Glucose, Dextrose, and Maltodextrin Market

Glucose, Dextrose, and Maltodextrin Market by Product (Glucose, Dextrose, and Maltodextrin), Application (Food & Beverages (Confectionery, Bakery, Dairy), Pharmaceuticals, Personal Care Products, Paper & Pulp), and Region - Global Forecast to 2024

Report Code: FB 3618 May, 2018, by marketsandmarkets.com

[206 Pages Report] Glucose, Dextrose, and Maltodextrin Market report categorizes the global market by Application (Food & Beverages (Confectionery, Bakery, Dairy), Pharmaceuticals, Paper & Pulp), Product (Glucose, Dextrose, and Maltodextrin), and Region. The global market was valued at USD 32.42 Billion in 2017 and is projected to reach USD 51.87 Billion by 2024, at a CAGR of 7.0% from 2018, in terms of value. The objectives of this study are to define, segment, and project the size of the market based on application, product, and key region.

Glucose, Dextrose, and Maltodextrin Market

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Selected Market Dynamics in Glucose, Dextrose and Maltodextrin Market

Rise in demand for beverages

Glucose and maltodextrin are widely used as sweeteners. The demand for cereal sweeteners is backed by the development of the soft drinks industry. The demand for soft drinks is rapidly increasing in the developing markets of Asia Pacific and South America. Although juices and aerated drinks can be sweetened by using saccharose sugar or low-calorie syrups, fructose and glucose syrups are generally preferred. This is due to the price effectiveness of glucose syrups and dextrose and technical properties such as enhancement of viscosity and visual appearance of the food items.

The growth of the beverage industry is mainly attributed to the increase in disposable income of consumers in developing regions such as Asia Pacific and South America. Since the economy is improving in these regions, the consumption capacity of consumers has increased, which has led to a rise in demand for aerated drinks—such as soft drinks and carbonated drinks—and non-aerated drinks.

Furthermore, the demand for maltodextrin is expected to increase over the next six years as it is used as a thickening and filling agent in beverages and is one of the key elements in sports drinks. In the North American region, there is a high demand for maltodextrin for sports drinks. The increasing health-consciousness among consumers is one of the major factors driving the demand for health drinks, which subsequently drives the growth of the maltodextrin market.

Growth in demand for gums as an alternative to glucose, dextrose, and maltodextrin

Food & beverages form one of the growing sectors for the application of glucose, dextrose, and maltodextrin; however, the rise in preference for gums such as gum Arabic, guar gum, xanthan gum and locust bean gum over starch-derived products is emerging as a restraint for the market. It has been analyzed that food & beverages stabilized with sources of gums attain better stability than those with modified starches.

Gums are posing a threat to starch derivatives such as glucose, dextrose, and maltodextrin in various food & beverage segments, where they are utilized to prevent sugar crystallization as well. The increase in preference for gums may restrain the usage of starch derivatives in the foods segment. Along with taste, texture, and stability, gums also provide functional benefits to food & beverage products. The demand for natural gums, such as acacia gums, is increasing significantly as it is considered 100% natural and GMO-free, and can also replace sugar with the same texture and binding properties which have the potential to influence health-conscious consumers to opt for this product

  • To understand the structure of the market by identifying its various segments and subsegments
  • To provide detailed information about the key factors influencing the growth of the this market (drivers, restraints, opportunities, and industry-specific challenges)
  • To analyze the micromarkets with respect to individual growth trends, future prospects, and their contribution to the total market
  • To project the size of the market and its submarkets, in terms of value and volume, with respect to five regions (along with their respective key countries)
  • To profile the key players and comprehensively analyze their core competencies
  • To provide a comparative analysis of the glucose, dextrose, and maltodextrin market leaders on the basis of the following:
    • Product offerings
    • Business strategies
    • Strengths and weaknesses
    • Key financials
  • To understand the competitive landscape and identify major growth strategies adopted by players across the key regions
  • To analyze the competitive developments such as expansions, new product launches, acquisitions, and joint ventures, agreements, and partnerships in this market

The years and periodization considered for the study are as follows:

  • Base year: 2017
  • Beginning of the projection period: 2018
  • End of the projection period: 2024

This report includes the estimation of the glucose, dextrose, and maltodextrin market size for value (USD million) and volume (KT). Both, top-down and bottom-up approaches have been used to estimate and validate the size of the market and to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research (FAO, Bloomberg Businessweek, and companies’ annual reports), and their market share has been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified through primary sources.

Glucose, Dextrose, and Maltodextrin Market

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Market Ecosystem

The various contributors involved in the value chain of glucose, dextrose, and maltodextrin include manufacturers, suppliers, distributors, intermediaries, and customers. The key players in the market include ADM (US), Ingredion (US), AGRANA (Austria), Tate & Lyle (UK), Cargill (US), ROQUETTE (France), Grain Processing Corporation (US), Avebe Group (Netherlands), Tereos (France), Global Sweeteners Holdings (Hong Kong), Gulshan Polyols (India), and Fooding Group Limited (China).

Target Audience

  • Government and research organizations
  • Associations and industrial bodies
  • Raw material suppliers and distributors
  • Sweetener traders, distributors, and dealers
  • Food manufacturers
  • Biotechnology-based organizations
  • Glucose and maltodextrin manufacturers
  • Research and consulting firms

Scope of the Report

On the basis of Application:

  • Food & beverages
    • Confectionery products
    •  Bakery products
    • Dairy products
    • Beverages
    • Soups, sauces, and dressings
    • Others (meat & seafood, snacks, and noodles)
  • Pharmaceuticals
  • Personal care products
  • Paper & pulp
  • Others (agriculture, leather processing, and other industrial applications)

On the basis of Product:

  • Glucose
  • Dextrose
  • Maltodextrin

On the basis of Region:

  • North America
  • Europe
  • Asia Pacific
  • South America
  • RoW (South Africa, the Middle East, and other African countries)

Available Customizations

With the given market data, MarketsandMarkets offers customizations according to the client-specific needs.

The following customization options are available for the report:

Product Analysis

  • Product matrix, which gives a detailed comparison of the product portfolio of each company

Regional Analysis

  • Further breakdown of the Rest of Asia Pacific glucose, dextrose, and maltodextrin market on the basis of the key contributing countries
  • Further breakdown of the Rest of the World glucose, dextrose, and maltodextrin market on the basis of the key South American countries

Company Information

  • Detailed analysis and profiling of additional market players (up to five)

The glucose, dextrose, and maltodextrin market is estimated at USD 34.47 Billion in 2018. It is projected to reach USD 51.87 billion by 2024, at a CAGR of 7.0% from 2018, in terms of value. The market is driven by the increase in demand from the beverage industry, intense research & development activities, and increase in demand for convenience foods. The demand for glucose, dextrose, and maltodextrin in the food & beverages segment is expected to witness significant growth in the near future, as major food & beverage companies are expected to increase the application of glucose, dextrose, and maltodextrin due to their multiple benefits, including their role as sweeteners, binders, emulsifiers, and thickening agents.

The food & beverages segment is projected to dominate the global market through the forecast period. The growth of this market is proportionally dependent on the growth of the convenience food industry. Glucose in the food & beverage industry will witness an increasing trend during the forecast period owing to the rising consumer demand for convenience foods from regions such as North America, South America, Asia Pacific, the Middle East, and Africa. Moreover, rapid urbanization and the changes in consumer lifestyles are expected to fuel the demand for packaged foods, which will lead to higher demand for glucose, resulting in glucose, dextrose, and maltodextrin market growth.

Dextrose is used as a sweetener and nutritional supplement in the production of various food products such as in candy & gums, creams, bakery products, jarred & canned foods, frozen dairy products, and cured meats. The market for maltodextrin is driven by the demand for low-calorie food items in the packaged food and bakery products industries. These factors drive the usage of glucose, dextrose, and maltodextrin in the food & beverages segment.

The glucose segment is estimated to dominate the glucose, dextrose, and maltodextrin market as glucose syrup is widely used in food & beverages, pharmaceutical, and personal care products. In the confectionery industry, it is used as a doctoring agent to prevent crystallization, imparting uniformity to the product. It also has a wide application range in bakery products. Liquid glucose is used in the production of cough syrups and antacid suspensions in the pharmaceuticals industry. In the personal care products industry glucose acts as a flavoring agent, humectant, and skin conditioning agent. The growth of these industries drives the market for glucose.

Glucose, Dextrose, and Maltodextrin Market

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The Asia Pacific region dominated the global market in 2017 and is projected to grow at the highest CAGR from 2018 to 2024. The main countries contributing significantly toward the growth of this market in the region include China, India, and New Zealand. The rapidly growing convenience food and personal care industries in the Asia Pacific region have led to an increase in the consumption of glucose, dextrose, and maltodextrin products.

In the North American region, the US dominates the glucose, dextrose, and maltodextrin market. The consumption of glucose is the higher compared to dextrose and maltodextrin in the US. This is because of the growing industry of convenience foods, where the applications of glucose are diverse. This is also the reason for the food & beverage industry to account for the maximum market share among the applications of starch derivatives in North America. Therefore, the growing food & beverage industry is expected to fuel the growth of the glucose segment during the forecast period.

The global market is concentrated, with leading companies driving the market growth. This report provides a qualitative analysis of the prominent market players and their preferred development strategies. Key players such as ADM (US), Ingredion (US), AGRANA (Austria), Tate & Lyle (UK), Cargill (US), ROQUETTE (France), and Tereos (France) have been profiled in the report. These leading players have adopted strategies such as expansions & investments, new product launches, acquisitions, and joint ventures, partnerships, and agreements to explore new and untapped markets, expand in local areas of emerging markets, and develop a new customer base for long-term client relationships. This has not only enabled the key players to expand their geographical reach but has also reinforced their market position by gaining a larger share in terms of revenue and product portfolios.

Small-scale players have also adopted these strategies to expand their businesses globally by investing in the establishment of manufacturing facilities and technical service centers in various regions. This inorganic growth strategy enables them to improve their technical expertise through intensive R&D infrastructure offered by bigger players.

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Table of Contents

1 Introduction (Page No. - 19)
    1.1 Objectives of the Study
    1.2 Market Definition
    1.3 Study Scope
    1.4 Periodization Considered
    1.5 Currency Considered
    1.6 Unit Considered
    1.7 Stakeholders

2 Research Methodology (Page No. - 24)
    2.1 Research Data
    2.2 Market Split Estimation
           2.2.1 Secondary Data
                    2.2.1.1 Key Data From Secondary Sources
           2.2.2 Primary Data
                    2.2.2.1 Key Data From Primary Sources
                    2.2.2.2 Key Industry Insights
                    2.2.2.3 Breakdown of Primaries
    2.3 Market Size Estimation
    2.4 Glucose, Dextrose, and Maltodextrin Market Breakdown & Data Triangulation
    2.5 Research Assumptions & Limitations

3 Executive Summary (Page No. - 35)

4 Premium Insights (Page No. - 40)
    4.1 Market Opportunities for Glucose, Dextrose, and Maltodextrin Manufacturers
    4.2 Market, By Product
    4.3 Asia Pacific: Fastest-Growing Glucose, Dextrose, and Maltodextrin Market
    4.4 Market, By Application
    4.5 Market, By Food & Beverages Sub-Application
    4.6 Market Size, 2016–2024 (USD Billion)

5 Glucose, Dextrose, and Maltodextrin Market Overview (Page No. - 46)
    5.1 Introduction
    5.2 Market Dynamics
           5.2.1 Drivers
                    5.2.1.1 Rise in Demand for Beverages
                    5.2.1.2 Intensive Research & Development Activities
                    5.2.1.3 Rise in Demand for Convenience Food
           5.2.2 Restraints
                    5.2.2.1 Growth in Demand for Gums as an Alternative to Glucose, Dextrose, and Maltodextrin
           5.2.3 Opportunities
                    5.2.3.1 Wide Range of Untapped Applications
           5.2.4 Challenges
                    5.2.4.1 Fluctuating Costs of Raw Materials
    5.3 Value Chain Analysis
    5.4 Supply Chain Analysis
    5.5 Regulatory Framework
           5.5.1 North America
           5.5.2 Europe
           5.5.3 Asia Pacific
           5.5.4 South America

6 Market for Glucose, Dextrose, and Maltodextrin, By Product (Page No. - 56)
    6.1 Introduction
    6.2 Glucose
    6.3 Dextrose
    6.4 Maltodextrin

7 Market for Glucose, Dextrose, and Maltodextrin, By Application (Page No. - 63)
    7.1 Introduction
    7.2 Glucose
           7.2.1 Food & Beverages
                    7.2.1.1 Confectionery Products
                    7.2.1.2 Bakery Products
                    7.2.1.3 Dairy Products
                    7.2.1.4 Beverages
                    7.2.1.5 Soups, Sauces, and Dressings
                    7.2.1.6 Others
           7.2.2 Pharmaceuticals
           7.2.3 Personal Care Products
           7.2.4 Paper & Pulp
           7.2.5 Others
    7.3 Dextrose
           7.3.1 Food & Beverages
                    7.3.1.1 Confectionery Products
                    7.3.1.2 Bakery Products
                    7.3.1.3 Dairy Products
                    7.3.1.4 Beverages
                    7.3.1.5 Soups, Sauces, and Dressings
                    7.3.1.6 Others
           7.3.2 Pharmaceuticals
           7.3.3 Personal Care Products
           7.3.4 Paper & Pulp
           7.3.5 Others
    7.4 Maltodextrin
           7.4.1 Food & Beverages
                    7.4.1.1 Confectionery Products
                    7.4.1.2 Bakery Products
                    7.4.1.3 Dairy Products
                    7.4.1.4 Beverages
                    7.4.1.5 Soups, Sauces, and Dressings
                    7.4.1.6 Others
           7.4.2 Pharmaceuticals
           7.4.3 Personal Care Products
           7.4.4 Paper & Pulp
           7.4.5 Others

8 Market for Glucose, Dextrose, and Maltodextrin, By Form (Page No. - 108)
    8.1 Introduction
    8.2 Syrup
    8.3 Solid

9 Market for Glucose, Dextrose, and Maltodextrin, By Region (Page No. - 110)
    9.1 Introduction
    9.2 North America
           9.2.1 US
           9.2.2 Canada
           9.2.3 Mexico
    9.3 Europe
           9.3.1 Germany
           9.3.2 UK
           9.3.3 France
           9.3.4 Spain
           9.3.5 Russia
           9.3.6 Rest of Europe
    9.4 Asia Pacific
           9.4.1 China
           9.4.2 India
           9.4.3 Indonesia
           9.4.4 Vietnam
           9.4.5 Thailand
           9.4.6 Rest of Asia Pacific
    9.5 South America
           9.5.1 Brazil
           9.5.2 Argentina
           9.5.3 Rest of South America
    9.6 Rest of the World (RoW)
           9.6.1 South Africa
           9.6.2 Others in RoW

10 Competitive Landscape (Page No. - 165)
     10.1 Overview
     10.2 Glucose, Dextrose, and Maltodextrin Market Ranking Analysis
     10.3 Competitive Scenario
             10.3.1 Expansions & Investments
             10.3.2 New Product Launches
             10.3.3 Acquisitions
             10.3.4 Joint Ventures, Partnerships, and Agreements

11 Company Profiles (Page No. - 171)
(Business Overview, Products Offered, Recent Developments, SWOT Analysis, MnM View)*
     11.1 ADM
     11.2 Ingredion
     11.3 AGRANA
     11.4 Tate & Lyle
     11.5 Cargill
     11.6 ROQUETTE
     11.7 Grain Processing Corporation
     11.8 Avebe Group
     11.9 Tereos
     11.10 Global Sweeteners Holdings
     11.11 Gulshan Polyols
     11.12 Fooding Group Limited

*Details on Business Overview, Products Offered, Recent Developments, SWOT Analysis, MnM View Might Not Be Captured in Case of Unlisted Companies.

12 Appendix (Page No. - 198)
     12.1 Discussion Guide
     12.2 Knowledge Store: Marketsandmarkets’ Subscription Portal
     12.3 Introducing RT: Real-Time Market Intelligence
     12.4 Available Customizations
     12.5 Related Reports
     12.6 Author Details


List of Tables (184 Tables)

Table 1 US Dollar Exchange Rate, 2012–2017
Table 2 Corn Starch Pricing (USD/Mt)
Table 3 Glucose, Dextrose, and Maltodextrin Market Size, By Product, 2016–2024 (USD Million)
Table 4 Market Size, By Product, 2016–2024 (KT)
Table 5 Glucose Market Size, By Region, 2016–2024 (USD Million)
Table 6 Glucose Market Size, By Region, 2016–2024 (KT)
Table 7 Dextrose Market Size, By Region, 2016–2024 (USD Million)
Table 8 Dextrose Market Size, By Region, 2016–2024 (KT)
Table 9 Maltodextrin Market Size, By Region, 2016–2024 (USD Million)
Table 10 Maltodextrin Market Size, By Region, 2016–2024 (KT)
Table 11 Glucose Market Size, By Application, 2016–2024 (USD Million)
Table 12 Glucose Market Size, By Application, 2016–2024 (KT)
Table 13 Glucose Market Size for Food & Beverages, By Region, 2016–2024 (USD Million)
Table 14 Glucose Market Size for Food & Beverages, By Region, 2016–2024 (KT)
Table 15 Glucose Market Size, By Food & Beverage Sub-Application, 2016–2024 (USD Million)
Table 16 Glucose Market Size, By Food & Beverage Sub-Application, 2016–2024 (KT)
Table 17 Glucose Market Size for Confectionery Products, By Region, 2016–2024 (USD Million)
Table 18 Glucose Market Size for Confectionery, By Region, 2016–2024 (KT)
Table 19 Glucose Market Size for Bakery Products, By Region, 2016–2024 (USD Million)
Table 20 Glucose Market Size for Bakery, By Region, 2016–2024 (KT)
Table 21 Glucose Market Size for Dairy Products, By Region, 2016–2024 (USD Million)
Table 22 Glucose Market Size for Dairy Products, By Region, 2016–2024 (KT)
Table 23 Glucose Market Size for Beverages, By Region, 2016–2024 (USD Million)
Table 24 Glucose Market Size for Beverages, By Region, 2016–2024 (KT)
Table 25 Glucose Market Size for Soups, Sauces, and Dressings, By Region, 2016–2024 (USD Million)
Table 26 Glucose Market Size for Soups, Sauces, and Dressings, By Region, 2016–2024 (KT)
Table 27 Glucose Market Size for Other Food & Beverages, By Region, 2016–2024 (USD Million)
Table 28 Glucose Market Size for Other Food & Beverages, By Region, 2016–2024 (KT)
Table 29 Glucose Market Size for Pharmaceuticals, By Region, 2016–2024 (USD Million)
Table 30 Glucose Market Size for Pharmaceuticals, By Region, 2016–2024 (KT)
Table 31 Glucose Market Size for Personal Care Products, By Region, 2016–2024 (USD Million)
Table 32 Glucose Market Size for Personal Care Products, By Region, 2016–2024 (KT)
Table 33 Glucose Market Size for Paper & Pulp, By Region, 2016–2024 (USD Million)
Table 34 Glucose Market Size for Paper & Pulp, By Region, 2016–2024 (KT)
Table 35 Glucose Market Size for Other Applications, By Region, 2016–2024 (USD Million)
Table 36 Glucose Market Size for Other Applications, By Region, 2016–2024 (KT)
Table 37 Dextrose Market Size, By Application, 2016–2024 (USD Million)
Table 38 Dextrose Market Size, By Application, 2016–2024 (KT)
Table 39 Dextrose Market Size for Food & Beverages, By Region, 2016–2024 (USD Million)
Table 40 Dextrose Market Size for Food & Beverages, By Region, 2016–2024 (KT)
Table 41 Dextrose Market Size, By Food & Beverage Sub-Application, 2016–2024 (USD Million)
Table 42 Dextrose Market Size, By Food & Beverage Sub-Application, 2016–2024 (KT)
Table 43 Dextrose Market Size for Confectionery Products, By Region, 2016–2024 (USD Million)
Table 44 Dextrose Market Size for Confectionery Products, By Region, 2016–2024 (KT)
Table 45 Dextrose Market Size for Bakery Products, By Region, 2016–2024 (USD Million)
Table 46 Dextrose Market Size for Bakery Products, By Region, 2016–2024 (KT)
Table 47 Dextrose Market Size for Dairy Products, By Region, 2016–2024 (USD Million)
Table 48 Dextrose Market Size for Dairy Products, By Region, 2016–2024 (KT)
Table 49 Dextrose Market Size for Beverages, By Region, 2016–2024 (USD Million)
Table 50 Dextrose Market Size for Beverages, By Region, 2016–2024 (KT)
Table 51 Dextrose Market Size for Soups, Sauces, and Dressings, By Region, 2016–2024 (USD Million)
Table 52 Dextrose Market Size for Soups, Sauces, and Dressings, By Region, 2016–2024 (KT)
Table 53 Dextrose Market Size for Other Food & Beverages, By Region, 2016–2024 (USD Million)
Table 54 Dextrose Market Size for Other Food & Beverages, By Region, 2016–2024 (KT)
Table 55 Dextrose Market Size for Pharmaceuticals, By Region, 2016–2024 (USD Million)
Table 56 Dextrose Market Size for Pharmaceuticals, By Region, 2016–2024 (KT)
Table 57 Dextrose Market Size for Personal Care Products, By Region, 2016–2024 (USD Million)
Table 58 Dextrose Market Size for Personal Care Products, By Region, 2016–2024 (KT)
Table 59 Dextrose Market Size for Paper & Pulp, By Region, 2016–2024 (USD Million)
Table 60 Dextrose Market Size for Paper Making, By Region, 2016–2024 (KT)
Table 61 Dextrose Market Size for Other Applications, By Region, 2016–2024 (USD Million)
Table 62 Dextrose Market Size for Other Applications, By Region, 2016–2024 (KT)
Table 63 Maltodextrin Market Size, By Application, 2016–2024 (USD Million)
Table 64 Maltodextrin Market Size, By Application, 2016–2024 (KT)
Table 65 Maltodextrin Market Size for Food & Beverages, By Region, 2016–2024 (USD Million)
Table 66 Maltodextrin Market Size for Food & Beverages, By Region, 2016–2024 (KT)
Table 67 Maltodextrin Market Size, By Food & Beverage Sub-Application, 2016–2024 (USD Million)
Table 68 Maltodextrin Market Size, By Food & Beverage Sub-Application, 2016–2024 (KT)
Table 69 Maltodextrin Market Size for Confectionery Products, By Region, 2016–2024 (USD Million)
Table 70 Maltodextrin Market Size for Confectionery Products, By Region, 2016–2024 (KT)
Table 71 Maltodextrin Market Size for Bakery Products, By Region, 2016–2024 (USD Million)
Table 72 Maltodextrin Market Size for Bakery Products, By Region, 2016–2024 (KT)
Table 73 Maltodextrin Market Size for Dairy Products, By Region, 2016–2024 (USD Million)
Table 74 Maltodextrin Market Size for Dairy Products, By Region, 2016–2024 (KT)
Table 75 Maltodextrin Market Size for Beverages, By Region, 2016–2024 (USD Million)
Table 76 Maltodextrin Market Size for Beverages, By Region, 2016–2024 (KT)
Table 77 Maltodextrin Market Size for Soups, Sauces, and Dressings, By Region, 2016–2024 (USD Million)
Table 78 Maltodextrin Market Size for Soups, Sauces, and Dressings, By Region, 2016–2024 (KT)
Table 79 Maltodextrin Market Size for Other Food & Beverages, By Region, 2016–2024 (USD Million)
Table 80 Maltodextrin Market Size for Other Food & Beverages, By Region, 2016–2024 (KT)
Table 81 Maltodextrin Market Size for Pharmaceuticals, By Region, 2016–2024 (USD Million)
Table 82 Maltodextrin Market Size for Pharmaceuticals, By Region, 2016–2024 (KT)
Table 83 Maltodextrin Market Size for Personal Care Products, By Region, 2016–2024 (USD Million)
Table 84 Maltodextrin Market Size for Personal Care Products, By Region, 2016–2024 (KT)
Table 85 Maltodextrin Market Size for Paper & Pulp, By Region, 2016–2024 (USD Million)
Table 86 Maltodextrin Market Size for Paper & Pulp, By Region, 2016–2024 (KT)
Table 87 Maltodextrin Market Size for Other Applications, By Region, 2016–2024 (USD Million)
Table 88 Maltodextrin Market Size for Other Applications, By Region, 2016–2024 (KT)
Table 89 Glucose, Dextrose, and Maltodextrin Market Size, By Region, 2016–2024 (USD Million)
Table 90 Market Size, By Region, 2016–2024 (KT)
Table 91 North America: Glucose, Dextrose, and Maltodextrin Market Size, By Country, 2016–2024 (USD Million)
Table 92 North America: Market Size, By Country, 2016–2024 (KT)
Table 93 North America: Market Size, By Product, 2016–2024 (USD Million)
Table 94 North America: Market Size, By Product, 2016–2024 (KT)
Table 95 North America: Glucose Market Size, By Application, 2016–2024 (USD Million)
Table 96 North America: Glucose Market Size, By Application, 2016–2024 (KT)
Table 97 North America: Dextrose Market Size, By Application, 2016–2024 (USD Million)
Table 98 North America: Dextrose Market Size, By Application, 2016–2024 (KT)
Table 99 North America: Maltodextrin Market Size, By Application, 2016–2024 (USD Million)
Table 100 North America: Maltodextrin Market Size, By Application, 2016–2024 (KT)
Table 101 US: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016–2024 (USD Million)
Table 102 US: Market Size, By Product, 2016–2024 (KT)
Table 103 Canada: Glucose, Dextrose, and Maltodextrin Market Size, By Product, 2016–2024 (USD Million)
Table 104 Canada: Market Size, By Product, 2016–2024 (KT)
Table 105 Mexico: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016–2024 (USD Million)
Table 106 Mexico: Market Size, By Product, 2016–2024 (KT)
Table 107 Europe: Glucose, Dextrose, and Maltodextrin Market Size, By Country, 2016-2024 (USD Million)
Table 108 Europe: Market Size, By Country, 2016-2024 (KT)
Table 109 Europe: Market Size, By Product, 2016-2024 (USD Million)
Table 110 Europe: Market Size, By Product, 2016-2024 (KT)
Table 111 Europe: Glucose Market Size, By Application, 2016-2024 (USD Million)
Table 112 Europe: Glucose Market Size, By Application, 2016-2024 (KT)
Table 113 Europe: Dextrose Market Size, By Application, 2016-2024 (USD Million)
Table 114 Europe: Dextrose Market Size, By Application, 2016-2024 (KT)
Table 115 Europe: Maltodextrin Market Size, By Application, 2016-2024 (USD Million)
Table 116 Europe: Maltodextrin Market Size, By Application, 2016-2024 (KT)
Table 117 Germany: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016-2024 (USD Million)
Table 118 Germany: Market Size, By Product, 2016-2024 (KT)
Table 119 UK: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016-2024 (USD Million)
Table 120 UK: Market Size, By Product, 2016-2024 (KT)
Table 121 France: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016-2024 (USD Million)
Table 122 France: Market Size, By Product, 2016-2024 (KT)
Table 123 Spain: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016-2024 (USD Million)
Table 124 Spain: Market Size, By Product, 2016-2024 (KT)
Table 125 Russia: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016-2024 (USD Million)
Table 126 Russia: Market Size, By Product, 2016-2024 (KT)
Table 127 Rest of Europe: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016-2024 (USD Million)
Table 128 Rest of Europe: Market Size, By Product, 2016-2024 (KT)
Table 129 Asia Pacific: Glucose, Dextrose, and Maltodextrin Market Size, By Country, 2016–2024 (USD Million)
Table 130 Asia Pacific: Market Size, By Country, 2016–2024 (KT)
Table 131 Asia Pacific: Market Size, By Product, 2016–2024 (USD Million)
Table 132 Asia Pacific: Market Size, By Product, 2016–2024 (KT)
Table 133 Asia Pacific: Glucose Market Size, By Application, 2016–2024 (USD Million)
Table 134 Asia Pacific: Glucose Market Size, By Application, 2016–2024 (KT)
Table 135 Asia Pacific: Dextrose Market Size, By Application, 2016–2024 (USD Million)
Table 136 Asia Pacific: Dextrose Market Size, By Application, 2016–2024 (KT)
Table 137 Asia Pacific: Maltodextrin Market Size, By Application, 2016–2024 (USD Million)
Table 138 Asia Pacific: Maltodextrin Market Size, By Application, 2016–2024 (KT)
Table 139 China: Glucose, Dextrose, and Maltodextrin Market Size, By Product, 2016–2024 (USD Million)
Table 140 China: Market Size, By Product, 2016–2024 (KT)
Table 141 India: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016–2024 (USD Million)
Table 142 India: Market Size, By Product, 2016–2024 (KT)
Table 143 Indonesia: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016–2024 (USD Million)
Table 144 Indonesia: Market Size, By Product, 2016–2024 (KT)
Table 145 Vietnam: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016–2024 (USD Million)
Table 146 Vietnam: Market Size, By Product, 2016–2024 (KT)
Table 147 Thailand: Glucose, Dextrose, and Maltodextrin Market Size, By Product, 2016–2024 (USD Million)
Table 148 Thailand: Market Size, By Product, 2016–2024 (KT)
Table 149 Rest of Asia Pacific: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016–2024 (USD Million)
Table 150 Rest of Asia Pacific: Market Size, By Product, 2016–2024 (KT)
Table 151 South America: Glucose, Dextrose, and Maltodextrin Market Size, By Country, 2016–2024 (USD Million)
Table 152 South America: Market Size, By Country, 2016–2024 (KT)
Table 153 South America: Market Size, By Product, 2016–2024 (USD Million)
Table 154 South America: Market Size, By Product, 2016–2024 (KT)
Table 155 South America: Glucose Market Size, By Application, 2016–2024 (USD Million)
Table 156 South America: Glucose Market Size, By Application, 2016–2024 (KT)
Table 157 South America: Dextrose Market Size, By Application, 2016–2024 (USD Million)
Table 158 South America: Dextrose Market Size, By Application, 2016–2024 (KT)
Table 159 South America: Maltodextrin Market Size, By Application, 2016–2024 (USD Million)
Table 160 South America: Maltodextrin Market Size, By Application, 2016–2024 (KT)
Table 161 Brazil: Glucose, Dextrose, and Maltodextrin Market Size, By Product, 2016–2024 (USD Million)
Table 162 Brazil: Market Size, By Product, 2016–2024 (KT)
Table 163 Argentina: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016–2024 (USD Million)
Table 164 Argentina: Market Size, By Product, 2016–2024 (KT)
Table 165 Rest of South America: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016–2024 (USD Million)
Table 166 Rest of South America: Market Size, By Product, 2016–2024 (KT)
Table 167 RoW: Glucose, Dextrose, and Maltodextrin Market Size, By Country, 2016-2024 (USD Million)
Table 168 RoW: Market Size, By Country, 2016-2024 (KT)
Table 169 RoW: Market Size, By Product, 2016-2024 (USD Million)
Table 170 RoW: Market Size, By Product, 2016-2024 (KT)
Table 171 RoW: Glucose Market Size, By Application, 2016-2024 (USD Million)
Table 172 RoW: Glucose Market Size, By Application, 2016-2024 (KT)
Table 173 RoW: Dextrose Market Size, By Application, 2016-2024 (USD Million)
Table 174 RoW: Dextrose Market Size, By Application, 2016-2024 (KT)
Table 175 RoW: Maltodextrin Market Size, By Application, 2016-2024 (USD Million)
Table 176 RoW: Maltodextrin Market Size, By Application, 2016-2024 (KT)
Table 177 South Africa: Glucose, Dextrose, and Maltodextrin Market Size, By Product, 2016-2024 (USD Million)
Table 178 South Africa: Market Size, By Product, 2016-2024 (KT)
Table 179 Others in RoW: Market Size for Glucose, Dextrose, and Maltodextrin, By Product, 2016-2024 (USD Million)
Table 180 Others in RoW: Market Size, By Product, 2016-2024 (KT)
Table 181 Expansions & Investments, 2013–2018
Table 182 New Product Launches, 2013–2018
Table 183 Acquisitions, 2013–2018
Table 184 Joint Ventures, Partnerships, and Agreements, 2013–2018
 
 
List of Figures (56 Figures)
 
Figure 1 Market Segmentation
Figure 2 Regional Scope
Figure 3 Research Design
Figure 4 Breakdown of Primary Interviews: By Company Type, Designation, and Region
Figure 5 Glucose, Dextrose, and Maltodextrin Market Size Estimation: Bottom-Up Approach
Figure 6 Market Size Estimation Methodology: Top-Down Approach
Figure 7 Market Breakdown & Data Triangulation
Figure 8 Research Assumptions
Figure 9 Research Limitations
Figure 10 Dextrose to Register the Highest CAGR in Terms of Value Between 2018 & 2024
Figure 11 Food & Beverages Segment to Dominate the Glucose Application, in Terms of Value, From 2018 to 2024
Figure 12 Personal Care Products to Grow at the Highest CAGR in the Dextrose Segment, From 2018 to 2024
Figure 13 Personal Care Products Segment to Grow at the Highest CAGR for Maltodextrin, Between 2018 and 2024
Figure 14 Market for Glucose, Dextrose, and Maltodextrin, By Form
Figure 15 Thailand to Have the Highest CAGR as A Country-Level Market, in Terms of Value (2018–2024)
Figure 16 Attractive Growth Opportunities in the Global Market for Manufacturers, 2018–2024
Figure 17 Dextrose Segment is Projected to Grow at the Highest CAGR From 2018 to 2024, in Terms of Value
Figure 18 Dextrose Segment is Projected to Grow at the Highest Rate From 2018 to 2024, in Terms of Volume
Figure 19 China Accounted for the Largest Share of the Asia Pacific Glucose, Dextrose, and Maltodextrin Market, 2017
Figure 20 Food & Beverages Segment Dominated the Global Market in 2017
Figure 21 Glucose, Dextrose, and Maltodextrin Market Share, By Food & Beverages Sub-Application
Figure 22  Asia Pacific is Projected to Dominate the Global Market Through 2024
Figure 23 Glucose, Dextrose, and Maltodextrin Market Dynamics: Drivers, Restraints, Opportunities, and Challenges
Figure 24 Market: Value Chain
Figure 25 Market: Supply Chain
Figure 26 Glucose is Projected to Dominate the Global Market Through 2024
Figure 27 Asia Pacific Dominated the Glucose Market in 2017
Figure 28 Asia Pacific to Witness the Highest Growth in the Dextrose Market Between 2018 and 2024
Figure 29 Food & Beverages Segment to Dominate the Glucose Market By 2024
Figure 30 Food & Beverages Segment to Lead the Dextrose Market Between 2018 & 2024
Figure 31 Food & Beverages Segment to Lead the Maltodextrin Market Between 2018 & 2024
Figure 32 Asia Pacific is Projected to Dominate the Global Market By 2024
Figure 33 North America: Glucose, Dextrose, and Maltodextrin Market Snapshot
Figure 34 US to Lead the North American Glucose, Dextrose, and Maltodextrin Market Through 2024 (USD Million)
Figure 35 Rest of Europe to Dominate the Global Market in Europe By 2024 (USD Million)
Figure 36 Asia Pacific: Market Snapshot
Figure 37 China is Projected to Dominate the Asia Pacific Glucose, Dextrose, and Maltodextrin Market Through 2024
Figure 38 Brazil is Expected to Dominate the Global Market in South America By 2024
Figure 39 South Africa is Expected to Lead the RoW Glucose, Dextrose, and Maltodextrin Market From 2018 to 2024
Figure 40 Key Developments By Leading Players in this Market, 2013–2018
Figure 41 Ranking of Key Players in this Market
Figure 42 Number of Developments, 2015–2018
Figure 43 ADM: Company Snapshot
Figure 44 ADM: SWOT Analysis
Figure 45 Ingredion: Company Snapshot
Figure 46 Ingredion: SWOT Analysis
Figure 47 AGRANA: Company Snapshot
Figure 48 AGRANA: SWOT Analysis
Figure 49 Tate & Lyle: Company Snapshot
Figure 50 Tate & Lyle: SWOT Analysis
Figure 51 Cargill: Company Snapshot
Figure 52 Cargill: SWOT Analysis
Figure 53 Avebe Group: Company Snapshot
Figure 54 Tereos: Company Snapshot
Figure 55 Global Sweeteners Holdings: Company Snapshot
Figure 56 Gulshan Polyols: Company Snapshot


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FB 3618
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May, 2018
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