                               FIGURE 26 RISING GLOBAL MEAT EXPORTS, 2017-2020 (KT)
                    5.2.2.7 Rising food recalls due to non-compliant food products
                               TABLE 9 CATEGORY WISE FOOD RECALL CASES DECLARED IN THE US, 2019
                               TABLE 10 LIST OF FOOD RECALLS, 2020-2021
                               FIGURE 27 CATEGORY WISE FDA FOOD RECALLS, 2019
                    5.2.2.8 Rise in consumer awareness about food safety
                               FIGURE 28 FOOD SAFETY AWARENESS AMONGST CONSUMERS IN THE US, 2019
                               FIGURE 29 CONSUMER CHECKS FOR LABEL AND NUTRITIONAL INFORMATION PANEL (NIP) ON FOOD PRODUCTS (% OF CONSUMERS)
           5.2.3 RESTRAINTS
                    5.2.3.1 Lack of coordination between market stakeholders and improper enforcement of regulatory laws and supporting infrastructure
                    5.2.3.2 Complexity in testing techniques
                    5.2.3.2.1 Difficulties in the detection of unknown adulterants by chemical tests
                    5.2.3.2.2 Varying test results with test methods
           5.2.4 OPPORTUNITIES
                    5.2.4.1 Technological advancements in the testing industry
                               TABLE 11 TOP FOOD TESTING TECHNOLOGY INNOVATIONS
                    5.2.4.2 Spike in food safety concerns amid COVID-19
           5.2.5 CHALLENGES
                    5.2.5.1 Lack of harmonization of food safety standards
                    5.2.5.2 High cost associated with the procurement of food safety testing equipment
    5.3 IMPACT OF COVID-19 ON MARKET DYNAMICS
           5.3.1 SUDDEN INCREASE IN DEMAND FOR FOOD PRODUCTION PRESSURIZING THE FOOD SAFETY AND ASSESSMENT AMID COVID-19
           5.3.2 RISE IN PACKAGED AND READY-TO-EAT FOOD CONSUMPTION AMID COVID-19

6 INDUSTRY TRENDS (Page No. - 102)
    6.1 INTRODUCTION
           FIGURE 30 FOOD SAFETY MANAGEMENT SYSTEM (FSMS)
    6.2 FOOD TESTING INDUSTRY
           FIGURE 31 FOOD TESTING AT RAW MATERIAL STAGE OF THE FOOD SUPPLY CHAIN
    6.3 VALUE CHAIN ANALYSIS
           6.3.1 INPUT MARKET
           6.3.2 FOOD MARKET
           6.3.3 DISTRIBUTION
           FIGURE 32 VALUE CHAIN ANALYSIS: FOOD DEALERS ADD 2% TO 7% TO THE PRICE OF THE END PRODUCTS
    6.4 ECOSYSTEM MAP
           FIGURE 33 FOOD SAFETY TESTING MARKET: ECOSYSTEM VIEW
           FIGURE 34 FOOD SAFETY TESTING MARKET: MARKET MAP
           6.4.1 SUPPLY-SIDE
           6.4.2 DOWNSTREAM
    6.5 SUPPLY CHAIN ANALYSIS
           6.5.1 UPSTREAM PROCESS
                    6.5.1.1 R&D
                    6.5.1.2 Production
           6.5.2 MIDSTREAM PROCESS
                    6.5.2.1 Processing & transforming
                    6.5.2.2 Transportation
           6.5.3 DOWNSTREAM PROCESS
                    6.5.3.1 Final preparation
                    6.5.3.2 Distribution
           FIGURE 35 SUPPLY CHAIN ANALYSIS
           TABLE 12 FOOD SAFETY TESTING MARKET: SUPPLY CHAIN (ECOSYSTEM)
    6.6 YC-YCC SHIFT
           FIGURE 36 REVENUE SHIFT FOR FOOD SAFETY TESTING SERVICES
    6.7 TECHNOLOGY ANALYSIS: UPCOMING TECHNOLOGIES IN THE FOOD SAFETY TESTING MARKET
           6.7.1 MICROARRAY
           6.7.2 PHAGES
           6.7.3 BIOCHIP
           6.7.4 BIOSENSORS
           6.7.5 FLOW CYTOMETRY
           6.7.6 NMR
           6.7.7 NIRS
           6.7.8 ICP
    6.8 PATENTS ANALYSIS
           FIGURE 37 GLOBAL PATENT PUBLICATIONS, 2017-2020
           FIGURE 38 MOST ACTIVE REGIONS FOR FILING PATENTS, 2017-2020
           FIGURE 39 TOP PUBLISHERS OF PATENTS, 2017-2020
           TABLE 13 KEY PATENTS FOR THE FOOD SAFETY TESTING MARKET, 2020–2021
    6.9 PORTER’S FIVE FORCES ANALYSIS
           TABLE 14 FOOD SAFETY TESTING MARKET: PORTER’S FIVE FORCES ANALYSIS
           6.9.1 DEGREE OF COMPETITION
           6.9.2 BARGAINING POWER OF BUYERS
           6.9.3 BARGAINING POWER OF SUPPLIERS
           6.9.4 THREAT OF SUBSTITUTES
           6.9.5 THREAT OF NEW ENTRANTS
    6.10 CASE STUDIES
           6.10.1 ALLERGEN SENSORS FOR CONSUMER
           6.10.2 FOOD TEST QUALITY, ACCURACY, AND TURN-AROUND TIME PLAY CRUCIAL ROLES IN DETERMINING THE OVERALL FOOD SAFETY
           6.10.3 ONSITE RAPID FOOD TESTS ADOPTION REDUCING COSTS FOR SMALL SCALE BUSINESSES

7 REGULATIONS FOR THE FOOD SAFETY TESTING MARKET (Page No. - 125)
    7.1 INTRODUCTION
    7.2 INTERNATIONAL BODY FOR FOOD SAFETY STANDARDS AND REGULATIONS
           7.2.1 CODEX ALIMENTARIUS COMMISSION (CAC)
           7.2.2 GLOBAL FOOD SAFETY INITIATIVE (GFSI)
    7.3 NORTH AMERICA
           7.3.1 US REGULATIONS
                    7.3.1.1 Federal legislation
                               7.3.1.1.1 State legislation
                               7.3.1.1.2 Food safety in retail food
                               7.3.1.1.3 Food safety in trade
                               7.3.1.1.4 HACCP regulation in the US
                               7.3.1.1.5 US regulation for foodborne pathogens in poultry
                               7.3.1.1.6 Food safety regulations for fruit & vegetable growers
                               7.3.1.1.7 GMO regulations in the US
                               7.3.1.1.8 FDA Food Safety Modernization Act (FSMA)
                               7.3.1.1.9 Labeling of GM foods
                                            TABLE 15 FEDERAL FOOD, DRUG, AND COSMETIC ACT, BY TOLERANCE OF RAW & PROCESSED FOOD
           7.3.1.1.10 Regulatory guidance by the FDA for aflatoxins
                               7.3.1.1.11 Pesticide regulation in the US
           7.3.2 CANADA
           7.3.3 MEXICO
    7.4 EUROPE
           7.4.1 EUROPEAN UNION REGULATIONS
                    FIGURE 40 LEGISLATION PROCESS IN THE EU
                    7.4.1.1 Microbiological criteria regulation
                    7.4.1.2 Melamine legislation
                               TABLE 16 MAXIMUM LEVEL FOR MELAMINE & ITS STRUCTURAL ANALOGS
                    7.4.1.3 General food law for food safety
                               FIGURE 41 ROLE OF THE EFSA TO REDUCE CAMPYLOBACTERIOSIS
                    7.4.1.4 GMOs regulation
                               TABLE 17 GMOS: LABELING REQUIREMENT
                    7.4.1.5 Regulations on mycotoxins
                               7.4.1.5.1 Ochratoxin A
                                            TABLE 18 COMMISSION REGULATION FOR OCHRATOXIN A
                               7.4.1.5.2 Dioxin and PBCs
                               7.4.1.5.3 Fusarium toxins
                               7.4.1.5.4 Aflatoxins
                               7.4.1.5.5 Polycyclic aromatic hydrocarbons (PAH)
           7.4.2 GERMANY
           7.4.3 UK
                    7.4.3.1 Mycotoxin regulations in the UK
                               TABLE 19 MAXIMUM LEVELS OF VARIOUS TYPES OF MYCOTOXIN IN DIFFERENT FOODS ARE MENTIONED IN THE BELOW TABLE.
           7.4.4 FRANCE
           7.4.5 ITALY
           7.4.6 POLAND
    7.5 ASIA PACIFIC
           7.5.1 CHINA
                    7.5.1.1 Regulating bodies for food safety
                    7.5.1.2 Major efforts of China to standardize its food safety system
           7.5.2 JAPAN
           7.5.3 INDIA
                    7.5.3.1 Food safety standards amendment regulations, 2012
                    7.5.3.2 Food safety standards amendment regulations, 2011
                    7.5.3.3 Food Safety and Standards Act, 2006
           7.5.4 AUSTRALIA
                    7.5.4.1 Food Standards Australia and New Zealand
           7.5.5 NEW ZEALAND
                    7.5.5.1 GMOs labeling regulation in Asia Pacific
                               TABLE 20 GMOS LABELING IN ASIA PACIFIC COUNTRIES
           7.5.6 INDONESIA
                    7.5.6.1 General law for food safety
           7.5.7 REGULATIONS ON PESTICIDES
           7.5.8 REGULATIONS ON MYCOTOXIN IN FOOD
           7.5.9 CHEMICAL CONTAMINANTS
           7.5.10 GENETICALLY ENGINEERED FOODS
           7.5.11 ALLERGEN: REGULATIONS ON ALLERGEN LABELING IN FOOD
    7.6 REST OF THE WORLD
           7.6.1 SOUTH AFRICA
                    7.6.1.1 International vs. local standards & legislations
                    7.6.1.2 Private standards in South Africa and the requirements for product testing
           7.6.2 BRAZIL
                    7.6.2.1 Ministry of Agriculture, Livestock, and Food Supply (MAPA)
                    7.6.2.2 Ministry of Health (MS)
           7.6.3 ARGENTINA

8 FOOD SAFETY TESTING MARKET, BY TARGET TESTED (Page No. - 150)
    8.1 INTRODUCTION
           FIGURE 42 FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021 VS. 2026 (USD MILLION)
           TABLE 21 FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
           TABLE 22 FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
           8.1.1 COVID-19 IMPACT ON FOOD SAFETY TESTING MARKET, BY TARGET TESTED
                    TABLE 23 REALISTIC SCENARIO: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2018–2021 (USD MILLION)
                    TABLE 24 OPTIMISTIC SCENARIO: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2018–2021 (USD MILLION)
                    TABLE 25 PESSIMISTIC SCENARIO: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2018–2021 (USD MILLION)
    8.2 PATHOGENS
           FIGURE 43 FOODBORNE DISEASE OUTBREAKS, OUTBREAK-ASSOCIATED ILLNESSES, AND HOSPITALIZATIONS IN THE US, 2019
           TABLE 26 US: INCIDENCE OF BACTERIAL AND PARASITIC INFECTIONS IN 2019
           FIGURE 44 FOOD SAFETY: TOP CONCERNS OF CONSUMERS, 2017
           TABLE 27 PATHOGENS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2016–2020 (USD MILLION)
           TABLE 28 PATHOGENS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2021–2026 (USD MILLION)
           TABLE 29 PATHOGEN TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
           TABLE 30 PATHOGEN TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
           FIGURE 45 FOOD SAFETY TESTING FOR PATHOGENS, BY FOOD TESTED, 2016–2026 (USD MILLION)
           TABLE 31 PATHOGENS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2016–2020 (USD MILLION)
           TABLE 32 PATHOGENS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2021–2026 (USD MILLION)
           TABLE 33 PATHOGENS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2016–2020 (USD MILLION)
           TABLE 34 PATHOGENS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2021–2026 (USD MILLION)
           FIGURE 46 SALMONELLA PROJECTED TO DOMINATE THE FOOD SAFETY TESTING MARKET, 2021 VS. 2026
           TABLE 35 PATHOGENS: FOOD SAFETY TESTING MARKET SIZE, BY SUBSEGMENT, 2016–2020 (USD MILLION)
           TABLE 36 PATHOGENS: FOOD SAFETY TESTING MARKET SIZE, BY SUBSEGMENT, 2021–2026 (USD MILLION)
           8.2.1 E. COLI
                    8.2.1.1 Proper food safety testing and monitoring hygiene standards can limit the incidences of E. coli food poisoning
                               FIGURE 47 E. COLI OUTBREAKS PER YEAR IN THE US, 2009-2018
                               FIGURE 48 TRANSMISSION CYCLE OF ETEC (ENTEROTOXIGENIC E. COLI)
                               TABLE 37 E. COLI: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
                               TABLE 38 E. COLI: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
           8.2.2 SALMONELLA
                    8.2.2.1 Undercooked meat and eggs or raw dairy products have been responsible for major outbreaks of Salmonella foodborne illnesses
                               FIGURE 49 SALMONELLA OUTBREAKS PER YEAR, IN THE US, BY NUMBER AND CAUSE: 2009-2018
                               TABLE 39 SALMONELLA: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
                               TABLE 40 SALMONELLA: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
           8.2.3 CAMPYLOBACTER
                    8.2.3.1 Campylobacter Jejuni is the most common cause of bacterial foodborne illness in the North American countries
                               FIGURE 50 CAMPYLOBACTER OUTBREAKS PER YEAR IN THE US, 2009-2018
                               TABLE 41 CAMPYLOBACTER: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
                               TABLE 42 CAMPYLOBACTER: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
           8.2.4 LISTERIA
                    8.2.4.1 The most common transmission route of L. monocytogenes is via the consumption of contaminated food
                               TABLE 43 LISTERIA: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
                               TABLE 44 LISTERIA: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
           8.2.5 OTHER PATHOGENS
                    TABLE 45 OTHER PATHOGENS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
                    TABLE 46 OTHER PATHOGENS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
    8.3 PESTICIDES
           8.3.1 RECENT TECHNOLOGICAL TRENDS IN PESTICIDES TESTING (RAPID TESTING) DRIVING THE MARKET FOR CONDUCTING TESTS FOR FOOD & BEVERAGES
                    FIGURE 51 EXCESS % PESTICIDES OBSERVED IN FOOD IMPORTS IN THE US IN 2018
                    FIGURE 52 PESTICIDE DETECTIONS IN FOOD IN THE US, 1994-2016
                    TABLE 47 PESTICIDES: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2016–2020 (USD MILLION)
                    TABLE 48 PESTICIDES: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2021–2026 (USD MILLION)
                    TABLE 49 PESTICIDES: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
                    TABLE 50 PESTICIDES: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
                    TABLE 51 PESTICIDES: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2016–2020 (USD MILLION)
                    TABLE 52 PESTICIDES: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2021–2026 (USD MILLION)
                    TABLE 53 PESTICIDES: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2016–2020 (USD MILLION)
                    TABLE 54 PESTICIDES: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2021–2026 (USD MILLION)
    8.4 GMOS
           8.4.1 ISSUES ASSOCIATED WITH GM FOOD SAFETY HAVE LED GMO TESTING TO BE MADE MANDATORY IN SEVERAL COUNTRIES
                    FIGURE 53 INCREASING AREA FOR GM CROP PRODUCTION, 2001-2018 (MILLION HECTARES)
                    8.4.1.1 GM varieties, by crop
                               FIGURE 54 KEY GM CROPS CULTIVATED IN THE US, 2018
                    8.4.1.2 GM varieties, by trait
                               TABLE 55 GMOS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2016–2020 (USD MILLION)
                               TABLE 56 GMOS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2021–2026 (USD MILLION)
                               TABLE 57 GMOS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
                               TABLE 58 GMOS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
                               TABLE 59 GMOS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2016–2020 (USD MILLION)
                               TABLE 60 GMOS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2021–2026 (USD MILLION)
                               TABLE 61 GMOS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2016–2020 (USD MILLION)
                               TABLE 62 GMOS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2021–2026 (USD MILLION)
    8.5 MYCOTOXINS
           8.5.1 MYCOTOXIN PREVALENCE IS A PROBLEM GROWING WORLDWIDE AS THE FUNGI RESPONSIBLE CAN GROW IN VARIOUS CLIMATIC CONDITIONS
                    TABLE 63 FDA ACTION LEVELS FOR AFLATOXINS
                    TABLE 64 AVERAGE CONCENTRATIONS FOR OCHRATOXIN A IN DIFFERENT FOOD PRODUCTS
                    TABLE 65 MYCOTOXINS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2016–2020 (USD MILLION)
                    TABLE 66 MYCOTOXINS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2021–2026 (USD MILLION)
                    TABLE 67 MYCOTOXINS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
                    TABLE 68 MYCOTOXINS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
                    TABLE 69 MYCOTOXINS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2016–2020 (USD MILLION)
                    TABLE 70 MYCOTOXINS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2021–2026 (USD MILLION)
                    TABLE 71 MYCOTOXINS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, |2016–2020 (USD MILLION)
                    TABLE 72 MYCOTOXINS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2021–2026 (USD MILLION)
    8.6 ALLERGENS
           8.6.1 WITH INCREASED DEMAND FOR PROCESSED FOOD, THE INCIDENCES OF CROSS-CONTAMINATION WITH ALLERGENS ARE INCREASING
                    TABLE 73 ALLERGENS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2016–2020 (USD MILLION)
                    TABLE 74 ALLERGENS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2021–2026 (USD MILLION)
                    TABLE 75 ALLERGENS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
                    TABLE 76 ALLERGENS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
                    TABLE 77 ALLERGENS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2016–2020 (USD MILLION)
                    TABLE 78 ALLERGENS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2021–2026 (USD MILLION)
                    TABLE 79 ALLERGENS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2016–2020 (USD MILLION)
                    TABLE 80 ALLERGENS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2021–2026 (USD MILLION)
    8.7 HEAVY METALS
           8.7.1 FAULTY MANUFACTURING PRACTICES & SUPPLY CHAINS HAVE MANDATED THE GOOD MANUFACTURING PRACTICES IN SEVERAL COUNTRIES TO PREVENT HEAVY METAL CONTAMINATIONS
                    TABLE 81 SPECIFIC RELEASE LIMITS (SRL) FOR HEAVY METALS AS CONTAMINANTS & IMPURITIES
                    TABLE 82 HEAVY METALS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2016–2020 (USD MILLION)
                    TABLE 83 HEAVY METALS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2021–2026 (USD MILLION)
                    TABLE 84 HEAVY METALS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
                    TABLE 85 HEAVY METALS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
                    TABLE 86 HEAVY METALS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2016–2020 (USD MILLION)
                    TABLE 87 HEAVY METALS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2021–2026 (USD MILLION)
                    TABLE 88 HEAVY METALS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2016–2020 (USD MILLION)
                    TABLE 89 HEAVY METALS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2021–2026 (USD MILLION)
    8.8 OTHERS
           TABLE 90 OTHERS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2016–2020 (USD MILLION)
           TABLE 91 OTHERS: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2021–2026 (USD MILLION)
           TABLE 92 OTHERS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
           TABLE 93 OTHERS: FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
           TABLE 94 OTHERS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2016–2020 (USD MILLION)
           TABLE 95 OTHERS: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2021–2026 (USD MILLION)
           TABLE 96 OTHERS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2016–2020 (USD MILLION)
           TABLE 97 OTHERS: FOOD SAFETY TESTING MARKET SIZE, BY RAPID TECHNOLOGY, 2021–2026 (USD MILLION)

9 FOOD SAFETY TESTING MARKET, BY TECHNOLOGY (Page No. - 197)
    9.1 INTRODUCTION
           FIGURE 55 FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2021 VS. 2026 (USD MILLION)
           TABLE 98 FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2016–2020 (USD MILLION)
           TABLE 99 FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2021–2026 (USD MILLION)
           9.1.1 COVID-19 IMPACT ON FOOD SAFETY TESTING MARKET, BY TECHNOLOGY
                    TABLE 100 REALISTIC SCENARIO: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2018–2021 (USD MILLION)
                    TABLE 101 OPTIMISTIC SCENARIO: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2018–2021 (USD MILLION)
                    TABLE 102 PESSIMISTIC SCENARIO: FOOD SAFETY TESTING MARKET SIZE, BY TECHNOLOGY, 2018–2021 (USD MILLION)
    9.2 TRADITIONAL
           9.2.1 CULTURAL TECHNIQUES HAVE BEEN THE TESTS OF CHOICE FOR BOTH READY-TO-EAT FOODS AND FRESH PRODUCE
                    TABLE 103 FOOD SAFETY TESTING MARKET SIZE FOR TRADITIONAL TECHNOLOGY, BY TARGET TESTED, 2016–2020 (USD MILLION)
                    TABLE 104 FOOD SAFETY TESTING MARKET SIZE FOR TRADITIONAL TECHNOLOGY, BY TARGET TESTED, 2021–2026 (USD MILLION)
    9.3 RAPID
           TABLE 105 FOOD SAFETY TESTING MARKET SIZE FOR RAPID TECHNOLOGY, BY TARGET TESTED, 2016–2020 (USD MILLION)
           TABLE 106 FOOD SAFETY TESTING MARKET SIZE FOR RAPID TECHNOLOGY, BY TARGET TESTED, 2021–2026 (USD MILLION)
           TABLE 107 FOOD SAFETY TESTING MARKET SIZE FOR RAPID TECHNOLOGY, BY SUBSEGMENT, 2016–2020 (USD MILLION)
           TABLE 108 FOOD SAFETY TESTING MARKET SIZE FOR RAPID TECHNOLOGY, BY SUBSEGMENT, 2021–2026 (USD MILLION)
           9.3.1 CONVENIENCE-BASED
                    9.3.1.1 It helps in the detection of microorganisms based on their biochemical reactions under standard growth conditions
                               TABLE 109 CONVENIENCE-BASED: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                               TABLE 110 CONVENIENCE-BASED: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
           9.3.2 POLYMERASE CHAIN REACTION (PCR)
                    9.3.2.1 Real-time PCR involves large molecules of fluorescent ethidium bromide monoazide dye that binds to the dead organisms and prevents their detection
                               TABLE 111 PCR BASED: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                               TABLE 112 PCR BASED: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
           9.3.3 IMMUNOASSAY
                    9.3.3.1 The ELISA technique is based on protein's characteristic of binding to specific enzyme-labeled antibodies
                               TABLE 113 IMMUNOASSAY: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                               TABLE 114 IMMUNOASSAY: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
           9.3.4 CHROMATOGRAPHY & SPECTROMETRY
                    9.3.4.1 Inductively Coupled Plasma (ICP) is one of the major advancements in mass spectrometry
                               TABLE 115 CHROMATOGRAPHY & SPECTROMETRY: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                               TABLE 116 CHROMATOGRAPHY & SPECTROMETRY: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)

10 FOOD SAFETY TESTING MARKET, BY FOOD TESTED (Page No. - 210)
     10.1 INTRODUCTION
             TABLE 117 FOOD SAFETY TESTING MARKET: FOODBORNE PATHOGENS, BY FOOD SOURCE
             FIGURE 56 FREQUENCY DISTRIBUTION OF FOODBORNE OUTBREAKS THROUGH FOODS OF NON-ANIMAL ORIGIN, IN THE EU, 2019
             FIGURE 57 EUROPEAN UNION: FOODBORNE DISEASE OUTBREAKS, 2017
             TABLE 118 OCCURRENCE OF CAMPYLOBACTER IN MAJOR FOOD CATEGORIES IN THE EU
             TABLE 119 FOOD RECALLS IN THE US, 2020
             FIGURE 58 FOOD SAFETY TESTING MARKET SHARE, BY FOOD TESTED, 2021 VS. 2026
             TABLE 120 FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2016–2020 (USD MILLION)
             TABLE 121 FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2021–2026 (USD MILLION)
     10.2 MEAT, POULTRY, AND SEAFOOD
             10.2.1 FSIS HAS FRAMED REGULATIONS TO CONTROL THE CONTAMINATION OF MEAT & POULTRY PRODUCTS IN SLAUGHTERHOUSES AND PROCESSING PLANTS
                        FIGURE 59 FREQUENCY DISTRIBUTION OF FOODBORNE OUTBREAKS THROUGH FOODS OF ANIMAL ORIGIN, IN THE EU, 2019
                        FIGURE 60 FOOD SAFETY TESTING MARKET FOR MEAT, POULTRY, AND SEAFOOD PRODUCTS, BY TARGET TESTED, 2021 VS. 2026 (USD MILLION)
                        TABLE 122 FOOD SAFETY TESTING MARKET SIZE FOR MEAT, POULTRY & SEAFOOD, BY TARGET TESTED, 2016–2020 (USD MILLION)
                        TABLE 123 FOOD SAFETY TESTING MARKET SIZE FOR MEAT, POULTRY & SEAFOOD, BY TARGET TESTED, 2021–2026 (USD MILLION)
                        TABLE 124 FOOD SAFETY TESTING MARKET SIZE FOR MEAT, POULTRY & SEAFOOD, BY PATHOGEN, 2016–2020 (USD MILLION)
                        TABLE 125 FOOD SAFETY TESTING MARKET SIZE FOR MEAT, POULTRY & SEAFOOD, BY PATHOGEN, 2021–2026 (USD MILLION)
     10.3 DAIRY PRODUCTS
             10.3.1 OUTBREAK OF ILLNESSES DUE TO CONTAMINATED MILK
                        FIGURE 61 FREQUENCY DISTRIBUTION OF ILLNESSES IN DAIRY PRODUCTS IN THE EU, 2019
                        TABLE 126 FOOD SAFETY TESTING MARKET SIZE FOR DAIRY PRODUCTS, BY TARGET TESTED, 2016–2020 (USD MILLION)
                        TABLE 127 FOOD SAFETY TESTING MARKET SIZE FOR DAIRY PRODUCTS, BY TARGET TESTED, 2021–2026 (USD MILLION)
                        TABLE 128 FOOD SAFETY TESTING MARKET SIZE FOR DAIRY PRODUCTS, BY PATHOGEN, 2016–2020 (USD MILLION)
                        TABLE 129 FOOD SAFETY TESTING MARKET SIZE FOR DAIRY PRODUCTS, BY PATHOGEN, 2021–2026 (USD MILLION)
     10.4 PROCESSED FOOD
             10.4.1 THE NEED FOR PROPER HYGIENE & SANITATION PRACTICES FOR THE PREVENTION OF CONTAMINATION OF PROCESSED FOOD
                        TABLE 130 FOOD SAFETY TESTING MARKET SIZE IN PROCESSED FOOD, BY TARGET TESTED, 2016–2020 (USD MILLION)
                        TABLE 131 FOOD SAFETY TESTING MARKET SIZE IN PROCESSED FOOD, BY TARGET TESTED, 2021–2026 (USD MILLION)
                        TABLE 132 FOOD SAFETY TESTING MARKET SIZE FOR PROCESSED FOOD, BY PATHOGEN, 2016–2020 (USD MILLION)
                        TABLE 133 FOOD SAFETY TESTING MARKET SIZE FOR PROCESSED FOOD, BY PATHOGEN, 2021–2026 (USD MILLION)
     10.5 FRUITS & VEGETABLES
             10.5.1 GOOD AGRICULTURAL PRACTICES AND GOOD HANDLING PRACTICES ARE THE SYSTEMS FOR SAFE PRODUCTION OF FRESH PRODUCE
                        TABLE 134 FOOD SAFETY TESTING MARKET SIZE FOR FRUITS & VEGETABLES, BY TARGET TESTED, 2016–2020 (USD MILLION)
                        TABLE 135 FOOD SAFETY TESTING MARKET SIZE FOR FRUITS & VEGETABLES, BY TARGET TESTED, 2021–2026 (USD MILLION)
                        TABLE 136 FOOD SAFETY TESTING MARKET SIZE FOR FRUITS & VEGETABLES, BY PATHOGEN, 2016–2020 (USD MILLION)
                        TABLE 137 FOOD SAFETY TESTING MARKET SIZE FOR FRUITS & VEGETABLES, BY PATHOGEN, 2021–2026 (USD MILLION)
     10.6 CEREALS & GRAINS
             10.6.1 CEREALS & GRAINS ARE LARGELY CONTAMINATED WITH PESTICIDES AND MYCOMYCOTOXINS
                        TABLE 138 FOOD SAFETY TESTING MARKET SIZE FOR CEREALS & GRAINS, BY TARGET TESTED, 2016–2020 (USD MILLION)
                        TABLE 139 FOOD SAFETY TESTING MARKET SIZE FOR CEREALS & GRAINS, BY TARGET TESTED, 2021–2026 (USD MILLION)
                        TABLE 140 FOOD SAFETY TESTING MARKET SIZE FOR CEREALS & GRAINS, BY PATHOGEN, 2016–2020 (USD MILLION)
                        TABLE 141 FOOD SAFETY TESTING MARKET SIZE FOR CEREALS & GRAINS, BY PATHOGEN, 2021–2026 (USD MILLION)
     10.7 OTHERS
             TABLE 142 FOOD SAFETY TESTING MARKET SIZE FOR OTHERS, BY TARGET TESTED, 2016–2020 (USD MILLION)
             TABLE 143 FOOD SAFETY TESTING MARKET SIZE FOR OTHERS, BY TARGET TESTED, 2021–2026 (USD MILLION)
             TABLE 144 FOOD SAFETY TESTING MARKET SIZE FOR OTHERS, BY PATHOGEN, 2016–2020 (USD MILLION)
             TABLE 145 FOOD SAFETY TESTING MARKET SIZE FOR OTHERS, BY PATHOGEN, 2021–2026 (USD MILLION)

11 FOOD SAFETY TESTING MARKET, BY REGION (Page No. - 234)
     11.1 INTRODUCTION
             FIGURE 62 REGIONWISE FOOD SAFETY EVENTS, 2020
             TABLE 146 FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2016–2020 (USD MILLION)
             TABLE 147 FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2021–2026 (USD MILLION)
             TABLE 148 REALISTIC SCENARIO: COVID-19 IMPACT ON THE FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2018–2021 (USD MILLION)
             TABLE 149 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2018–2021 (USD MILLION)
             TABLE 150 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2018–2021 (USD MILLION)
             FIGURE 63 CHINA ESTIMATED TO GROW AT THE HIGHEST GROWTH RATE IN THE FOOD SAFETY TESTING MARKET, 2021–2026
     11.2 NORTH AMERICA
             TABLE 151 NORTH AMERICA FOOD SAFETY TESTING MARKET SIZE, BY COUNTRY, 2016–2020 (USD MILLION)
             TABLE 152 NORTH AMERICA FOOD SAFETY TESTING MARKET SIZE, BY COUNTRY, 2021–2026(USD MILLION)
             TABLE 153 NORTH AMERICA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
             TABLE 154 NORTH AMERICA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             TABLE 155 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR PATHOGENS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 156 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR PATHOGENS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 157 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR GMOS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 158 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR GMOS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 159 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR PESTICIDES, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 160 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR PESTICIDES, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 161 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR MYCOTOXINS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 162 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR MYCOTOXINS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 163 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR ALLERGENS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 164 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR ALLERGENS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 165 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR HEAVY METALS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 166 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR HEAVY METALS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 167 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR OTHERS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 168 NORTH AMERICA: FOOD SAFETY TESTING MARKET FOR OTHERS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             11.2.1 US
                        11.2.1.1 The role of the FSIS in enforcing food safety regulations and investigating foodborne outbreak illness
                                     FIGURE 64 NUMBER OF DEATHS RELATED TO CONFIRMED INFECTIONS, BY PATHOGEN, 2010–2018
                                     FIGURE 65 US: FOODBORNE PATHOGEN INCIDENCE RATE PER 100,000 PERSONS, 2010–2016
                                     TABLE 169 ESTIMATED EFFECTS OF FOODBORNE AGENTS IN THE US (2016)
                                     FIGURE 66 TOP FIVE FOODBORNE PATHOGENS IN THE US, 2016
                                     TABLE 170 US: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 171 US: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026(USD MILLION)
             11.2.2 CANADA
                        11.2.2.1 Canada has one of the best regulation schemes for food safety and regulates food safety with a high priority while exporting its goods across the world
                                     TABLE 172 CANADA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 173 CANADA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026(USD MILLION)
             11.2.3 MEXICO
                        11.2.3.1 Due to the rise in the number of foodborne disease cases, more importance is being laid on food safety in the country
                                     TABLE 174 MEXICO: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 175 MEXICO: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026(USD MILLION)
     11.3 EUROPE
             FIGURE 67 DISTRIBUTION OF CONFIRMED CAMPYLOBACTERIOSIS CASES AND RATES PER 100 000 POPULATION BY YEAR AND COUNTRY, EU/EEA, 2013–2017
             FIGURE 68 NUMBER OF CONTAMINANT NOTIFICATIONS, BY COUNTRY OF ORIGIN, 2015-2017
             FIGURE 69 NUMBER OF NOTIFICATIONS, BY HAZARD CATEGORY & NOTIFYING COUNTRY, 2017
             FIGURE 70 NOTIFICATIONS BY HAZARD CATEGORY, 2013—2017
             FIGURE 71 EUROPE: FOOD SAFETY TESTING MARKET SNAPSHOT, 2021
             TABLE 176 EUROPE: FOOD SAFETY TESTING MARKET SIZE, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 177 EUROPE: FOOD SAFETY TESTING MARKET SIZE, BY COUNTRY/REGION, 2021–2026(USD MILLION)
             TABLE 178 EUROPE: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
             TABLE 179 EUROPE: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             TABLE 180 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR PATHOGENS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 181 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR PATHOGENS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 182 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR GMOS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 183 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR GMOS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 184 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR PESTICIDES, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 185 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR PESTICIDES, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 186 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR MYCOTOXINS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 187 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR MYCOTOXINS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 188 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR ALLERGENS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 189 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR ALLERGENS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 190 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR HEAVY METALS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 191 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR HEAVY METALS, BY COUNTRY/REGION, (USD MILLION)
             TABLE 192 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR OTHERS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 193 EUROPE: FOOD SAFETY TESTING MARKET SIZE FOR OTHERS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             11.3.1 GERMANY
                        11.3.1.1 Germany is highly stringent on following the EU norms on food safety
                                     FIGURE 72 GERMANY: ACTIVE FOOD TESTING CONDUCTED FOR VARIOUS FOOD PATHOGENS IN MULTIPLE FOOD PRODUCTS, 2019
                                     TABLE 194 GERMANY: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 195 GERMANY: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             11.3.2 UK
                        11.3.2.1 The UK food safety testing market has been witnessing substantial growth due to stringent regulatory policies
                                     TABLE 196 UK: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 197 UK: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             11.3.3 FRANCE
                        11.3.3.1 Large number of foodborne outbreaks in the country promoting food safety testing
                                     TABLE 198 FRANCE: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 199 FRANCE: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             11.3.4 ITALY
                        11.3.4.1 Extensive food and stringent food safety regulations implemented by the European Union expected to drive food safety testing
                                     TABLE 200 ITALY: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 201 ITALY: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             11.3.5 POLAND
                        11.3.5.1 Increasing trade resulting in the increasing requirement for food safety testing
                                     TABLE 202 POLAND: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 203 POLAND: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             11.3.6 REST OF EUROPE
                        TABLE 204 REST OF EUROPE: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                        TABLE 205 REST OF EUROPE: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
     11.4 ASIA PACIFIC
             FIGURE 73 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SNAPSHOT 2021
             11.4.1 FOODBORNE DISEASES IN SOUTHEAST ASIA
                        TABLE 206 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
                        TABLE 207 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
                        TABLE 208 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                        TABLE 209 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
                        TABLE 210 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR PATHOGENS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
                        TABLE 211 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR PATHOGENS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
                        TABLE 212 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR GMOS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
                        TABLE 213 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR GMOS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
                        TABLE 214 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR PESTICIDES, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
                        TABLE 215 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR PESTICIDES, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
                        TABLE 216 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR MYCOTOXINS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
                        TABLE 217 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR MYCOTOXINS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
                        TABLE 218 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR ALLERGENS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
                        TABLE 219 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR ALLERGENS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
                        TABLE 220 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR HEAVY METALS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
                        TABLE 221 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR HEAVY METALS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
                        TABLE 222 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR OTHERS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
                        TABLE 223 ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE FOR OTHERS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             11.4.2 JAPAN
                        11.4.2.1 Regulatory framework to meet the national standards to international levels to gain a leading market position for food products in the global market
                                     TABLE 224 JAPAN: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 225 JAPAN: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026(USD MILLION)
             11.4.3 CHINA
                        11.4.3.1 Increasing the number of food safety regulations driving the food safety testing market
                                     TABLE 226 CHINA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 227 CHINA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             11.4.4 INDIA
                        11.4.4.1 Food laboratories are implementing new technologies and modern analytical instruments to detect foodborne pathogens and other contaminants
                                     TABLE 228 INDIA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 229 INDIA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             11.4.5 AUSTRALIA & NEW ZEALAND
                        11.4.5.1 Exports of various agricultural produce in the country requiring a rational food safety program
                                     TABLE 230 AUSTRALIA & NEW ZEALAND: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 231 AUSTRALIA & NEW ZEALAND: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             11.4.6 REST OF ASIA PACIFIC
                        11.4.6.1 Steadily rising focus on food safety in the countries driving the market for food testing
                                     TABLE 232 REST OF ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 233 REST OF ASIA PACIFIC: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
     11.5 REST OF THE WORLD (ROW)
             TABLE 234 ROW: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2016–2020 (USD MILLION)
             TABLE 235 ROW: FOOD SAFETY TESTING MARKET SIZE, BY REGION, 2021–2026 (USD MILLION)
             TABLE 236 ROW: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
             TABLE 237 ROW: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             TABLE 238 ROW: FOOD SAFETY TESTING MARKET FOR PATHOGENS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 239 ROW: FOOD SAFETY TESTING MARKET FOR PATHOGENS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 240 ROW: FOOD SAFETY TESTING MARKET FOR GMOS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 241 ROW: FOOD SAFETY TESTING MARKET FOR GMOS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 242 ROW: FOOD SAFETY TESTING MARKET FOR PESTICIDES, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 243 ROW: FOOD SAFETY TESTING MARKET FOR PESTICIDES, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 244 ROW: FOOD SAFETY TESTING MARKET FOR MYCOTOXINS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 245 ROW: FOOD SAFETY TESTING MARKET FOR MYCOTOXINS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 246 ROW: FOOD SAFETY TESTING MARKET FOR ALLERGENS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 247 ROW: FOOD SAFETY TESTING MARKET FOR ALLERGENS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 248 ROW: FOOD SAFETY TESTING MARKET FOR HEAVY METALS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 249 ROW: FOOD SAFETY TESTING MARKET FOR HEAVY METALS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             TABLE 250 ROW: FOOD SAFETY TESTING MARKET FOR OTHERS, BY COUNTRY/REGION, 2016–2020 (USD MILLION)
             TABLE 251 ROW: FOOD SAFETY TESTING MARKET FOR OTHERS, BY COUNTRY/REGION, 2021–2026 (USD MILLION)
             11.5.1 SOUTH AMERICA
                        11.5.1.1 Technology upgradation leading to food safety testing services
                                     TABLE 252 SOUTH AMERICA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 253 SOUTH AMERICA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             11.5.2 AFRICA
                        11.5.2.1 Emerging industrial platform, contaminated foodborne outbreaks, and growth in the demand to follow international standards
                                     TABLE 254 AFRICA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 255 AFRICA: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)
             11.5.3 MIDDLE EAST
                        11.5.3.1 Food safety services driven by food imports from other countries
                                     TABLE 256 MIDDLE EAST: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2016–2020 (USD MILLION)
                                     TABLE 257 MIDDLE EAST: FOOD SAFETY TESTING MARKET SIZE, BY TARGET TESTED, 2021–2026 (USD MILLION)

12 COMPETITIVE LANDSCAPE (Page No. - 303)
     12.1 OVERVIEW
     12.2 MARKET SHARE ANALYSIS, 2020
     12.3 FOOD SAFETY TESTING MARKET SHARE ANALYSIS
     12.4 REVENUE ANALYSIS OF KEY PLAYERS, 2017-2020
             FIGURE 74 OVERALL REVENUE ANALYSIS OF KEY PLAYERS IN THE MARKET, 2017–2020 (USD BILLION)
     12.5 KEY PLAYER STRATEGIES: FOOD SAFETY TESTING MARKET
     12.6 COVID-19-SPECIFIC COMPANY RESPONSE
             12.6.1 SGS SA (SWITZERLAND)
             12.6.2 EUROFINS SCIENTIFIC (LUXEMBOURG)
             12.6.3 INTERTEK GROUP PLC (UK)
     12.7 COMPANY EVALUATION QUADRANT (KEY PLAYERS)
             12.7.1 STARS
             12.7.2 PERVASIVE PLAYERS
             12.7.3 EMERGING LEADERS
             12.7.4 PARTICIPANTS
                        FIGURE 75 FOOD SAFETY TESTING MARKET, COMPANY EVALUATION QUADRANT, 2020 (KEY PLAYERS)
             12.7.5 SERVICE FOOTPRINT
                        TABLE 258 COMPANY TARGETS TESTED FOOTPRINT
                        TABLE 259 COMPANY TECHNOLOGY FOOTPRINT
                        TABLE 260 COMPANY FOOD TESTED FOOTPRINT
                        TABLE 261 COMPANY REGIONAL FOOTPRINT
                        TABLE 262 OVERALL COMPANY FOOTPRINT
     12.8 FOOD SAFETY TESTING MARKET, START-UP/SME EVALUATION QUADRANT, 2020
             12.8.1 PROGRESSIVE COMPANIES
             12.8.2 STARTING BLOCKS
             12.8.3 RESPONSIVE COMPANIES
             12.8.4 DYNAMIC COMPANIES
                        FIGURE 76 FOOD SAFETY TESTING MARKET: COMPANY EVALUATION QUADRANT, 2020 (START-UP/SME)
     12.9 NEW SERVICE LAUNCHES, DEALS, AND OTHER DEVELOPMENTS
                        TABLE 263 FOOD SAFETY TESTING MARKET: NEW SERVICE LAUNCHES, OCTOBER 2020
             12.9.1 DEALS
                        TABLE 264 FOOD SAFETY TESTING MARKET: DEALS, MARCH 2017- FEBRUARY 2021
             12.9.2 OTHER DEVELOPMENTS
                        TABLE 265 FOOD SAFETY TESTING MARKET: OTHER DEVELOPMENTS, FEBRUARY 2017- APRIL 2021

13 COMPANY PROFILES (Page No. - 325)
     13.1 KEY PLAYERS
(Business Overview, Products Offered, Recent Developments, and MnM View (Key strengths/Right to Win, Strategic Choices Made, and Weaknesses and Competitive Threats))* 
             13.1.1 SGS SA
                        TABLE 266 SGS SA: BUSINESS OVERVIEW
                        TABLE 267 SGS SA: SERVICES OFFERED
                        TABLE 268 SGS SA: DEALS
                        TABLE 269 SGS SA: OTHER DEVELOPMENTS
             13.1.2 EUROFINS SCIENTIFIC
                        TABLE 270 EUROFINS SCIENTIFIC: BUSINESS OVERVIEW
                        TABLE 271 EUROFINS SCIENTIFIC: SERVICES OFFERED
                        TABLE 272 EUROFINS SCIENTIFIC: NEW SERVICE LAUNCH
                        TABLE 273 EUROFINS SCIENTIFIC: DEALS
                        TABLE 274 EUROFINS SCIENTIFIC: OTHER DEVELOPMENTS
             13.1.3 INTERTEK GROUP PLC
                        TABLE 275 INTERTEK GROUP PLC: BUSINESS OVERVIEW
                        TABLE 276 INTERTEK GROUP PLC: SERVICE OFFERED
             13.1.4 BUREAU VERITAS
                        TABLE 277 BUREAU VERITAS: BUSINESS OVERVIEW
                        TABLE 278 BUREAU VERITAS: SERVICES OFFERED
                        TABLE 279 BUREAU VERITAS: DEALS
             13.1.5 ALS LIMITED
                        TABLE 280 ALS LIMITED: BUSINESS OVERVIEW
                        TABLE 281 ALS LIMITED: SERVICES OFFERED
                        TABLE 282 ALS LIMITED: DEALS
                        TABLE 283 ALS LIMITED: OTHER DEVELOPMENTS
             13.1.6 TÜV SÜD
                        TABLE 284 TÜV SÜD: BUSINESS OVERVIEW
                        TABLE 285 TÜV SÜD SERVICES OFFERED
             13.1.7 TÜV NORD GROUP
                        TABLE 286 TÜV NORD GROUP: BUSINESS OVERVIEW
                        TABLE 287 TUV NORD GROUP: SERVICES OFFERED
                        TABLE 288 TUV NORD GROUP: NEW SERVICE LAUNCH
                        TABLE 289 TUV NORD GROUP: OTHER DEVELOPMENTS
             13.1.8 NEOGEN CORPORATION
                        TABLE 290 NEOGEN CORPORATION: BUSINESS OVERVIEW
                        TABLE 291 NEOGEN CORPORATION: SERVICES OFFERED
                        TABLE 292 NEOGEN CORPORATION: NEW SERVICE LAUNCH
                        TABLE 293 NEOGEN CORPORATION: DEALS
             13.1.9 MÉRIEUX NUTRISCIENCES
                        TABLE 294 MÉRIEUX NUTRISCIENCES: BUSINESS OVERVIEW
                        TABLE 295 MÉRIEUX NUTRISCIENCES: SERVICES OFFERED
                        TABLE 296 MÉRIEUX NUTRISCIENCES: DEALS
                        TABLE 297 MÉRIEUX NUTRISCIENCES: OTHER DEVELOPMENTS
             13.1.10 ASUREQUALITY
                        TABLE 298 ASUREQUALITY: BUSINESS OVERVIEW
                        TABLE 299 ASSUREQUALITY: SERVICES OFFERED
                        TABLE 300 ASUREQUALITY: DEALS
     13.2 START UP’S/SME’S
             13.2.1 FOODCHAIN ID
                        TABLE 301 FOODCHAIN ID: BUSINESS OVERVIEW
                        TABLE 302 FOODCHAIN ID: SERVICES OFFERED
                        TABLE 303 FOODCHAIN ID: DEALS
             13.2.2 R J HILL LABORATORIES LIMITED
                        TABLE 304 R J HILL LABORATORIES LIMITED: BUSINESS OVERVIEW
                        TABLE 305 R J HILL LABORATORIES LIMITED: SERVICES OFFERED
                        TABLE 306 R J HILL LABORATORIES LIMITED: NEW SERVICE LAUNCH
                        TABLE 307 R J HILL LABORATORIES LIMITED: OTHER DEVELOPMENTS
             13.2.3 MICROBAC LABORATORIES, INC.
                        TABLE 308 MICROBAC LABORATORIES, INC.: BUSINESS OVERVIEW
                        TABLE 309 MICROBAC LABORATORIES, INC.: SERVICES OFFERED
                        TABLE 310 MICROBAC LABORATORIES, INC.: OTHER DEVELOPMENTS
             13.2.4 ROMER LABS
                        TABLE 311 ROMER LABS: BUSINESS OVERVIEW
                        TABLE 312 ROMER LABS: SERVICES OFFERED
             13.2.5 SYMBIO LABORATORIES
                        TABLE 313 SYMBIO LABORATORIES: BUSINESS OVERVIEW
                        TABLE 314 SYMBIO LABORATORIES: SERVICES OFFERED
                        TABLE 315 SYMBIO LABORATORIES: DEALS
             13.2.6 NOVA BIOLOGICALS
             13.2.7 CAMPDEN BRI
             13.2.8 CERTIFIED LABORATORIES, INC.
             13.2.9 AGROLAB GMBH
             13.2.10 AGQ LABS USA
*Details on Business Overview, Products Offered, Recent Developments, and MnM View (Key strengths/Right to Win, Strategic Choices Made, and Weaknesses and Competitive Threats) might not be captured in case of unlisted companies. 

14 ADJACENT AND RELATED MARKETS (Page No. - 374)
     14.1 INTRODUCTION
           TABLE 316 ADJACENT MARKETS TO THE FOOD SAFETY TESTING MARKET
     14.2 LIMITATIONS
     14.3 FOOD AUTHENTICITY TESTING MARKET
             14.3.1 MARKET DEFINITION
             14.3.2 MARKET OVERVIEW
                        TABLE 317 FOOD AUTHENTICITY TESTING MARKET SIZE, BY FOOD TESTED, 2014–2022 (USD MILLION)
     14.4 GM FOOD SAFETY TESTING MARKET
             14.4.1 MARKET DEFINITION
             14.4.2 MARKET OVERVIEW
                        TABLE 318 GM FOOD SAFETY TESTING MARKET SIZE, BY FOOD TESTED, 2015–2022 (USD MILLION)

15 APPENDIX (Page No. - 378)
     15.1 DISCUSSION GUIDE
     15.2 KNOWLEDGE STORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL
     15.3 AVAILABLE CUSTOMIZATIONS
             15.3.1 SEGMENT ANALYSIS
                        15.3.1.1 Geographic analysis
                        15.3.1.2 Company information
     15.4 RELATED REPORTS
     15.5 AUTHOR DETAILS

The study involved four major activities in estimating the food safety testing market size. Exhaustive secondary research was conducted to collect information on the market, peer market, and parent market. The next step was to validate these findings, assumptions, and sizing with industry experts across the value chain through primary research. Both the top-down and bottom-up approaches were employed to estimate the complete market size. After that, market breakdown and data triangulation were used to estimate the market size of segments and sub-segments.

Secondary Research

In the secondary research process, various sources, such as the Food and Agriculture Organization (FAO), Food Safety Council (FSC) , The European Federation of National Associations of Measurement, Testing, and Analytical Laboratories (EUROLAB), European Food Safety Authority (EFSA), Food Standards Australia New Zealand (FSANZ), and Canadian Food Inspection Agency (CFIA) were referred to identify and collect information for this study. The secondary sources also include clinical studies and medical journals, press releases, investor presentations of companies, white papers, certified publications, articles by recognized authors and regulatory bodies, trade directories, and paid databases.

Secondary research was mainly conducted to obtain critical information about the industry’s supply chain, the total pool of key players, and market classification & segmentation according to the industry trends to the bottom-most level, and geographical markets. It was also used to obtain information about the key developments from a market-oriented perspective.

Primary Research

The market comprises several stakeholders in the supply chain, which include manufacturers, importers & exporters, traders, distributors, and suppliers of food safety testing kits, equipment, reagents, chemicals, and other related consumables, food safety testing laboratories, food raw material suppliers, food ingredient, intermediate, and end-product manufacturers and processors, government, research organizations, and institutions, food traders, trade associations, and industry bodies; regulatory bodies, commercial research & development (R&D) institutions and financial institutions and regulatory bodies, including government agencies and NGOs

Food Safety Testing Market Size, and Share

To know about the assumptions considered for the study, download the pdf brochure

Market Size Estimation

Both top-down and bottom-up approaches have been used to estimate and validate the total size of the market. These approaches have also been used extensively to estimate the size of various dependent submarkets. The research methodology used to estimate the market size includes the following details:

Top-Down

  • Calculations for the market size have been based on the revenues of key companies identified in the market, which dominated the overall market size. This overall market size has been used in the top-down procedure to estimate the sizes of other individual markets (mentioned in the market segmentation) via percentage splits derived using secondary and primary sources.
  • All macroeconomic and microeconomic factors affecting the growth of the market were considered while estimating the market size.
  • All possible parameters that affect the market covered in this research study were accounted for, viewed in extensive detail, verified through primary research, and analyzed to obtain final quantitative and qualitative data.
  • For the calculation of market shares of each market segment, the size of the most appropriate and immediate parent market has been considered for implementing the top-down procedure. The bottom-up procedure has also been implemented for data extracted from secondary research to validate the market sizes obtained for each segment.

Bottom-Up

  • With the bottom-up approach, food safety testing for each type, form, and application were added up to arrive at the global and regional market size and CAGR.
  • The pricing analysis was conducted based on types in regions. From this, we derived the market sizes, in terms of volume, for each region and type of food safety testing.
  • All percentage shares, splits, and breakdowns were determined using secondary sources and verified through primary sources.
  • The bottom-up procedure has been employed to arrive at the overall size of the market from the revenues of key players (companies) and their product share in the market.
  • The market share was then estimated for each company to verify the revenue share used earlier in the bottom-up procedure. With the data triangulation procedure and validation of data through primaries, the exact values of the overall parent and each individual market have been determined and confirmed in this study. The data triangulation procedure implemented for this study is explained in the next section.

Global Market Size: Bottom-Up Approach

Food Safety Testing Market Size, and Share

To know about the assumptions considered for the study, Request for Free Sample Report

Data Triangulation

After arriving at the overall market size from the estimation process explained above, the total market was split into the target tested, technology segment and food tested segment. To estimate the overall food safety testing and arrive at the exact statistics for all subsegments, the data triangulation and market breakdown procedures were employed, wherever applicable. The data was triangulated by studying various factors and trends from the demand and supply sides. Along with this, the market size was validated using both the top-down and bottom-up approaches.

Report Objectives

  • Determining and projecting the size of the food safety testing market with respect to type, application, form, solubility and region, over a five year period ranging from 2021 to 2026.
  • Identifying the attractive opportunities in the market by determining the largest and fastest-growing segments across the key regions
  • Analyzing the demand-side factors on the basis of the following:
      • Impact of macro- and micro-economic factors on the market
      • Shifts in demand patterns across different subsegments and regions
  • Identifying and profiling the key market players in the global market
  • Determining the market share of key players operating in the global market
  • Providing a comparative analysis of the market leaders on the basis of the following:
    • Service offerings
    • Business strategies
    • Strengths and weaknesses
    • Key financials
  • Understanding the competitive landscape and identifying the major growth strategies adopted by players across the key regions
  • Providing insights on the trade scenario

Available Customizations

With the given market data, MarketsandMarkets offers customizations according to the company’s specific scientific needs.

The following customization options are available for the report:

Segment Analysis

  • A further breakdown of food safety testing in the sample tested.

Geographic Analysis

  • A further breakdown and customization is available for South American food safety testing market, by key countries such as Colombia, Venezuela, and Peru.
  • Further analysis of the South American market can be included in the market analysis for food safety testing.

Company Information

  • Detailed analyses and profiling of additional market players (up to five)

Food Safety Testing Market News

Publish Date Food Safety Testing Market Updates
08-Jun-2022 How next-gen sequencing tech is advancing food safety testing technologies
07-Jun-2022 PerkinElmer Expands Food Safety Testing Portfolio with AOAC Certified Microbial Count Plates
16-May-2022 Food Safety: Diagnostic Testing
02-May-2022 Bureau Veritas Announces Opening of Food Safety and Quality Testing Laboratory in the United States
03-Apr-2022 Testing of food samples inadequate, Karnataka needs to rectify gaps in food safety
31-Mar-2022 Chipotle is testing RFID tags to track ingredients for food safety
29-Mar-2022 LIMS offers dynamic solutions in food safety testing - FOOD Magazine
03-Mar-2022 Bureau Veritas opens food safety and quality testing lab in Canada
01-Mar-2022 Bureau Veritas Announces Opening of Food Safety and Quality Testing Laboratory in Canada
18-Sep-2020 Kickstarter Project "Did Ya Wheatgrass" Implements Food-Safety Lab Testing to Validate Quality and Integrity
Report Code
FB 3059
Published ON
May, 2021
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