Starch Derivatives Market by Type (Glucose Syrup, Modified Starch, Maltodextrin, Hydrolysates, Cyclodextrin), Raw Material (Corn, Cassava, Potato, Wheat), Application (Food & Beverages, Industrial, and Feed), Form, and Region - Global Forecast to 2025
Market Segmentation
| Report Metrics | Details |
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Market size available for years |
2020 - 2025 |
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CAGR % |
3.9 |
Top 10 companies in Starch Derivatives Market
[213 Pages Report] According to MarketsandMarkets, the starch derivatives market is estimated to be valued at USD 50.9 billion in 2020 and is projected to reach USD 61.5 billion by 2025, recording a CAGR of 3.9%, in terms of value. It is witnessing significant growth due to increasing incorporation in a wide range of food applications and cost-effectiveness offered by them, along with the enhanced functionalities they provide in comparison to native starch. The growing demand for processed and convenience food among consumers is creating the demand for starch derivatives. With the advancement of new technologies and innovative experiments in the food and beverage sector the incorporation of starch derivatives across various industries is increasing. Asia Pacific segment is going to dominate the market, due to its high production of processed food.
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Market Dynamics
Drivers: Functional properties of starch derivatives and their ease of incorporation in a wide range of food applications
Starch derivatives possess enhanced functional properties which are suitable for a wide range of food and non-food applications. It has a variety of functions; it is used as a thickener, texture agent, fat replacer, and emulsifier. Starch derivatives, because of their characteristic of absorbing water and bulking up, render the essential mouthfeel to the food products they are used in. This makes them an excellent substitute for fat. Starch is also used as thickener or as gelling agent in food products, as texture is one of the important factors for the consumers to accept the food products. The advancement in technology used for processing starch has developed a variety of ingredients that can be customized to meet most formulating challenges.
Restraints: High R&D cost creates a barrier in the development of starch derivatives market
One of the major factors restraining the growth of starch derivatives market is high R&D cost involved in the extraction and production of starch derivatives. They are used across various industries such as food & beverage, pharmaceutical, paper and many more, but have limited natural sources for extracting starch. Starch derivatives have enhanced functional properties and provide multiple benefits. This has forced the manufacturers and marketers to produce and distribute a wide range of starch derivatives for food and non-food applications. However, huge investment is needed to produce high-quality starch derivatives and identify their usage in many new industries. The absence of an appropriate amount of investment is hindering the growth of the starch derivatives market.
Opportunities: Untapped application of starch derivatives
There are various application areas which are untapped and can be big opportunities for starch derivatives manufacturers. Expanding the commodity sources for extracting starch and combining modification processes add a wider range of probable applications to the list. Starch-derived glucose can be fermented to produce lactic acid, which may be polymerized for biodegradable films or bioplastics. Similarly, potato starch wastes may also be used as feedstock in fermentation reactions. Several polymers can be prepared using a variety of starch-based feedstock. Modified starch can also act as an excellent fermentation base for the bulk production of a wide variety of biotechnological products, such as organic acids, antibiotics, vitamins, and hormones.
Challenges: Rising cost of raw materials
Natural sources such as wheat, cassava, corn, and rice are used as raw materials for manufacturing starch and its derivatives. These raw materials are widely used for the production of starch derivatives are also used in the production of bio-ethanol products. Increasing consumption of starch derivatives in segments such as food & beverages, feed, pharmaceuticals, cosmetics, and paper leads to higher demand for this starch, thereby resulting in rising in the prices of raw materials. The starch derivatives industry is heavily dependent on raw materials—conventional and organic raw corn, wheat, potato, and rice. The raw material prices depend on the crop plantation area and harvest from which the raw materials are obtained.
By raw material, the corn is projected to account for the largest share in the starch derivatives market during the forecast period
Based on raw material, corn dominated the starch derivatives market. Corn is a staple food, and it is preferred across the globe due to its importance in the diets of several countries. It is used extensively as a thickening agent in soups and liquid-based foods such as sauces, gravies, and custards.
By type, glucose syrup is projected to account for the largest share in the starch derivatives market during the forecast period
Based on type, glucose syrup dominated the starch derivatives market. Glucose syrup finds its application in various food and non-food applications. It is primarily used in the food & beverage industry as sweetener, thickener, and moisture-retaining agent. It helps in providing texture, volume, improved stability, and longer shelf life to the product. It is also used in pharmaceutical industry.
By application, food & beverages segment is projected to account for the largest share in the starch derivatives market during the forecast period
By application, the starch derivatives market is segmented into food & beverages, industrial and feed. Food & beverages is further classified into bakery & confectionery products, processed food, beverages, and others, which includes snacks and soups. Starch derivatives have been developed for a significant period of time, and their applications in the food & beverages industry are increasingly gaining importance. They are used across various food applications owing their functional properties.
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Asia Pacific is projected to account for the largest market share during the forecast period
The starch derivatives market in Asia Pacific is dominant due to the increasing demand for processed food, because of shift in lifestyle trends. People are looking for ready-to-eat meal options as they are leading a busy life.
Asia Pacific is also the fastest growing market as industrial applications and technologies involved in starch processing are changing rapidly in the region. The demand for starch derivatives is increasing as various industries are incorporating starch derivatives in their manufacturing processes and products. Also, key players are increasingly investing the in the Asia Pacific starch derivatives market.
Key Market Players:
Archer Daniels Midland Company (US), Cargill (US), Ingredion (US), Tate & Lyle (UK), Roquette Frères (France), Grain Processing Corporation (US), Global Sweeteners Holdings Ltd. (Hong Kong), AGRANA (Austria), Gulshan Polyols (India), Fooding Company Limited (China), Foodchem International Corporation (China), Tereos (France), Molinos Juan Semino SA (Argentina), JP & SB International (Spain), and Gujarat Ambuja Export (India). ShreeGluco Biotech Private Ltd. (India), Varun Industries (India), Shubham Starch Chem Pvt. Ltd. (India), Matsutani Chemical Industry Co., Ltd. (Japan), Sanstar Bio-Polymers Ltd. (India), Jay Sardar Starch & Gum Consultant (India), B Food Science Co., Ltd. (Japan), Tirupati Starch & Chemicals Ltd. (India), Sinofi Ingredients (China), and Nagase & Co., Ltd. (Japan).
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Report Metric |
Details |
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Market size estimation |
2018–2025 |
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Base year considered |
2019 |
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Forecast period considered |
2020–2025 |
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Units considered |
Value (USD) & Volume (KT) |
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Segments covered |
Type, raw material, applications, form, and region |
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Regions covered |
North America, Europe, Asia Pacific, South America and RoW |
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Companies studied |
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Target Audience:
- Global and regional processed foods, paper & packaging manufacturers
- Livestock feed manufacturers
- Cosmetics & personal care and pharmaceutical dealers
- Government and research organizations
- CEOs and vice presidents
- Marketing directors
- Product innovation directors and related key executives from manufacturing companies and organizations operating in the market
- Industrial starch, native starch, starch derivatives, and modified starch manufacturing and marketing companies
This research report categorizes the starch derivatives market based on type, raw material, application, form, and region.
By Application
- Food & beverages
- Bakery & confectionery products
- Processed foods
- Beverages
- Other food applications( snacks and cereals)
- Industrial
- Papermaking
- Weaving & textiles
- Medicines & pharmaceuticals
- Cosmetics
- Other industrial applications (adhesives, foundry, detergents, and cardboard manufacturing)
- Feed
By Type
- Glucose syrup
- Modified starch
- Maltodextrin
- Hydrolysates
- Cyclodextrin
By Raw Material
- Corn
- Cassava
- Potato
- Wheat
- Others raw materials (rice and other tubers)
By Form
- Dry
- Liquid
By Region
- North America
- Europe
- Asia Pacific
- South America
- Rest of the World (RoW)
- Africa
- Middle East
Recent Developments
- In July 2019, Cargill invested USD 200 million in tis Krefeld, Germany. The investment was done to transform the corn processing facility to wheat processing. This step will enable the company to cater to the changing market and rising demand for industrial starches in the packaging industry.
- In January 2019, Archer Daniels Midland Company (ADM) entered into a partnership with General Starch Limited (GSL) (Thailand). GSL is a leading tapioca starch producer based in Thailand. This strategic partnership will give ADM exclusive distribution rights of GSL modified tapioca starch in majority of the European countries, Middle East and Africa region.
- Tate & Lyle launched its new line of clean-label starches for freeze-thaw stability. The new range of products was named CLARIA EVERLAST. The new clean-label starches were designed to provide superior shelf stability. They included cook-ups and instant starches made from corn and tapioca starch.
- In November 2019, AGRANA announced the opening of its new wheat starch production plant in Lower Austria. Through this plant company has expanded its business operations and doubled its wheat starch producing capacity. This plant will also help the company to respond to the growing demand for starch from paper industry.
Frequently Asked Questions (FAQ):
Which are the major types of raw material considered in this study and which segments are projected to have promising growth rate in future?
Corn is currently accounting for dominant share in the starch derivatives market followed by wheat and potato. However, cassava is projected to experiencing highest growth rate in next five years, as it has many characteristics, which include high paste viscosity, high paste clarity, excellent thickening characteristics, natural taste, desirable textural characteristics, and high freeze-thaw stability, which are advantageous to many industries
I am interested in Asia Pacific market for industrial applications. Is the customization available for the same? What all information would be included in the same?
Yes, customization for Asia Pacific market for industrial application can be provided on various aspects including market size (raw material and sub types of industrial applications), forecast, market dynamics, company profiles & competitive landscape. Exclusive insights on below Asia Pacific countries will be provided:
- China
- Japan
- India
- Australia & New Zealand
- Rest of Asia Pacific (Indonesia, Thailand, the Philippines, Malaysia, Singapore, and Vietnam)
Also, you can let us know if there are any other countries of your interest
What are some of the drivers fuelling the growth of modified starch market?
Global starch derivatives market is characterized by following drivers:
- Rise in demand for processed and convenience foods:
Convenience foods are a part of daily diets for consumers in most developed countries. Convenience foods require extensive processing and preparation, which is facilitated by the use of technological innovations in preservation, packaging, freezing, artificial flavorings & ingredients, among others. Based on their annual consumption rates, it is evident that convenience foods are popular in the North American and European countries. Globalization and the resultant changing lifestyles have also led to an increase in the consumption of convenience food in other countries around the world, especially in the booming markets of Asia, subsequently leading to an increased demand for starch derivatives.
- Health conscious consumers are reducing sugar content in their diets:
Today, consumers are increasingly opting for nutritious food and snacking choices; health-conscious consumers seek nutritional food options with reduced or no sugar content. Generally, juice drinks, gum confectionery, and snacks are the food products that lead the way in food categories containing low or no added sugar. The food & beverage manufacturers focus on reducing the sugar content and incorporating sweeteners and natural additives in various food applications. The glucose syrup derived from the enzymatic treatment of starch acts as an ingredient that helps in reducing the sugar content in various food products. Using corn- or tapioca-based glucose syrup enables the manufacturer to reduce the sugar content on product labels.
I am interested in understanding the research methodology on how you arrived at the market size and segmental splits before making a purchase decision. Can you provide me with an explanation on the same?
Yes, detailed explanation of research methodology can be provided over a scheduled call, it will also enable us to explain all your queries in detail. For a brief overview and knowledge: Multiple approaches have been adopted to understand the holistic view of this market including:
- Top down approach (Based on global market)
- Primary interviews with industry experts
- Data triangulation
What kind of information is provided in the competitive landscape section?
For the list of below mentioned players, company profiles provide insights such as business overview covering information on the company’s business segments, financials, geographic presence and revenue mix and business revenue mix. The company profiles section also provides information on product offerings, key developments associated with the company, SWOT analysis and MnM view to elaborate analyst view on the company. Some of the key players in the market include Archer Daniels Midland Company (US), Cargill (US), Ingredion (US), Tate & Lyle (UK), Roquette Frères (France), and Grain Processing Corporation (US). .
To speak to our analyst for a discussion on the above findings, click Speak to Analyst
TABLE OF CONTENTS
1 INTRODUCTION (Page No. - 21)
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 STUDY SCOPE
FIGURE 1 MARKET SEGMENTATION
1.4 REGIONS COVERED
1.5 PERIODIZATION CONSIDERED
1.6 CURRENCY CONSIDERED
TABLE 1 USD EXCHANGE RATES CONSIDERED, 2017–2019
1.7 VOLUME UNIT CONSIDERED
1.8 STAKEHOLDERS
1.9 SUMMARY OF CHANGES
2 RESEARCH METHODOLOGY (Page No. - 26)
2.1 RESEARCH DATA
FIGURE 2 STARCH DERIVATIVES MARKET: RESEARCH DESIGN
FIGURE 3 KEY DATA FROM PRIMARY SOURCES
2.2 MARKET SIZE ESTIMATION
2.2.1 APPROACH ONE (BASED ON TYPE OF STARCH DERIVATIVES, BY REGION)
2.2.2 APPROACH TWO (BASED ON GLOBAL MARKET)
2.3 DATA TRIANGULATION
FIGURE 4 DATA TRIANGULATION METHODOLOGY
2.4 ASSUMPTIONS FOR THE STUDY
2.5 LIMITATIONS OF THE STUDY
2.6 SCENARIO-BASED MODELING
2.7 INTRODUCTION TO COVID-19
2.8 COVID-19 HEALTH ASSESSMENT
FIGURE 5 COVID-19: THE GLOBAL PROPAGATION
FIGURE 6 COVID-19 PROPAGATION: SELECT COUNTRIES
2.9 COVID-19 ECONOMIC ASSESSMENT
FIGURE 7 REVISED GROSS DOMESTIC PRODUCT FORECASTS FOR SELECT G20 COUNTRIES IN 2020
2.9.1 COVID-19 ECONOMIC IMPACT—SCENARIO ASSESSMENT
FIGURE 8 CRITERIA IMPACTING THE GLOBAL ECONOMY
FIGURE 9 SCENARIOS IN TERMS OF RECOVERY OF THE GLOBAL ECONOMY
3 EXECUTIVE SUMMARY (Page No. - 39)
TABLE 2 STARCH DERIVATIVES MARKET SHARE SNAPSHOT, 2020 VS. 2025 (USD BILLION)
FIGURE 10 IMPACT OF COVID-19 ON STARCH DERIVATIVES MARKET SIZE, BY SCENARIO, 2020-2021 (USD BILLION)
FIGURE 11 STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2020 VS. 2025 (USD MILLION)
FIGURE 12 STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2020 VS. 2025 (USD BILLION)
FIGURE 13 STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2020 VS. 2025 (USD BILLION)
FIGURE 14 STARCH DERIVATIVES MARKET IN FOOD & BEVERAGES, BY SUBAPPLICATION, 2020 VS. 2025 (USD BILLION)
FIGURE 15 STARCH DERIVATIVES MARKET, BY FORM, 2020 VS. 2025 (USD BILLION)
FIGURE 16 STARCH DERIVATIVES MARKET SHARE (VALUE), BY REGION, 2019
4 PREMIUM INSIGHTS (Page No. - 46)
4.1 ATTRACTIVE OPPORTUNITIES IN THE STARCH DERIVATIVES MARKET
FIGURE 17 FUNCTIONAL PROPERTIES AND EASE OF INCORPORATION IN A WIDE RANGE OF APPLICATIONS TO PROPEL THE MARKET
4.2 STARCH DERIVATIVES MARKET: KEY REGIONAL SUBMARKETS
FIGURE 18 ASIA PACIFIC WAS THE LARGEST MARKET GLOBALLY FOR STARCH DERIVATIVES IN 2019
4.3 ASIA PACIFIC: STARCH DERIVATIVES MARKET, BY KEY RAW MATERIAL & COUNTRY
FIGURE 19 CHINA ACCOUNTED FOR THE LARGEST SHARE IN THE ASIA PACIFIC MARKET IN 2019
4.4 STARCH DERIVATIVES MARKET, BY TYPE
FIGURE 20 GLUCOSE SYRUP IS PROJECTED TO DOMINATE THE STARCH DERIVATIVES MARKET DURING THE FORECAST PERIOD
4.5 STARCH DERIVATIVES MARKET, BY RAW MATERIAL & REGION
FIGURE 21 ASIA PACIFIC IS PROJECTED TO DOMINATE AMONG REGIONS
4.6 STARCH DERIVATIVES MARKET, BY APPLICATION
FIGURE 22 THE FOOD & BEVERAGES SEGMENT IS PROJECTED TO DOMINATE AMONG APPLICATIONS
4.7 STARCH DERIVATIVES MARKET, BY FORM
FIGURE 23 ASIA PACIFIC DOMINATED THE MARKET FOR BOTH FORMS OF STARCH DERIVATIVES IN 2019
FIGURE 24 COVID-19 IMPACT ON THE STARCH DERIVATIVES MARKET: COMPARISON OF PRE- AND POST-COVID-19 SCENARIOS
5 MARKET OVERVIEW (Page No. - 52)
5.1 INTRODUCTION
5.2 MARKET DYNAMICS
FIGURE 25 STARCH DERIVATIVES MARKET DYNAMICS
5.2.1 DRIVERS
5.2.1.1 Rise in demand for consumption of processed and convenience food
FIGURE 26 CONSUMER PREFERENCE TOWARD THE FOOD PROCESSING INDUSTRY
5.2.1.2 Functional properties of starch derivatives and their incorporation in a wide range of food applications
5.2.1.3 Increase in consumer shift toward plant-based diets
FIGURE 27 GLOBAL GROWTH OF INGREDIENTS IN PRODUCT LAUNCHES WITH NO ANIMAL PRODUCTS
5.2.1.4 Health-conscious consumers reducing sugar content in their diets
5.2.2 RESTRAINTS
5.2.2.1 High R&D cost creates a barrier in the development of starch derivatives market
5.2.2.2 Growth of the gum arabic market
5.2.3 OPPORTUNITIES
5.2.3.1 Potential alternative sources to starch derivatives
5.2.3.2 Untapped application of starch derivatives
5.2.4 CHALLENGES
5.2.4.1 Alternative uses of corn in the ethanol industry
FIGURE 28 TOTAL CORN PRODUCTION AND PORTION USED FOR FUEL ETHANOL (BUSHELS)
5.2.4.2 Rise in the cost of raw materials
5.3 COVID-19 IMPACT ON STARCH DERIVATIVES MARKET
5.4 GLOBAL AVERAGE PRICE OF STARCH DERIVATIVES, BY RAW MATERIAL (USD/TON)
5.5 VALUE CHAIN
FIGURE 29 STARCH DERIVATIVES MARKET: VALUE CHAIN
5.6 SUPPLY CHAIN
FIGURE 30 STARCH DERIVATIVES MARKET: SUPPLY CHAIN
5.7 ECOSYSTEM/MARKET MAP FOR FOOD & BEVERAGES
FIGURE 31 ECOSYSTEM VIEW
FIGURE 32 MARKET MAP
5.8 KEY MARKET FOR IMPORT/EXPORT
5.8.1 CORN STARCH
TABLE 3 TOP 10 EXPORTERS & IMPORTERS OF CORN STARCH, 2018 (KT)
5.8.2 CASSAVA STARCH
TABLE 4 TOP 10 EXPORTERS & IMPORTERS OF CASSAVA STARCH, 2018 (KT)
5.8.3 POTATO STARCH
TABLE 5 TOP 10 EXPORTERS & IMPORTERS OF POTATO STARCH, 2018 (KT)
5.8.4 WHEAT STARCH
TABLE 6 TOP 10 EXPORTERS & IMPORTERS OF WHEAT STARCH, 2018 (KT)
5.9 YC-SHIFT
FIGURE 33 YC & YCC SHIFT FOR THE STARCH DERIVATIVES MARKET
5.10 REGULATION
5.10.1 INTRODUCTION
5.10.2 FOOD AND DRUG ADMINISTRATION
6 STARCH DERIVATIVES MARKET, BY TYPE (Page No. - 68)
6.1 INTRODUCTION
FIGURE 34 GLUCOSE SYRUP IS PROJECTED TO DOMINATE THE STARCH DERIVATIVES MARKET FROM 2020 TO 2025 (USD MILLION)
TABLE 7 STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2017–2019 (USD MILLION)
TABLE 8 STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2020–2025 (USD MILLION)
6.1.1 COVID-19 IMPACT ON THE STARCH DERIVATIVES MARKET, BY TYPE
6.1.1.1 Optimistic Scenario
TABLE 9 OPTIMISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2018–2021 (USD MILLION)
6.1.1.2 Realistic Scenario
TABLE 10 REALISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2018–2021 (USD MILLION)
6.1.1.3 Pessimistic Scenario
TABLE 11 PESSIMISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2018–2021 (USD MILLION)
6.2 GLUCOSE SYRUP
6.2.1 EXTENSIVE USE OF GLUCOSE SYRUP IN CONFECTIONERY PRODUCTS
TABLE 12 GLUCOSE SYRUP MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 13 GLUCOSE SYRUP MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
6.3 MODIFIED STARCH
6.3.1 MODIFIED STARCH CHARACTERIZED BY VARIOUS FUNCTIONAL BENEFITS
TABLE 14 MODIFIED STARCH MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 15 MODIFIED STARCH MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
6.4 MALTODEXTRIN
6.4.1 MALTODEXTRIN USED WIDELY IN THE PHARMACEUTICAL INDUSTRY FOR BINDING TABLETS AND IN SPORTS SUPPLEMENTS
TABLE 16 MALTODEXTRIN MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 17 MALTODEXTRIN MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
6.5 HYDROLYSATES
6.5.1 HYDROLYSATES PROVIDE TEXTURE AND MOISTURE RETENTION TO VARIOUS FOOD PRODUCTS
TABLE 18 HYDROLYSATES MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 19 HYDROLYSATES MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
6.6 CYCLODEXTRIN
6.6.1 CYCLODEXTRINS FIND USE LARGELY IN THE PHARMACEUTICAL INDUSTRY AS COMPLEXING AGENTS
TABLE 20 CYCLODEXTRIN MARKET SIZE, BY REGION, 2017–2020 (USD MILLION)
TABLE 21 CYCLODEXTRIN MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
7 STARCH DERIVATIVES MARKET, BY RAW MATERIAL (Page No. - 77)
7.1 INTRODUCTION
FIGURE 35 CORN IS PROJECTED TO DOMINATE THE MARKET FROM 2020 TO 2025 (USD MILLION)
TABLE 22 STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2017–2019 (USD MILLION)
TABLE 23 STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2020–2025 (USD MILLION)
TABLE 24 STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (KT)
7.1.1 COVID-19 IMPACT ON THE STARCH DERIVATIVES MARKET, BY RAW MATERIAL
7.1.1.1 Optimistic Scenario
TABLE 25 OPTIMISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2021 (USD MILLION)
7.1.1.2 Realistic Scenario
TABLE 26 REALISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2021 (USD MILLION)
7.1.1.3 Pessimistic Scenario
TABLE 27 PESSIMISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2021 (USD MILLION)
7.2 CORN
7.2.1 CORN DOMINATES ACROSS MANUFACTURING INDUSTRIES AS A RAW MATERIAL
FIGURE 36 ASIA PACIFIC TO ACCOUNT FOR THE LARGEST SHARE IN THE CORN SEGMENT, 2020–2025 (USD MILLION)
TABLE 28 CORN STARCH DERIVATIVES MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 29 CORN STARCH DERIVATIVES MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
TABLE 30 CORN STARCH DERIVATIVES MARKET SIZE, BY REGION, 2018–2025 (KT)
7.3 CASSAVA
7.3.1 CASSAVA OFFERS VARIOUS FUNCTIONAL PROPERTIES
TABLE 31 CASSAVA STARCH DERIVATIVES MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 32 CASSAVA STARCH DERIVATIVES MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
TABLE 33 CASSAVA STARCH DERIVATIVES MARKET SIZE, BY REGION, 2018–2025 (KT)
7.4 POTATO
7.4.1 POTATO STARCH FINDS ITS APPLICATION MAJORLY IN THE EUROPEAN MARKET
TABLE 34 POTATO STARCH DERIVATIVES MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 35 POTATO STARCH DERIVATIVES MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
TABLE 36 POTATO STARCH DERIVATIVES MARKET SIZE, BY REGION, 2018–2025 (KT)
7.5 WHEAT
7.5.1 WHEAT STARCH IS GAINING POPULARITY OWING TO ITS THICKENING AND BLENDING PROPERTIES
TABLE 37 WHEAT STARCH DERIVATIVES MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 38 WHEAT STARCH DERIVATIVES MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
TABLE 39 WHEAT STARCH DERIVATIVES MARKET SIZE, BY REGION, 2018–2025 (KT)
7.6 OTHER RAW MATERIALS
7.6.1 INCREASE IN DEMAND FOR OTHER RAW MATERIALS FROM VARIOUS APPLICATION INDUSTRIES
TABLE 40 OTHER STARCH DERIVATIVE RAW MATERIALS MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 41 OTHER STARCH DERIVATIVE RAW MATERIALS MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
TABLE 42 OTHER STARCH DERIVATIVE RAW MATERIALS MARKET SIZE, BY REGION, 2018–2025 (KT)
8 STARCH DERIVATIVES MARKET, BY APPLICATION (Page No. - 89)
8.1 INTRODUCTION
FIGURE 37 FOOD & BEVERAGES SEGMENT PROJECTED TO DOMINATE THE MARKET FROM 2020 TO 2025 (USD MILLION)
TABLE 43 STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2017–2019 (USD MILLION)
TABLE 44 STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2020–2025 (USD MILLION)
8.1.1 COVID-19 IMPACT ON THE STARCH DERIVATIVES MARKET, BY APPLICATION
8.1.1.1 Optimistic Scenario
TABLE 45 OPTIMISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2018–2021 (USD MILLION)
8.1.1.2 Realistic Scenario
TABLE 46 REALISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2018–2021 (USD MILLION)
8.1.1.3 Pessimistic Scenario
TABLE 47 PESSIMISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2018–2021 (USD MILLION)
8.2 FOOD & BEVERAGES
FIGURE 38 BAKERY & CONFECTIONERY PRODUCTS ARE PROJECTED TO DOMINATE THE STARCH DERIVATIVES MARKET IN THE FOOD & BEVERAGE INDUSTRY THROUGH 2025
TABLE 48 STARCH DERIVATIVES MARKET SIZE IN FOOD & BEVERAGES, BY SUBAPPLICATION, 2018–2025 (USD MILLION)
TABLE 49 STARCH DERIVATIVES MARKET SIZE IN FOOD & BEVERAGES, BY REGION, 2017–2019 (USD MILLION)
TABLE 50 STARCH DERIVATIVES MARKET SIZE IN FOOD & BEVERAGES, BY REGION, 2020–2025 (USD MILLION)
8.2.1 BAKERY & CONFECTIONERY PRODUCTS
8.2.1.1 Starch derivatives add taste & texture to confectionery products
TABLE 51 STARCH DERIVATIVES MARKET SIZE IN BAKERY & CONFECTIONERY PRODUCTS, BY REGION, 2018–2025 (USD MILLION)
8.2.2 PROCESSED FOODS
8.2.2.1 Starch derivatives function as stabilizers and provide freeze-thaw ability to processed foods
TABLE 52 STARCH DERIVATIVES MARKET SIZE IN PROCESSED FOODS, BY REGION, 2018–2025 (USD MILLION)
8.2.3 BEVERAGES
8.2.3.1 Increase in consumption of low-sugar-content beverages
TABLE 53 STARCH DERIVATIVES MARKET SIZE IN BEVERAGES, BY REGION, 2018–2025 (USD MILLION)
8.2.4 OTHER FOOD APPLICATIONS
8.2.4.1 Starch derivatives add crunch to snacks & cereals
TABLE 54 STARCH DERIVATIVES MARKET SIZE IN OTHER FOOD APPLICATIONS, BY REGION, 2018–2025 (USD MILLION)
8.3 INDUSTRIAL
TABLE 55 STARCH DERIVATIVES MARKET SIZE IN INDUSTRIAL APPLICATIONS, BY SUBAPPLICATION, 2018–2025 (USD MILLION)
TABLE 56 STARCH DERIVATIVES MARKET SIZE IN INDUSTRIAL APPLICATIONS, BY REGION, 2017–2019 (USD MILLION)
TABLE 57 STARCH DERIVATIVES MARKET SIZE IN INDUSTRIAL APPLICATIONS, BY REGION, 2020–2025 (USD MILLION)
8.3.1 PAPERMAKING
8.3.1.1 Starch derivatives provide internal strength to paper products
8.3.2 WEAVING & TEXTILES
8.3.2.1 Starch acts as a shield against abrasion for the delicate fibers during subsequent processing
8.3.3 MEDICINES & PHARMACEUTICALS
8.3.3.1 Cyclodextrin finds significant use in manufacturing tablets
8.3.4 COSMETICS
8.3.4.1 Starch imparts smoothness to various cosmetics product
8.3.5 OTHER INDUSTRIAL APPLICATIONS
8.3.5.1 Modified starches improve the quality of corrugated cardboard
8.4 FEED
TABLE 58 STARCH DERIVATIVES MARKET SIZE IN FEED, BY REGION, 2017–2019 (USD MILLION)
TABLE 59 STARCH DERIVATIVES MARKET SIZE IN FEED, BY REGION, 2020–2025 (USD MILLION)
9 STARCH DERIVATIVES MARKET, BY FORM (Page No. - 101)
9.1 INTRODUCTION
FIGURE 39 LIQUID FORM DOMINATED THE MARKET IN 2019
TABLE 60 STARCH DERIVATIVES MARKET SIZE, BY FORM, 2017–2019 (USD MILLION)
TABLE 61 STARCH DERIVATIVES MARKET SIZE, BY FORM, 2020–2025 (USD MILLION)
9.1.1 COVID-19 IMPACT ON THE STARCH DERIVATIVES MARKET, BY FORM
9.1.1.1 Optimistic Scenario
TABLE 62 OPTIMISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2018–2021 (USD MILLION)
9.1.1.2 Realistic Scenario
TABLE 63 REALISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2018–2021 (USD MILLION)
9.1.1.3 Pessimistic Scenario
TABLE 64 PESSIMISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2018–2021 (USD MILLION)
9.2 DRY
9.2.1 DRY FORM IS CONVENIENT TO USE
TABLE 65 DRY STARCH DERIVATIVES MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 66 DRY STARCH DERIVATIVES MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
9.3 LIQUID
9.3.1 LIQUID FORM UNDERGOES VARIOUS COMPLEX PROCESSES, MAKING IT LESS PREFERABLE
TABLE 67 LIQUID STARCH DERIVATIVES MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 68 LIQUID STARCH DERIVATIVES MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
10 STARCH DERIVATIVES MARKET, BY FUNCTION (Page No. - 106)
10.1 INTRODUCTION
10.2 THICKENERS
10.3 STABILIZERS
10.4 BINDERS
10.5 EMULSIFIERS
10.6 OTHER FUNCTIONS
11 STARCH DERIVATIVES MARKET, BY REGION (Page No. - 109)
11.1 INTRODUCTION
TABLE 69 AVERAGE PRICE OF STARCH DERIVATIVES, BY REGION, 2018 & 2019 (USD/TON)
FIGURE 40 REGIONAL SNAPSHOT: NEW HOTSPOTS TO EMERGE IN ASIA PACIFIC, 2020–2025
TABLE 70 STARCH DERIVATIVES MARKET SIZE, BY REGION, 2017–2019 (USD MILLION)
TABLE 71 STARCH DERIVATIVES MARKET SIZE, BY REGION, 2020–2025 (USD MILLION)
TABLE 72 STARCH DERIVATIVES MARKET SIZE, BY REGION, 2018–2025 (KT)
11.1.1 COVID-19 IMPACT ON THE STARCH DERIVATIVES MARKET, BY REGION
11.1.1.1 Optimistic Scenario
TABLE 73 OPTIMISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY REGION, 2018–2021 (USD MILLION)
11.1.1.2 Realistic Scenario
TABLE 74 REALISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY REGION, 2018–2021 (USD MILLION)
11.1.1.3 Pessimistic Scenario
TABLE 75 PESSIMISTIC SCENARIO: STARCH DERIVATIVES MARKET SIZE, BY REGION, 2018–2021 (USD MILLION)
11.2 NORTH AMERICA
FIGURE 41 NORTH AMERICA: STARCH DERIVATIVES MARKET SNAPSHOT
TABLE 76 NORTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY COUNTRY, 2018–2025 (USD MILLION)
TABLE 77 NORTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2017–2019 (USD MILLION)
TABLE 78 NORTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2020–2025 (USD MILLION)
TABLE 79 NORTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (KT)
TABLE 80 NORTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2017–2019 (USD MILLION)
TABLE 81 NORTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2020–2025 (USD MILLION)
TABLE 82 NORTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2017–2019 (USD MILLION)
TABLE 83 NORTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2020–2025 (USD MILLION)
TABLE 84 NORTH AMERICA: STARCH DERIVATIVES MARKET SIZE IN FOOD & BEVERAGES, BY SUBAPPLICATION, 2018-2025 (USD MILLION)
TABLE 85 NORTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2017–2019 (USD MILLION)
TABLE 86 NORTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2020–2025 (USD MILLION)
11.2.1 US
11.2.1.1 Corn: The major raw material used in the manufacturing of starch derivatives
TABLE 87 US: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.2.2 CANADA
11.2.2.1 Government agencies work toward incorporating starch derivatives in various industrial applications
TABLE 88 CANADA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.2.3 MEXICO
11.2.3.1 Growth of the paper and packaging industry demands more starch derivatives
TABLE 89 MEXICO: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.3 EUROPE
TABLE 90 EUROPE: STARCH DERIVATIVES MARKET SIZE, BY COUNTRY, 2018–2025 (USD MILLION)
TABLE 91 EUROPE: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2017–2019 (USD MILLION)
TABLE 92 EUROPE: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2020–2025 (USD MILLION)
TABLE 93 EUROPE: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (KT)
TABLE 94 EUROPE: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2017–2019 (USD MILLION)
TABLE 95 EUROPE: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2020–2025 (USD MILLION)
TABLE 96 EUROPE: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2017–2019 (USD MILLION)
TABLE 97 EUROPE: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2020–2025 (USD MILLION)
TABLE 98 EUROPE: STARCH DERIVATIVES MARKET SIZE IN FOOD & BEVERAGES, BY SUBAPPLICATION, 2018-2025 (USD MILLION)
TABLE 99 EUROPE: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2017–2019 (USD MILLION)
TABLE 100 EUROPE: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2020–2025 (USD MILLION)
11.3.1 GERMANY
11.3.1.1 Increase in consumption of convenience food in the country is driving the demand
TABLE 101 GERMANY: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.3.2 FRANCE
11.3.2.1 High consumption of dairy products to fuel the demand for starch derivatives
TABLE 102 FRANCE: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.3.3 UK
11.3.3.1 The growth of the feed industry is contributing to the starch derivatives market
TABLE 103 UK: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.3.4 SPAIN
11.3.4.1 Developed the food processing industry to drive the demand for starch derivatives
TABLE 104 SPAIN: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.3.5 ITALY
11.3.5.1 The widespread bakery and confectionery industry in the country to drive the demand
TABLE 105 ITALY: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.3.6 REST OF EUROPE
11.3.6.1 Growing industries will increase the demand for starch derivatives
TABLE 106 REST OF EUROPE: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.4 ASIA PACIFIC
FIGURE 42 ASIA PACIFIC: STARCH DERIVATIVES MARKET SNAPSHOT
TABLE 107 ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE, BY COUNTRY/REGION, 2018–2025 (USD MILLION)
TABLE 108 ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2017–2019 (USD MILLION)
TABLE 109 ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2020–2025 (USD MILLION)
TABLE 110 ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (KT)
TABLE 111 ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2017–2019 (USD MILLION)
TABLE 112 ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2020–2025 (USD MILLION)
TABLE 113 ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2017–2019 (USD MILLION)
TABLE 114 ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2020–2025 (USD MILLION)
TABLE 115 ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE IN FOOD & BEVERAGES, BY SUBAPPLICATION, 2018-2025 (USD MILLION)
TABLE 116 ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2017–2019 (USD MILLION)
TABLE 117 ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2020–2025 (USD MILLION)
11.4.1 CHINA
11.4.1.1 China dominated the Asia Pacific starch derivatives market
TABLE 118 CHINA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.4.2 JAPAN
11.4.2.1 Rise in the processed food industry in Japan to drive the starch derivatives market
TABLE 119 JAPAN: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.4.3 INDIA
11.4.3.1 The starch derivatives market is highly fragmented in India
TABLE 120 INDIA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.4.4 AUSTRALIA & NEW ZEALAND
11.4.4.1 Growth in demand for packaged food is driving the demand for starch derivatives
TABLE 121 AUSTRALIA & NEW ZEALAND: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.4.5 REST OF ASIA PACIFIC
11.4.5.1 Growth in industries will increase the demand for starch derivatives
TABLE 122 REST OF ASIA PACIFIC: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.5 SOUTH AMERICA
TABLE 123 SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY COUNTRY, 2018–2025 (USD MILLION)
TABLE 124 SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2017–2019 (USD MILLION)
TABLE 125 SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2020–2025 (USD MILLION)
TABLE 126 SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (KT)
TABLE 127 SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2017–2019 (USD MILLION)
TABLE 128 SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2020–2025 (USD MILLION)
TABLE 129 SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2017–2019 (USD MILLION)
TABLE 130 SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2020–2025 (USD MILLION)
TABLE 131 SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE IN FOOD & BEVERAGES, BY SUBAPPLICATION, 2018-2025 (USD MILLION)
TABLE 132 SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2017–2019 (USD MILLION)
TABLE 133 SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2020–2025 (USD MILLION)
11.5.1 BRAZIL
11.5.1.1 High meat consumption in the country to drive the starch derivatives market
TABLE 134 BRAZIL: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.5.2 ARGENTINA
11.5.2.1 Growing feed industry to increase the demand for starch derivatives
TABLE 135 ARGENTINA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.5.3 REST OF SOUTH AMERICA
11.5.3.1 Evolution of cassava starch production driven by MNCs
TABLE 136 REST OF SOUTH AMERICA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.6 REST OF THE WORLD (ROW)
TABLE 137 ROW: STARCH DERIVATIVES MARKET SIZE, BY REGION, 2018–2025 (USD MILLION)
TABLE 138 ROW: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2017–2019 (USD MILLION)
TABLE 139 ROW: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2020–2025 (USD MILLION)
TABLE 140 ROW: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (KT)
TABLE 141 ROW: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2017–2019 (USD MILLION)
TABLE 142 ROW: STARCH DERIVATIVES MARKET SIZE, BY TYPE, 2020–2025 (USD MILLION)
TABLE 143 ROW: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2017–2019 (USD MILLION)
TABLE 144 ROW: STARCH DERIVATIVES MARKET SIZE, BY APPLICATION, 2020–2025 (USD MILLION)
TABLE 145 ROW: STARCH DERIVATIVES MARKET SIZE IN FOOD & BEVERAGES, BY SUBAPPLICATION, 2018-2025 (USD MILLION)
TABLE 146 ROW: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2017–2019 (USD MILLION)
TABLE 147 ROW: STARCH DERIVATIVES MARKET SIZE, BY FORM, 2020–2025 (USD MILLION)
11.6.1 AFRICA
11.6.1.1 Increase in demand for food processing ingredients in the region
TABLE 148 AFRICA: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
11.6.2 MIDDLE EAST
11.6.2.1 Consumers are witnessing an increased demand for clean-label food products
TABLE 149 MIDDLE EAST: STARCH DERIVATIVES MARKET SIZE, BY RAW MATERIAL, 2018–2025 (USD MILLION)
12 COMPETITIVE LANDSCAPE (Page No. - 152)
12.1 OVERVIEW
12.2 MARKET EVALUATION FRAMEWORK
FIGURE 43 MARKET EVALUATION FRAMEWORK, 2017–2020
12.3 MARKET SHARE ANALYSIS, 2019
FIGURE 44 MARKET SHARE ANALYSIS,2019
12.4 REVENUE ANALYSIS OF MAJOR MARKET PLAYERS
FIGURE 45 REVENUE ANALYSIS OF MAJOR MARKET PLAYERS, 2015–2019 (USD BILLION)
12.5 COMPETITIVE SCENARIO
12.5.1 EXPANSIONS & INVESTMENTS
TABLE 150 EXPANSIONS & INVESTMENTS, 2018–2019
12.5.2 JOINT VENTURES & PARTNERSHIPS
TABLE 151 JOINT VENTURES & PARTNERSHIPS, 2018–2020
12.5.3 NEW PRODUCT LAUNCHES
TABLE 152 NEW PRODUCT LAUNCHES, 2017–2020
12.5.4 ACQUISITIONS
TABLE 153 ACQUISITIONS, 2017–2020
13 COMPANY EVALUATION MATRIX & COMPANY PROFILES (Page No. - 157)
13.1 OVERVIEW
13.2 COMPANY EVALUATION MATRIX: DEFINITIONS & METHODOLOGY
13.2.1 STAR
13.2.2 EMERGING LEADERS
13.2.3 PERVASIVE PLAYERS
13.2.4 EMERGING COMPANIES
13.3 COMPANY EVALUATION MATRIX, 2019 (OVERALL MARKET)
FIGURE 46 STARCH DERIVATIVES MARKET COMPANY EVALUATION MATRIX, 2019 (OVERALL MARKET)
13.4 COMPANY PROFILES
(Business overview, Products offered, Recent Developments, SWOT analysis, MNM view)*
13.4.1 ARCHER DANIELS MIDLAND COMPANY
FIGURE 47 ARCHER DANIELS MIDLAND COMPANY: COMPANY SNAPSHOT
FIGURE 48 ARCHER DANIELS MIDLAND COMPANY: SWOT ANALYSIS
13.4.2 CARGILL
FIGURE 49 CARGILL: COMPANY SNAPSHOT
FIGURE 50 CARGILL: SWOT ANALYSIS
13.4.3 INGREDION
FIGURE 51 INGREDION: COMPANY SNAPSHOT
FIGURE 52 INGREDION: SWOT ANALYSIS
13.4.4 TATE & LYLE
FIGURE 53 TATE & LYLE: COMPANY SNAPSHOT
FIGURE 54 TATE & LYLE: SWOT ANALYSIS
13.4.5 ROQUETTE FRÈRES
FIGURE 55 ROQUETTE FRÈRES: SWOT ANALYSIS
13.4.6 GRAIN PROCESSING CORPORATION
13.4.7 GLOBAL SWEETENERS HOLDINGS LIMITED
FIGURE 56 GLOBAL SWEETENERS HOLDINGS LIMITED: COMPANY SNAPSHOT
13.4.8 AGRANA
FIGURE 57 AGRANA: COMPANY SNAPSHOT
13.4.9 GULSHAN POLYOLS LTD.
FIGURE 58 GULSHAN POLYOLS LTD.: COMPANY SNAPSHOT
13.4.10 FOODING GROUP LIMITED
13.4.11 FOODCHEM INTERNATIONAL CORPORATION
13.4.12 TEREOS
FIGURE 59 TEREOS: COMPANY SNAPSHOT
13.4.13 MOLINOS JUAN SEMINO SA
13.4.14 JP & SB INTERNATIONAL
13.4.15 GUJARAT AMBUJA EXPORTS LIMITED
FIGURE 60 GUJARAT AMBUJA EXPORT LIMITED: COMPANY SNAPSHOT
13.5 COMPETITIVE LEADERSHIP MAPPING (START-UP/SME)
13.5.1 PROGRESSIVE COMPANIES
13.5.2 STARTING BLOCKS
13.5.3 RESPONSIVE COMPANIES
13.5.4 DYNAMIC COMPANIES
FIGURE 61 STARCH DERIVATIVES MARKET, COMPETITIVE LEADERSHIP MAPPING FOR START-UPS/SMES, 2019
13.6 COMPANY PROFILE (START-UP/SME)
13.6.1 JAY SARDAR STARCH & GUM CONSULTANT
13.6.2 SHREEGLUCO BIOTECH PRIVATE LIMITED
13.6.3 SHUBHAM STARCH CHEM PVT. LTD.
13.6.4 TIRUPATI STARCH & CHEMICALS LTD.
FIGURE 62 TIRUPATI STARCH & CHEMICALS LTD.: COMPANY SNAPSHOT
13.6.5 MATSUTANI CHEMICAL INDUSTRY CO., LTD.
13.6.6 SANSTAR BIO-POLYMERS LTD.
13.6.7 B FOOD SCIENCE CO., LTD.
13.6.8 VARUN INDUSTRIES
13.6.9 SINOFI INGREDIENTS
13.6.10 NAGASE & CO., LTD.
FIGURE 63 NAGASE & CO., LTD.: COMPANY SNAPSHOT
*Details on Business overview, Products offered, Recent Developments, SWOT analysis, MNM view might not be captured in case of unlisted companies.
14 APPENDIX (Page No. - 203)
14.1 DISCUSSION GUIDE
14.2 KNOWLEDGE STORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL
14.3 AVAILABLE CUSTOMIZATIONS
14.4 RELATED REPORTS
14.5 AUTHOR DETAILS
The study involved four major activities in estimating the starch derivatives market size. Exhaustive secondary research was conducted to collect information on the market, peer market, and parent market. The next step was to validate these findings, assumptions, and sizing with industry experts across the value chain through primary research. Both the top-down and bottom-up approaches were employed to estimate the complete market size. Thereafter, market breakdown and data triangulation were used to estimate the market size of segments and sub-segments.
Secondary Research
In the secondary research process, various secondary sources, such as Hoovers, Bloomberg BusinessWeek, and Dun & Bradstreet, were referred to, to identify and collect information for this study. These secondary sources included annual reports, press releases & investor presentations of companies, white papers, certified publications, articles by recognized authors, gold & silver standard websites, regulatory bodies, trade directories, and databases.
Primary Research
The market comprises several stakeholders, such as raw material suppliers, processors, end-product manufacturers, and regulatory organizations in the supply chain. The demand side of the market is characterized by the presence of global and regional processed foods, paper & packaging manufacturers, livestock feed manufacturers, cosmetic & personal care and pharmaceutical dealers, and government & research organizations. The supply side is characterized by the presence of key CEOs and vice presidents, marketing directors, product innovation directors and related key executives from manufacturing companies and organizations operating in the market, and industrial starch, native starch, starch derivatives, and modified starch manufacturing and marketing companies. Various primary sources from both the supply and demand sides of the market were interviewed to obtain qualitative and quantitative information.
Given below is the breakdown of the primary respondents.
To know about the assumptions considered for the study, download the pdf brochure
Market Size Estimation
Both the top-down and bottom-up approaches were used to estimate and validate the total size of the starch derivatives market. These methods were also used extensively to estimate the size of various subsegments in the market. The research methodology used to estimate the market size include the following:
- The key players were identified through extensive primary and secondary research.
- The value chain and market size of the starch derivatives market, in terms of value and volume, were determined through primary and secondary research.
- All percentage shares, splits, and breakdowns were determined using secondary sources and verified through primary sources.
- All possible parameters that affect the market covered in this research study were accounted for, viewed in extensive detail, verified through primary research, and analyzed to obtain the final quantitative and qualitative data.
- The research included the study of reports, reviews, newsletters of top market players, along with extensive interviews for opinions from key leaders, such as CEOs, directors, and marketing executives.
Data Triangulation
After arriving at the overall market size from the estimation process described above, the total market was split into several segments. To complete the overall market engineering process and arrive at the exact statistics for all segments, the data triangulation and market breakdown procedures were employed, wherever applicable. The data was triangulated by studying various factors and trends from both the demand and supply sides. In addition, the market size was validated using both top-down and bottom-up approaches. It was then verified through primary interviews. Hence, three approaches were adopted—top-down approach, bottom-up approach, and the one involving expert interviews. Only when the values arrived at from the three points matches, the data is assumed to be correct.
Report Objectives
- To describe and forecast the starch derivatives market, in terms of type, raw material, application, form, and region
- To describe and forecast the starch derivatives market, in terms of value, by region–North America, Europe, Asia Pacific, South America, and the Rest of the World—along with their respective countries
- To provide detailed information regarding the major factors influencing the market growth (drivers, restraints, opportunities, and challenges)
- To strategically analyze micro-markets with respect to individual growth trends, prospects, and contributions to the overall market
- To study the complete value chain of the starch derivatives market
- To analyze opportunities in the market for stakeholders by identifying the high-growth segments of the starch derivatives market
- To strategically profile the key players and comprehensively analyze their market positions, in terms of ranking and core competencies, along with details on the competitive landscape of market leaders
- To analyze strategic approaches, such as acquisitions & joint ventures, expansions, product launches & approvals, and partnerships, in the starch derivatives market
Available Customizations
Based on the given market data, MarketsandMarkets offers customizations in the reports according to client-specific requirements. The available customization options are as follows:
Geographic Analysis
- Further breakdown of the Rest of the World starch derivatives market into Middle East and Africa.
- Further breakdown of the Rest of European starch derivatives market into the Netherlands, Belgium, Russia, Sweden, and other EU & non-EU countries.
- Further breakdown of the Rest of Asia Pacific includes Indonesia, Thailand, the Philippines, Malaysia, Singapore, and Vietnam.
Segment Analysis
- Further breakdown of the raw material segment into major countries.
Growth opportunities and latent adjacency in Starch Derivatives Market