Dairy Alternatives Market by Source (Soy, Almond, Coconut, Oats, Rice, Hemp), Application (Milk, Yogurt, Ice creams, Cheese, Creamers), Distribution Channel (Supermarkets, Health Food Stores, Pharmacies), Formulation and Region - Forecast to 2027
[269 Pages Report] The global dairy alternatives market is estimated to be valued at USD 27.3 billion in 2022 and is projected to reach USD 44.8 billion by 2027, recording a CAGR of 10.4%, in terms of value. Dairy alternatives are used in food & beverages that are dairy-free or do not contain lactose. These food products are especially suitable for lactose-intolerant consumers. Globally, the health benefits of dairy alternatives have led to their large-scale adoption in numerous applications. Changing lifestyles, growing health awareness, increasing instances of lactose allergies, and growing application sectors are some factors driving the growth of the market.
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Market Dynamics
How growth of dairy alternatives closely related to nutritional benefits offered by plant-based dairy alternatives?
The nutritional benefits such as reduced cholesterol levels, improved cardiovascular health, and diabetes control of plant-based dairy alternatives have led to an increase in their consumption. Soy milk is widely consumed as a rich source of omega-3 fatty acids, protein, and fiber. It contains isoflavones that have anti-estrogenic and anticancer properties. Dairy-alternative milks tend to have fewer calories, less fat (except for coconut-based milk), more water content (for better hydration), and some products are fortified with other vitamins and nutrients. The low carb and low-fat varieties of dairy alternatives help reduce fat. Such nutritional benefits contribute to the growth of the dairy alternatives market.
Why is allergy concerns among consumers of soy products a critical restraining factor that is holding back growth of market of dairy alternatives?
Incidences of food allergies and intolerances have been witnessed for centuries. However, in recent years, the prevalence of food allergies has increased and has become a great concern for consumers and food manufacturers. According to the Food Allergy Research & Education Organization (US), soy is among the top eight major food allergens responsible for most of the serious food allergy reactions in the US. Soybeans are rich in nutrient content, such as vitamins, minerals, isoflavones, and proteins; however, anti-nutritional components in soy could cause health issues, such as soy allergy (which could also lead to itching and hives in people). Other symptoms include gas, bloating, and low levels of irritation of the intestinal tissue. These factors are expected to restrain the dairy alternatives market during the forecast period, as soy protein is one of the major sources used to produce dairy alternatives.
What opportunities does changes in lifestyles of consumers open up for companies?
The global population is growing, putting more pressure on scarce resources. High energy prices and rising raw material costs impact food prices, thus affecting low-income consumers. The pressure on the food supply is being exacerbated by a water shortage, particularly across Africa and Northern Asia. Asia Pacific also provides a cost advantage in terms of production and processing. High demand, coupled with the low cost of production, is a key feature that will aid dairy alternatives suppliers and manufacturers target this market.
Due to rapidly changing lifestyles, people have started shifting toward nutritious and healthier versions of food products. Fast food is expected to increasingly become differentiated from junk food as consumers seek quick and easy healthy options. Identifying naturally high nutritional value products could be a key opportunity for suppliers and manufacturers. Apart from these, the growing disposable incomes are also fueling the demand for convenience, healthy, and highly nutritious products in the Asia Pacific countries. Developing economies present significant opportunities for the dairy alternative market.
How is low awareness among consumers impacting growth of the market?
There is limited awareness about the nutritional benefits of dairy substitutes, which poses a challenge to the growth of the dairy alternative market. Some dairy consumers feel that the nutritional content in dairy alternatives is lower than cow’s milk and contains lower content of essential nutrients.
Such misconceptions are more prevalent among consumers in underdeveloped and developing countries due to their lack of knowledge about the nutrition provided by dairy alternative products and the lack of efforts put into educating them. However, with the right marketing of plant-based beverages and by educating customers about the health benefits of these products, this challenge can be overcome.
By source, the coconut segment is projected to account for the second-largest market share in the market during the forecast period
The virgin segment is expected to account for the second-largest market share in the market. Virgin dairy alternatives is widely used in the baking, confectionery, and beverage industries due to its creamy and tropical flavor. The oil is also widely used in functional foods, cosmetic products, and pharmaceutical products due to its antioxidant properties, which serve to fight against free radicals in the human body. These factors are projected to drive the segment in the global market during the study period.
By source, the coconut segment is projected to grow at second highest CAGR in the dairy alternatives market during the forecast period
Based on source, the coconut segment is projected to account the largest market share in the market. The grated white flesh of a ripe coconut is used to make coconut milk. To extract the high-fat coconut cream, the grated meat is first pressed, then soaked in hot water and filtered through cheesecloth in order to strain out the ‘milk”. This milk offers a creamy texture and a rich taste. Coconut milk is highly popular in Asian, South American, and Caribbean countries as an alternative to dairy.
By formulation, flavored products segment is projected to account the largest market share during the forecast period
By formulation, the flavored segment is projected to account the largest market. Recognizing the role of natural, dairy-free dairy flavors in overcoming taste and texture drawbacks in dairy alternatives is important for both improving taste and shortening the commercialization of product launches. Flavors can be added at the beginning of the production process to neutralize an alternative dairy base, mask grassy or beany flavors, and balance astringency or chalkiness.
By application, ice cream segment is projected to grow at second highest CAGR in the dairy alternatives market during the forecast period
Growth in lactose intolerance among people, a rise in health consciousness, and an increase in demand for convenient, healthy, low-calorie products from consumers are the main factors driving the demand for dairy-free desserts. Manufacturers have recognized this opportunity and invested in developing new products to tap the market. Various flavors of dairy-free ice creams are available in the market, such as Neapolitan, cookies and cream, mint choco chip, vanilla, chocolate, butter pecan, strawberry, caramel, and various others.
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Asia Pacific’s growth is attributed to the increasing demand for natural products that offer health benefits. The demand for dairy alternatives is increasing in the region due to the changing lifestyles of consumers and preference for dairy-free food & beverage products. Presence of major economies such as China and India is contributing to the growth of the market in the region. Chinese companies mostly export soy protein ingredients to Europe and Southeast Asia. The increasing purchasing power of consumers due to economic development in China has led to rising demand for high-quality dairy substitutes.
Key Market Players:
Key players in this market include Danone North America Public Benefit Corporation (US), The Hain Celestial Group, Inc. (US), Blue Diamond Growers (US), SunOpta (Canada), Sanitarium (New Zealand), Freedom Foods Group Limited (Australia), Eden Foods, Inc. (US), Nutriops, S.L. (Spain), Earth’s Own Food Company Inc. (Canada), Triballat Noyal (France), Valsoia S.p.A (Italy), Panos Brands (US), Green Spot Co., Ltd. (Thailand), and Hiland Dairy (US).
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|
Report Metric |
Details |
|
Market Size estimation |
2016–2027 |
|
Base Year considered |
2021 |
|
Forecast period considered |
2022–2027 |
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Market Size value in 2022 |
USD 27.3 billion |
|
Revenue Forecast in 2027 |
USD 44.8 billion |
|
Growth Rate |
CAGR of 10.4% from 2022 to 2027 |
|
Units considered |
Value (USD Million/Billion) and Volume (Million Liters) |
|
Segments covered |
Source, Formulation, Application, Distribution channel, and Region |
|
Regions covered |
North America, Europe, Asia Pacific, South America, and RoW |
|
Companies studied |
|
Target Audience:
- Processed food & beverage manufacturers
- Government and research organizations
- Dairy alternatives distributors
- Marketing directors
- Key executives from various key companies and organizations in dairy alternatives market
This research report categorizes global market based on source, formulation, application, distribution channel, brand, nutrients, and region.
By Source
- Soy
- Almond
- Coconut
- Rice
- Oats
- Hemp
- Other sources
By Formulation
- Flavored
- Plain
By Application
- Milk
- Ice cream
- Yogurt
- Cheese
- Creamers
- Other applications
By Distribution Channel
- Supermarkets
- Health food stores
- Pharmacies
- Convenience stores
- Online stores
- Other distribution channels
By Region
- North America
- Europe
- Asia Pacific
- South America
- Rest of the World (RoW)
- Middle East
- Africa
Recent Developments
- In November 2021, Blue Diamond introduced Almond Breeze Extra Creamy Almondmilk. This product is made from almond oil made from quality California grown Blue Diamond almonds to give the product an extra creamy texture.
- In February 2021, SunOpta launched new organic oat creamer brand. These creamers are smooth, creamy and perfect as a delicious dairy alternative for coffee drinkers.
- In March 2020, Danone North America launched new pairings of coconut milk yogurt alternatives. These pairings are dairy-free, nut-free, soy-free, Certified Gluten-Free, Certified Vegan and Non-GMO Project Verified.
Frequently Asked Questions (FAQ):
What is the leading application in the dairy alternatives market?
The milk segment was the highest revenue contributor to the market, with USD 15,829.9 million in 2021, and is estimated to reach USD 28,204.0 million by 2027, with a CAGR of 10.1%. The yogurt segment is estimated to reach USD 4,655.2 million by 2027, at a significant CAGR of 12.9% during the forecast period.
What is the estimated industry size of dairy alternatives?
The global dairy alternatives market was valued at USD 24,791.4 million in 2021, and is projected to reach USD 44,804.5 million by 2027, registering a CAGR of 10.4% from 2022 to 2027.
What is the leading source in the dairy alternatives market?
The soy segment was the highest revenue contributor to the market, with USD 10,878.4 million in 2021, and is estimated to reach USD 19,919.4 million by 2027, with a CAGR of 10.6%.
I am interested in understanding the research methodology on how you arrived at the market size and segmental splits before making a purchase decision. Can you provide me with an explanation on the same?
Yes, detailed explanation of research methodology can be provided over a scheduled call, it will also enable us to explain all your queries in detail. For a brief overview and knowledge: Multiple approaches have been adopted to understand the holistic view of this market including:
- Bottom up approach
- Top down approach (Based on global market)
- Primary interviews with industry experts
- Data triangulation
What kind of information is provided in the competitive landscape section?
For the list of below mentioned players, company profiles provide insights such as business overview covering information on the company’s business segments, financials, geographic presence and revenue mix and business revenue mix. The company profiles section also provides information on product offerings, key developments associated with the company, SWOT analysis and MnM view to elaborate analyst view on the company. Some of the key players in the market include Danone North America Public Benefit Corporation (US), The Hain Celestial Group, Inc. (US), Blue Diamond Growers (US), and SunOpta (Canada).
Which are the major dairy alternatives sources considered in this study and which segments are projected to have promising growth rate in future?
All the major dairy alternatives sources such as soy, almond, rice, coconut, and hemp are considered in this study with other sources such as cashewnut and hazelnut. Soy is currently accounting for dominant share in the dairy alternatives market followed by almond.
I am interested in Asia Pacific market for soy and almond segment. Is the customization available for the same? What all information would be included in the same?
Yes, customization for Asia Pacific market for various segments can be provided on various aspects including market size, forecast, market dynamics, company profiles & competitive landscape. Exclusive insights on below Asia Pacific countries will be provided:
- China
- India
- Japan
- Australia & New Zealand
- Rest of Asia Pacific (Thailand, Australia, New Zealand, Malaysia, Singapore, and Vietnam)
Also, you can let us know if there are any other countries of your interest
What are some of the drivers fueling the growth of dairy alternatives market?
Global dairy alternatives market is characterized by following drivers:
- Nutritional benefits offered by plant-based dairy alternatives
The nutritional benefits such as reduced cholesterol levels, improved cardiovascular health, and diabetes control of plant-based dairy alternatives have led to an increase in their consumption. Soy milk is widely consumed as a rich source of omega-3 fatty acids, protein, and fiber. It contains isoflavones that have anti-estrogenic and anticancer properties. Dairy-alternative milks tend to have fewer calories, less fat (except for coconut-based milk), more water content (for better hydration), and some products are fortified with other vitamins and nutrients.
- Increase in cases of lactose intolerance and milk allergies
Lactose is the major carbohydrate in milk and other dairy foods such as ice cream, cheese, and yogurt. The symptoms of lactose intolerance among individuals include abdominal pain, diarrhea, nausea, gut distension, flatulence, and constipation. According to the American Gastroenterological Association, cow’s milk is a major cause of food allergies among infants and children. The increasing number of lactose-intolerant and dairy-allergic consumers have accelerated the growth of the dairy alternatives market.
To speak to our analyst for a discussion on the above findings, click Speak to Analyst
TABLE OF CONTENTS
1 INTRODUCTION (Page No. - 26)
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 MARKET SCOPE
FIGURE 1MARKET SEGMENTATION
1.3.1 GEOGRAPHIC SCOPE
1.3.2 PERIODIZATION CONSIDERED
1.4 CURRENCY CONSIDERED
TABLE 1 USD EXCHANGE RATES CONSIDERED FOR THE STUDY, 2018–2021
1.5 UNIT CONSIDERED
1.6 STAKEHOLDERS
1.7 SUMMARY OF CHANGES
2 RESEARCH METHODOLOGY (Page No. - 31)
2.1 RESEARCH DATA
FIGURE 2 DAIRY ALTERNATIVE MARKET: RESEARCH DESIGN CHART
2.1.1 SECONDARY DATA
2.1.1.1 Key data from secondary sources
2.1.2 PRIMARY DATA
2.1.2.1 Key data from primary sources
FIGURE 3 EXPERT INSIGHTS
2.1.2.2 Breakdown of primary interviews
FIGURE 4 BREAKDOWN OF PRIMARY INTERVIEWS: BY VALUE CHAIN, DESIGNATION, AND REGION
2.2 MARKET SIZE ESTIMATION
2.2.1 BOTTOM-UP APPROACH
FIGURE 5 MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH
2.2.2 TOP-DOWN APPROACH
FIGURE 6 MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH
2.3 DATA TRIANGULATION
FIGURE 7 DATA TRIANGULATION METHODOLOGY
2.4 ASSUMPTIONS FOR THE STUDY
2.5 LIMITATIONS OF THE STUDY
3 EXECUTIVE SUMMARY (Page No. - 40)
FIGURE 8 DAIRY ALTERNATIVES MARKET SNAPSHOT, BY SOURCE, 2022 VS. 2027
FIGURE 9 DAIRY ALTERNATIVE MARKET, BY APPLICATION, 2022 VS. 2027 (USD MILLION)
FIGURE 10 DAIRY ALTERNATIVE MARKET, BY DISTRIBUTION CHANNEL, 2022 VS. 2027 (USD MILLION)
FIGURE 11 EUROPE TO GROW AT THE HIGHEST CAGR (VALUE) IN THE DAIRY ALTERNATIVE MARKET
FIGURE 12 DAIRY ALTERNATIVE MARKET, BY REGION
4 PREMIUM INSIGHTS (Page No. - 44)
4.1 ATTRACTIVE OPPORTUNITIES IN THE MARKET
FIGURE 13 RISE IN DEMAND DUE TO INCREASING CASES OF LACTOSE INTOLERANCE
4.2 EUROPE: DAIRY ALTERNATIVE MARKET, BY DISTRIBUTION CHANNEL & COUNTRY
FIGURE 14 SUPERMARKETS AND FRANCE ACCOUNTED FOR THE LARGEST RESPECTIVE SHARES IN THE EUROPEAN MARKET IN 2021
4.3 DAIRY ALTERNATIVE MARKET, BY SOURCE
FIGURE 15 SOY-BASED ALTERNATIVES TO DOMINATE THE MARKET DURING THE FORECAST PERIOD
4.4 DAIRY ALTERNATIVE MARKET, BY APPLICATION & REGION
FIGURE 16 ASIA PACIFIC TO DOMINATE ACROSS MOST APPLICATIONS DURING THE FORECAST PERIOD
4.5 DAIRY ALTERNATIVE MARKET, BY APPLICATION
FIGURE 17 DAIRY ALTERNATIVES FOR MILK TO DOMINATE THE MARKET DURING THE FORECAST PERIOD
4.6 DAIRY ALTERNATIVE MARKET, BY FORMULATION
FIGURE 18 FLAVORED DAIRY ALTERNATIVES TO DOMINATE THE MARKET DURING THE FORECAST PERIOD
4.7 MARKET FOR DAIRY ALTERNATIVES , BY DISTRIBUTION CHANNEL
FIGURE 19 SUPERMARKETS TO DOMINATE THE DISTRIBUTION DURING THE FORECAST PERIOD
5 MARKET OVERVIEW (Page No. - 49)
5.1 INTRODUCTION
5.2 MARKET DYNAMICS
FIGURE 20 MARKET DYNAMICS
5.2.1 DRIVERS
5.2.1.1 Growth in consumer preference for a vegan diet
FIGURE 21 UK: FASTEST-GROWING TAKEAWAY CUISINES, 2016–2019
5.2.1.2 Nutritional benefits offered by plant-based dairy alternatives
5.2.1.3 Increase in cases of lactose intolerance and milk allergies
TABLE 2 LACTOSE CONTENT IN DAIRY FOOD PRODUCTS
5.2.2 RESTRAINTS
5.2.2.1 Volatile prices of raw materials
5.2.2.2 Allergy concerns among consumers of soy products
5.2.3 OPPORTUNITIES
5.2.3.1 Growth in demand in emerging markets
5.2.3.2 Favorable marketing and correct positioning of dairy alternatives
5.2.3.3 Changes in lifestyles of consumers
5.2.4 CHALLENGES
5.2.4.1 Limited availability of raw materials
5.2.4.2 Low awareness among consumers
6 INDUSTRY TRENDS (Page No. - 56)
6.1 OVERVIEW
6.2 TARIFF AND REGULATORY LANDSCAPE
6.2.1 CODEX ALIMENTARIUS COMMISSION
6.2.2 FOOD AND DRUG ADMINISTRATION (FDA)
6.2.3 THE SOYFOODS ASSOCIATION OF AMERICA
6.2.3.1 Classification of Soymilk
TABLE 3 SOYMILK COMPOSITION
6.2.4 FOOD STANDARDS AUSTRALIA NEW ZEALAND (FSANZ)
TABLE 4 SOME OF THE MANDATORY ADVISORY STATEMENTS GIVEN BY FSANZ
6.2.5 EUROPEAN COURT OF JUSTICE
TABLE 5 LIST OF KEY REGULATORY BODIES FOR DAIRY ALTERNATIVES
6.3 PATENT ANALYSIS
FIGURE 22 NO OF PATENTS GRANTED FOR DAIRY ALTERNATIVES MARKET, 2011–2021
FIGURE 23 MARKET FOR DAIRY ALTERNATIVES: PATENT ANALYSIS, BY JURISDICTION, 2017–2021
TABLE 6 RECENT PATENTS GRANTED WITH RESPECT TO DAIRY ALTERNATIVES
6.4 VALUE CHAIN ANALYSIS
FIGURE 24 VALUE CHAIN ANALYSIS
6.5 TREND/DISRUPTION IMPACTING BUYERS IN THE MARKET
FIGURE 25 REVENUE SHIFT FOR THE DAIRY ALTERNATIVE MARKET
6.6 MARKET ECOSYSTEM
6.6.1 DAIRY ALTERNATIVES: ECOSYSTEM VIEW
TABLE 7 MARKET FOR DAIRY ALTERNATIVES: ECOSYSTEM
FIGURE 26 MARKET MAP
6.7 TECHNOLOGY ANALYSIS
6.7.1 WET PROCESSING METHOD FOR PRODUCING DAIRY ALTERNATIVE MILK
6.7.2 DRY PROCESSING METHOD FOR PRODUCING DAIRY ALTERNATIVE MILK
6.8 PORTER’S FIVE FORCES ANALYSIS
TABLE 8 PORTER’S FIVE FORCES ANALYSIS
6.8.1 INTENSITY OF COMPETITIVE RIVALRY
6.8.2 BARGAINING POWER OF SUPPLIERS
6.8.3 BARGAINING POWER OF BUYERS
6.8.4 THREAT FROM SUBSTITUTES
6.8.5 THREAT OF NEW ENTRANTS
6.9 CASE STUDY ANALYSIS
6.9.1 USE CASE 1: LAUNCH OF DIARY-LIKE SEGMENT BY INTRODUCING SILK NEXTMILK AND SO DELICIOUS WONDERMILK
6.9.2 USE CASE 1: BLUE DIAMOND GROWERS PARTNERED WITH GROUP LALA TO ESTABLISH A NETWORK IN MEXICO
6.10 KEY MARKETS FOR IMPORT/EXPORT
6.10.1 ALMONDS
TABLE 9 TOP TEN IMPORTERS AND EXPORTERS OF ALMONDS, 2020 (KT)
6.10.2 SOYBEANS
TABLE 10 TOP TEN IMPORTERS AND EXPORTERS OF SOYBEANS, 2020 (KT)
6.10.3 OATS
TABLE 11 TOP TEN IMPORTERS AND EXPORTERS OF OATS, 2020 (KT)
6.10.4 RICE
TABLE 12 TOP TEN IMPORTERS AND EXPORTERS OF RICE, 2020 (KT)
6.10.5 COCONUT
TABLE 13 TOP TEN IMPORTERS AND EXPORTERS OF COCONUT, 2019 (KT)
6.10.6 HEMP
TABLE 14 TOP TEN IMPORTERS AND EXPORTERS OF HEMP, 2020 (KT)
6.11 PRICING ANALYSIS: MARKET FOR DAIRY ALTERNATIVES
TABLE 15 GLOBAL DAIRY ALTERNATIVES AVERAGE SELLING PRICE (ASP), BY APPLICATION, (USD/LITER)
FIGURE 27 GLOBAL AVERAGE PRICE OF RAW MATERIALS, 2015–2019 (USD/KG)
6.12 KEY CONFERENCES & EVENTS
TABLE 16 MARKET FOR DAIRY ALTERNATIVES: DETAILED LIST OF CONFERENCES & EVENTS, 2022–2023
6.13 KEY STAKEHOLDERS & BUYING CRITERIA
6.13.1 KEY STAKEHOLDERS IN THE BUYING PROCESS
TABLE 17 INFLUENCE OF STAKEHOLDERS IN BUYING PROCESS FOR TOP 3 MODES OF APPLICATIONS
6.13.2 BUYING CRITERIA
FIGURE 28 INFLUENCE OF STAKEHOLDERS IN BUYING PROCESS FOR TOP 3 APPLICATIONS
TABLE 18 KEY BUYING CRITERIA FOR THE TOP 3 SOURCES
7 DAIRY ALTERNATIVES MARKET, BY SOURCE (Page No. - 75)
7.1 INTRODUCTION
FIGURE 29 MARKET FOR DAIRY ALTERNATIVES , BY SOURCE, 2022 VS. 2027 (USD MILLION)
TABLE 19 MARKET FOR DAIRY ALTERNATIVES, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 20 MARKET FOR DAIRY ALTERNATIVES, BY SOURCE, 2022–2027 (USD MILLION)
7.2 SOY
7.2.1 EASY AVAILABILITY AND ACCEPTABILITY OF SOY-BASED PRODUCTS
TABLE 21 SOY-DERIVED DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 22 SOY-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
7.3 ALMOND
7.3.1 RISE IN DEMAND AND AVAILABILITY OF BLENDED FORMS OF ALMOND-BASED PRODUCTS
TABLE 23 ALMOND-DERIVED DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 24 ALMOND-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
7.4 COCONUT
7.4.1 PROMISE OF PROPERTIES OF HIGH PALATABILITY AND NUTRITION OF COCONUT
TABLE 25 COCONUT-DERIVED DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 26 COCONUT-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
7.5 RICE
7.5.1 LOW RISK OF ALLERGIES AND COMPARATIVELY LIGHTER AND BLAND TASTE OF RICE-DERIVED PRODUCTS
TABLE 27 RICE-DERIVED DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 28 RICE-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
7.6 OATS
7.6.1 RICH NUTRITIONAL CONTENT OF OAT-DERIVED DAIRY ALTERNATIVES
TABLE 29 OAT-DERIVED DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 30 OAT-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
7.7 HEMP
7.7.1 RISE IN AWARENESS OF HEALTH BENEFITS OF HEMP-BASED DAIRY ALTERNATIVES AMONG CONSUMERS
TABLE 31 HEMP-DERIVED DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 32 HEMP-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
7.8 OTHER SOURCES
TABLE 33 NUTRITIONAL COMPARISON OF KEY COMMERCIALLY AVAILABLE PLANT-BASED MILK ALTERNATIVES
TABLE 34 FUNCTIONAL COMPONENTS OF PLANT-BASED MILK ALTERNATIVES AND THEIR HEALTH BENEFITS
TABLE 35 OTHER DAIRY ALTERNATIVE SOURCES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 36 OTHER DAIRY ALTERNATIVE SOURCES MARKET, BY REGION, 2022–2027 (USD MILLION)
8 DAIRY ALTERNATIVES MARKET, BY FORMULATION (Page No. - 93)
8.1 INTRODUCTION
FIGURE 30 MARKET FOR DAIRY ALTERNATIVES , BY FORMULATION, 2022 VS. 2027 (USD MILLION)
TABLE 37 MARKET FOR DAIRY ALTERNATIVES, BY FORMULATION, 2016–2021 (USD MILLION)
TABLE 38 MARKET FOR DAIRY ALTERNATIVES, BY FORMULATION, 2022–2027 (USD MILLION)
8.2 FLAVORED
8.2.1 GROWTH IN DEMAND FOR PALATABLE BUT HEALTHIER OPTIONS
TABLE 39 FLAVORED DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 40 FLAVORED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
8.3 PLAIN
8.3.1 CONSUMPTION OF PLAIN SOY AND ALMOND PRODUCTS BY VEGAN AND LACTOSE-INTOLERANT POPULATION
TABLE 41 PLAIN DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 42 PLAIN DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
9 DAIRY ALTERNATIVES MARKET, BY APPLICATION (Page No. - 99)
9.1 INTRODUCTION
FIGURE 31 MARKET FOR DAIRY ALTERNATIVES , BY APPLICATION, 2022 VS. 2027 (USD MILLION)
TABLE 43 MARKET FOR DAIRY ALTERNATIVES, BY APPLICATION, 2016–2021 (USD MILLION)
TABLE 44 MARKET FOR DAIRY ALTERNATIVES, BY APPLICATION, 2022–2027 (USD MILLION)
9.2 MILK
9.2.1 RISE IN AWARENESS ABOUT HEALTH BENEFITS OF MILK ALTERNATIVES
TABLE 45 MILK ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 46 MILK ALTERNATIVES MARKET, BY REGION, 2022–2027 (USD MILLION)
9.3 ICE CREAM
9.3.1 RISE IN DEMAND FOR CHOLESTEROL- AND FAT-FREE DESSERTS
TABLE 47 DAIRY ICE CREAM ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 48 DAIRY ICE CREAM ALTERNATIVES MARKET, BY REGION, 2022–2027 (USD MILLION)
9.4 YOGURT
9.4.1 DEMAND FOR DAIRY-FREE AND FORTIFIED YOGURT
TABLE 49 DAIRY YOGURT ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 50 DAIRY YOGURT ALTERNATIVES MARKET, BY REGION, 2022–2027 (USD MILLION)
9.5 CHEESE
9.5.1 DEMAND FOR DAIRY-FREE SPREADABLE AND NON-SPREADABLE CHEESE FROM LACTOSE-INTOLERANT CONSUMERS
TABLE 51 DAIRY CHEESE ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 52 DAIRY CHEESE ALTERNATIVES MARKET, BY REGION, 2022–2027 (USD MILLION)
9.6 CREAMERS
9.6.1 LEADING MANUFACTURERS INVEST IN R&D TO MEET THE GROWING DEMAND FOR DAIRY-FREE CREAMERS
TABLE 53 DAIRY CREAMER ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 54 DAIRY CREAMER ALTERNATIVES MARKET, BY REGION, 2022–2027 (USD MILLION)
9.7 OTHER APPLICATIONS
TABLE 55 OTHER APPLICATIONS MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 56 OTHER APPLICATIONS MARKET, BY REGION, 2022–2027 (USD MILLION)
10 DAIRY ALTERNATIVES MARKET, BY DISTRIBUTION CHANNEL (Page No. - 108)
10.1 INTRODUCTION
FIGURE 32 MARKET FOR DAIRY ALTERNATIVES , BY DISTRIBUTION CHANNEL, 2022 VS. 2027 (USD MILLION)
TABLE 57 MARKET FOR DAIRY ALTERNATIVES, BY DISTRIBUTION CHANNEL, 2016–2021 (USD MILLION)
TABLE 58 MARKET FOR DAIRY ALTERNATIVES, BY DISTRIBUTION CHANNEL, 2022–2027 (USD MILLION)
10.2 SUPERMARKETS
10.2.1 SUPERMARKETS ARE MOST PREFERRED DUE TO THE MULTIPLE OPTIONS OFFERED TO CONSUMERS
TABLE 59 SUPERMARKET DISTRIBUTION MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 60 SUPERMARKET DISTRIBUTION MARKET, BY REGION, 2022–2027 (USD MILLION)
10.3 HEALTH FOOD STORES
10.3.1 HEALTH BENEFITS OF DAIRY ALTERNATIVE PRODUCTS INCREASE SALES THROUGH HEALTH FOOD STORES
TABLE 61 HEALTH FOOD STORE DISTRIBUTION MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 62 HEALTH FOOD STORE DISTRIBUTION MARKET, BY REGION, 2022–2027 (USD MILLION)
10.4 PHARMACIES
10.4.1 RISE IN HEALTH ISSUES AND PRESCRIPTIONS FOR ALLERGIES INCREASE SALES THROUGH PHARMACIES
TABLE 63 PHARMACY DISTRIBUTION MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 64 PHARMACY DISTRIBUTION MARKET, BY REGION, 2022–2027 (USD MILLION)
10.5 CONVENIENCE STORES
10.5.1 EASY ACCESS AND CONVENIENCE LEAD TO A RISE IN SALES THROUGH CONVENIENCE STORES
TABLE 65 CONVENIENCE STORE DISTRIBUTION MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 66 CONVENIENCE STORE DISTRIBUTION MARKET, BY REGION, 2022–2027 (USD MILLION)
10.6 ONLINE STORES
10.6.1 SALES THROUGH ONLINE STORES OFFER FASTER ACCESSIBILITY AND COST-EFFECTIVENESS
TABLE 67 ONLINE STORE DISTRIBUTION MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 68 ONLINE STORE DISTRIBUTION MARKET, BY REGION, 2022–2027 (USD MILLION)
10.7 OTHER DISTRIBUTION CHANNELS
TABLE 69 OTHER DISTRIBUTION CHANNELS MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 70 OTHER DISTRIBUTION CHANNELS MARKET, BY REGION, 2022–2027 (USD MILLION)
11 DAIRY ALTERNATIVES MARKET, BY BRAND (Page No. - 117)
11.1 INTRODUCTION
11.2 SILK
11.3 DREAM
11.4 ALMOND BREEZE
11.5 SUNRICH
11.6 SO GOOD
11.7 SO DELICIOUS
11.8 AUSTRALIA’S OWN ORGANIC
11.9 ECOMIL
11.1 ALPRO
11.11 EDENSOY
12 DAIRY ALTERNATIVES MARKET, BY NUTRIENT (Page No. - 120)
12.1 INTRODUCTION
TABLE 71 NUTRIENT CONTENT IN DAIRY ALTERNATIVES
12.2 PROTEIN
12.3 STARCH
12.4 VITAMINS
12.5 OTHER NUTRIENTS
13 DAIRY ALTERNATIVES MARKET, BY REGION (Page No. - 122)
13.1 INTRODUCTION
FIGURE 33 FRANCE TO RECORD THE HIGHEST GROWTH RATE DURING THE FORECAST PERIOD
TABLE 72 MARKET FOR DAIRY ALTERNATIVES, BY REGION, 2016–2021 (USD MILLION)
TABLE 73 MARKET FOR DAIRY ALTERNATIVES, BY REGION, 2022–2027 (USD MILLION)
TABLE 74 MARKET FOR DAIRY ALTERNATIVES, BY REGION, 2016–2021 (MILLION LITERS)
TABLE 75 MARKET FOR DAIRY ALTERNATIVES, BY REGION, 2022–2027 (MILLION LITERS)
13.2 NORTH AMERICA
TABLE 76 NORTH AMERICA: DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 77 NORTH AMERICA: MARKET FOR DAIRY ALTERNATIVES, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 78 NORTH AMERICA: MARKET, BY COUNTRY, 2016–2021 (MILLION LITERS)
TABLE 79 NORTH AMERICA: MARKET, BY COUNTRY, 2022–2027 (MILLION LITERS)
TABLE 80 NORTH AMERICA: MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 81 NORTH AMERICA: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
TABLE 82 NORTH AMERICA: SOY-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 83 NORTH AMERICA: SOY-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 84 NORTH AMERICA: ALMOND-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 85 NORTH AMERICA: ALMOND-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 86 NORTH AMERICA: COCONUT-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 87 NORTH AMERICA: COCONUT-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 88 NORTH AMERICA: RICE-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 89 NORTH AMERICA: RICE-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 90 NORTH AMERICA: OAT-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 91 NORTH AMERICA: OAT-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 92 NORTH AMERICA: HEMP-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 93 NORTH AMERICA: HEMP-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 94 NORTH AMERICA: OTHER DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 95 NORTH AMERICA: OTHER DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 96 NORTH AMERICA: DAIRY ALTERNATIVES MARKET, BY FORMULATION, 2016–2021 (USD MILLION)
TABLE 97 NORTH AMERICA: MARKET, BY FORMULATION, 2022–2027 (USD MILLION)
TABLE 98 NORTH AMERICA: MARKET, BY APPLICATION, 2016–2021 (USD MILLION)
TABLE 99 NORTH AMERICA: MARKET, BY APPLICATION, 2022–2027 (USD MILLION)
TABLE 100 NORTH AMERICA: MARKET, BY DISTRIBUTION CHANNEL, 2016–2021 (USD MILLION)
TABLE 101 NORTH AMERICA: MARKET, BY DISTRIBUTION CHANNEL, 2022–2027 (USD MILLION)
13.2.1 US
13.2.1.1 Presence of big players in the US dairy alternative market
TABLE 102 US: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 103 US: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.2.2 CANADA
13.2.2.1 Rise in demand for protein-rich dairy substitutes in Canada
TABLE 104 CANADA: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 105 CANADA: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.2.3 MEXICO
13.2.3.1 Rise in urbanization and demand for fortified dairy-free products in Mexico
TABLE 106 MEXICO: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 107 MEXICO: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.3 EUROPE
FIGURE 34 EUROPE: DAIRY ALTERNATIVE MARKET SNAPSHOT
TABLE 108 EUROPE: MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 109 EUROPE: MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 110 EUROPE: MARKET, BY COUNTRY, 2016–2021 (MILLION LITERS)
TABLE 111 EUROPE: MARKET, BY COUNTRY, 2022–2027 (MILLION LITERS)
TABLE 112 EUROPE: MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 113 EUROPE: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
TABLE 114 EUROPE: SOY-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 115 EUROPE: SOY-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 116 EUROPE: ALMOND-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 117 EUROPE: ALMOND-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 118 EUROPE: COCONUT-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 119 EUROPE: COCONUT-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 120 EUROPE: RICE-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 121 EUROPE: RICE-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 122 EUROPE: OAT-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 123 EUROPE: OAT-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 124 EUROPE: HEMP-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 125 EUROPE: HEMP-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 126 EUROPE: OTHER DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 127 EUROPE: OTHER DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 128 EUROPE: DAIRY ALTERNATIVES MARKET, BY FORMULATION, 2016–2021 (USD MILLION)
TABLE 129 EUROPE: MARKET, BY FORMULATION, 2022–2027 (USD MILLION)
TABLE 130 EUROPE: MARKET, BY APPLICATION, 2016–2021 (USD MILLION)
TABLE 131 EUROPE: MARKET, BY APPLICATION, 2022–2027 (USD MILLION)
TABLE 132 EUROPE: MARKET, BY DISTRIBUTION CHANNEL, 2016–2021 (USD MILLION)
TABLE 133 EUROPE: MARKET, BY DISTRIBUTION CHANNEL, 2022–2027 (USD MILLION)
13.3.1 GERMANY
13.3.1.1 Growth of the plant-based and dairy alternatives industry in Germany
TABLE 134 GERMANY: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 135 GERMANY: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.3.2 UK
13.3.2.1 Consumer inclination toward healthy products is on the rise in the UK
TABLE 136 UK: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 137 UK: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.3.3 FRANCE
13.3.3.1 Increase in consumption of soy-based products in France
TABLE 138 FRANCE: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 139 FRANCE: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.3.4 ITALY
13.3.4.1 Large-scale consumption of cheese in the Italian cuisine
TABLE 140 ITALY: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 141 ITALY: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.3.5 SPAIN
13.3.5.1 Decline in meat consumption in Spain
TABLE 142 SPAIN: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 143 SPAIN: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.3.6 REST OF EUROPE
TABLE 144 REST OF EUROPE: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 145 REST OF EUROPE: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.4 ASIA PACIFIC
FIGURE 35 ASIA PACIFIC: DAIRY ALTERNATIVES MARKET SNAPSHOT
TABLE 146 ASIA PACIFIC: DAIRY ALTERNATIVE MARKET, BY COUNTRY/REGION, 2016–2021 (USD MILLION)
TABLE 147 ASIA PACIFIC: MARKET, BY COUNTRY/REGION, 2022–2027 (USD MILLION)
TABLE 148 ASIA PACIFIC: MARKET, BY COUNTRY/REGION, 2016–2021 (MILLION LITERS)
TABLE 149 ASIA PACIFIC: MARKET, BY COUNTRY/REGION, 2022–2027 (MILLION LITERS)
TABLE 150 ASIA PACIFIC: MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 151 ASIA PACIFIC: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
TABLE 152 ASIA PACIFIC: SOY-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY/REGION, 2016–2021 (USD MILLION)
TABLE 153 ASIA PACIFIC: SOY-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY/REGION, 2022–2027 (USD MILLION)
TABLE 154 ASIA PACIFIC: ALMOND-DERIVED DAIRY ALTERNATIVES MARKET SIZE, BY COUNTRY/REGION, 2016–2021 (USD MILLION)
TABLE 155 ASIA PACIFIC: ALMOND-DERIVED DAIRY ALTERNATIVE MARKET SIZE, BY COUNTRY/REGION, 2022–2027 (USD MILLION)
TABLE 156 ASIA PACIFIC: COCONUT-DERIVED DAIRY ALTERNATIVE MARKET SIZE, BY COUNTRY/REGION, 2016–2021 (USD MILLION)
TABLE 157 ASIA PACIFIC: COCONUT-DERIVED DAIRY ALTERNATIVE MARKET SIZE, BY COUNTRY/REGION, 2022–2027 (USD MILLION)
TABLE 158 ASIA PACIFIC: RICE-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY/REGION, 2016–2021 (USD MILLION)
TABLE 159 ASIA PACIFIC: RICE-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY/REGION, 2022–2027 (USD MILLION)
TABLE 160 ASIA PACIFIC: OAT-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY/REGION, 2016–2021 (USD MILLION)
TABLE 161 ASIA PACIFIC: OAT-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY/REGION, 2022–2027 (USD MILLION)
TABLE 162 ASIA PACIFIC: HEMP-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY/REGION, 2016–2021 (USD MILLION)
TABLE 163 ASIA PACIFIC: HEMP-DERIVED DAIRY ALTERNATIVE MARKET SIZE, BY COUNTRY/REGION, 2022–2027 (USD MILLION)
TABLE 164 ASIA PACIFIC: OTHER DAIRY ALTERNATIVE MARKET, BY COUNTRY/REGION, 2016–2021 (USD MILLION)
TABLE 165 ASIA PACIFIC: OTHER DAIRY ALTERNATIVE MARKET, BY COUNTRY/REGION, 2022–2027 (USD MILLION)
TABLE 166 ASIA PACIFIC: DAIRY ALTERNATIVES MARKET, BY FORMULATION, 2016–2021 (USD MILLION)
TABLE 167 ASIA PACIFIC: MARKET, BY FORMULATION, 2022–2027 (USD MILLION)
TABLE 168 ASIA PACIFIC: MARKET, BY APPLICATION, 2016–2021 (USD MILLION)
TABLE 169 ASIA PACIFIC: MARKET, BY APPLICATION, 2022–2027 (USD MILLION)
TABLE 170 ASIA PACIFIC: MARKET, BY DISTRIBUTION CHANNEL, 2016–2021 (USD MILLION)
TABLE 171 ASIA PACIFIC: MARKET, BY DISTRIBUTION CHANNEL, 2022–2027 (USD MILLION)
13.4.1 CHINA
13.4.1.1 Applications of soy-derived dairy alternatives in various Chinese cuisines
TABLE 172 CHINA: MARKET FOR DAIRY ALTERNATIVES , BY SOURCE, 2016–2021 (USD MILLION)
TABLE 173 CHINA: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.4.2 JAPAN
13.4.2.1 Rise in demand for high-protein healthy products in Japan
TABLE 174 JAPAN: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 175 JAPAN: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.4.3 INDIA
13.4.3.1 Growth in demand for dairy-free substitutes in traditional sweets in India
TABLE 176 INDIA: MARKET FOR DAIRY ALTERNATIVES , BY SOURCE, 2016–2021 (USD MILLION)
TABLE 177 INDIA: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.4.4 AUSTRALIA & NEW ZEALAND
13.4.4.1 Rise in trend related to nutritional products in Australia & New Zealand
TABLE 178 AUSTRALIA & NEW ZEALAND: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 179 AUSTRALIA & NEW ZEALAND: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.4.5 REST OF ASIA PACIFIC
TABLE 180 REST OF ASIA PACIFIC: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 181 REST OF ASIA PACIFIC: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.5 SOUTH AMERICA
TABLE 182 SOUTH AMERICA: DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 183 SOUTH AMERICA: MARKET, BY REGION, 2022–2027 (USD MILLION)
TABLE 184 SOUTH AMERICA: MARKET, BY REGION, 2016–2021 (MILLION LITERS)
TABLE 185 SOUTH AMERICA: MARKET, BY REGION, 2022–2027 (MILLION LITERS)
TABLE 186 SOUTH AMERICA: MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 187 SOUTH AMERICA: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
TABLE 188 SOUTH AMERICA: SOY-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 189 SOUTH AMERICA: SOY-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 190 SOUTH AMERICA: ALMOND-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 191 SOUTH AMERICA: ALMOND-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 192 SOUTH AMERICA: COCONUT-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 193 SOUTH AMERICA: COCONUT-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 194 SOUTH AMERICA: RICE-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 195 SOUTH AMERICA: RICE-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 196 SOUTH AMERICA: OAT-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 197 SOUTH AMERICA: OAT-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 198 SOUTH AMERICA: HEMP-DERIVED DAIRY ALTERNATIVES MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 199 SOUTH AMERICA: HEMP-DERIVED DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 200 SOUTH AMERICA: OTHER DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2016–2021 (USD MILLION)
TABLE 201 SOUTH AMERICA: OTHER DAIRY ALTERNATIVE MARKET, BY COUNTRY, 2022–2027 (USD MILLION)
TABLE 202 SOUTH AMERICA: DAIRY ALTERNATIVES MARKET, BY FORMULATION, 2016–2021 (USD MILLION)
TABLE 203 SOUTH AMERICA: MARKET, BY FORMULATION, 2022–2027 (USD MILLION)
TABLE 204 SOUTH AMERICA: MARKET, BY APPLICATION, 2016–2021 (USD MILLION)
TABLE 205 SOUTH AMERICA: MARKET, BY APPLICATION, 2022–2027 (USD MILLION)
TABLE 206 SOUTH AMERICA: MARKET, BY DISTRIBUTION CHANNEL, 2016–2021 (USD MILLION)
TABLE 207 SOUTH AMERICA: MARKET, BY DISTRIBUTION CHANNEL, 2022–2027 (USD MILLION)
13.5.1 BRAZIL
13.5.1.1 Demand for clean labels and rise in soy production in Brazil
TABLE 208 BRAZIL: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 209 BRAZIL: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.5.2 ARGENTINA
13.5.2.1 Large local soybean production and demand for clean label products in Argentina
TABLE 210 ARGENTINA: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 211 ARGENTINA: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.5.3 REST OF SOUTH AMERICA
TABLE 212 REST OF SOUTH AMERICA: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 213 REST OF SOUTH AMERICA: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.6 REST OF THE WORLD (ROW)
TABLE 214 ROW: DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 215 ROW: MARKET, BY REGION, 2022–2027 (USD MILLION)
TABLE 216 ROW: MARKET, BY REGION, 2016–2021 (MILLION LITERS)
TABLE 217 ROW: MARKET, BY REGION, 2022–2027 (MILLION LITERS)
TABLE 218 ROW: MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 219 ROW: MARKET, BY SOURCE, 2022–2027 (USD MILLION)
TABLE 220 ROW: SOY-DERIVED DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 221 ROW: SOY-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
TABLE 222 ROW: ALMOND-DERIVED DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 223 ROW: ALMOND-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
TABLE 224 ROW: COCONUT-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 225 ROW: COCONUT-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
TABLE 226 ROW: RICE-DERIVED DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 227 ROW: RICE-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
TABLE 228 ROW: OAT-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 229 ROW: OAT-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
TABLE 230 ROW: HEMP-DERIVED DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 231 ROW: HEMP-DERIVED DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
TABLE 232 ROW: OTHER DAIRY ALTERNATIVES MARKET, BY REGION, 2016–2021 (USD MILLION)
TABLE 233 ROW: OTHER DAIRY ALTERNATIVE MARKET, BY REGION, 2022–2027 (USD MILLION)
TABLE 234 ROW: DAIRY ALTERNATIVE MARKET, BY FORMULATION, 2016–2021 (USD MILLION)
TABLE 235 ROW: MARKET, BY FORMULATION, 2022–2027 (USD MILLION)
TABLE 236 ROW: MARKET, BY APPLICATION, 2016–2021 (USD MILLION)
TABLE 237 ROW: MARKET, BY APPLICATION, 2022–2027 (USD MILLION)
TABLE 238 ROW: MARKET, BY DISTRIBUTION CHANNEL, 2016–2021 (USD MILLION)
TABLE 239 ROW: MARKET, BY DISTRIBUTION CHANNEL, 2022–2027 (USD MILLION)
13.6.1 MIDDLE EAST
13.6.1.1 High spending power and presence of health-conscious consumers in the Middle East
TABLE 240 MIDDLE EAST: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 241 MIDDLE EAST: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2022–2027 (USD MILLION)
13.6.2 AFRICA
13.6.2.1 Rise in urbanization and growth of the retail chain to increase demand for dairy alternatives in Africa
TABLE 242 AFRICA: DAIRY ALTERNATIVES MARKET, BY SOURCE, 2016–2021 (USD MILLION)
TABLE 243 AFRICA: DAIRY ALTERNATIVE MARKET, BY SOURCE, 2022–2027 (USD MILLION)
14 COMPETITIVE LANDSCAPE (Page No. - 197)
14.1 OVERVIEW
14.2 MARKET SHARE ANALYSIS
TABLE 244 DAIRY ALTERNATIVE MARKET: DEGREE OF COMPETITION
14.3 KEY PLAYER STRATEGIES
14.4 HISTORICAL REVENUE ANALYSIS OF KEY PLAYERS
FIGURE 36 REVENUE ANALYSIS OF KEY PLAYERS IN THE MARKET, 2019–2021 (USD BILLION)
14.5 COMPANY EVALUATION QUADRANT (KEY PLAYERS)
14.5.1 STARS
14.5.2 EMERGING LEADERS
14.5.3 PERVASIVE PLAYERS
14.5.4 PARTICIPANTS
FIGURE 37 DAIRY ALTERNATIVE MARKET: COMPANY EVALUATION QUADRANT, 2021 (KEY PLAYERS)
14.6 PRODUCT FOOTPRINT
TABLE 245 COMPANY FORMULATION FOOTPRINT
TABLE 246 COMPANY SOURCE FOOTPRINT
TABLE 247 COMPANY APPLICATION FOOTPRINT
TABLE 248 COMPANY REGIONAL FOOTPRINT
TABLE 249 COMPANY OVERALL FOOTPRINT
14.7 STARTUP/SME EVALUATION QUADRANT (OTHER PLAYERS)
14.7.1 PROGRESSIVE COMPANIES
14.7.2 STARTING BLOCKS
14.7.3 RESPONSIVE COMPANIES
14.7.4 DYNAMIC COMPANIES
TABLE 250 DAIRY ALTERNATIVES: DETAILED LIST OF KEY STARTUP/SMES
14.8 COMPETITIVE BENCHMARKING
TABLE 251 DAIRY ALTERNATIVES: COMPETITIVE BENCHMARKING OF KEY STARTUP/SMES FOR SOURCE AND APPLICATION
TABLE 252 DAIRY ALTERNATIVES: COMPETITIVE BENCHMARKING OF KEY STARTUP/SMES FOR FORMULATION AND REGION
FIGURE 38 DAIRY ALTERNATIVES MARKET: COMPANY EVALUATION QUADRANT, 2021 (STARTUP/SMES)
14.9 COMPETITIVE SCENARIO
14.9.1 NEW PRODUCT LAUNCHES
TABLE 253 MARKET FOR DAIRY ALTERNATIVES: NEW PRODUCT LAUNCHES, JANUARY 2019–NOVEMBER 2021
14.9.2 DEALS
TABLE 254 MARKET FOR DAIRY ALTERNATIVES: DEALS, JUNE 2018–OCTOBER 2021
14.9.3 OTHERS
TABLE 255 MARKET FOR DAIRY ALTERNATIVES: OTHERS, AUGUST 2021
15 COMPANY PROFILES (Page No. - 214)
(Business overview, Products offered, Recent developments, SWOT analysis & MnM View)*
15.1 KEY PLAYERS
15.1.1 DANONE NORTH AMERICA PUBLIC BENEFIT CORPORATION
TABLE 256 DANONE NORTH AMERICA PUBLIC BENEFIT CORPORATION: BUSINESS OVERVIEW
FIGURE 39 DANONE NORTH AMERICA PUBLIC BENEFIT CORPORATION: COMPANY SNAPSHOT
TABLE 257 DANONE NORTH AMERICA PUBLIC BENEFIT CORPORATION: NEW PRODUCT LAUNCHES
15.1.2 THE HAIN CELESTIAL GROUP, INC.
TABLE 258 THE HAIN CELESTIAL GROUP, INC.: BUSINESS OVERVIEW
FIGURE 40 THE HAIN CELESTIAL GROUP, INC.: COMPANY SNAPSHOT
15.1.3 BLUE DIAMOND GROWERS
TABLE 259 BLUE DIAMOND GROWERS: BUSINESS OVERVIEW
FIGURE 41 BLUE DIAMOND GROWERS: COMPANY SNAPSHOT
TABLE 260 BLUE DIAMOND GROWERS: NEW PRODUCT LAUNCHES
15.1.4 SUNOPTA
TABLE 261 SUNOPTA: BUSINESS OVERVIEW
FIGURE 42 SUNOPTA: COMPANY SNAPSHOT
TABLE 262 DAIRY ALTERNATIVES MARKET: DEALS
TABLE 263 MARKET FOR DAIRY ALTERNATIVES: NEW PRODUCT LAUNCHES
TABLE 264 MARKET FOR DAIRY ALTERNATIVES: EXPANSIONS
15.1.5 FREEDOM FOODS GROUP LIMITED
TABLE 265 FREEDOM FOODS GROUP LIMITED: BUSINESS OVERVIEW
FIGURE 43 FREEDOM FOODS GROUP LIMITED: COMPANY SNAPSHOT
15.1.6 SANITARIUM
TABLE 266 SANITARIUM: BUSINESS OVERVIEW
15.1.7 EDEN FOODS, INC.
TABLE 267 EDEN FOODS, INC.: BUSINESS OVERVIEW
15.1.8 NUTRIOPS, S.L.
TABLE 268 NUTRIOPS, S.L.: BUSINESS OVERVIEW
15.1.9 EARTH’S OWN FOOD COMPANY INC.
TABLE 269 EARTH’S OWN FOOD COMPANY INC: BUSINESS OVERVIEW
TABLE 270 EARTH’S OWN FOOD COMPANY INC: NEW PRODUCT LAUNCHES
15.1.10 TRIBALLAT NOYAL
TABLE 271 TRIBALLAT NOYAL: BUSINESS OVERVIEW
15.1.11 VALSOIA S.P.A.
TABLE 272 VALSOIA SPA.: BUSINESS OVERVIEW
FIGURE 44 VALSOIA SPA: COMPANY SNAPSHOT
15.1.12 PANOS BRANDS
TABLE 273 PANOS BRANDS: BUSINESS OVERVIEW
TABLE 274 PANOS BRANDS: NEW PRODUCT LAUNCHES
15.1.13 GREEN SPOT CO., LTD.
TABLE 275 GREEN SPOT CO., LTD.: BUSINESS OVERVIEW
15.1.14 HILAND DAIRY
TABLE 276 HILAND DAIRY: BUSINESS OVERVIEW
15.2 STARTUPS/SMES/OTHER PLAYERS
15.2.1 RIPPLE FOODS
TABLE 277 RIPPLE FOODS: BUSINESS OVERVIEW
TABLE 278 RIPPLE FOODS: NEW PRODUCT LAUNCHES
15.2.2 KITE HILL
TABLE 279 KITE HILL: BUSINESS OVERVIEW
TABLE 280 KITE HILL: NEW PRODUCT LAUNCHES
15.2.3 WAYFARE
TABLE 281 WAYFARE: BUSINESS OVERVIEW
15.2.4 CALIFIA FARMS
TABLE 282 CALIFIA FARMS: BUSINESS OVERVIEW
TABLE 283 CALIFIA FARMS: NEW PRODUCT LAUNCHES
15.2.5 DAIYA FOODS INC.
TABLE 284 DAIYA FOODS INC.: BUSINESS OVERVIEW
15.2.6 PUREHARVEST
TABLE 285 PUREHARVEST: COMPANY OVERVIEW
15.2.7 ONE GOOD
TABLE 286 ONE GOOD: COMPANY OVERVIEW
15.2.8 VLY
TABLE 287 VLY: COMPANY OVERVIEW
15.2.9 MIYOKO’S CREAMERY
TABLE 288 MIYOKO’S CREAMERY: COMPANY OVERVIEW
15.2.10 OATLY INC.
TABLE 289 OATLY INC.: COMPANY OVERVIEW
*Details on Business overview, Products offered, Recent developments & MnM View might not be captured in case of unlisted companies.
16 ADJACENT AND RELATED MARKETS (Page No. - 257)
16.1 INTRODUCTION
TABLE 290 ADJACENT MARKETS TO DAIRY ALTERNATIVES
16.2 LIMITATIONS
16.3 PLANT-BASED PROTEIN MARKET
16.3.1 MARKET DEFINITION
16.3.2 MARKET OVERVIEW
FIGURE 45 PLANT-BASED PROTEIN MARKET, 2017–2025 (USD MILLION)
TABLE 291 PLANT-BASED PROTEIN MARKET, BY APPLICATION, 2017–2025 (USD MILLION)
16.4 ALMOND INGREDIENTS MARKET
16.4.1 MARKET DEFINITION
16.4.2 MARKET OVERVIEW
FIGURE 46 ALMOND INGREDIENTS MARKET, 2017–2025 (USD MILLION)
TABLE 292 ALMOND INGREDIENTS MARKET, BY APPLICATION, 2017–2025 (USD MILLION)
17 APPENDIX (Page No. - 261)
17.1 DISCUSSION GUIDE
17.2 KNOWLEDGE STORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL
17.3 AVAILABLE CUSTOMIZATIONS
17.4 RELATED REPORTS
17.5 AUTHOR DETAILS
The study involved four major activities in estimating dairy alternatives market size. Exhaustive secondary research was conducted to collect information on the market, peer market, and parent market. The next step was to validate these findings, assumptions, and sizing with industry experts across the value chain through primary research. Both the top-down and bottom-up approaches were employed to estimate the complete market size. Thereafter, market breakdown and data triangulation were used to estimate the market size of segments and sub-segments.
Secondary Research
In the secondary research process, various secondary sources, such as Hoovers, Bloomberg BusinessWeek, and Dun & Bradstreet, were referred to, to identify and collect information for this study. These secondary sources included annual reports, press releases & investor presentations of companies, white papers, certified publications, articles by recognized authors, gold & silver standard websites, regulatory bodies, trade directories, and databases.
Primary Research
The market comprises several stakeholders in the supply chain, including food & beverage manufacturers, growers and suppliers, importers and exporters, and intermediary suppliers such as traders and distributors of dairy alternatives products. Various primary sources from both the supply and demand sides of the market were interviewed to obtain qualitative and quantitative information. The primary interviewees from the supply side include dairy alternatives manufacturers, exporters, and importers. The primary sources from the demand-side include reatilers, wholesellers, health food stores, and other distribution partners.
Given below is the breakdown of the primary respondents.
To know about the assumptions considered for the study, download the pdf brochure
Market Size Estimation
Both the top-down and bottom-up approaches were used to estimate and validate the total size of dairy alternative market. These methods were also used extensively to estimate the size of various subsegments in the market. The research methodology used to estimate the market size include the following:
- The key players were identified through extensive primary and secondary research.
- The value chain and market size of dairy alternative market, in terms of value and volume, were determined through primary and secondary research.
- All percentage shares, splits, and breakdowns were determined using secondary sources and verified through primary sources.
- All possible parameters that affect the market covered in this research study were accounted for, viewed in extensive detail, verified through primary research, and analyzed to obtain the final quantitative and qualitative data.
- The research included the study of reports, reviews, newsletters of top market players, along with extensive interviews for opinions from key leaders, such as CEOs, directors, and marketing executives.
Data Triangulation
After arriving at the overall market size from the estimation process described above, the total market was split into several segments. To complete the overall market engineering process and arrive at the exact statistics for all segments, the data triangulation and market breakdown procedures were employed, wherever applicable. The data was triangulated by studying various factors and trends from both the demand and supply sides. In addition, the market size was validated using both top-down and bottom-up approaches. It was then verified through primary interviews. Hence, three approaches were adopted—top-down approach, bottom-up approach, and the one involving expert interviews. Only when the values arrived at from the three points matches, the data is assumed to be correct.
Report Objectives
- To describe and forecast dairy alternatives market, in terms of source, formulation, application, distribution channel, and region
- To describe and forecast dairy alternative market, in terms of value, by region–North America, Europe, Asia Pacific, South America, and the Rest of the World—along with their respective countries
- To provide detailed information regarding the major factors influencing the market growth (drivers, restraints, opportunities, and challenges)
- To strategically analyze micro-markets with respect to individual growth trends, prospects, and contributions to the overall market
- To study the complete value chain of dairy alternatives market
- To analyze opportunities in the market for stakeholders by identifying the high-growth segments of dairy alternatives market
- To strategically profile the key players and comprehensively analyze their market positions, in terms of ranking and core competencies, along with details on the competitive landscape of market leaders
- To analyze strategic approaches, such as expansions & investments, product launches & approvals, mergers & acquisitions, and agreements in dairy alternative market
Available Customizations
Based on the given market data, MarketsandMarkets offers customizations in the reports according to client-specific requirements. The available customization options are as follows:
Product Analysis
- Product Matrix, which gives a detailed comparison of the product portfolio of each company
Geographic Analysis
- Further breakdown of the Rest of Asia Pacific dairy alternatives market, by key country
- Further breakdown of the Rest of European dairy alternative market, by key country
Company Information
- Detailed analyses and profiling of additional market players (up to five)
This FREE sample includes market data points, ranging from trend analyses to market estimates & forecasts. See for yourself.
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Growth opportunities and latent adjacency in Dairy Alternatives Market
I would be interested in an overview of the global market for dairy alternatives, if the future is predicted from the past. We would also need the numbers for the applications like cheese, milk, yogurt by the different countries within the NA region. We have created great alternative solutions for those looking to penetrate this market and would like to focus on the biggest customer opportunities.
Does this report have information about value chain analysis? Also, can you send us the value chain and the company profile for Alpro, to develop the business model, we are looking for:* How Dairy Alternatives Market Numbers in Europe develops.* Segments* Ingredient requirements information and numbers (how many soya holds one box of dairy free milk etc)* Growth trends/ data and numbers (By segment and ingredients etc.)* Value Chain* Market players and their suppliersAlso, for the section by application “I want to understand, numbers available about each country.For the ingredients (soy, oats, etc.) only for Europe.
Who are the major players in the Dairy Alternatives Market and their strategies to strengthen their market presence?
What are the major countries considered in APAC region?
I am looking for information on distribution channels in Africa, North America, and South America by country. Please let me know the price for this information set.
I would like to know about the geographical analysis of the global dairy alternatives market.
Which industries are expected to drive the growth of the Dairy Alternatives in the next seven years?
I want to know about current market trends and future growth opportunities, particularly for the milk segment.
I would be pleased to receive some information regarding which component will contribute more to the overall market share?
Interested in Dairy Alternatives Market growth estimates and growth opportunities in the Europe region.
May I have an overview of the brochure to see if I wish to buy all study?
Can I get more details on the growth rate of the Dairy Alternatives Market over the next 10 Years?