Feed Yeast Market

Feed Yeast Market by Type (Live, Spent, and Yeast Derivatives), Livestock (Poultry, Swine, Ruminants, Pet Animals, and Aquatic Animals), Form (Fresh, Dry, and Instant), and Region - Global forecast to 2022

Report Code: AGI 2661 Oct, 2016, by marketsandmarkets.com

[166 Pages Report] The global feed yeast market is projected to grow from USD 375.5 million in 2016 and reach USD 602.8 million by 2022, at a CAGR of 8.21% from 2016 to 2022. Feed yeast refers to a single-celled microorganism that is added to feed products. It plays a crucial role in improving the feed efficiency, performance of animals, and preventing health disorders without impacting the environment. The dietary components of feed yeast help livestock to metabolize proteins, lipids, and carbohydrates. In addition, yeast has a comparatively high lysine content and protein efficiency ratio, due to which it witnesses significant demand among manufacturers. The base year considered for the study is 2015, and the forecast period provided for the market is from 2016 to 2022.

Market Dynamics

Drivers

  • Increasing demand for quality animal produce
  • Improved feed efficiency and animal productivity
  • Rising awareness about animal health and feed quality

Restraints

  • Imposition of government regulations

Opportunities

  • Ban on the usage of Antibiotic Growth Promoters by the European Union (EU)

Challenges

  • Higher infrastructural investments
  • Lack of awareness about feed yeast

Rising awareness about animal health and feed quality drives the global feed yeast market

The demand for feed yeast has increased significantly due to the growing concerns about animal health and nutrition. People are becoming aware of the quality of dairy and animal products they consume. The imposition of ban on low-quality animal products and animal-based protein ingredients for feed in developed countries, such as the US, the UK, and Japan has also created awareness among animal producers about animal health and nutrition, which is projected to fuel the demand for yeast in animal feed. Increasing prevalence of diseases among animals has also created a significant demand for feed yeast in the feed industry. Cattle are prone to diseases, such as infections from bacteria, viruses, or fungi, nutritional deficiencies, and metabolic disorders; for instance, mycoplasma pneumonia and swine erysipelas are common in swine. Feed yeast improves the immunity of animals against such diseases and enhances livestock performance.

Feed yeast market

The following are the major objectives of the study每

  • To define, segment, and project the global market size for feed yeast
  • To understand the structure of the feed yeast market by identifying its various subsegments
  • To provide detailed information about the key factors influencing the growth of the market (drivers, restraints, opportunities, and challenges)
  • To strategically analyze the micromarkets with respect to individual growth trends, future prospects, and their contribution to the overall market
  • To analyze the macroeconomic variables that could impact the market
  • To project the size of the feed yeast market and its sub-markets by type, livestock, form, and region, in terms of value and volume
  • To strategically profile key players and comprehensively analyze their core competencies
  • To analyze competitive developments, such as investments & expansions, acquisitions, partnerships, and new product launches in the feed yeast market
  • To provide a detailed competitive landscape of the market along with an analysis of the strategies adopted by the key players

During this research study, major players operating in the feed yeast market across regions were identified, and their offerings, regional presence, and distribution channels were analyzed through in-depth discussions. Both, top-down and bottom-up approaches were used to estimate and validate the size of the global feed yeast market and the market size of various other dependent submarkets. The key players in the market were identified through secondary research, and their market share in respective regions was determined through primary and secondary research. The research methodology included the study of the annual and financial reports of top market players as well as interviews with industry experts (such as CEOs, vice presidents, directors, and marketing executives) for key insights (both quantitative and qualitative) on the feed yeast market. The figure below shows the breakdown of the primaries on the basis of the company type, designation, and region considered during the research study.

Feed yeast market

To know about the assumptions considered for the study, download the pdf brochure

The value chain comprises key manufacturers in the feed yeast market; these include Archer Daniels Midland Company (US), AngelYeast Co., Ltd (China), LALLEMAND Inc (Canada), Alltech (US), and Cargill, Incorporated (US), Associated British Foods plc (UK), Nutreco N.V. (Netherlands), Lesaffre (France), Leiber GmbH (Germany), and Diamond V (US). Other contributors to value chain include traders, distributors, and suppliers; government bodies & regulatory associations such as Food and Agriculture Organization (FAO), the National Grain and Feed Association (NGFA), The Compound Feed Manufacturers Association (CLFMA), The Animal Feed Manufacturers Association (AFMA), and the European Feed Manufacturers' Federation (FEFAC), and end users such as livestock manufacturers.

Major Market Developments

  • In September 2016, Angel Animal Nutrition launched a new product每GroPro, which is a functional nucleic acid and protein for young animals, which is derived from yeast and used as a feed ingredient.
  • In July 2016, Nutreco N.V. (Netherlands) acquired the South African premix and feed additive company, Advit, which produces a wide range of premixes, farm minerals, and animal health products.
  • In June 2016, Lesaffre (France) set up its new facility in Voronezh (Russia) to manufacture ActiSaf Live Yeast for the animal nutrition market. This enabled the company to enter the local market in Russia and drive its business growth by helping farmers with high-value technical support.

Target Audience

  • Feed yeast manufacturers
  • Feed yeast importers and exporters
  • Feed yeast traders, distributors, and suppliers
  • Government and research organizations
  • Associations and industry bodies such as The Food and Agriculture Organization (FAO), The National Grain and Feed Association (NGFA), The Compound Feed Manufacturers Association (CLFMA), The Animal Feed Manufacturers Association (AFMA), and The European Feed Manufacturers' Federation (FEFAC)  

Report Scope

By Type

  • Live yeast
  • Spent yeast
  • Yeast derivatives

By Livestock

  • Poultry
  • Swine
  • Ruminants
  • Pet animals
  • Aquatic animals
  • Others

By Form:

  • Fresh yeast
  • Dry yeast
  • Instant yeast

By Geography

  • North America
  • Europe
  • Asia-Pacific
  • Latin America
  • Rest of the World (RoW)

Critical questions which the report answers

  • What are new types of feed yeasts, which the companies are exploring?
  • Which are the key players in the market and how intense is the competition?

Available Customizations

With the given market data, MarketsandMarkets offers customizations according to client-specific needs.
The following customization options are available for the report:

Product Analysis

  • Product matrix, which gives a detailed comparison of the product portfolio of each company   

Geographic Analysis

  • Further breakdown of the Rest of Europe feed yeast market into Sweden and Greece
  • Further breakdown of the Rest of Asia-Pacific feed yeast market into Thailand, Australia, New Zealand, and Vietnam
  • Further breakdown of the RoW feed yeast market into Paraguay, Uruguay, Chile, and Cuba

Company Information

  • Detailed analysis and profiling of additional market players (Up to five)

The global feed yeast market is projected to grow from USD 375.5 million in 2016 to USD 602.8 million by 2022, at a CAGR of 8.21% from 2016 to 2022. Increasing demand for quality animal produce, improved feed efficiency and animal productivity, and growing awareness about animal health and feed quality are some of the key factors driving the growth of this market.

The feed yeast market is mainly impacted by the increasing consumer demand for quality animal produce. The significant increase in demand for various animal products, such as milk, dairy products, meat products, eggs, and other non-food items has fueled the growth of the feed yeast market.

The feed yeast market has been segmented on the basis of type, which is further segmented into live yeast, spent yeast, and yeast derivatives. The market for live yeast is projected to account for the largest share in the global feed yeast market in 2016. Live yeast is a reliable, beneficial, cost-effective, and performance-enhancing ingredient available for feed. It is used in feed to improve productivity and overall health of livestock, as it stimulates bacterial activity in the gut of animals.

The feed yeast market in the Asia Pacific is projected to grow at the highest CAGR during the forecast period. Increasing usage and awareness about the positive effects of feed yeast are projected to contribute significantly to the market growth. Feed yeast is added to cattle, dairy, poultry, equine, and pet feed to help animals digest fiber-dense products and increase their feed intake efficiency. In the developing countries of Asia-Pacific with low per capita income, the inclusion of feed yeast in the diet of livestock helps lower the overall production cost of animal-based products.

Feed yeast market

Feed yeast added to feed for poultry, swine, ruminants, pet, animals, and aquatic animals to drive the growth of feed yeast market

Poultry

Yeast helps in producing inexpensive feed supplements for the poultry industry. It is used to control the composition of the microbial population in the gastrointestinal tract, prevent colonization with pathogens, bind toxins, and modulate the immune system. Yeast influences livestock production and addresses specific production problems. The weight of broilers increases by up to 15% to 20% of its original levels after feed yeast are included in their diet. The appetite and growth of broilers that consume a feed yeast坼based diet, which is balanced in protein, calcium, and phosphorus and is superior to those in which the nutrients are not carefully adjusted.

Swine

The swine segment of the global feed yeast market for livestock is dominated by the Asia-Pacific countries. Increasing demand for pork in Europe and North America and awareness regarding healthy meat has boosted the market for the swine segment in the feed yeast market. Consumption of feed yeast by cows during gestation and lactation also has a positive effect on colibacillosis in field conditions and helps increase their weight by nearly 7.4% from the original levels.

Ruminants

Increasing income levels and growing health concerns among individuals has led to a growing demand for protein products, especially dairy products. This has further led to an increasing pressure on the animal husbandry sector to cater to the growing demand for ruminants feed yeast. Incorporating yeast in animal diet offers several benefits, such as improved mineral consumption, animal performance, rumen bacteria numbers, and digestion of feedstuff in both beef and dairy animals. It takes nearly two to three weeks for ruminants to adjust completely to the addition of yeast in their diet. The effects of improved digestion are gradual, and an increase of nearly three to four liters of milk is observed among ruminants.

Pet Animals

Yeast is a high-energy feed given to pet animals. It is rich in vitamin B and has a high content of digestible protein, which contains many essential amino acids. There are two types of yeasts for pet animals, namely, torula yeast and brewer*s yeast. Torula yeast is rich in zinc, essential amino acids, iron, potassium, and manganese. On the other hand, brewer*s yeast contains more thiamine (vitamin B1) as compared to torula yeast. It also contains chromium and selenium, both of which are essential in enhancing the gut flora and reducing digestive problems.

Aquatic Animals

Feed yeast is used in aquafeed to improve fish production and growth. Feed yeast is supplemented in the right compositions and provides essential nutrients to the livestock. Spent yeast is used as a source of calcium in the aqua feed. Feed yeast is mainly used in small quantities and hence, this segment accounts for a small share in the global feed yeast market. With the increasing demand for fish and fish-based products, the requirement of feed yeast in the aquafeed industry is also projected to increase, but at a comparatively slower rate. Given the limited availability of marine feed resources and rising global demand for fish, the trend of fish farming is projected to increase, thereby driving the market for feed yeast.

Critical questions the report answers:

  • Where will all these developments take the industry in the mid to long term?
  • What are the upcoming types of feed yeast?

Strict government regulations have hindered the growth of the feed yeast market. Spent yeast is mainly derived as an industrial fermentation by-product and is a rich source of protein, particularly for poultry, swine, and ruminants. Since decades, brewers have been selling their leftover grains to farmers for feeding their livestock. However, in April 2014, the US government imposed a regulation that spent grain should be used for pet food. The imposition of this regulation is projected to be expensive for manufacturers as well as farmers, and hamper the market growth.

Key players in the market include Archer Daniels Midland Company (US), AngelYeast Co., Ltd (China), LALLEMAND Inc (Canada), Alltech (US), and Cargill, Incorporated (US), Associated British Foods plc (UK), Nutreco N.V. (Netherlands), Lesaffre (France), Leiber GmbH (Germany), and Diamond V (US). These players are focusing on undertaking mergers & acquisitions, expansions, new product launches, partnerships, agreements, joint ventures, and collaborations to improve their presence in the market.

To speak to our analyst for a discussion on the above findings, click Speak to Analyst

Table of Contents

1 Introduction (Page No. - 16)
    1.1 Objectives of the Study
    1.2 Market Definition
    1.3 Study Scope
           1.3.1 Markets Covered
           1.3.2 Periodization
    1.4 Currency
    1.5 Units
    1.6 Limitations
    1.7 Stakeholders

2 Research Methodology (Page No. - 19)
    2.1 Introduction
    2.2 Research Data
           2.2.1 Secondary Data
                     2.2.1.1 Key Data From Secondary Sources
           2.2.2 Primary Data
                     2.2.2.1 Key Data From Primary Sources
                     2.2.2.2 Key Industry Insights
                     2.2.2.3 Breakdown of Primaries
    2.3 Macroindicators
           2.3.1 Introduction
           2.3.2 Food Security for the Growing Population
           2.3.3 Increasing Income of the Middle-Class Population
    2.4 Market Size Estimation
    2.5 Market Breakdown & Data Triangulation
    2.6 Research Assumptions

3 Executive Summary (Page No. - 30)

4 Premium Insights (Page No. - 34)
    4.1 Attractive Market Opportunities for Feed Yeast Producers and Processors
    4.2 Asia Pacific: Fastest Growing Region in Feed Yeast Market
    4.3 Feed Yeast Market in Asia-Pacific
    4.4 Feed Yeast Market Size, By Type, Value & Volume
    4.5 Market, By Livestock
    4.6 Market, By Region

5 Market Overview (Page No. - 40)
    5.1 Introduction
    5.2 Market Segmentation
           5.2.1 By Type
           5.2.2 By Livestock
           5.2.3 By Form
           5.2.4 By Region
    5.3 Market Dynamics
           5.3.1 Drivers
                     5.3.1.1 Increasing Demand for Quality Animal Produce
                                 5.3.1.1.1 Globally Rising Meat Consumption
                                 5.3.1.1.2 Increasing Demand for Dairy Products
                                 5.3.1.1.3 Rising Per Capita Consumption of Cattle-Based Products
                     5.3.1.2 Improved Feed Efficiency and Animal Productivity
                     5.3.1.3 Increasing Awareness About Animal Health and Feed Quality
           5.3.2 Restraints
                     5.3.2.1 Government Rules and Regulations
           5.3.3 Opportunities
                     5.3.3.1 Ban on the Usage of Antibiotic Growth Promoters By the European Union
           5.3.4 Challenges
                     5.3.4.1 Higher Infrastructural Investments
                     5.3.4.2 Lack of Awareness About the Correct Usage of Feed Yeast
    5.4 Supply Chain Analysis

6 Regulatory Framework (Page No. - 48)
    6.1 Introduction
    6.2 North America
    6.3 Europe
    6.4 Asia-Pacific

7 Feed Yeast Market, By Type (Page No. - 51)
    7.1 Introduction
    7.2 Live Yeast
    7.3 Spent Yeast
    7.4 Yeast Derivatives

8 Feed Yeast Market, By Livestock (Page No. - 58)
    8.1 Introduction
    8.2 Poultry
    8.3 Swine
    8.4 Ruminants
    8.5 Pet Animals
    8.6 Aquatic Animals
    8.7 Other Livestock

9 Feed Yeast Market, By Form (Page No. - 70)
    9.1 Introduction
    9.2 Fresh
    9.3 Dry
    9.4 Instant

10 Feed Yeast Market, By Region (Page No. - 76)
     10.1 Introduction
     10.2 North America
               10.2.1 U.S.
               10.2.2 Canada
               10.2.3 Mexico
     10.3 Europe
               10.3.1 Spain
               10.3.2 Russia
               10.3.3 Germany
               10.3.4 France
               10.3.5 Italy
               10.3.6 Rest of Europe
     10.4 Asia-Pacific
               10.4.1 China
               10.4.2 India
               10.4.3 Japan
               10.4.4 South Korea
               10.4.5 Thailand
               10.4.6 Indonesia
               10.4.7 Rest of Asia-Pacific
     10.5 Latin America
               10.5.1 Brazil
               10.5.2 Argentina
               10.5.3 Rest of Latin America
     10.6 RoW
               10.6.1 Africa
               10.6.2 Middle East

11 Competitive Landscape (Page No. - 122)
     11.1 Overview
     11.2 Competitive Situations & Trends
               11.2.1 Mergers & Acquisitions
               11.2.2 Expansions
               11.2.3 New Product Launches
               11.2.4 Partnerships, Agreements, Joint Ventures, and Collaborations

12 Company Profiles (Page No. - 127)
(Company at A Glance, Business Overview, Products Offered, Key Strategy, Recent Developments, SWOT Analysis & MnM View)*
     12.1 Archer Daniels Midland Company
     12.2 Associated British Foods PLC 
     12.3 Angelyeast Co., Ltd.
     12.4 Nutreco N.V.
     12.5 Lallemand Inc.
     12.6 Cargill, Incorporated
     12.7 Lesaffre
     12.8 Alltech.
     12.9 Leiber GmbH
     12.10 Diamond V

※ * The companies listed are a representative sample of the market*s ecosystem and in no particular order§

*Details on Company at A Glance, Recent Financials, Products Offered, Strategies & Insights, & Recent Developments Might Not Be Captured in Case of Unlisted Companies.

13 Appendix (Page No. - 157)
     13.1 Discussion Guide
     13.2 Knowledge Store: Marketsandmarkets* Subscription Portal
     13.3 Company Developments
               13.3.1 Acquisitions
               13.3.2 Expansions
               13.3.3 New Product Launches
               13.3.4 Partnerships, Agreements, Joint Ventures, and Collaborations
     13.4 Introducing RT: Real-Time Market Intelligence
     13.5 Available Customizations
     13.6 Related Reports


List of Tables (138 Tables)

Table 1 Per Capita Meat Consumption
Table 2 Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 3 Market Size, By Type, 2014每2022 (KT)
Table 4 Live Yeast Market Size, By Region, 2014每2022 (USD Million)
Table 5 Live Yeast Market Size, By Region, 2014每2022 (KT)
Table 6 Spent Yeast Market Size, By Region, 2014每2022 (USD Million)
Table 7 Spent Yeast Market Size, By Region, 2014每2022 (KT)
Table 8 Yeast Derivatives Market Size, By Region, 2014每2022 (USD Million)
Table 9 Yeast Derivatives Market Size, By Region, 2014每2022 (KT)
Table 10 Feed Yeast Market Size, By Livestock, 2014每2022 (USD Million)
Table 11 Market Size, By Livestock, 2014每2022 (KT)
Table 12 Feed Yeast Market Size for Poultry, By Region, 2014每2022 (USD Million)
Table 13 Feed Yeast Market Size for Poultry, By Region, 2014每2022 (KT)
Table 14 Feed Yeast Market Size for Swine, By Region, 2014每2022 (USD Million)
Table 15 Market Size for Swine, By Region, 2014每2022 (KT)
Table 16 Feed Yeast Market Size for Ruminants, By Region, 2014每2022 (USD Million)
Table 17 Market Size for Ruminants, By Region, 2014每2022 (KT)
Table 18 Feed Yeast Market Size for Pet Animals, By Region, 2014每2022 (USD Million)
Table 19 Market Size for Pet Animals, By Region, 2014每2022 (KT)
Table 20 Feed Yeast Market Size for Aquatic Animals, By Region, 2014每2022 (USD Million)
Table 21 Market Size for Aquatic Animals, By Region, 2014每2022 (KT)
Table 22 Feed Yeast Market Size for Other Livestock, By Region, 2014每2022 (USD Million)
Table 23 Market Size for Other Livestock, By Region, 2014每2022 (KT)
Table 24 Feed Yeast Market Size, By Form, 2014-2022 (USD Million)
Table 25 Market Size, By Form, 2014-2022 (KT)
Table 26 Fresh Yeast Market Size, By Region, 2014-2022 (USD Million)
Table 27 Fresh Yeast Market Size, By Region, 2014-2022 (KT)
Table 28 Dry Yeast Market Size, By Region, 2014-2022 (USD Million)
Table 29 Dry Yeast Market Size, By Region, 2014-2022 (KT)
Table 30 Instant Yeast Market Size, By Region, 2014-2022 (USD Million)
Table 31 Instant Yeast Market Size, By Region, 2014-2022 (KT)
Table 32 Feed Yeast Market Size, By Region, 2014每2022 (USD Million)
Table 33 Feed Yeast Market Size, By Region, 2014每2022 (KT)
Table 34 North America: Feed Yeast Market Size, By Country, 2014每2022 (USD Million)
Table 35 North America: Market Size, By Country, 2014每2022 (KT)
Table 36 North America: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 37 North America: Market Size, By Type, 2014每2022 (KT)
Table 38 North America: Feed Yeast Market Size, By Livestock, 2014每2022 (USD Million)
Table 39 North America: Market Size, By Livestock, 2014每2022 (KT)
Table 40 North America: Feed Yeast Market Size, By Form, 2014每2022 (USD Million)
Table 41 North America: Feed Yeast Market Size, By Form, 2014每2022 (KT)
Table 42 U.S.: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 43 U.S.: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 44 Canada: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 45 Canada: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 46 Mexico: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 47 Mexico: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 48 Europe: Feed Yeast Market Size, By Country, 2014每2022 (USD Million)
Table 49 Europe: Market Size, By Country, 2014每2022 (KT)
Table 50 Europe: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 51 Europe: Market Size, By Type, 2014每2022 (KT)
Table 52 Europe: Feed Yeast Market Size, By Livestock, 2014每2022 (USD Million)
Table 53 Europe: Feed Yeast Market Size, By Livestock, 2014每2022 (KT)
Table 54 Europe: Feed Yeast Market Size, By Form, 2014每2022 (USD Million)
Table 55 Europe: Market Size, By Form, 2014每2022 (KT)
Table 56 Spain: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 57 Spain: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 58 Russia: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 59 Russia: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 60 Germany: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 61 Germany: Market Size, By Type, 2014每2022 (KT)
Table 62 France: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 63 France: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 64 Italy: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 65 Italy: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 66 Rest of Europe: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 67 Rest of Europe: Market Size, By Type, 2014每2022 (KT)
Table 68 Asia-Pacific: Feed Yeast Market Size, By Country, 2014每2022 (USD Million)
Table 69 Asia-Pacific: Market Size, By Country, 2014每2022 (KT)
Table 70 Asia-Pacific: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 71 Asia-Pacific: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 72 Asia-Pacific: Feed Yeast Market Size, By Livestock, 2014每2022 (USD Million)
Table 73 Asia-Pacific: Feed Yeast Market Size, By Livestock, 2014每2022 (KT)
Table 74 Asia-Pacific: Feed Yeast Market Size, By Form, 2014每2022 (USD Million)
Table 75 Asia-Pacific: Market Size, By Form, 2014每2022 (KT)
Table 76 China: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 77 China: Market Size, By Type, 2014每2022 (KT)
Table 78 India: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 79 India: Market Size, By Type, 2014每2022 (KT)
Table 80 Japan: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 81 Japan: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 82 South Korea: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 83 South Korea: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 84 Thailand: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 85 Thailand: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 86 Indonesia: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 87 Indonesia: Market Size, By Type, 2014每2022 (KT)
Table 88 Rest of Asia-Pacific: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 89 Rest of Asia-Pacific: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 90 Latin America: Feed Yeast Market Size, By Country, 2014每2022 (USD Million)
Table 91 Latin America: Market Size, By Country, 2014每2022 (KT)
Table 92 Latin America: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 93 Latin America: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 94 Latin America: Feed Yeast Market Size, By Livestock, 2014每2022 (USD Million)
Table 95 Latin America: Market Size, By Livestock, 2014每2022 (KT)
Table 96 Latin America: Feed Yeast Market Size, By Form, 2014每2022 (USD Million)
Table 97 Latin America: Market Size, By Form, 2014每2022 (KT)
Table 98 Brazil: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 99 Brazil: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 100 Argentina: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 101 Argentina: Market Size, By Type, 2014每2022 (KT)
Table 102 Rest of Latin America: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 103 Rest of Latin America: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 104 RoW: Feed Yeast Market Size, By Country, 2014每2022 (USD Million)
Table 105 RoW: Feed Yeast Market Size, By Country, 2014每2022 (KT)
Table 106 RoW: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 107 RoW: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 108 RoW: Feed Yeast Market Size, By Livestock, 2014每2022 (USD Million)
Table 109 RoW: Market Size, By Livestock, 2014每2022 (KT)
Table 110 RoW: Feed Yeast Market Size, By Form, 2014每2022 (USD Million)
Table 111 RoW: Market Size, By Form, 2014每2022 (KT)
Table 112 Africa: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 113 Africa: Market Size, By Type, 2014每2022 (KT)
Table 114 Middle East: Feed Yeast Market Size, By Type, 2014每2022 (USD Million)
Table 115 Middle East: Feed Yeast Market Size, By Type, 2014每2022 (KT)
Table 116 Mergers & Acquisitions, 2011每 September 2016
Table 117 Expansions, 2011每 September 2016
Table 118 New Product Launches, 2011每September 2016
Table 119 Partnerships, Agreements, Joint Ventures, and Collaborations, 2011每 September 2016
Table 120 Archer Daniels Midland Company: Products Offered
Table 121 Archer Daniels Midland Company: Recent Developments
Table 122 Associated British Foods PLC: Products Offered
Table 123 Angelyeast Co., Ltd. : Products Offered
Table 124 Angelyeast Co., Ltd: Recent Developments
Table 125 Nutreco N.V.: Products Offered
Table 126 Nutreco N.V. : Recent Developments
Table 127 Lallemand Inc.: Products Offered
Table 128 Lallemand Inc.: Recent Developments
Table 129 Cargill, Incorporated: Products Offered
Table 130 Cargill, Incorporated: Recent Developments
Table 131 Lesaffre : Products Offered
Table 132 Lesaffre: Recent Developments
Table 133 Alltech.: Products Offered
Table 134 Alltech.: Recent Developments
Table 135 Leiber GmbH: Products Offered
Table 136 Leiber GmbH: Recent Developments
Table 137 Diamond V: Products Offered
Table 138 Diamond V: Recent Developments
 
 
List of Figures (49 Figures)
 
Figure 1 Market Segmentation
Figure 2 Feed Yeast: Research Design
Figure 3 Breakdown of Primary Interviews, By Company Type, Designation & Region
Figure 4 Global Population Projected to Reach ~9.5 Billion By 2050
Figure 5 GDP at PPP of the Top 10 Countries in the World, 2015
Figure 6 Market Size Estimation Methodology: Bottom-Up Approach
Figure 7 Market Size Estimation Methodology: Top-Down Approach
Figure 8 Data Triangulation Methodology
Figure 9 Evolution of Yeast Ingredients
Figure 10 Poultry Segment to Dominate the Feed Yeast Market, By Livestock, By 2022 (USD Million)
Figure 11 Yeast Derivatives Segment to Register the Highest CAGR Between 2016 & 2022 (USD Million)
Figure 12 Fresh Yeast Segment to Dominate the Global Market By 2022
Figure 13 Asian Countries to Be the Fastest-Growing in the Global Feed Yeast Market, in Terms of Value (2016-2022)
Figure 14 Attractive Growth Opportunities in Feed Yeast Market for Manufacturers
Figure 15 Feed Yeast Market in Asia-Pacific to Grow at the Highest Rate Between 2016 and 2022 in Terms of Volume
Figure 16 China Accounted for the Largest Share in the Asia-Pacific Feed Yeast Market in 2015
Figure 17 Yeast Derivatives Segment to Grow at the Highest CAGR From 2016 to 2022
Figure 18 Poultry Segment Dominated the Feed Yeast Market Across All Regions in 2015, in Terms of Volume
Figure 19 Asia-Pacific Feed Yeast Market to Grow at the Highest Rate From 2016 to 2022
Figure 20 Feed Yeast Market Segmentation, By Type
Figure 21 Market Segmentation, By Livestock
Figure 22 Market Segmentation, By Form
Figure 23 Market Segmentation, By Region
Figure 24 Drivers, Restraints, Opportunities, and Challenges
Figure 25 Global Meat Production Trend, 1990 to 2020
Figure 26 Global Feed Yeast Market: Supply Chain Analysis
Figure 27 Feed Yeast Market, By Type
Figure 28 Live Yeast Segment is Projected to Dominate the Feed Yeast Market Through 2022
Figure 29 Feed Yeast Market, By Livestock
Figure 30 Poultry is Projected to Account for the Largest Market Size in the Feed Yeast Market Through 2022
Figure 31 Asia-Pacific is Projected to Dominate the Poultry Livestock Market Through 2022
Figure 32 Asia-Pacific Led the Aquatic Animals Segment of the Feed Yeast Market, in Terms of Market Share, From 2016 to 2022
Figure 33 Feed Yeast Market, By Form
Figure 34 Fresh Yeast Segment to Dominate the Global Feed Yeast Market, 2016每2022
Figure 35 Regional Snapshot: Asia-Pacific to Be the Most Attractive Market for Feed Yeast Manufacturers During the Forecast Period
Figure 36 European Feed Yeast Market Snapshot: Spain is Estimated to Account for the Largest Share
Figure 37 Asia-Pacific Feed Yeast Market Snapshot: China Accounting for the Largest Share
Figure 38 Key Companies Preferred Strategies Such as Expansions & Acquisitions From 2011 to 2016
Figure 39 2016 to Be the Most Active Year in the Global Feed Yeast Market
Figure 40 Archer Daniels Midland Company: Company Snapshot
Figure 41 Archer Daniels Midland Company: SWOT Analysis
Figure 42 Associated British Foods PLC: Company Snapshot
Figure 43 Associated British Foods PLC: SWOT Analysis
Figure 44 Angelyeast Co., Ltd.: Company Snapshot
Figure 45 Angelyeast Co., Ltd.: SWOT Analysis
Figure 46 Nutreco N.V. : Company Snapshot
Figure 47 Nutreco N.V.: SWOT Analysis
Figure 48 Lallemand Inc.: SWOT Analysis
Figure 49 Cargill, Incorporated: Company Snapshot


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AGI 2661
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Oct, 2016
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