HOME Press Releases Food Enzymes Market worth $3.23 billion by 2023



Food Enzymes Market worth $3.23 billion by 2023


The report "Food Enzymes Market by Type (Carbohydrase, Protease, Lipase), Application (Beverages, Bakery Products, Dairy Products, Confectionery Products, Processed Foods), Formulation (Lyophilized Powder and Liquid), Source, and Region - Global Forecast to 2023", The global food enzymes market is estimated at USD 2.31 billion in 2018 and is projected to reach USD 3.23 billion by 2023, at a CAGR of 6.9% during the forecast period. The market is driven by factors such as waste reduction and energy savings in food processing and the demand for environment-friendly manufacturing processes and improved food quality.

Buy Now                Download PDF Brochure                View TOC                request for 
customisation

Browse 139 market data Tables and 34 Figures spread through 193 Pages and in-depth TOC on "Food Enzymes Market by Type (Carbohydrase, Protease, Lipase), Application (Beverages, Bakery Products, Dairy Products, Confectionery Products, Processed Foods), Formulation (Lyophilized Powder and Liquid), Source, and Region - Global Forecast to 2023"
https://www.marketsandmarkets.com/Market-Reports/food-enzymes-market-800.html
Early buyers will receive 10% customization on reports.

The carbohydrase segment, by type, is estimated to account for the largest market share in 2018.

The carbohydrase segment is estimated to dominate the global food enzymes market in 2018. Carbohydrase forms the major class of enzymes used in the food & beverage industry. It catalyzes the breakdown of carbohydrates into simple sugar and accelerates the process of digestion.

The bakery segment, by application, is estimated to hold the largest market share in 2018.

Bread comprises ingredients such as wheat flour, gluten lipids, starch, non-starch polysaccharides, and enzymes. The addition of enzymes to the dough improves the bread baking process. The main benefit of using food enzymes is that they prevent early staling of bread, decrease production time, and act as an alternative to chemical additives.

The Asia Pacific market is projected to grow at the highest CAGR from 2018 to 2023.

The Asia Pacific region is projected to grow at the highest CAGR during the forecast period. More than two-thirds of the food enzymes market in the Asia Pacific region is dominated by multinational enzyme suppliers. The growth of the region is majorly driven by the rising awareness of food enzymes, market potential for existing products, and unexplored application segments.

This report includes a study of food enzymes, along with the product portfolios of leading companies. It includes the profiles of leading companies such as DowDuPont (US), Associated British Foods (UK), DSM (Netherlands), Novozymes (Denmark), and Chr. Hansen (Denmark).

Don’t miss out on business opportunities in Food Enzymes Market. Speak to our analyst and gain crucial industry insights that will help your business grow.

About MarketsandMarkets™

MarketsandMarkets™ provides quantified B2B research on 30,000 high growth niche opportunities/threats which will impact 70% to 80% of worldwide companies’ revenues. Currently servicing 7500 customers worldwide including 80% of global Fortune 1000 companies as clients. Almost 75,000 top officers across eight industries worldwide approach MarketsandMarkets™ for their painpoints around revenues decisions.

Our 850 fulltime analyst and SMEs at MarketsandMarkets™ are tracking global high growth markets following the "Growth Engagement Model – GEM". The GEM aims at proactive collaboration with the clients to identify new opportunities, identify most important customers, write "Attack, avoid and defend" strategies, identify sources of incremental revenues for both the company and its competitors. MarketsandMarkets™ now coming up with 1,500 MicroQuadrants (Positioning top players across leaders, emerging companies, innovators, strategic players) annually in high growth emerging segments. MarketsandMarkets™ is determined to benefit more than 10,000 companies this year for their revenue planning and help them take their innovations/disruptions early to the market by providing them research ahead of the curve.

MarketsandMarkets’s flagship competitive intelligence and market research platform, "Knowledgestore" connects over 200,000 markets and entire value chains for deeper understanding of the unmet insights along with market sizing and forecasts of niche markets.

Contact:
Mr. Shelly Singh
MarketsandMarkets™ INC.
630 Dundee Road
Suite 430
Northbrook, IL 60062
USA : 1-888-600-6441
sales@marketsandmarkets.com

We will organize an analyst call and demonstrate the latent opportunities and threats which will likely impact your business, at no cost.

Speak to Analyst


* Name :
* Business Email :
* Phone :
* Designation :
* Country:
Report FB 1264: Food Enzymes Market by Type (Carbohydrase, Protease, Lipase), Application (Beverages, Bakery Products, Dairy Products, Confectionery Products, Processed Foods), Formulation (Lyophilized Powder and Liquid), Source, and Region - Global Forecast to 2023
* Enter the text from the image
   to the textbox :
4 2 9 9 3  
Connect Us

Follow us on LinkedIn  Follow us on Facebook   Follow us on Twitter 
Live Chat Support


US : 1-888-600-6441

Search reports