Search Results For :: Potato protein
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Protein Assays Market by Product (Reagent, Kit, Instruments), Type (Dye Binding, Test Strip), Application (Drug Discovery, Disease Diagnosis), Technology (Colorimetric, Fluorescence), End User (Pharmaceutical, Clinical Lab) - Global Forecasts to 2022
The protein assays market is projected to reach USD 2.41 Billion by 2022, at a CAGR of 11.1%. Some of the prominent players in the market are Thermo Fisher Scientific (U.S.), Bio-Rad Laboratories, Inc. (U.S.), Merck KGaA (Germany), Cell Signaling Technology, Inc. (U.S.), General Electric Company (U.S.), and PerkinElmer Inc. (U.S.).
- Published: May 2017
- Price: $ 4950
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Protein Ingredients Market by Source (Animal, Plant, Insect, Microbial), Form (Dry, Liquid), Application (Food & Beverage, Feed, Cosmetics & Personal Care, Pharmaceutical), Functionality, and Region - Global Forecast to 2031
The protein ingredients market is expected to record USD 83.14 billion in 2026 and grow to USD 121.53 billion by 2031, at a CAGR of 7.9% from 2026 to 2031. The report profiles key players such as ADM (US), Cargill Incorporated (US), Kerry Group plc (Ireland), Roquette Frères (France), International Flavors & Fragrances (US), Ingredion Incorporated (US), Darling Ingredients (US), Arla Foods AMBA (Denmark), A&B Ingredients (US), PURIS (US), Cosucra (Belgium), Burcon (Canada), AMCO Proteins (US), Sotexpro (France), BENEO (Germany), and Axiom Foods, Inc. (US).
- Published: June 2026
- Price: $ 4950
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Pea Protein Market by Type (Isolates, Concentrates and Textured), Application (Food, Beverages), Form (Dry, Wet), Source (Chickpeas, Yellow Split Peas, Lentils), Processing Method (Dry, Wet) and Region - Global Forecast to 2029
The pea protein market size is projected to reach USD 3.7 billion by 2029, at a CAGR of 12.0% during the forecast period. Key players operating in the pea protein market include Roquette Frères (France), ADM (US), Ingredion (US), Kerry Group Plc. (Ireland), and Glanbia PLC (Ireland), Cargill Incorporated (US), International Flavors and Fragrances Inc. (US), Puris (US), Emsland Group (Germany), and Yantai Shuangta Foods Co., Ltd. (China). These players in this market are focusing on increasing their presence through expansion and collaboration. These companies have a strong presence in North America, Asia Pacific, and Europe.
- Published: February 2024
- Price: $ 4950
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Protein Hydrolysates Market by Product Type (Milk, Meats, Marine, Plant, Egg, Yeast), Application (Infant, Sports, Clinical Nutrition, Weight Management, Dietary Supplements, Animal Feed, FnB), Source, Process, Form and Region - Global Forecast to 2028
The global protein hydrolysates market is projected to reach USD 4.3 billion by 2028, displaying a promising Compound Annual Growth Rate (CAGR) of 5.6% during the forecast period. The key players in this market include Azelis Group (Belgium), Frieslandcompina (Netherlands), Tatua (New Zealand), Arla Foods amba (Denmark), ADM (US).
- Published: January 2024
- Price: $ 4950
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Protein Binding Assays Market by Technology (Equillibrium Dialysis, Ultrafiltration, Ultracentrifugation, Gel Filtration Chromatography), End User (Pharmaceutical & Biotechnology Companies, Contract Research Organization) - Global Forecast to 2023
The major players operating in the global protein binding assay market are Thermo Fisher (US), HTDialysis (US), Merck (US), GE Healthcare (US), and Absorption Systems (US). The global protein binding market is projected to reach USD 425.7 million in 2023 from USD 256.1 million in 2018, at a CAGR of 10.7%. The growing number of drug discovery activities, the minimizing drug discovery and development costs, and the increase in pharmaceutical R&D expenditure are driving the growth of this market. The key players in the global protein binding assays market are HTDialysis (US), Thermo Fisher Scientific (US), Merck (Germany), and Sovicell (Germany).
- Published: August 2018
- Price: $ 4950
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Fat Replacers Market by Type (Carbohydrate-based, Protein-based, Lipid-based), Application (Bakery & Confectionery, Dairy & Frozen Desserts, Convenience Food & beverages, Sauces, Dressings, and Spreads), Form, Source, and Region - Global Forecast to 2022
The global fat replacers market witnessed steady growth over the last few years. The market size is estimated to be 1.48 Billion in 2017, and is projected to reach USD 2.01 Billion by 2022, at a CAGR of 6.2% from 2017. Increasing prevalence of obesity and the growing awareness about health and wellness are the major drivers contributing to the growth of the fat replacers market. The key players in the fat replacers market include ADM (US), DuPont (US), Cargill (US), Kerry Group (Ireland), FMC Corporation (US), Ingredion (US), Koninklijke DSM (Netherlands), and Ashland Inc (US).
- Published: September 2017
- Price: $ 4950
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Protein Hydrolysis Enzymes Market by Source (Microorganisms, Animals, Plants), Method of Production (Fermentation and Extraction), Product, Application (Detergent, Pharmaceuticals, Food, Textiles & Leather) and Region - Global Forecast to 2027
The protein hydrolysis enzymes market is projected to reach USD 2.9 billion by 2027, growing at a CAGR of 6.2% during the forecast period. The key players in this market include Novozymes (Denmark), Associated British Foods (UK), DSM (Netherlands), DuPont (US), BASF (Germany), Advanced Enzymes Technologies (India), and Chr. Hansen (Denmark).
- Published: October 2022
- Price: $ 4950
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Feed Fats & Proteins Market by Source (Animals, Plants & Others), by Livestock (Ruminant, Poultry, Aqua, Swine & Equine) & by Geography (North America, Europe, Asia-Pacific & ROW) - Global Trends & Forecasts to 2019
Globally, there is an increase in the demand for animal protein due to an increase in the income of the middle class population and rapid urbanization. The relationship between a balanced diet and optimum productivity has been well-understood by the players of the livestock production sector. In fact, animal feed is a major factor that is controlling the profitability of the livestock production business. Hence, today industries are not conservative when it comes to manufacturing high-quality animal feed ingredients. Proteins and fats optimize the nutritional levels of feed.
- Published: May 2014
- Price: $ 4950
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Animal Feed Micronutrients Market by Type (Zinc, Iron, Manganese, and Copper), by Livestock (Ruminant, Poultry, Aqua, Swine, and Equine) & by Geography - Global Trends & Forecasts to 2019
The increasing middle-class populationand rising per capita income, along with increasing expenditure on animal health and wellness are some of the drivers ofthe animal feed micronutrients market. The animal feed micronutrients market is expected to reach a value of $1476.3 million by 2019 growing at a CAGR of 6.1% from year 2014 to 2019.The market is estimated by segmenting the market into micro-markets, based on the share of each type, livestock, and geographical region. The animal micronutrients market is segmented into zinc, iron, manganese, copper and others according to type, and ruminants, poultry, aqua, swine, equine and others, by livestock. The market data is available from 2012 to 2019 with a forecasted CAGR from 2014 to2019.
- Published: May 2014
- Price: $ 4950
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Low GI & Diabetic Friendly Food Market - Global Forecast to 2030
The global market for Low GI & Diabetic Friendly Food has been estimated to be USD XX billion in 2025 and is projected to grow at XX% between 2025 and 2030. The key players in this market include Nestlé Health Science, Danone S.A., Unilever, Kellogg Company, Fifty50 Foods, The Coca-Cola Company, PepsiCo Inc., Mondelez International, Abbott Laboratories, Kellogg Company, General Mills, PepsiCo, Mondelez International, Arla Foods, Kraft Heinz Company, Glanbia, Cargill, Ingredion, and Tate & Lyle among Others
- Published: July 2005
- Price: $ 4950
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