Dairy Processing Equipment Market

Dairy Processing Equipment Market by Type (Pasteurizers, Homogenizers, Separators, Evaporators & Dryers, Membrane Filtration Equipment), by Application (Processed Milk, Cream, Milk Powder, Cheese, Protein Ingredients) & by Region - Global Forecast to 2020

Report Code: FB 3149 Feb, 2016, by marketsandmarkets.com

[193 Pages Report] The global dairy processing equipment market was valued at USD 7.99 billion in 2014 and is projected to reach USD 10.90 billion by 2020, at a CAGR of 5.4% from 2015.

There have been various factors which have played a major role in driving the growth of the dairy processing equipment market. The major drivers are the rising global consumer demand for dairy products, increasing dairy production, changing needs, taste & preferences among consumers, and growing demand for healthier and palatable dairy products. The rising health consciousness among people has fueled the consumption of processed dairy products such as skimmed milk. Manufacturers are producing low fat, organic, and nutrient-fortified dairy products to cater to changing consumer preferences. This requires manufacturers to acquire advanced dairy processing equipment.

Market Dynamics

Drivers

  • Rising production of raw milk and consumption of dairy products
  • Technological innovations in dairy processing equipment
  • Need to purchase and upgrade new equipment by dairy processors

Restraints

  • Increasing cost of power and energy

Opportunities

  • Dairy processors demand after-sales service to enhance operational efficiencies
  • Governmental support and funding for small-scale dairy processors

Challenges

  • High capital investment

Rising production of raw milk and consumption of dairy products

The factor responsible for the growth of consumption of milk and products is the growth in health consciousness among the global population. Catering to the health factor, dairy processing companies are now focusing on products like low fat, organic, and nutrient-fortified dairy products which requires highly advanced dairy processing machinery. According to the dairy index from Tetra Pak Global, consumption of products such as milk, cheese, and butter is expected to rise by 36% in the next decade, reaching in excess of 710 million tons of liquid milk equivalent by 2024. Booming demand for dairy products is majorly seen in emerging economies such as India, China, and Latin American countries.  This demand is fueled by the population growth, rapid urbanization, increased disposable income, and the emergence & modernization of cold chain facilities such as refrigerated transport & storage. In China, growth in dairy consumption is expected to remain strong.

Dairy Processing Equipment Market

The following are the major objectives of the study.

  • To provide detailed information regarding the main factors influencing the growth of the market (drivers, restraints, opportunities, and industry-specific challenges).
  • To strategically analyze the micromarkets1 with respect to the individual growth trends, future prospects, and contribution to the total market
  • To analyze the opportunities in the market for the stakeholders and provide details of the competitive landscape for the market leaders
  • To project the market size, in terms value, of market segments with respect to five main regions (along with their key countries), namely, North America, Europe, Asia-Pacific, Latin America, and Rest of the World (RoW)
  • To strategically profile key players and comprehensively analyze their market share and core competencies2 along with detailing the competitive landscape for market leaders
  • To study the complete value chain and allied industry segments, and perform a value chain analysis of the global dairy processing equipment landscape
  • To analyze competitive developments such as joint ventures, mergers & acquisitions, new product developments, and research & development in the global dairy processing equipment market
  • To track the competitive intelligence from the company profiles, key player strategies, and game-changing developments such as product launches and acquisitions
  • To define, segment, and project the dairy processing equipment market on the basis of type, application, and region

During this research study, major players operating in the spices and seasonings market in various regions have been identified, and their offerings, regional presence, and distribution channels have been analyzed through in-depth discussions. Top-down and bottom-up approaches have been used to determine the overall market size. Sizes of the other individual markets have been estimated using the percentage splits obtained through secondary sources such as Hoovers, Bloomberg BusinessWeek, and Factiva, along with primary respondents. The entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews with industry experts such as CEOs, VPs, directors, and marketing executives for key insights (both qualitative and quantitative) pertaining to the market. The figure below shows the breakdown of the primaries on the basis of the company type, designation, and region considered during the research study.

Dairy Processing Equipment Market

To know about the assumptions considered for the study, download the pdf brochure

Key players considered in the analysis of the dairy processing equipment market are GEA Group (Germany), SPX Corporation (U.S.), The Krones Group (Germany), Tetra Laval International S.A. (Switzerland), and Alfa Laval Corporate Ab (Sweden). Other players that offer dairy processing and equipment include IMA Group (Italy), IDMC Limited Group (India), A&B Process systems (U.S.), Feldmeir  Equipment, Inc (U.S.),  and Scherjon Equipment Holland B.V. (The Netherlands).

Major Market Developments

  • In January 2016, GEA Group launched a new livestock feeding system called the GEA Mix&Carry system, which support a profitable production of high quality milk.
  • In November 2015, Tetra Pak and DeLaval signed a five year agreement with the Dairy Association of China, to upskill dairy farm management in China.
  •  In January 2015, Scherjon expanded its operations by establishing a cheese factory at Koningshoeven.

Target Audience

  • Raw material and manufacturing equipment suppliers
  • Suppliers
  • Dairy
  • Agriculture Institutes
  • R&D Institutes
  • Technology providers
  • Dairy processing equipment manufacturers/suppliers
  • Processed dairy manufacturers/suppliers
  • Intermediary suppliers
  • Wholesalers
  • Dealers
  • Consumers
  • Dairy products manufacturers/suppliers
  • Retailers
  • Research institutes and organizations
  • Government bodies, venture capitalists, and private equity firms

Report Scope

By Type

  • Pasteurizer
  • Homogenizers
  • Separators
  • Evaporators & Drying Equipment
  • Membrane Filtration Equipment
  • Others*

By Application:

  • Processed Milk
  • Cream
  • Milk Powder
  • Cheese
  • Protein Ingredients
  • Others**

By Geography

  • North America
  • Europe
  • Asia Pacific (APAC)
  • Latin America
  • Rest of the world (ROW)

Critical questions which the report answers

  • What are new application areas which the dairy processing equipment companies are exploring?
  • Which are the key players in the market and how intense is the competition?

Available Customizations

Based on the given market data, MarketsandMarkets offers customizations in the reports as per the client’s specific requirements. The available customization options are as follows:

Product Analysis

  • Service matrix, which gives a detailed comparison of the service provided by each company

Regional Analysis

  • Further breakdown of the Rest of World dairy processing equipment market into
  • Middle-East and Latin America
  • Further breakdown of Europe dairy processing equipment market into Russia, the Netherlands, and Rest of Europe

Company Information

  • Detailed analysis and profiling of additional market players (Up to 5)

The global dairy processing equipment market was valued at USD 7.99 billion in 2014 and is projected to reach USD 10.90 billion by 2020, at a CAGR of 5.4% from 2015. There have been various factors which have played a major role in driving the growth of the dairy processing equipment market. The major drivers are the rising global consumer demand for dairy products, increasing dairy production, changing needs, taste & preferences among consumers, and growing demand for healthier and palatable dairy products. To enable these processes, dairy processors use equipment such as pasteurizers, homogenizers, filters, separators, evaporators, and other equipment such as churning equipment, crystallizers, and cheese vats.

The key equipment used in processing dairy products include heat exchangers, such as plate heat exchangers, tubular heat exchangers, and scraped heat exchangers, along with pasteurizer units used in pasteurization. Homogenizers such as high-pressure homogenizer, vocalizers, and conventional homogenizers are used in the homogenization process.

The dairy processing equipment market is segmented into six major equipment types, namely, pasteurizer, homogenizer, separators, evaporators & dryers, membrane filters, and others, which include churning equipment, crystallizers, and cheese vats. The market for evaporators & dryers is expected to grow at the highest CAGR between 2015 and 2020.

The Asia-Pacific region is projected to be the fastest-growing market for dairy processing equipment, from 2015 to 2020.  The two major countries that contributed the largest market share in this region are Australia and New Zealand. India is the largest producer of milk in the world. Hence, the market for pasteurizers and homogenizers has been consistently rising in the Indian dairy processing equipment market. Australia and New Zealand are the major manufacturers and suppliers of dairy products in the world, importing equipment from Germany and the U.S. Milk powder production is higher along with the processing of fluid milk in Asia-Pacific.

Dairy Processing Equipment Market

The rising production of raw milk and consumption of dairy products, technological innovation in dairy processing equipment, and the need to purchase and upgrade new equipment by dairy processors is leading to the growth in demand for dairy processing equipment market

Rising production of raw milk and consumption of dairy products

The dairy processing equipment market is witnessing growth due to a number of factors such as dairy farmers producing more milk per cow, dairy processers increasing their output, and the rise in global demand for dairy products. This rise is due to the availability of a variety of dairy products that appeal to consumers. Another factor responsible for the growth of consumption of milk and products is the growth in health consciousness among the global population. Catering to the health factor, dairy processing companies are now focusing on products like low fat, organic, and nutrient-fortified dairy products which requires highly advanced dairy processing machinery. The increase in the production of raw milk and consumption of dairy products will drive the dairy processing equipment market.

Adoption of efficiency- enhancing technologies

There has been a continuous improvement in the developmental changes in the technology of dairy equipment, such as the introduction of reduced-temperature churning of ice cream or the processing innovation of membrane technology in filtration that allows fracturing of whole milk into components, which create new innovative products. The ever-changing and evolving consumer tastes have resulted in the growth of new dairy product launches, such as Greek yogurt, Artisanal cheeses, and hybrid food such as macaroni and cheese. To meet the challenges in manufacturing these dairy products, dairy equipment manufacturers are introducing newer equipment and technologies for dairy processors.

Food safety laws, such as the Food Safety Modernization Act (FSMA), drive the dairy processing innovations to improve product safety. Dairy processors are installing advanced and integrated wireless sensor systems throughout processing plants to provide real-time information, allowing rapid processing adjustments, reducing ingredient and product loss and production downtime, driving finished product consistency, and improving product safety. Dairy companies are also installing and using dedicated LIMS (laboratory information management systems) software, PIMS (plant information management systems) software, and ERM (enterprise report management) software together to provide concrete results for the management.

Increasing automation provided by processing equipment

Dairy product manufacturers are striving for greater operating efficiencies to boost output and profitability and are increasing batch sizes to keep up with the demand for dairy products.  There is a rising need for automation in new equipment, which is also a major purchasing factor for dairy processors. Automation reduces labor costs and increases the flexibility to change between different processing operations. The latest advancement in processing technology is robotic automation, which is being adopted by dairy food manufacturers to improve efficiency and cut costs. The use of robotics in dairy processing factories is increasing, wherein these technologies are used in packaging systems, palletizing, and the movement of materials, including driverless forklifts by dairy processors. Dairy processors are looking for new machinery, which can be easily integrated into the production line and can be continuously integrated from one piece of equipment to another.

Critical questions the report answers:

  • Where will all these developments take the industry in the mid to long term?
  • What are the upcoming industry applications for dairy processing equipment market?

To speak to our analyst for a discussion on the above findings, click Speak to Analyst

The increasing cost of power and energy is a major factor restraining the growth of the market. The dairy industry is growing at a considerable rate and has bright prospects. The dairy processing industry requires electricity for running the plant, refrigeration, lighting, and other mechanical processes. Thermal energy is required for processes such as pasteurization and evaporation in dairy processing. Pasteurization consumes a large amount of energy—mainly electricity and other fuels—compared to other processing equipment. The high cost of running these processing equipment and scarcity of non-renewable energy sources are dissuading small dairy processors from installing these processing systems. Energy efficiency is the major attribute that dairy processors are looking at while choosing processing equipment.

Key players considered in the analysis of the dairy processing equipment market are GEA Group (Germany), SPX Corporation (U.S.), The Krones Group (Germany), Tetra Laval International S.A. (Switzerland), and Alfa Laval Corporate Ab (Sweden). Other players that offer dairy processing and equipment include IMA Group (Italy), IDMC Limited Group (India), A&B Process systems (U.S.), Feldmeir Equipment, Inc (U.S.),  and Scherjon Equipment Holland B.V. (The Netherlands).

Table of Contents

1 Introduction (Page No. - 14)
    1.1 Objectives of the Study
    1.2 Market Definition
    1.3 Market Scope
           1.3.1 Scope of the Study
           1.3.2 Years Considered
    1.4 Currency Considered
    1.5 Stakeholders
    1.6 Limitations

2 Research Methodology (Page No. - 18)
    2.1 Research Data
           2.1.1 Secondary Data
                    2.1.1.1 Key Data From Secondary Sources
           2.1.2 Primary Data
                    2.1.2.1 Key Data From Primary Sources
                    2.1.2.2 Key Industry Insights
                    2.1.2.3 Breakdown of Primary Interviews: By Company Type, Designation & Region
    2.2 Factor Analysis
           2.2.1 Introduction
           2.2.2 Demand-Side Analysis
                    2.2.2.1 Population Growth
                               2.2.2.1.1 Aging Population Growth
                               2.2.2.1.2 Increase in Middle-Class Population
                    2.2.2.2 Developing Economies, GDP (Purchasing Power Parity)
                    2.2.2.3 Increasing Milk & Dairy Products Consumption
           2.2.3 Supply-Side Analysis
                    2.2.3.1 Research & Development on Dairy Processing Equipment & Technology By Dairy Equipment Manufacturers
    2.3 Market Size Estimation
    2.4 Market Breakdown & Data Triangulation
    2.5 Research Assumptions & Limitations
           2.5.1 Assumptions

3 Executive Summary (Page No. - 34)

4 Premium Insights (Page No. - 39)
    4.1 Attractive Opportunities in the this Market
    4.2 Dairy Processing Equipment Market: By Type
    4.3 Dairy Processing Equipment Market in Asia-Pacific Region
    4.4 Dairy Processing Equipment Market Attractiveness
    4.5 Market, By Application
    4.6 Life Cycle Analysis: Dairy Processing Equipment Market

5 Market Overview (Page No. - 45)
    5.1 Introduction
    5.2 Evolution
    5.3 Market Segmentation
           5.3.1 Dairy Processing Equipment Market, By Type
           5.3.2 Market, By Application
    5.4 Dairy Processing Equipment Market Dynamics
           5.4.1 Drivers
                    5.4.1.1 Rising Production of Raw Milk and Consumption of Dairy Products
                    5.4.1.2 Adoption of Efficiency-Enhancing Technologies
                    5.4.1.3 Increasing Automation Provided By Processing Equipment
           5.4.2 Restraints
                    5.4.2.1 Increasing Cost of Power & Energy
           5.4.3 Opportunities
                    5.4.3.1 Dairy Processors Demand After-Sales Services to Enhance Operational Efficiencies
                    5.4.3.2 Governmental Support & Funding for Small-Scale Dairy Processors
           5.4.4 Challenges
                    5.4.4.1 High Capital Investment

6 Industry Trends (Page No. - 55)
    6.1 Introduction
    6.2 Value Chain
           6.2.1 Material Input
           6.2.2 Dairy Processing Equipment
           6.2.3 Packaging
           6.2.4 Distribution & Marketing of Processed Dairy Products
    6.3 Supply Chain
           6.3.1 Dairy Farmers
           6.3.2 Dairy Equipment Manufacturers
           6.3.3 Dairy Processors
           6.3.4 Wholesale Distribution
           6.3.5 End Users
    6.4 Porter’s Five Forces Analysis
           6.4.1 Intensity of Competitive Rivalry
           6.4.2 Bargaining Power of Buyers
           6.4.3 Bargaining Power of Suppliers
           6.4.4 Threat of Substitutes
           6.4.5 Threat of New Entrants

7 Dairy Processing Equipment Market, By Type (Page No. - 63)
    7.1 Introduction
           7.1.1 Pasteurizer
           7.1.2 Homogenizers
           7.1.3 Separators
           7.1.4 Evaporators & Dryers
           7.1.5 Membrane Filtration Equipment
           7.1.6 Other Equipment

8 Dairy Processing Equipment Market, By Application (Page No. - 71)
    8.1 Introduction
    8.2 Processed Milk
    8.3 Cream
    8.4 Milk Powders
    8.5 Cheese
    8.6 Protein Concentrates
    8.7 Other Applications

9 Dairy Processing Equipment Market, By Region (Page No. - 79)
    9.1 Introduction
    9.2 North America
           9.2.1 U.S.
           9.2.2 Canada
           9.2.3 Mexico
    9.3 Europe
           9.3.1 Germany
           9.3.2 France
           9.3.3 U.K.
           9.3.4 Italy
           9.3.5 The Netherlands
           9.3.6 Rest of Europe
    9.4 Asia-Pacific
           9.4.1 India
           9.4.2 China
           9.4.3 Japan
           9.4.4 Australia
           9.4.5 New Zealand
           9.4.6 Rest of Asia-Pacific
    9.5 Latin America
           9.5.1 Brazil
           9.5.2 Argentina
           9.5.3 Rest of Latin America
    9.6 Rest of the World (RoW)
           9.6.1 South Africa
           9.6.2 Middle East
           9.6.3 Others in RoW

10 Competitive Landscape (Page No. - 120)
     10.1 Overview
     10.2 Competitive Situations & Trends
             10.2.1 Partnerships & Agreements
             10.2.2 Expansions
             10.2.3 New Product Launch
             10.2.4 Acquisitions

11 Company Profiles (Page No. - 127)
(Company at A Glance, Business Overview, Products Offered, Key Strategy, Recent Developments, SWOT Analysis & MnM View)*
     11.1 Introduction
     11.2 GEA Group
     11.3 SPX Corporation
     11.4 The Krones Group
     11.5 Tetra Laval International S.A.
     11.6 Alfa Laval Corporate Ab
     11.7 IMA Group
     11.8 Idmc Limited
     11.9 A&B Process Systems
     11.10 Feldmeir Equipment, Inc
     11.11 Scherjon Equipment Holland B.V.

*Details on Company at A Glance, Recent Financials, Products Offered, Strategies & Insights, & Recent Developments Might Not Be Captured in Case of Unlisted Companies.

12 Appendix (Page No. - 153)
     12.1 Discussion Guide
     12.2 Knowledge Store: Marketsandmarkets’ Subscription Portal
     12.3 Introducing RT: Real-Time Market Intelligence
     12.4 Available Customizations
     12.5 Related Reports


List of Tables (79 Tables)

Table 1 History of Dairy Processing
Table 2 Dairy Processing Equipment Types & Their Descriptions
Table 3 Dairy Processing Equipment Applications & Their Descriptions
Table 4 Dairy Processing Equipment Market Size, By Type, 2013-2020 (USD Million)
Table 5 Pasteurizers Market Size, By Region, 2013–2020 (USD Million)
Table 6 Homogenizers Market Size, By Region, 2013–2020 (USD Million)
Table 7 Separators Market Size, By Region, 2013–2020 (USD Million)
Table 8 Evaporators & Dryers Market Size, By Region, 2013–2020 (USD Million)
Table 9 Membrane Filtration Equipment Market Size, By Region, 2013–2020 (USD Million)
Table 10 Other Equipment Market Size, By Region, 2013–2020 (USD Million)
Table 11 Dairy Processing Equipment Market Size, By Application, 2013-2020 (USD Million)
Table 12 Processed Milk Market Size, By Region, 2013–2020 (USD Million)
Table 13 Cream Market Size, By Region, 2013–2020 (USD Million)
Table 14 Milk Powders Market Size, By Region, 2013–2020 (USD Million)
Table 15 Cheese Market Size, By Region, 2013–2020 (USD Million)
Table 16 Protein Concentrates Market Size, By Region, 2013–2020 (USD Million)
Table 17 Other Applications, By Region, 2013–2020 (USD Million)
Table 18 Dairy Processing Equipment Market Size, By Region, 2013-2020 (USD Million)
Table 19 North America: Dairy Processing Equipment Market Size, By Type, 2013-2020 (USD Million)
Table 20 North America: Market Size, By Application, 2013-2020 (USD Million)
Table 21 North America: Market Size, By Country, 2013–2020 (USD Million)
Table 22 U.S.: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 23 U.S.: Market Size, By Application, 2013–2020 (USD Million)
Table 24 Canada: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 25 Canada: Market Size, By Application, 2013–2020 (USD Million)
Table 26 Mexico: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 27 Mexico: Market Size, By Application, 2013–2020 (USD Million)
Table 28 Europe: Dairy Processing Equipment Market Size, By Type, 2013-2020 (USD Million)
Table 29 Europe: Market Size, By Application, 2013-2020 (USD Million)
Table 30 Europe: Market Size, By Country, 2013–2020 (USD Million)
Table 31 Germany: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 32 Germany: Market Size, By Application, 2013–2020 (USD Million)
Table 33 France: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 34 France: Market Size, By Application, 2013–2020 (USD Million)
Table 35 U.K.: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 36 U.K.: Market Size, By Application, 2013–2020 (USD Million)
Table 37 Italy: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 38 Italy: Market Size, By Application, 2013–2020 (USD Million)
Table 39 The Netherlands: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 40 The Netherlands: Market Size, By Application, 2013–2020 (USD Million)
Table 41 Rest of Europe: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 42 Rest of Europe: Market Size, By Application, 2013–2020 (USD Million)
Table 43 Asia-Pacific: Dairy Processing Equipment Market Size, By Type, 2013-2020 (USD Million)
Table 44 Asia-Pacific: Market Size, By Application, 2013-2020 (USD Million)
Table 45 Asia-Pacific: Market Size, By Country, 2013–2020 (USD Million)
Table 46 India: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 47 India: Market Size, By Application, 2013–2020 (USD Million)
Table 48 China: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 49 China: Market Size, By Application, 2013–2020 (USD Million)
Table 50 Japan: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 51 Japan: Market Size, By Application, 2013–2020 (USD Million)
Table 52 Australia: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 53 Australia: Market Size, By Application, 2013–2020 (USD Million)
Table 54 New Zealand: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 55 New Zealand: Market Size , By Application, 2013–2020 (USD Million)
Table 56 Rest of Asia-Pacific: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 57 Rest of Asia-Pacific: Market, By Application Size, 2013–2020 (USD Million)
Table 58 Latin America: Dairy Processing Equipment Market Size, By Type, 2013-2020 (USD Million)
Table 59 Latin America: Market Size, By Application, 2013-2020 (USD Million)
Table 60 Latin America: Market Size, By Country, 2013–2020 (USD Million)
Table 61 Brazil: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 62 Brazil: Market Size, By Application, 2013–2020 (USD Million)
Table 63 Argentina: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 64 Argentina: Market Size, By Application, 2013–2020 (USD Million)
Table 65 Rest of Latin America: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 66 Rest of Latin America: Market Size, By Application, 2013–2020 (USD Million)
Table 67 RoW: Dairy Processing Equipment Market Size, By Type, 2013-2020 (USD Million)
Table 68 RoW: Market Size, By Application, 2013-2020 (USD Million)
Table 69 RoW: Market Size, By Country, 2013–2020 (USD Million)
Table 70 South Africa: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 71 South Africa: Market Size, By Application, 2013–2020 (USD Million)
Table 72 Middle East: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 73 Middle East: Market Size, By Application, 2013–2020 (USD Million)
Table 74 Others in RoW: Dairy Processing Equipment Market Size, By Type, 2013–2020 (USD Million)
Table 75 Others in RoW: Market Size, By Application, 2013–2020 (USD Million)
Table 76 Agreements & Partnerships, 2011–2014
Table 77 Expansions, 2011–2014
Table 78 New Product Launch, 2011–2014
Table 79 Acquisitions, 2011–2014


List of Figures (46 Figures)

Figure 1 Research Design
Figure 2 Growing Population to Contribute to Double-Digit Growth of Food Demand By 2030
Figure 3 Aging Population in the World Demand Dairy Foods, 2014 vs 2050
Figure 4 Global Middle Class Population Growth, 2009–2030
Figure 5 U.S., China, India, Japan, and Germany: Top Five Economies Based on GDP (PPP), 2014
Figure 6 Index of Milk & Dairy Products Consumption, 2010 - 2020
Figure 7 Market Size Estimation Methodology: Bottom-Up Approach
Figure 8 Market Size Estimation Methodology: Top-Down Approach
Figure 9 Data Triangulation
Figure 10 Dairy Processing Equipment Market Snapshot (2015 vs 2020): Evaporators & Drying Equipment Segment to Exhibit Fastest Growth From 2015 to 2020 (USD Million)
Figure 11 Milk Powder is Projected to Be the Best Market for Investment From 2015 to 2020
Figure 12 Dairy Processing Equipment for Processed Milk Held the Major Share in 2014
Figure 13 Asia-Pacific is Projected to Be the Fastest-Growing Market
Figure 14 Dairy Processing Equipment Market is Expected to Grow With A High Adoption Rate From 2015 to 2020
Figure 15 Evaporators & Drying Equipment is Expected to Be the Fastest-Growing Equipment Type From 2015 to 2020
Figure 16 Pasteurizers to Capture Largest Share in Asia-Pacific Dairy Processing Equipment Market in 2015
Figure 17 India is Projected to Be the Fastest-Growing Market From 2015 to 2020
Figure 18 Processed Milk to Dominate the Global Market From 2015 to 2020
Figure 19 Dairy Processing Equipment Market in Asia-Pacific Region is Experiencing High Growth From 2015 to 2020
Figure 20 Evolution of Dairy Processing
Figure 21 Market Dynamics
Figure 22 Value Chain Analysis for Dairy Processing Market
Figure 23 Supply Chain for the Dairy Processing Market
Figure 24 Porter’s Five Forces Analysis – Dairy Processing Equipment Market
Figure 25 Evaporators & Drying Equipment Segment to Exhibit Highest Growth Among Dairy Processing Equipment During the Forecast Period
Figure 26 Asia-Pacific is Expected to Dominate the Pasteurizer Market in 2020
Figure 27 Milk Powder to Exhibit Highest Growth Among Dairy Processing Equipment Applications During the Forecast Period
Figure 28 Asia-Pacific is Expected to Dominate the Processed Milk Market in 2020
Figure 29 Dairy Processing Equipment Market, Geographic Snapshot, 2014
Figure 30 Asia-Pacific: Dairy Processing Equipment Market Snapshot
Figure 31 Key Companies Preferred Acquisitions & Expansions Over the Last Five Years
Figure 32 Acquisitions Have Led to Growth & Innovation ( 2011–2016)
Figure 33 Acquisitions: the Key Strategy, 2011–2016
Figure 34 Annual Developme
Figure 35 Geographical Revenue Mix of Top Five Players
Figure 36 GEA Group: Business Overview
Figure 37 GEA Group: SWOT Analysis
Figure 38 SPX Corporation: Business Overview
Figure 39 SPX Corporation: SWOT Analysis
Figure 40 The Krones Group: Business Overview
Figure 41 Krones Group: SWOT Analysis
Figure 42 Tetra Laval International S.A.: Business Overview
Figure 43 Tetra Laval: SWOT Analysis
Figure 44 Alfa Laval: Business Overview
Figure 45 Alfa Laval: SWOT Analysis
Figure 46 IMA Group: Business Overview


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Report Code
FB 3149
Published ON
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