Non-meat Ingredients Market

The non-meat ingredients market, currently valued at USD 41.2 billion in 2024 and poised to achieve a 4.4% CAGR, reaching USD 51.1 billion by 2029, is experiencing transformative shifts and innovations.  Non-meat ingredients play a pivotal role in the global demand for processed meat products. They are essential for enhancing flavor, texture, and appearance, but their significance extends far beyond mere taste. The inclusion of non-meat ingredients in meat processing serves a crucial function in extending shelf life and safeguarding against microbial contamination. In the meat industry, where perishability is a constant concern, non-meat ingredients act as preservatives, inhibiting the growth of microorganisms such as fungi and bacteria. By controlling microbial proliferation, these additives help maintain product quality and safety, reducing the risk of spoilage and foodborne illnesses. Preservatives like nitrites and nitrates are commonly used to prevent bacterial growth and maintain the color of processed meats.

Additionally, binders and fillers improve the texture and moisture retention of processed meats, contributing to their overall quality and consumer appeal. Non-meat ingredients, therefore, are indispensable in the meat processing industry, ensuring product stability, safety, and marketability in a global market driven by consumer demand for safe and long-lasting meat products.

Top 10 Companies in Non-meat Ingredients Market

• Kerry Group plc. (Ireland)  
• Ingredion (US)  
• Associated British Foods plc (UK)  
• International Flavors & Fragrances Inc. (US)  
• ADM (US)  
• Cargill Incorporated (US)  
• BASF SE (Germany)  
• DSM (Netherlands)  
• Advanced Food Systems Inc (US)
• Essentia Protein Solutions (US)

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Kerry Group plc. (Ireland)

Established in 1972, Kerry Group plc. has emerged as a premier partner in the realms of taste and nutrition, catering to the food, beverage, and pharmaceutical sectors. Renowned for its diverse range of ingredient solutions, the company operates through two primary segments: Taste & Nutrition and Consumer Foods. Under the Taste Ingredients branch, Kerry Group plc. specializes in Savory Flavors and Extracts, traditionally employed in meat-based products, offering an extensive selection of seasonings and marinades to elevate flavor profiles. Notably, the company's Consumer Foods division holds a dominant position in chilled cabinet categories, particularly within the UK and Irish markets.

With a global footprint spanning 65 countries and supported by over 150 manufacturing facilities worldwide, Kerry Group plc. is strategically positioned to meet the demands of a diverse clientele. Leveraging its robust distribution network and logistical prowess, the company has successfully expanded its presence in the non-meat ingredients sector across 12 subsidiaries. This strategic advantage enables Kerry Group plc. to penetrate new markets and broaden its customer base effectively.

Moreover, Kerry Group plc. prioritizes strategy such as expansion to strengthen its foothold in the non-meat ingredients market. For instance, in January 2022, the company inaugurated a innovative 21,500 square feet facility in Saudi Arabia aiming to meet the rising demand for flavorful, nutritious, and sustainable food ingredients in the Middle East. By establishing a local presence, Kerry can cater to the specific tastes and dietary preferences of consumers in Saudi Arabia and neighboring regions. This expansion initiative reflects Kerry Group plc.'s broader strategy to enhance its global footprint and capabilities in the food ingredients sector including non-meat ingredients market.

Ingredion (US)

Ingredion, established in 1906, has evolved into one of the leading global provider of ingredient solutions, specializing in transforming plant-based materials into a diverse range of products utilized across various industries. With a global presence in over 120 countries, Ingredion serves an extensive clientele spanning food, beverage, animal nutrition, brewing, and industrial sectors. Their focus on the food sector, particularly in meat applications, is notable. They offer an array of texturizers and functional ingredients designed to enhance the quality of meat products, including texture, mouthfeel, and overall sensory experience.

In response to shifting consumer preferences towards clean-label ingredients, gluten-free options, and plant-based alternatives, Ingredion remains at the forefront of innovation. Through their Ingredion Idea Labs, they collaborate closely with customers to develop cutting-edge products that meet evolving market demands. Additionally, sustainability is a key pillar of their operations, as evidenced by their commitment to responsible sourcing and environmentally conscious practices.

In recent years, Ingredion has strategically positioned itself to capitalize on the growing demand for plant-based ingredients. Their product launch of FIBERTEX CF as a texturizing agent in March 2023 expanded their portfolio in the plant-based protein sector, further solidifying their position as one of the key players in this market segment.

Associated British Foods plc (UK)

Established in 1935, Associated British Foods plc is a major player in the global food, ingredients, and retail sectors, operating in over 50 countries. Associated British Foods plc is renowned for its strong ethical stance and commitment to sustainability, ensuring the welfare of people, animals, and the environment. The company's business spans various sectors, including Grocery, Ingredients, Agriculture, Sugar, and Retail, with a significant focus on meat within the agriculture division. The company's subsidiary Ohly offers a broad range of protein-based meat solutions.

Associated British Foods plc provides essential ingredients for meat production, particularly in beef, poultry, and pork applications, emphasizing sustainability and ethical sourcing practices. Their dedication to innovation drives the development of new food products and ingredients that meet evolving consumer demands while adhering to rigorous quality and safety standards. Certified by leading organizations like Fairtrade, Rainforest Alliance, and Red Tractor, Associated British Foods plc maintains high standards of sustainability across its product range. Through extensive research and development efforts, Associated British Foods plc customizes products to suit regional preferences and requirements, leveraging local expertise to pioneer sustainable solutions.

Related Reports:

Non-meat Ingredients Market by End-Use Applications (Fresh Meat, Processed and Cured Meats, Marinated, Ready-To-Eat Meat Products, Frozen Meat Products, and Convenience Food), Ingredient Type, Ingredient Source, Form and Region - Global Forecast to 2029

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