Feed Enzymes Market by Type (Phytase, Protease, and Carbohydrase), Livestock (Ruminants, Swine, Poultry, and Aquatic Animals), Source (Microorganism, Plant, and Animal), Form (Liquid and Dry), and Region - Global Forecast to 2022
[145 Pages] The feed enzymes market was valued at USD 842.9 Million in 2016. It is projected to grow at a CAGR of 9.3% from 2017, to reach USD 1,428.6 Million by 2022. The objectives of the study are to define, segment, and measure the size of the feed enzymes market with respect to its type, livestock, source, form, and region. The report also aims to provide detailed information about the crucial factors influencing the growth of the market, strategical analysis of micro-markets, opportunities for stakeholders, details of competitive landscape, and profile of the key players with respect to their market share and competencies.
High cost of feed in livestock farming
Feed accounts for around 60%70% of the total cost in livestock farming. According to the article Feed Grains and Livestock: Impacts on Meat Supplies and Prices, published in the year 2008, the cost of feed has been increasing significantly and has increased by ~40-60% in 2008 over 2006. In feed ingredients, energy (carbohydrates fats), protein, and phosphorus account for a significant part of the feed cost. The average cost contributed by energy, protein, and phosphorus to the total feed is 64%, 27%, and 9% respectively.
By using feed enzymes, the digestibility of these nutrients can be improved; a single or multiple enzymes increase the digestibility of feed and reduces the cost. Phytase reduces the need for providing inorganic phosphorous supplementation, as it increases the conversion of the unavailable forms of phosphorus in feed into the available forms. Similarly, carbohydrase increases the digestibility of the starch (amylase) and also releases energy from fibrous portion and grain by-products (such as xylanase).
For instance, in poultry, the use of these enzymes increases energy availability by 3%5%. As energy is the most expensive nutrient in diet, it reduces the feed cost significantly. According to a research conducted at Purdue University and QRPDC in Australia in 2008, the cost at which farms invest in enzymes is USD 1.5 per ton; however, after the addition of feed enzymes, the feed cost reduces by USD 2.50 per ton for low-energy feeds and USD 4.00 per ton in high-energy feeds. This survey also stated that the actual savings depend on feed ingredient prices; with an increase in feed ingredient prices, the savings will also increase.
Regulatory structure and interventions
Due to the stringent regulations regarding animal welfare and food safety, the feed enzymes market is highly regulated in regions such as Europe and North America. These enzymes have to be approved with due regulatory procedures, which is lengthy and time-consuming. The regulations are moderate in other parts of the world, which impacts the trade from these regions with European countries due to quality and safety issues. Under Article 10 of EU Regulation 1831/2003, reassessment applications of all authorized feed additives under Directive 70/524/EEC are required by November 2010. Such disparities in regulations are adversely impacting the global meat trade, especially between developed and developing economies, due to issues, including meat quality, animal welfare, and environment protection. Also, producers of feed enzymes are required to follow many strict regulations related to regional and national health and safety for their products approvals in developed nations, which are ultimately impacting the final product costs for the manufacturers. Such regulatory initiatives are posing challenges to feed enzyme industry players.
Rising awareness about feed quality
With changing lifestyle and improved health awareness, the concerns over food safety are increasing around the world, especially in North America and Europe. The pathogenic and parasitic contamination in meat products along with various disease outbreaks in livestock in the recent past have raised concerns over the quality and safety of meat products amongst consumers. In January 2011, a meat quality issue arose in Germany, where a cancer-causing dioxin was found in meat products. Thus, many countries, including South Korea and Slovakia, banned pork imports from Germany due to the probably health risks. The use of animal feed additives such as antibiotics, enzymes, and vitamins provides a balanced nutrition to the animals and protects them against harmful environmental influences. They also play an important role in overcoming issues related to animal feeding assurance, eco-friendly meat production, and animal welfare.
This report includes estimations of the market size in terms of value (USD million) and volume (kilotons). Both, top-down and bottom-up approaches have been used to estimate and validate the size of the global feed enzymes market and of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research; some of the sources are press releases, annual reports, financial journals, and paid databases such as Factiva and Bloomberg. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified through primary sources. The figure below shows the breakdown of profiles of industry experts that participated in the primary discussions.
To know about the assumptions considered for the study, download the pdf brochure
The key players that have been profiled in this report include BASF SE (Germany), E. I. du Pont de Nemours and Company (U.S.), Associated British Foods plc (U.K.), Koninklijke DSM N.V. (Netherlands), and Adisseo France SAS (France). Other significant players include Azelis Holdings SA (Belgium), Rossari Biotech Ltd (India), BIO-CAT (U.S.), and Alltech Inc. (U.S.).
This report is targeted at the existing players in the industry, which are as follows:
- Feed enzymes manufacturers
- Feed enzymes importers and exporters
- Feed enzymes traders, distributors, and suppliers
- Government and research organizations
- Commercial research & development (R&D) institutions and financial institutions
The study answers several questions for stakeholders, primarily which market segments to focus on in next two to five years for prioritizing efforts and investments.
Scope of the report
On the basis of Type, the feed enzymes market has been segmented as follows:
- Phytase
- Protease
- Carbohydrase (xylanase, amylase, cellulase, β-glucanase, and others)
On the basis of Livestock, the feed enzymes market has been segmented as follows:
- Ruminants
- Swine
- Poultry
- Aquatic animals
- Others (equine and pets)
On the basis of Source, the feed enzymes market has been segmented as follows:
- Microorganism (bacteria and fungi)
- Plant
- Animal
On the basis of Form, the feed enzymes market has been segmented as follows:
- Liquid
- Dry
On the basis of Region, the feed enzymes market has been segmented as follows:
- North America
- Europe
- Asia-Pacific
- Rest of the World (RoW)
Available Customizations
With the given market data, MarketsandMarkets offers customizations according to client-specific scientific needs.
The following customization options are available for the report:
Product Analysis
- Product Matrix, which gives a detailed comparison of the product portfolio of each company
Geographic Analysis
- Further breakdown of the Rest of Europe feed enzymes market into Italy, the Netherlands and Germany
- Further breakdown of the Rest of Asia-Pacific feed enzymes market into Indonesia, Thailand, and South Korea
Company Information
- Detailed analyses and profiling of additional market players (up to five)
The feed enzymes market is projected to grow at a CAGR of 9.3% from 2017, to reach a projected value of USD 1,428.6 Million by 2022. The replacement of expensive fish meal with feed enzymes, and rising awareness about feed quality present feed enzyme providers with lucrative opportunities in the feed enzymes market in the next five years. Fish meal is one of the most critical and expensive ingredients in aquafeed production; however, fish meal is scarcely available, making it a costly ingredient. The increasing cost of fishmeal has encouraged feed manufacturers to search to cheaper alternative protein sources, such as plant proteins. This is one of the major opportunity in the feed enzymes market.
On the basis of type, the phytase segment accounted for the largest market in 2016. It promotes higher feed intake, which helps in the growth of animals, leading to better performance.
On the basis of livestock, the poultry segment accounted for the largest market in global feed enzymes market in 2016. It provides poultry birds with proteins, thereby increasing their growth rate; they also strengthen their immune system. Hence, they are required for higher end production of poultry meat, which is in high demand, globally.
The liquid segment was larger by form, and is projected to be grow at a higher rate. The reasons for its increasing popularity are their higher suitability, cost-efficiency, and effective means of mixing enzymes in feed. Such advantages make this the more widely used form of feed enzymes, over dry enzymes, among animal farmers.
Microorganisms dominated the feed enzymes market in 2016, by source; it is projected to grow at the highest CAGR from 2017 to 2022. Microorganisms are economical to use, are more stable in extreme conditions, and can be easily manipulated in the laboratory. Such benefits provided by the microorganisms over the other sources plant and animal sources make it more popular and easy to use in animal feed.
Increase in need for food security, high investment in R&D, and change in farming practices form the key to success in the Asia-Pacific region. The largest producer in the region, China, continues to contribute to the regions leading position, along with substantial growth witnessed in India and Japan. Pork and poultry are widely consumed in the Asia-Pacific region. The demand for poultry is estimated to increase in India and China due to the rising population, increasing purchasing power, and changing consumer food preferences. This increase in demand for meat protein has triggered the meat production in the region, where the uptake of feed enzymes has increased and is expected to show healthy growth. These factors are influencing the growth of the feed enzymes market in Asia-Pacific.
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The major restraint in the feed enzymes market includes the regulatory structure and interventions. Due to the stringent rules and protocols regarding animal welfare and food safety, the feed enzymes market is highly regulated in regions such as Europe and North America. These enzymes have to be approved with due regulatory procedures in place, which prove lengthy and time-consuming. The regulatory environment is comparatively moderate in other parts of the world, which impacts the trade of these regions with European countries, due to quality and safety issues. Such regulatory initiatives are posing challenges to the feed enzyme industry players.
The market for feed enzymes consists of key players BASF SE (Germany), E. I. du Pont de Nemours and Company (U.S.), Associated British Foods plc (U.K.), Koninklijke DSM N.V. (Netherlands), and Adisseo France SAS (France). Other significant players include Azelis Holdings SA (Belgium), Rossari Biotech Ltd (India), BIO-CAT (U.S.), and Alltech Inc. (U.S.). New product launches and expansions to different regions across the globe are the most preferred strategies adopted by key players to gain a larger share of the market.
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Table of Contents
1 Introduction (Page No. - 12)
1.1 Objectives of the Study
1.2 Market Definition
1.3 Market Scope
1.3.1 Periodization Considered
1.4 Currency Considered
1.5 Unit Considered
1.6 Stakeholders
2 Research Methodology (Page No. - 16)
2.1 Research Data
2.1.1 Secondary Research
2.1.2 Primary Research
2.2 Market Size Estimation
2.3 Market Breakdown & Data Triangulation
2.4 Macroeconomic Indicators
2.4.1 Growth in Livestock Population
2.4.2 Rising Farm Expenditure
2.4.3 Decreasing Pasture Land
2.5 Research Assumptions and Limitations
2.5.1 Assumptions
2.5.2 Limitations
3 Executive Summary (Page No. - 26)
4 Premium Insights (Page No. - 32)
4.1 Opportunities in the Feed Enzymes Market
4.2 Feed Enzymes Market, By Type & Region
4.3 Europe: Feed Enzymes Market, By Type & Country
4.4 Feed Enzymes Market, By Livestock & Region
4.5 Global Feed Enzymes Market, By Source
5 Market Overview (Page No. - 37)
5.1 Introduction
5.2 Market Dynamics
5.2.1 Drivers
5.2.1.1 Increase in Production/Consumption of Animal-Based Products
5.2.1.2 High Cost of Feed in Livestock Farming
5.2.1.3 Ban on Antibiotics as Growth Promoters
5.2.1.4 Positive Impact on the Environment
5.2.2 Restraints
5.2.2.1 Regulatory Structure and Interventions
5.2.3 Opportunities
5.2.3.1 Replacement of Expensive Fish Meal
5.2.3.2 Rising Awareness About Feed Quality
5.2.4 Challenges
5.2.4.1 Thermostability of Enzymes
5.3 Value Chain
5.4 Supply Chain
5.5 Related Patents
5.6 Regulations
5.6.1 Regulatory Aspects
5.6.2 Regulation 1831/2003 on Feed Additives
5.6.3 Import of Feed Enzymes
5.6.4 The European Union
5.6.5 U.S.
5.6.6 India
6 Feed Enzymes Market, By Type (Page No. - 49)
6.1 Introduction
6.2 Phytase
6.3 Protease
6.4 Carbohydrase
7 Feed Enzymes Market, By Livestock (Page No. - 57)
7.1 Introduction
7.2 Ruminants
7.3 Swine
7.4 Poultry
7.5 Aquatic Animals
7.6 Others
8 Feed Enzymes Market, By Form (Page No. - 65)
8.1 Introduction
8.2 Liquid
8.3 Dry
9 Feed Enzymes Market, By Source (Page No. - 69)
9.1 Introduction
9.2 Microorganism
9.3 Plant
9.4 Animal
10 Feed Enzymes Market, By Region (Page No. - 76)
10.1 Introduction
10.2 North America
10.2.1 U.S.
10.2.2 Canada
10.2.3 Mexico
10.3 Europe
10.3.1 Spain
10.3.2 France
10.3.3 U.K.
10.3.4 Russia
10.3.5 Rest of Europe
10.4 Asia-Pacific
10.4.1 China
10.4.2 India
10.4.3 Japan
10.4.4 Australia
10.4.5 Rest of Asia-Pacific
10.5 Rest of the World (RoW)
10.5.1 Brazil
10.5.2 Argentina
10.5.3 Middle East & Africa
11 Competitive Landscape (Page No. - 104)
11.1 Introduction
11.2 Feed Enzymes Market (Global), Competitive Leadership Mapping, 2017
11.2.1 Visionary Leaders
11.2.2 Innovators
11.2.3 Dynamic Differentiators
11.2.4 Emerging Companies
11.3 Competitive Benchmarking
11.3.1 Strength of Product Portfolio
11.3.2 Business Strategy Excellence
*Top 25 Companies Analyzed for This Study are BASF SE, E. I. Du Pont De Nemours and Company (Danisco), Associated British Foods PLC, Koninklijke DSM N.V., Behn Meyer Group of Companies, Adisseo France S.A.S., Azelis Holding S.A., Novus International, Inc., Rossari Biotech Limited, Bio-Cat, Bec Feed Solutions, Bioresource International, Inc., Bioproton Pty Ltd., Alltech Inc., Lesaffre, Advanced Enzymes Technologies Ltd., Sunson Industry Group Co., Ltd., Karyotica Biologicals Pvt Ltd., Aum Enzymes, Beldem, Enzyme Innovation, Caprienzymes, Lumis Biotech Pvt Ltd, Vemo 99 Ltd, Bio Vet Jsc
11.4 Ranking Analysis, By Company
12 Company Profiles (Page No. - 109)
(Business Overview, Products Offered & Services Strategies, Key Insights, Recent Developments, MnM View)*
12.1 Introduction
12.2 BASF SE
12.3 E. I. Du Pont De Nemours and Company
12.4 Associated British Foods PLC
12.5 Koninklijke DSM N.V.
12.6 Adisseo France SAS
12.7 Azelis Holdings SA
12.8 Novus International, Inc.
12.9 Rossari Biotech Ltd
12.10 Bio-Cat
12.11 Alltech Inc.
12.12 Lesaffre
* The companies listed are a representative sample of the markets ecosystem and in no particular order
*Details on Business Overview, Products Offered & Services Strategies, Key Insights, Recent Developments, MnM View Might Not Be Captured in Case of Unlisted Companies.
13 Appendix (Page No. - 136)
13.1 Insights of Industry Experts
13.2 Discussion Guide
13.3 Knowledge Store: Marketsandmarkets Subscription Portal
13.4 Introducing RT: Real-Time Market Intelligence
13.5 Available Customizations
13.6 Related Reports
13.7 Author Details
List of Tables (61 Tables)
Table 1 Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 2 Feed Enzymes Market Size, By Type, 20152022 (KT)
Table 3 Phytase Market Size, By Region, 20152022 (USD Million)
Table 4 Protease Market Size, By Region, 20152022 (USD Million)
Table 5 Carbohydrase Market Size, By Region, 20152022 (USD Million)
Table 6 Carbohydrase Market Size, By Sub-Type, 20152022 (USD Million)
Table 7 Feed Enzymes Market Size, By Livestock, 20152022 (USD Million)
Table 8 Feed Enzymes Market Size, By Livestock, 20152022 (KT)
Table 9 Feed Enzymes in Ruminants Market Size, By Region, 20152022 (USD Million)
Table 10 Feed Enzymes in Swine Market Size, By Region, 20152022 (USD Million)
Table 11 Feed Enzymes in Poultry Market Size, By Region, 20152022 (USD Million)
Table 12 Feed Enzymes in Aquatic Animals Market Size, By Region, 20152022 (USD Million)
Table 13 Feed Enzymes in Others Market Size, By Region, 20152022 (USD Million)
Table 14 Feed Enzymes Market Size, By Form, 20152022 (USD Million)
Table 15 Feed Enzymes Market Size, By Form, 20152022 (KT)
Table 16 Liquid Feed Enzymes Market Size, By Region, 20152022 (USD Million)
Table 17 Dry Feed Enzymes Market Size, By Region, 20152022 (USD Million)
Table 18 Feed Enzymes Market Size, By Source, 20152022 (USD Million)
Table 19 Feed Enzymes From Microorganisms Market Size, By Region, 20152022 (USD Million)
Table 20 Feed Enzymes From Microorganisms Market Size, By Sub-Type, 20152022 (USD Million)
Table 21 Feed Enzymes From Plants Market Size, By Region, 20152022 (USD Million)
Table 22 Feed Enzymes From Animals Market Size, By Region, 20152022 (USD Million)
Table 23 Feed Enzymes Market Size, By Region, 20152022 (USD Million)
Table 24 Feed Enzymes Market Size, By Region, 20152022 (KT)
Table 25 North America: Feed Enzymes Market Size, By Country, 20152022 (USD Million)
Table 26 North America: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 27 North America: Feed Enzymes Market Size, By Livestock, 20152022 (USD Million)
Table 28 North America: Feed Enzymes Market Size, By Form, 20152022 (USD Million)
Table 29 North America: Feed Enzymes Market Size, By Source, 20152022 (USD Million)
Table 30 U.S.: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 31 Canada: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 32 Mexico: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 33 Europe: Feed Enzymes Market Size, By Country, 20152022 (USD Million)
Table 34 Europe: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 35 Europe: Feed Enzymes Market Size, By Livestock, 20152022 (USD Million)
Table 36 Europe: Feed Enzymes Market Size, By Form, 20152022 (USD Million)
Table 37 Europe: Feed Enzymes Market Size, By Source, 20152022 (USD Million)
Table 38 Spain: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 39 France: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 40 U.K.: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 41 Russia: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 42 Rest of Europe: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 43 Asia-Pacific: Feed Enzymes Market Size, By Country, 20152022 (USD Million)
Table 44 Asia-Pacific: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 45 Asia-Pacific: Feed Enzymes Market Size, By Livestock, 20152022 (USD Million)
Table 46 Asia-Pacific: Feed Enzymes Market Size, By Form, 20152022 (USD Million)
Table 47 Asia-Pacific: Feed Enzymes Market Size, By Source, 20152022 (USD Million)
Table 48 China: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 49 India: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 50 Japan: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 51 Australia: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 52 Rest of Asia-Pacific: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 53 RoW: Feed Enzymes Market Size, By Country/Region, 20152022 (USD Million)
Table 54 RoW: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 55 RoW: Feed Enzymes Market Size, By Livestock, 20152022 (USD Million)
Table 56 RoW: Feed Enzymes Market Size, By Form, 20152022 (USD Million)
Table 57 RoW: Feed Enzymes Market Size, By Source, 20152022 (USD Million)
Table 58 Brazil: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 59 Argentina: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 60 Middle East & Africa: Feed Enzymes Market Size, By Type, 20152022 (USD Million)
Table 61 Top Five Companies in the Feed Enzymes Market
List of Figures (47 Figures)
Figure 1 Market Segmentation
Figure 2 Geographic Segmentation
Figure 3 Feed Enzymes Market: Research Design
Figure 4 Breakdown of Primaries By Company Type, Designation, and Region
Figure 5 Market Size Estimation Methodology: Bottom-Up Approach
Figure 6 Market Size Estimation Methodology: Top-Down Approach
Figure 7 Data Triangulation Methodology
Figure 8 Growth in Livestock Population, 2010 vs 2014 (Million)
Figure 9 U.S.: Livestock Farm Expenditure, 2006 vs 2015 (USD Billion)
Figure 10 U.S.: Expenditure on Animal Feed, 2011 vs 2015 (USD Billion)
Figure 11 Global Meadows and Permanent Pastures Land Area, 1990-2014 (Million Hectares)
Figure 12 Feed Enzymes Market Size, By Type, 2017 vs 2022 (USD Million)
Figure 13 Carbohydrase Market Share (Value), By Subtype, 2017 vs 2022
Figure 14 Feed Enzymes Market Size, By Livestock, 2017 vs 2022 (USD Million)
Figure 15 Feed Enzymes Market Size, By Form, 2017 vs 2022 (USD Million)
Figure 16 Feed Enzymes Market Size, By Source, 2017 vs 2022 (USD Million)
Figure 17 Microorganism Market Share (Value), By Subtype, 2017 vs 2022 (%)
Figure 18 Asia-Pacific is Projected to Grow at the Highest Rate During the Forecast Period
Figure 19 Rise in Demand for Animal-Based Products to Drive the Feed Enzymes Market
Figure 20 Phytase Segment Estimated to Record the Largest Share in 2017
Figure 21 Carbohydrase Segment Estimated to Hold the Largest Share in Europe, 2017
Figure 22 Poultry Estimated to Be the Largest Segment in 2017
Figure 23 Xylanase Estimated to Hold the Largest Share in 2017
Figure 24 Feed Enzymes Market: Drivers, Restraints, Opportunities, and Challenges
Figure 25 Global Consumption of Animal-Based Products (19672030)
Figure 26 Milk and Meat Production Trend (20042014)
Figure 27 Effect of Temperature on the Rate of an Enzyme-Catalyzed Reaction
Figure 28 Feed Enzymes: Value Chain
Figure 29 Feed Enzymes: Supply Chain
Figure 30 Protease is Projected to Be the Fastest-Growing Segment Between 2017 & 2022, in Terms of Value
Figure 31 Asia-Pacific is Projected to Be the Fastest-Growing Segment Between 2017 & 2022
Figure 32 Xylanase is Projected to Be the Fastest-Growing Segment Between 2017 & 2022
Figure 33 Poultry is Projected to Be the Fastest-Growing Segment Between 2017 & 2022 (USD Million)
Figure 34 Feed Enzymes in Poultry Market Size, By Region, 2017 vs 2022 (USD Million)
Figure 35 Liquid Feed Enzymes Segment Projected to Be the Fastest-Growing Between 2017 & 2022 (USD Million)
Figure 36 Microorganism is Projected to Be the Fastest-Growing Segment Between 2017 & 2022 (USD Million)
Figure 37 Asia-Pacific is Projected to Be the Fastest-Growing Segment Between 2017 & 2022, in Terms of Value
Figure 38 Fungi is Projected to Be the Faster-Growing Segment Between 2017 & 2022
Figure 39 Geographic Snapshot (20172022): China is Projected to Grow at the Highest CAGR and is Emerging as A New Hotspot
Figure 40 Europe: Feed Enzymes Market Snapshot
Figure 41 Asia-Pacific: Feed Enzymes Market Snapshot
Figure 42 Competitive Leadership Mapping
Figure 43 BASF SE: Company Snapshot
Figure 44 E. I. Du Pont De Nemours and Company: Company Snapshot
Figure 45 Associated British Foods PLC: Company Snapshot
Figure 46 Koninklijke DSM N.V.: Company Snapshot
Figure 47 Adisseo France SAS: Company Snapshot
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