Gluten-free Products Market

Market Leader : Adoption of Special Dietary Lifestyles to Create Opportunities for Market Players in Gluten-free Products Market

The gluten-free products market is estimated to be valued at USD 4.48 billion in 2018 and is projected to reach USD 6.47 billion by 2023, at a CAGR of 7.6%. The market is driven by increased incidences of celiac disease and other food intolerances.

Key players in the gluten-free products market include The Kraft Heinz Company (US), The Hain Celestial Group, Inc. (US), Pinnacle Foods Inc. (US), General Mills, Inc. (US), and Kellogg Company (US). Some of the other players that hold a significant share of the gluten-free products market are Hero AG (Switzerland), Barilla GER Fratelli SPA (Italy), Pasia Plc (Finland), Dr. Schar AG/SPA (Italy), Farmo SPA (Italy), Freedom Foods Group Limited (Australia), Genius Foods (UK), Enjoy Life Foods (US), Norside Foods Ltd. (UK), and Warburtons (UK).

The Kraft Heinz Company is one of the market leaders in the gluten-free products market. The company has a number of brands catering to different products in the gluten-free products market. Although the majority of its market revenue is sourced from the US, the company also has a strong presence in the European and the remaining North American market. Additionally, the company sells its products in more than 200 countries in North America, Europe, Africa, and Asia Pacific. It is focusing on launching a range of new gluten-free products to strengthen the market share globally. For example, Heinz introduced a new gluten-free range of pastas and sauces to align with the requirements of the celiac and gluten-intolerant consumers.

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The Hain Celestial Group, Inc. is one of the major providers of gluten-free products across the world. The company stands as a leading manufacturer, marketer, and seller of organic, natural, and “better-for-you” food products by focusing on anticipating and meeting consumer expectations in terms of quality, innovation, and value. The Hain Celestial Group, Inc. is focusing on expanding its gluten-free business across regions through strategies, such as acquisitions and new product launches. The company acquired various companies such as EK Holdings, Inc. (US) in 2015 and Tilda Limited (UK) in 2014, and also focuses on seeking future growth through internal expansions as well as the acquisition of complementary brands in the gluten-free products market.

Pinnacle Foods Inc., is a prominent producer, marketer, and distributor of gluten-free food products in North America. The company has its operations in 20 sites in the US and Canada. Its subsidiaries include Pinnacle Foods Canada Corporation (Canada), Pinnacle Foods Corporation (US), and PF Standards Corporation (US). Pinnacle Foods Inc. has a diverse product portfolio under well-known brands that enable it to consolidate its position in the gluten-free products market in North America. The company has also undertaken strategies such as acquisitions to expand its product portfolio and increase its customer base in the region. For instance, Pinnacle Foods, Inc., acquired Boulder Brands, Inc., in 2015, to expand its presence in the natural and organic retail channels, and provide it with a growth platform for gluten-free products.

Related Reports:

Gluten-free Products Market by Type (Bakery Products, Snacks & RTE Products, Pizzas & Pastas, Condiments & Dressings), Distribution Channel (Conventional Stores, Specialty Stores, Drugstores & Pharmacies), and Region - Global Forecast to 2023

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Report Code
FB 2585
RI Published ON
9/12/2018
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