Probiotics in Animal Feed Market by Source (Bacteria, Yeast & Fungi), Livestock (Poultry, Swine, Ruminants, Aquaculture, Pet, & Other Livestock), Form (Liquid, Dry), Strain Specificity, Function, Distribution Channel, and Region - Global Forecast to 2031

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USD 8.76 BN
MARKET SIZE, 2031
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CAGR 8.5%
(2026-2031)
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300
REPORT PAGES
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200
MARKET TABLES

OVERVIEW

probiotics-animal-feed-market Overview

Source: Secondary Research, Interviews with Experts, MarketsandMarkets Analysis

The probiotics in animal feed market is projected to grow from USD 5.82 billion in 2026 to USD 8.76 billion by 2031, at a CAGR of 8.5% during the forecast period. The global probiotics in animal feed market is flourishing, with rising demand and growing concerns over sustainable and antibiotic-free livestock production. Probiotics are being added to animal feed to improve gut health, improve immunity, improve feed efficiency, and reduce disease outbreaks. Rising farmer awareness, advancing microbiology, and antibiotic-resistance regulations are driving further adoption. The trends in animal feed probiotics are particularly strong in the poultry, swine, and aquaculture sectors, as developing nations foster broad take-up levels, allowing a wealth of market opportunity.

KEY TAKEAWAYS

  • By Region
    The Asia Pacific region is projected to register the highest CAGR of 9.7% in the probiotics in animal feed market during the forecast period.
  • By Livestock
    By livestock, the poultry segment is expected to account for the largest market share of 45% in 2026.
  • By Source
    By source, the bacteria segment is expected to account for the largest share of 79.5% of the probiotics in animal feed market in 2026.
  • By Form
    By form, the dry segment is projected to register the highest CAGR of 9.1% during the forecasted period.
  • COMPETITIVE LANDSCAPE - KEY PLAYERS
    Evonik Industries AG (Germany), ADM (US), Novonesis Group (Denmark), and International Flavors & Fragrances Inc. (US) are some of the star companies identified in the probiotics in animal feed market.
  • COMPETITIVE LANDSCAPE - Startups/SMEs
    Unique Biotech Limited (India) and Provita Animal Health (UK) are identified as startups/SMEs operating in the probiotics in animal feed market.

The probiotics in animal feed market is defined as the segment of the animal nutrition industry focused on the production, distribution, and use of live beneficial microorganisms—primarily bacteria and sometimes yeasts or fungi—added to animal feed to enhance gut health, immunity, productivity, and overall well-being of livestock such as poultry, swine, ruminants, aquaculture species, and pets.

TRENDS & DISRUPTIONS IMPACTING CUSTOMERS' CUSTOMERS

The probiotics in animal feed market is undergoing a major transformation as livestock producers shift from conventional feed additives to advanced, microbiome-driven performance solutions. Regulatory restrictions on antibiotic growth promoters (AGPs), combined with increasing disease pressure and growing demand for residue-free animal protein, are accelerating the adoption of probiotics across poultry, swine, ruminants, and aquaculture production systems. Feed manufacturers and integrators are prioritizing high-survivability strains such as Bacillus and Lactobacillus, while multi-strain synbiotic formulations are gaining traction due to their stronger immunity benefits and productivity uplift. Customers are increasingly expecting specificity, with species-focused probiotic solutions targeting gut integrity in poultry, post-weaning performance in swine, methane reduction in ruminants, and survival rate improvements in aquaculture.

probiotics-animal-feed-market Disruptions

Source: Secondary Research, Interviews with Experts, MarketsandMarkets Analysis

MARKET DYNAMICS

Drivers
Impact
Level
  • Ban on AGPs and health campaigns to promote probiotics as feed alternatives
  • Increased demand for animal protein and other livestock products
RESTRAINTS
Impact
Level
  • Non-standardized international quality regulations
  • Inconsistent efficacy across species & conditions
OPPORTUNITIES
Impact
Level
  • Development of species-specific and next-gen strains
  • Innovations and technological advancements in feed industry
CHALLENGES
Impact
Level
  • High costs of R&D into new probiotic strains
  • Competition from enzymes and prebiotics

Source: Secondary Research, Interviews with Experts, MarketsandMarkets Analysis

Driver: Ban on AGPs and health campaigns to promote probiotics as feed alternatives

Rising concerns about antimicrobial resistance and animal health are driving probiotic adoption. Probiotics improve gut health, nutrient absorption, and feed efficiency while reducing reliance on antibiotic growth promoters across livestock and aquaculture.

Restraint: Non-standardized international quality regulations

Differences in regulations governing strain approval, safety, labeling, and permitted use increase compliance costs and delay product launches. Demonstrating probiotic safety and efficacy across animal species further complicates market expansion.

Opportunity: Development of species-specific and next-gen strains

Advances in microbial research and microbiome analysis enable targeted probiotics for poultry, swine, ruminants, and aquaculture. Multi-strain formulations and microencapsulation offer opportunities to improve probiotic stability and performance.

Challenge: High costs of R&D into new probiotic strains

Strain screening, efficacy testing, formulation development, and scale-up require substantial investment. Maintaining microbial viability and consistent performance during feed processing and storage further increases development costs.

PROBIOTICS IN ANIMAL FEED MARKET: COMMERCIAL USE CASES ACROSS INDUSTRIES

COMPANY USE CASE DESCRIPTION BENEFITS
company logo
Develops science-backed probiotic feed additives such as GutCare designed to improve gut microbiota balance, reduce harmful pathogens, and enhance feed efficiency in poultry and swine. Strengthens livestock performance, reduces dependency on antibiotic growth promoters (AGPs), and enhances farm profitability through efficiency gains.
company logo
Offers multi-strain probiotics and tailored nutrition solutions that support digestion, nutrient utilization, and stress management in animals across poultry, swine, and ruminants. Expands integrated nutrition portfolio, increases brand value in sustainable animal farming, and boosts global market penetration.
company logo
Delivers next-generation microbial probiotics designed to enhance digestive resilience, improve feed conversion, and support healthier animals in intensive farming systems. Differentiates through strong biotechnology expertise, drives adoption in high-growth markets like aquaculture, and boosts margins with high-value microbial solutions.

Logos and trademarks shown above are the property of their respective owners. Their use here is for informational and illustrative purposes only.

MARKET ECOSYSTEM

The probiotics in animal feed market comprises probiotic manufacturers, feed producers, livestock farmers, regulatory authorities, and technology providers. Manufacturers develop bacterial, yeast-based, and other microbial solutions to improve gut health, nutrient absorption, feed efficiency, and animal productivity. Regulatory bodies oversee product safety, strain approval, and labeling, while research institutions support innovation in fermentation and probiotic formulation. Key players such as Evonik Industries AG, ADM, Novonesis Group, IFF, and Lallemand Inc. supply probiotic and microbial solutions to poultry, swine, ruminant, and aquaculture producers, supporting animal health and reducing reliance on antibiotic growth promoters.

probiotics-animal-feed-market Ecosystem

Logos and trademarks shown above are the property of their respective owners. Their use here is for informational and illustrative purposes only.

MARKET SEGMENTS

probiotics-animal-feed-market Segments

Source: Secondary Research, Interviews with Experts, MarketsandMarkets Analysis

By Livestock

Poultry is expected to account for the largest market share during the forecast period, driven by high poultry production, short production cycles, and growing adoption of probiotics to improve gut health, feed conversion efficiency, and flock productivity.

By Source

Yeast and fungi-based probiotics are expected to register the highest CAGR during the forecast period, driven by increasing demand for microbial feed additives that support digestion, nutrient utilization, gut health, and animal performance.

By Form

The dry segment is projected to hold the largest market share during the forecast period due to its ease of handling, storage stability, longer shelf life, and compatibility with commercial animal feed formulations.

REGION

Asia Pacific is projected to grow at the highest CAGR during the forecast period

In the probiotics in animal feed market, Asia Pacific has the largest market share, as a result of having the largest livestock population in the world, high level of urbanization, and a rising demand for meat and dairy production. China, India, and Vietnam have quickly invested in animal health & nutrition to enhance productivity and resilience. The regulatory activities in the region, along with the increasing awareness of antibiotic-free production systems and the rising demand for natural, healthy, and quality assurance in meat production systems, have supported market growth. Additionally, increased investments in modern farming systems and the expansion of feed mill capacity will ultimately drive manufacturers to offer more next-generation, species-specific probiotics relevant to a mixed agriculture region.

probiotics-animal-feed-market Region

PROBIOTICS IN ANIMAL FEED MARKET: COMPANY EVALUATION MATRIX

The probiotics in animal feed market is shaped by a diverse mix of global leaders and specialized regional players that compete through innovation, product performance, and strong distribution capabilities. Major multinational companies focus on developing advanced microbial solutions that promote antibiotic-free livestock production, enhance gut health, and improve overall animal productivity, enabling them to secure strong presence across key livestock sectors such as poultry, swine, ruminants, and aquaculture. Continuous investments in strain development, technology advancements, and capacity expansion further strengthen their leadership. Meanwhile, emerging biotechnology-focused firms bring agility by delivering tailored, species-specific, and cost-efficient probiotic products, contributing to increased innovation and broader adoption of probiotics in both developed and emerging agricultural markets.

probiotics-animal-feed-market Evaluation Metrics

Source: Secondary Research, Interviews with Experts, MarketsandMarkets Analysis

KEY MARKET PLAYERS

MARKET SCOPE

REPORT METRIC DETAILS
Market Size in 2025 (Value) USD 5.40 BN
Market Size in 2026 (Value) USD 5.82 BN
Market Forecast in 2031 (Value) USD 8.76 BN
Growth Rate CAGR of 8.5% from 2026 to 2031
Years Considered 2022–2031
Base Year 2025
Forecast Period 2026–2031
Units Considered Value (USD Billion), Volume (KT)
Report Coverage Revenue Forecast, Company Ranking, Competitive Landscape, Growth Factors, and Trends
Segments Covered
  • By Source:
    • Bacteria
    • Yeast & Fungi
  • By Livestock:
    • Poultry
    • Swine
    • Ruminants
    • Aquaculture
    • Pet
    • Other Livestock
  • By Form:
    • Dry
    • Liquid
  • By Strain Specificity:
    • Single-strain
    • Multi-strain
  • By Function:
    • Nutrition
    • Gut Health
    • Yield
    • Immunity
    • Productivity
  • By Distribution Channel:
    • Direct Sales to Distributors
    • Direct Sales to Livestock Growers & Feed Integrators
    • Other Distribution Channels
  •  
Regions Covered North America, Asia Pacific, Europe, South America, RoW

WHAT IS IN IT FOR YOU: PROBIOTICS IN ANIMAL FEED MARKET REPORT CONTENT GUIDE

probiotics-animal-feed-market Content Guide

DELIVERED CUSTOMIZATIONS

We have successfully delivered the following deep-dive customizations:

CLIENT REQUEST CUSTOMIZATION DELIVERED VALUE ADDS
Animal Feed Manufacturers & Integrators
  • Probiotic strain performance benchmarking by livestock species (poultry, swine, ruminants, aquaculture)
  • Customized formulation guidance based on dry or liquid formats
  • Improved feed efficiency and animal productivity
  • Scientific-backed product differentiation
Veterinary & Animal Health Organizations
  • Comparative evaluation of immunity enhancement and disease resistance benefits
  • Case study insights on reducing antibiotic use
  • Strengthened preventive healthcare strategies
  • Better animal welfare outcomes and lower mortality

RECENT DEVELOPMENTS

  • August 2026 : Lallemand Inc. (Canada), a global producer of yeast, bacteria, and microbial solutions, completed the acquisition of BIO-CAT Enzymes & Microbials (US). The acquisition brings together Lallemand’s expertise in fermentation and microbial technologies with BIO-CAT’s capabilities in enzyme formulation, probiotics, and customized microbial solutions. The transaction is intended to strengthen Lallemand’s presence in the health ingredient and dietary supplement markets while expanding its US production footprint and manufacturing capacity. It is also expected to enhance the company’s ability to serve customers across animal nutrition, agriculture, food, and industrial markets. The acquisition highlights Lallemand’s strategy of expanding its microbial technology capabilities and strengthening its position in the probiotics and animal nutrition industry.
  • May 2025 : Kemin Industries’ potential acquisition of Bactana Corp. will strengthen its leadership in the animal feed probiotics market by integrating Bactana’s advanced anaerobic bacteria technology. This move enhances Kemin’s innovation pipeline in intestinal and metabolic health, enabling faster market introduction of next-generation probiotics and postbiotics for improved animal health and performance on a global scale.
  • January 2025 : IFF launched Enviva DUO, a waterline-applied direct-fed microbial solution for poultry, featuring two non-spore forming strains to support gut health under stress. This innovation strengthens IFF’s position in the animal feed probiotics market by offering flexible, targeted application and scientifically backed benefits that enhance microbiome balance, bird performance, and resilience against microbial challenges.

 

Table of Contents

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TITLE
PAGE NO
1
INTRODUCTION
 
 
 
15
2
EXECUTIVE SUMMARY
 
 
 
 
3
PREMIUM INSIGHTS
 
 
 
 
4
MARKET OVERVIEW
Summarizes the competitive environment, macro signals, and segment-level movements driving market outcomes.
 
 
 
 
 
4.1
INTRODUCTION
 
 
 
 
4.2
MARKET DYNAMICS
 
 
 
 
 
4.2.1
DRIVERS
 
 
 
 
4.2.2
RESTRAINTS
 
 
 
 
4.2.3
OPPORTUNITIES
 
 
 
 
4.2.4
CHALLENGES
 
 
 
4.3
UNMET NEEDS AND WHITE SPACES
 
 
 
 
4.4
INTERCONNECTED MARKETS AND CROSS-SECTOR OPPORTUNITIES
 
 
 
 
4.5
STRATEGIC MOVES BY TIER-1/2/3 PLAYERS
 
 
 
5
INDUSTRY TRENDS
Provides a snapshot of current market scenario, value chain context, and factors impacting competitive intensity.
 
 
 
 
 
5.1
PORTER’S FIVE FORCES ANALYSIS
 
 
 
 
5.2
MACROECONOMIC OUTLOOK
 
 
 
 
5.3
VALUE CHAIN ANALYSIS
 
 
 
 
 
5.4
ECOSYSTEM ANALYSIS
 
 
 
 
 
 
5.4.1
DEMAND SIDE
 
 
 
 
5.4.2
SUPPLY SIDE
 
 
 
5.5
PRICING ANALYSIS
 
 
 
 
 
5.6
TRADE ANALYSIS
 
 
 
 
 
5.7
KEY CONFERENCES & EVENTS, 2026-2027
 
 
 
 
5.8
TRENDS/DISRUPTIONS IMPACTING CUSTOMER’S BUSINESS
 
 
 
 
5.9
INVESTMENT AND FUNDING SCENARIO
 
 
 
 
5.10
CASE STUDY ANALYSIS
 
 
 
 
5.11
IMPACT OF 2025 US TARIFF – PROBIOTICS IN ANIMAL FEED MARKET
 
 
 
 
 
 
5.11.1
INTRODUCTION
 
 
 
 
5.11.2
KEY TARIFF RATES
 
 
 
 
5.11.3
PRICE IMPACT ANALYSIS
 
 
 
 
5.11.4
IMPACT ON COUNTRY/REGION
 
 
 
 
 
5.11.4.1
US
 
 
 
 
5.11.4.2
EUROPE
 
 
 
 
5.11.4.3
ASIA PACIFIC
 
 
 
5.11.5
IMPACT ON END-USE INDUSTRIES
 
 
6
TECHNOLOGICAL ADVANCEMENTS, AI-DRIVEN IMPACT, PATENTS, INNOVATIONS, AND FUTURE APPLICATIONS
 
 
 
 
 
6.1
KEY TECHNOLOGIES
 
 
 
 
6.2
COMPLEMENTARY TECHNOLOGIES
 
 
 
 
6.3
ADJACENT TECHNOLOGIES
 
 
 
 
6.4
PATENT ANALYSIS
 
 
 
 
 
6.5
FUTURE & EMERGING PROBIOTICS IN ANIMAL FEED
 
 
 
 
6.6
IMPACT OF GEN AI ON PROBIOTICS IN ANIMAL FEED INDUSTRY
 
 
 
 
 
 
6.6.1
INTRODUCTION
 
 
 
 
6.6.2
USE OF GEN AI IN PROBIOTICS IN ANIMAL FEED INDUSTRY
 
 
 
 
6.6.3
CASE STUDY ANALYSIS
 
 
 
 
6.6.4
IMPACT ON PROBIOTICS IN ANIMAL FEED MARKET
 
 
 
 
6.6.5
ADJACENT ECOSYSTEM WORKING ON GEN AI
 
 
 
6.7
SUCCESS STORIES AND REAL-WORLD APPLICATIONS
 
 
 
7
REGULATORY LANDSCAPE AND SUSTAINABILITY INITIATIVES
 
 
 
 
 
7.1
REGIONAL REGULATIONS
 
 
 
 
 
7.1.1
REGULATORY BODIES AND FRAMEWORKS
 
 
 
 
7.1.2
CERTIFICATION AND ACCREDITATION BODIES
 
 
 
 
7.1.3
LABELLING REQUIREMENTS AND CLAIMS
 
 
 
 
7.1.4
ANTICIPATED REGULATORY CHANGES OVER NEXT 5-10 YEARS
 
 
 
7.2
SUSTAINABILITY INITIATIVES
 
 
 
 
7.3
SUSTAINABILITY IMPACT AND REGULATORY POLICY INITIATIVES
 
 
 
 
7.4
BIODEGRADABLE PACKAGING, CERTIFICATIONS, LABELING, & ECO-STANDARDS
 
 
 
8
CUSTOMER LANDSCAPE & BUYER BEHAVIOR
 
 
 
 
 
8.1
DECISION-MAKING PROCESS
 
 
 
 
8.2
BUYER STAKEHOLDERS AND BUYING EVALUATION CRITERIA
 
 
 
 
8.3
ADOPTION BARRIERS & INTERNAL CHALLENGES
 
 
 
 
8.4
UNMET NEEDS FROM VARIOUS END-USE INDUSTRIES
 
 
 
 
8.5
MARKET PROFITABILITY
 
 
 
9
PROBIOTICS IN ANIMAL FEED MARKET, BY SOURCE
Market Size, Volume & Forecast – USD Million
 
 
 
 
 
9.1
INTRODUCTION
 
 
 
 
9.2
BACTERIA
 
 
 
 
 
9.2.1
LACTOBACILLI
 
 
 
 
9.2.2
BIFIDOBACTERIA
 
 
 
 
9.2.3
STREPTOCOCCUS THERMOPHILUS
 
 
 
9.3
YEAST & FUNGI
 
 
 
 
 
9.3.1
SACCHAROMYCES CEREVISIAE
 
 
 
 
9.3.2
SACCHAROMYCES BOULARDII
 
 
 
 
9.3.3
OTHER YEAST & FUNGI SOURCES
 
 
10
PROBIOTICS IN ANIMAL FEED MARKET, BY LIVESTOCK
Market Size, Volume & Forecast – USD Million
 
 
 
 
 
10.1
INTRODUCTION
 
 
 
 
10.2
POULTRY
 
 
 
 
10.3
SWINE
 
 
 
 
10.4
RUMINANTS
 
 
 
 
10.5
AQUACLUTURE
 
 
 
 
10.6
PET
 
 
 
 
10.7
OTHER LIVESTOCK
 
 
 
11
PROBIOTICS IN ANIMAL FEED MARKET, BY FORM
Market Size, Volume & Forecast – USD Million
 
 
 
 
 
11.1
INTRODUCTION
 
 
 
 
11.2
DRY
 
 
 
 
11.3
LIQUID
 
 
 
12
PROBIOTICS IN ANIMAL FEED MARKET, BY STRAIN SPECIFICITY
Market Size, Volume & Forecast – USD Million
 
 
 
 
 
12.1
INTRODUCTION
 
 
 
 
12.2
SINGLE-STRAIN PROBIOTICS
 
 
 
 
12.3
MULTI-STRAIN PROBIOTICS
 
 
 
13
PROBIOTICS IN ANIMAL FEED MARKET, BY FUNCTION
Market Size, Volume & Forecast – USD Million
 
 
 
 
 
13.1
INTRODUCTION
 
 
 
 
13.2
NUTRITION
 
 
 
 
13.3
GUT HEALTH
 
 
 
 
13.4
YEILD
 
 
 
 
13.5
IMMUNITY
 
 
 
 
13.6
PRODUCTIVITY
 
 
 
14
PROBIOTICS IN ANIMAL FEED MARKET, BY DISTRIBUTION CHANNEL
Market Size, Volume & Forecast – USD Million
 
 
 
 
 
14.1
INTRODUCTION
 
 
 
 
14.2
DIRECT SALES TO DISTRIBUTORS
 
 
 
 
14.3
DIRECT SALES TO LIVESTOCK GROWERS AND FEED INTEGRATORS
 
 
 
 
14.4
OTHER DISTRIBUTION CHANNELS
 
 
 
15
14. PROBIOTICS IN ANIMAL FEED MARKET, BY REGION
Market Size, Volume & Forecast – USD Million
 
 
 
 
 
15.1
INTRODUCTION
 
 
 
 
15.2
NORTH AMERICA
 
 
 
 
 
15.2.1
US
 
 
 
 
15.2.2
CANADA
 
 
 
 
15.2.3
MEXICO
 
 
 
15.3
EUROPE
 
 
 
 
 
15.3.1
UK
 
 
 
 
15.3.2
GERMANY
 
 
 
 
15.3.3
FRANCE
 
 
 
 
15.3.4
ITALY
 
 
 
 
15.3.5
SPAIN
 
 
 
 
15.3.6
REST OF EUROPE
 
 
 
15.4
ASIA PACIFIC
 
 
 
 
 
15.4.1
CHINA
 
 
 
 
15.4.2
JAPAN
 
 
 
 
15.4.3
INDIA
 
 
 
 
15.4.4
AUSTRALIA & NEW ZEALAND
 
 
 
 
15.4.5
REST OF ASIA PACIFIC
 
 
 
15.5
SOUTH AMERICA
 
 
 
 
 
15.5.1
BRAZIL
 
 
 
 
15.5.2
ARGENTINA
 
 
 
 
15.5.3
REST OF SOUTH AMERICA
 
 
 
15.6
REST OF THE WORLD
 
 
 
 
 
15.6.1
AFRICA
 
 
 
 
15.6.2
MIDDLE EAST
 
 
16
COMPETITIVE LANDSCAPE
 
 
 
 
 
16.1
OVERVIEW
 
 
 
 
16.2
KEY PLAYER COMPETITIVE STRATEGIES/RIGHT TO WIN, 2023–2026
 
 
 
 
16.3
REVENUE ANALYSIS, 2023–2025
 
 
 
 
 
16.4
MARKET SHARE ANALYSIS,
 
 
 
 
 
16.5
BRAND/PRODUCT COMPARISON
 
 
 
 
 
16.6
COMPANY VALUATION AND FINANCIAL METRICS
 
 
 
 
16.7
COMPANY EVALUATION MATRIX: KEY PLAYERS,
 
 
 
 
 
 
16.7.1
STARS
 
 
 
 
16.7.2
EMERGING LEADERS
 
 
 
 
16.7.3
PERVASIVE PLAYERS
 
 
 
 
16.7.4
PARTICIPANTS
 
 
 
 
16.7.5
COMPANY FOOTPRINT: KEY PLAYERS,
 
 
 
16.8
COMPANY EVALUATION MATRIX: STARTUPS/SMES,
 
 
 
 
 
 
16.8.1
PROGRESSIVE COMPANIES
 
 
 
 
16.8.2
RESPONSIVE COMPANIES
 
 
 
 
16.8.3
DYNAMIC COMPANIES
 
 
 
 
16.8.4
STARTING BLOCKS
 
 
 
 
16.8.5
COMPETITIVE BENCHMARKING: STARTUPS/SMES,
 
 
 
16.9
COMPETITIVE SCENARIO
 
 
 
 
 
16.9.1
PRODUCT LAUNCHES
 
 
 
 
16.9.2
DEALS
 
 
 
 
16.9.3
EXPANSIONS
 
 
 
 
16.9.4
OTHERS
 
 
17
COMPANY PROFILES
 
 
 
 
 
17.1
KEY PLAYERS
 
 
 
 
 
17.1.1
ADM
 
 
 
 
 
17.1.1.1
COMPANY OVERVIEW
 
 
 
 
17.1.1.2
BUSINESS OVERVIEW
 
 
 
 
17.1.1.3
PRODUCT PORTFOLIO
 
 
 
 
17.1.1.4
RECENT DEVELOPMENTS
 
 
 
 
17.1.1.5
MNM VIEW
 
 
 
17.1.2
EVONIK INDUSTRIES AG
 
 
 
 
17.1.3
DSM-FIRMENICH
 
 
 
 
17.1.4
NOVONESIS GROUP
 
 
 
 
17.1.5
INTERNATIONAL FLAVORS & FRAGRANCES INC.
 
 
 
 
17.1.6
ALLTECH
 
 
 
 
17.1.7
KEMIN
 
 
 
 
17.1.8
LAND O'LAKES, INC.
 
 
 
 
17.1.9
ORFFA
 
 
 
 
17.1.10
LALLEMAND INC.
 
 
 
 
17.1.11
LESAFFRE CORPORATION
 
 
 
 
17.1.12
CHURCH & DWIGHT CO., INC.
 
 
 
 
17.1.13
PHIBRO ANIMAL HEALTH CORPORATION
 
 
 
 
17.1.14
SANZYME BIOLOGICS
 
 
 
 
17.1.15
VIRBAC
 
 
 
17.2
OTHER PLAYERS
 
 
 
 
 
17.2.1
INTERNATIONAL ANIMAL HEALTH PRODUCTS
 
 
 
 
17.2.2
PROVITA ANIMAL HEALTH
 
 
 
 
17.2.3
ADVANCED AQUA BIOTECHNOLOGIES
 
 
 
 
17.2.4
ZEIGLER FEEDS
 
 
 
 
17.2.5
UNIQUE BIOTECH LIMITED
 
 
 
 
17.2.6
CANBIOCIN INC.
 
 
 
 
17.2.7
INDOGULF COMPANY
 
 
 
 
17.2.8
PELLUCID LIFESCIENCES PVT. LTD.
 
 
 
 
17.2.9
ANIMALBIOME
 
 
 
 
17.2.10
NATIVE MICROBIALS
 
 
18
RESEARCH METHODOLOGY
 
 
 
 
 
18.1
RESEARCH DATA
 
 
 
 
 
18.1.1
SECONDARY DATA
 
 
 
 
 
18.1.1.1
KEY DATA FROM SECONDARY SOURCES
 
 
 
18.1.2
PRIMARY DATA
 
 
 
 
 
18.1.2.1
KEY DATA FROM PRIMARY SOURCES
 
 
 
 
18.1.2.2
KEY INDUSTRY INSIGHTS
 
 
 
 
18.1.2.3
BREAKDOWN OF PRIMARIES
 
 
18.2
MARKET SIZE ESTIMATION
 
 
 
 
 
18.2.1
BOTTOM-UP APPROACH
 
 
 
 
18.2.2
TOP-DOWN APPROACH
 
 
 
18.3
MARKET BREAKDOWN AND DATA TRIANGULATION
 
 
 
 
18.4
RESEARCH ASSUMPTIONS
 
 
 
 
18.5
RISK ASSESSMENT
 
 
 
 
18.6
LIMITATIONS
 
 
 
19
ADJACENT & RELATED MARKETS
 
 
 
 
20
APPENDIX
 
 
 
 

Methodology

The study involved two major approaches in estimating the current size of the probiotics in animal feed market. Exhaustive secondary research was done to collect information on the market. The next step was to validate these findings, assumptions, and sizing with industry experts across the value chain through primary research. Both top-down and bottom-up approaches were employed to estimate the complete market size. After that, market breakdown and data triangulation were used to estimate the market size of segments and subsegments.

Secondary Research

This research study involved the extensive use of secondary sources—directories and databases such as Bloomberg Businessweek and Factiva—to identify and collect information useful for a technical, market-oriented, and commercial study of the market.

In the secondary research process, various sources such as the International Probiotics Association (IPA), American Feed Industry Association (AFIA), annual reports, press releases & investor presentations of companies, white papers, food journals, certified publications, articles from recognized authors, gold & silver standard websites, directories, and databases were referred to identify and collect information.

Secondary research was used to obtain key information about the industry’s supply chain, the total pool of key players, and market classification and segmentation as per the industry trends to the bottom-most level, regional markets, and key developments from the market- and technology-oriented perspectives.

Primary Research

The market comprises several stakeholders in the supply chain: suppliers, manufacturers, and end-use product manufacturers. Various primary sources from the supply and demand sides of the market were interviewed to obtain qualitative and quantitative information.

In the primary research process, various sources from the supply and demand sides were interviewed to obtain qualitative and quantitative information. The primary sources from the supply side included industry experts, such as CEOs, vice presidents, marketing directors, technology and innovation directors, and related key executives from various key companies and organizations operating in the manufacturing of probiotics in animal feed market. The primary interviewees from the demand side include feed mills, livestock growers, feed integrators, and co-operatives of the feed industry.

After the complete market engineering (which included calculations for market statistics, market breakdown, market size estimations, market forecasting, and data triangulation), extensive primary research was conducted to gather information and to verify and validate the critical numbers arrived at. Primary research was also conducted to identify the segmentation types, industry trends, key players, competitive landscape of probiotics in animal feed supplied by different market players, and key market dynamics, such as drivers, restraints, opportunities, industry trends, and key player strategies.

Following is the breakdown of primary respondents:

Probiotics in Animal Feed Market
 Size, and Share

Note: The three tiers of the companies are defined based on their total revenues in 2025, based on the availability of financial data: Tier 1: Revenue > USD 1 billion; Tier 2: USD 100 million to USD 1 billion; Tier 3: Revenue < USD 100 million.

COMPANY

DESIGNATION

Evonik Industries AG (Germany)

R&D Expert

ADM (US)

Sales Manager

DSM-Firmenich (Switzerland)

Manager

International Flavors & Fragrances Inc. (US)

Sales Manager

Sanzyme Biologics (India)

Marketing Manager

To know about the assumptions considered for the study, download the pdf brochure

Market Size Estimation

Both top-down and bottom-up approaches were used to estimate and validate the market's total size. These approaches were also used extensively to determine the size of various subsegments in the market. The research methodology used to estimate the market size includes the following details:

  • The key players in the industry and the markets were identified through extensive secondary research.
  • The probiotics in animal feed market was determined through primary and secondary research.
  • All percentage shares, splits, and breakdowns were determined using secondary sources and verified through primary sources.
  • All macroeconomic and microeconomic factors affecting the growth of the probiotics in animal feed market were considered while estimating the market size.
  • All possible parameters that affect the market covered in this research study were accounted for, viewed in extensive detail, verified through primary research, and analyzed to obtain final quantitative and qualitative data.

Probiotics in Animal Feed Market: Bottom-up & Top-down Approaches

Probiotics in Animal Feed Market Top Down and Bottom Up Approach

Data Triangulation

After arriving at the overall market size from the estimation process explained above, the total market was split into several segments and subsegments. The data triangulation and market breakdown procedures were employed, wherever applicable, to estimate the overall probiotics in animal feed market and arrive at the exact statistics for all segments and subsegments. The data was triangulated by studying various factors and trends from the demand and supply sides. The market size was also validated using both the top-down and bottom-up approaches.

Market Definition

The Food and Agriculture Organization of the United Nations (FAO) and World Health Organization (WHO) Working Group define probiotics as “live micro-organisms which, when administered in adequate amounts, confer a health benefit on the host. However, there are several types, including bacteria or non-bacterial; spore-forming and non-spore-forming; multi-species or single-species; and allochthonous or autochthonous; those that are or are not likely to be found in an animal’s gastrointestinal tract (FAO/WHO, 2001).”

The probiotics in animal feed market is defined as the segment of the animal nutrition industry focused on the production, distribution, and use of live beneficial microorganisms—primarily bacteria and sometimes yeasts or fungi—added to animal feed to enhance gut health, immunity, productivity, and overall well-being of livestock such as poultry, swine, ruminants, aquaculture species, and pets. According to the Food and Agriculture Organization (FAO) and World Health Organization (WHO), probiotics are “live micro-organisms which, when administered in adequate amounts, confer a health benefit on the host,” and in the context of animal feed, these microorganisms are used as natural alternatives to antibiotics, supporting sustainable and efficient animal farming practices. The market encompasses a wide range of stakeholders, including manufacturers, feed processors, livestock producers, veterinarians, and regulatory authorities, all working toward improving animal health and productivity through the adoption of probiotic feed additives.

Key Stakeholders

  • Raw material suppliers of probiotics used in animal feed
  • Intermediate stakeholders, including distributors, retailers, associations, and regulatory bodies
  • Manufacturers and traders of probiotics used in animal feed
  • Manufacturers and processors of animal feed and farmers
  • Trade associations and industry bodies
  • Government organizations, research organizations, and consulting firms
  • Importers and exporters of probiotics in animal feed
  • Associations, regulatory bodies, and other industry-related bodies:
  • Food and Agriculture Organization (FAO)
  • European Food and Fermentation Cultures Association (EFFCA)
  • International Scientific Association for Probiotics and Prebiotics (ISAPP)
  • International Probiotics Association (IPA)
  • American Feed Industry Association (AFIA)
  • United States Department of Agriculture (USDA)
  • Organisation for Economic Co-operation and Development (OECD)

Report Objectives

  • Determining and projecting the size of the market for probiotics in animal feed, with respect to the source, livestock, form, strain specificity, function, distribution channel, and regional markets
  • Identifying the attractive opportunities in the market by determining the largest and fastest-growing segments across regions
  • Understanding the market trends with respect to the function of probiotics in animal feed and distribution channels
  • Providing detailed information about the key factors influencing market growth (drivers, restraints, opportunities, and challenges)
  • Providing the regulatory framework for major countries related to the market for probiotics in animal feed
  • Analyzing the micromarkets with respect to individual growth trends, prospects, and their contribution to the total market

Available customizations:

With the given market data, MarketsandMarkets offers customizations according to company-specific scientific needs.

The following customization options are available for the report:

SERVICE ANALYSIS

  • Service Matrix, which gives a detailed comparison of the service portfolio of each company.

GEOGRAPHIC ANALYSIS

With the given market data, MarketsandMarkets offers customizations according to company-specific scientific needs.

  • Further breakdown of the Rest of Europe probiotics in animal feed market into key countries.
  • Further breakdown of the Rest of Asia Pacific probiotics in animal feed market into key countries.
  • Further breakdown of the Rest of South America probiotics in animal feed market into key countries.

COMPANY INFORMATION

  • Detailed analyses and profiling of additional market players (up to five)

 

Key Questions Addressed by the Report

What is the current size of the probiotics in animal feed market?

The global probiotics in animal feed market is projected to grow from USD 5.82 billion in 2026 to USD 8.76 billion by 2031, according to MarketsandMarkets. Increasing demand for animal nutrition solutions, gut health improvement, and sustainable livestock production is supporting market expansion.

What is the expected CAGR of the probiotics in animal feed market?

The probiotics in animal feed market is expected to register a CAGR of 8.5% from 2026 to 2031. Growth is driven by the rising adoption of probiotic feed additives, increasing demand for animal protein, and the transition toward antibiotic-free livestock production.

What are the key trends in the probiotics in animal feed market?

Key trends include the adoption of microbiome-focused animal nutrition, development of species-specific probiotic strains, growing use of multi-strain formulations, and advancements in microencapsulation technology. Feed manufacturers are increasingly focusing on products that support gut integrity, nutrient absorption, immunity, and feed conversion efficiency.

Which region is expected to grow fastest in the probiotics in animal feed market?

Asia Pacific is projected to register the highest CAGR of 9.7% during the forecast period. The region benefits from expanding livestock production, rising demand for meat and dairy products, increasing compound feed consumption, and greater awareness of animal health and nutrition. China, India, and Vietnam are important markets contributing to regional growth.

What opportunities exist in the probiotics in animal feed market?

Opportunities include developing next-generation microbial strains, species-specific probiotic formulations, multi-strain products, and improved encapsulation technologies. Growing livestock production in emerging economies and increasing demand for sustainable animal nutrition solutions are also creating opportunities for manufacturers.

Who are the key players in the probiotics in animal feed market?

Major companies identified in the MarketsandMarkets report include Evonik Industries AG, ADM, Novonesis Group, DSM-Firmenich, International Flavors & Fragrances Inc., Kemin Industries, Alltech, Lallemand Inc., Lesaffre, and Sanzyme Biologics. These companies compete through microbial innovation, product development, distribution networks, and animal nutrition solutions.

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TESTIMONIALS

Growth opportunities and latent adjacency in Probiotics in Animal Feed Market

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Jack

Jul, 2026

What is driving the growth of the probiotics in animal feed market?.

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Patrick

Jul, 2026

What are the emerging trends in the probiotics in animal feed market?.

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Gary

Jul, 2026

How are probiotics improving livestock productivity?.

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Andrew

Jul, 2026

Do you expect probiotics in poultry and aquaculture feed to remain a high-growth opportunity over the next five years?.

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