Batter & Breader Premixes Market by Application (Meat, Seafood, and Vegetables), Batter Type (Adhesion, Tempura, Beer, Thick, and Customized), Breader Type (Crumbs & Flakes and Flour & Starch), and Region Global Forecast to 2026
[319 Pages Report] The global Batter & breader premixes market size is estimated to be valued USD 2.5 billion in 2021 and is projected to reach a value of USD 3.4 billion by 2026, growing at a CAGR of 6.4% during the forecast period. The growth of this market is attributed to the increasing inclination towards low carb and gluten free products.
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COVID-19 Impact on the Batter & breader premixes Market:
COVID-19 impact on the batter & breader premixes is low to moderately affected. The demand for convenience and packaged food has risen exponentially since the COVID-19 pandemic. With the outbreak of COVID-19 across regions, the manufacturing of batter & breader premixes witnessed a slowdown in 2020, owing to the lockdowns, closure of the international borders, and delay in cross border transit, which disrupted the supply chain. Although the demand for food has been growing, the supply has been significantly impacted by COVID-19. The lockdowns and increased infected cases are resulting in labor shortages and a reduced supply of raw materials.
Batter & breader premixes Market Dynamics:
Driver: Increase in the consumption of premium meat products
The rise in the standards of living, rising working population, and the growing disposable income due to the growing economy, especially in emerging countries such as India, Brazil, and China, have led to an increase in demand for convenience and processed foods. In terms of processed foods, emerging economies have been growing at a higher rate than developed countries in the last few years, owing to the rapid growth of the processed food industry in these countries. There has been a gradual shift in consumer choice from traditional methods of making food at home to buying packaged meals. The changing lifestyles have slowly shifted the consumer focus toward processed meat products; these product categories consist of frozen meat & seafood products and sausages, among others. Significant changes in the food processing industry over the last two decades have led to a high demand for packaged & processed meat products. This situation has driven the growth of the batter & breader premixes market.
Restraint : Volatality in the prices of raw materials
The rising prices of ingredients and their subsequent fluctuations have emerged as key restraints in the batter & breader premixes market. The high cost of ingredients has led to high production costs, which further hinders the chances of adoption of new technologies by the manufacturer due to the resultant lower margins and longer time taken to attain a breakeven point for food manufacturers.
Price volatility in the batter & breader premixes market is a challenge faced by food manufacturers, especially in developing regions such as Asia Pacific. Supply and demand factors, stock levels, changing exchange rates, fluctuating fuel prices, and quality issues affect the prices of cereals and pulses. Global pulse prices increased between 2015 and 2016, raising concerns about the future prices of pulses. Volatility in India is one of the major driving factors behind the global price volatility of batter & breader premixes since it is one of the major producers and consumers of these products. Batter & breader premix manufacturers have to face the challenges of the increase in the prices of raw materials. The prices of these raw materials for different pulses have been fluctuating, resulting in an uncertainty in the batter & breader premixes market. The prices of different raw materials affect the prices of batter & breader premixes, which, in turn, impacts the costs of end products.
Opportunities: Increase in the investments for research & development of new breader and batter technologies.
Batter & breader premixes are widely used in the food processing and convenience foods industry. The increase in demand for batter premixes such as tempura batter and adhesion batter; as well as breader premixes such as breadcrumbs help is because, it helps in maintaining end-product quality. It also adds value to the food and encourages food ingredient manufacturers to invest in R&D and introduce new solutions in the market. The solutions offered by these global players also include customized blends and systems.
Companies are highly investing in the research & development for adjusting to the formulations of the existing products. This helps to cater too changing consumer requirements. The rise in health concerns and the resultant consumer demand for healthy products and the requirement for custom made batter & breader premixes drive the companies to indulge in higher investments for research & development.
Challenge : Infrastructural and regulatory challenges in developing countries
Due to the presence of major manufacturers of batter & breader premixes, markets in countries, such as the US, the UK, Germany, and France, have become saturated and extremely competitive. The growth of the food processing industry in developed economies compels manufacturers to identify untapped potential markets and clients in emerging markets. To expand their consumer base, ingredient and equipment manufacturers look to expand in different geographies; however, factors such as regulations, limited infrastructure, high investment requirements, and unfavorable economic environments act as challenges. Apart from internal investments in facilities, manufacturers also need to spend heavily on the development of an efficient supply chain network and the storage of raw materials and finished goods. Inadequately developed infrastructure in countries, such as Brazil, India, and Argentina, and the lack of government support to foreign entities in countries, such as China, emerge as key challenges faced by batter & breader premix manufacturers. Although low raw material prices and labor costs benefit food processors, the high investment cost for infrastructural development is a major challenge for these companies.
The adhesion batter segment of the Batter & breader premixes is projected to account for the largest share, by batter type
Adhesion batters are used for several applications, such as vegetable, meat, and seafood segments, especially for fish and chicken products. Red meat, chicken, turkey, and shrimp nuggets are in high demand and are offered by almost every food chain in North American and European countries. A majority of food chains and cafes in the US are incorporating such products, and major food chains are adding new ones to their existing menu. The rise in the Asian-American population has also increased the consumption of rice and rice products. Rice flour is considered a logical alternative for wheat flour in traditional batter formulation. Rice flour batters are highly used as adhesion batter for chicken drumsticks.
The market for the meat segment is projected to account for the largest share during the forecast period, by batter application
Meat products is the major application of batter premixes, in the global market. Consumables such as chicken nuggets and pork schnitzel are gaining popularity in the batter premixes application market. This enhances and the coating and taste of the meat products. Moreover, the batter premixes improves the flavor, texture, and color of pork and chicken products. It also enhances the overall cooking process.
As a result of such functunal and palatable advantages of the batter premixes, the products iare increasing I demand from the consuners in the major countries such as Canada, US, and UK. Due to these factprs, the growth for meat batter premixes is accelerated in the global market.
The crumbs & flakes segment dominated the market for Batter & breader premixes by breader type.
There are various types of bread crums available in the market as a breader application. These are generally, cereal or flour based and they provide a crunchiness in the coating layer of the final fried products. These breadcrums are available in different sizes, which procides distinct crusty layers during frying.
The breadcrumbs have a more open structure compared to batter flour, which results in a crispier texture of fried products. The cost of these crumbs is higher than flour, but the demand for crumbs & flakes is more in the batter & breader premixes industry.
Bread crumbs have several applications in food products and are used as the main ingredient in processed food products, such as breading fried food; they are also used as a coating on confectioneries. Furthermore, bread crumbs increase the stability of food products and are, therefore, used in fried products.
The meat segment of the Batter & breader premixes is projected to account for the largest share, by breader application.
The demand for batter premixes is growing significantly in several meat applications globally. According to the FAO, it is expected that poultry meat production, especially chicken, will surpass the production of all other meat products, including pork. This is due to the changing preference and rising health awareness among consumers, as chicken is healthy as well as cost-effective, as compared to pork and beef. The rising population, along with the increasing number of poultry-growing complexes in countries such as China, Russia, and India, is expected to be the prime factor driving chicken production. Due to the rising demand for convenience food items, various technologies have been introduced to prepare products such as chicken nuggets, where batter premixes are used.
Asia Pacific is the fastest-growing market during the forecast period in the global Batter & breader premixes
The key markets in the Asia Pacific region include China, India, Japan, Australia & New Zealand, Thailand, Vietnam, others, and the Rest of Asia Pacific.
The Asia Pacific market is projected to grow at the highest CAGR of 6.7%, in terms of value, during the forecast period, driven by the growing demand for convenience foods and processed food, coupled with the changing lifestyle trends in the region. Other factors include changes in diets, which lead to an increase in the demand for processed meat products and the emergence of fast-food and quick-service restaurants in the region.
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Scope of the report
|
Report Metric |
Details |
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Market size available for years |
2017-2026 |
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Base year considered |
2017 |
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Forecast period |
2021-2026 |
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Forecast units |
Value (USD Million), Volume (KiloTons) |
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Segments covered |
Batter Type, Batter application, Breader Type, Breadet Application, and Region |
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Geographies covered |
North America, Europe, Asia Pacific, RoW |
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Companies covered |
Kerry Group (Ireland), Bunge Limited (US), Newly Weds Foods, Inc. (US), McCormick & Company (US), Showa Sangyo Co., Ltd. (Japan), Blendex Company (US), Breading & Coating Ltd (UK), Ingredion Incorporated (US), Associated British Foods plc (UK), Cargill, Incorporated (US), Archer Daniels Midland Company (US), Euroma (Netherlands), House-Autry Mills (US), BRATA Produktions (Germany), Solina Group (France), Prima Limited (Singapore), Bowman Ingredients (UK), and Coalescence LLC (US), and others. |
This research report categorizes the Batter & breader premixes based on batter type, batter application, breader type, breader appliation, and region.
By batter type:
- Adhesion batter
- Tempura batter
- Beer batter
- Thick batter
- Customized batter
By batter application :
- Meat
- Seafood
- Vegetables
- Others (fruits & nuts)
By breader type
- Crums & flakes
- Flour & starch
By mode of application
- Seafood
- Meat
- Vegetables
By crop type
- Cereals & grains
- Oilseeds & pilses
- Fruits & vegetables
- Other crops (turfs & ornamentals, forage, and plantation crops)
By region:
- North America
- Europe
- Asia Pacific
- Rest of World (RoW)*
*Rest of the World (RoW) includes South America, Africa and the Middle East
Recent Developments
- In January 2020, ADM had signed the US-Mexico-Canada Agreement, which offers real benefits for the farmers, ranchers, and rural communities who are critical to food production in all three countries.
- In June 2019, Associated British Foods plc (ABF: LN) and Yihai Kerry Arawana Holdings Co., Ltd, a subsidiary of Wilmar International Limited, entered into a joint venture in China for the manufacture, sales, and distribution of yeast and bakery ingredients. The joint venture will thus acquire existing Chinese yeast and bakery ingredients activities of AB Mauri, a division of ABF, with the help of Yihai Kerry Arawanas supply chain, having local market expertise in China.
- In july 2018, AB MAURI UK and Ireland acquired Holgran (UK), a prominent supplier of malted grains, seeds, and blend. Through this acquisition, AB Mauri has extended its product portfolio.
- In february 2018, Euroma acquired Intertaste (Netherlands), an international market player in herbs, spices, seasoning, and food coating products. With this acquisition, Euroma strengthened its position in the European market.
Frequently Asked Questions (FAQ):
What are the significant trends that are disrupting the Batter & breader premixes market?
With the rising demand for processed, prepared and convenience foods due to the working population rise, growing disposable income due to growing economies across the globe, especially in the developing and emerging countries.
What are some of the major regulatory challenges and restraints that the industry faces?
Globally, several regulations around the consumption of batter & breader premixes have been framed and implemented. Regulatory bodies such as the Food and Agriculture Organization (FAO), the Food and Drug Administration (FDA), the European Commission, the Food Standards Australia New Zealand (FSANZ), and Health Canada have set specifications and standards for the use of batter & breader premixes.
Which region is projected to emerge as a global leader by 2026?
The North America region is projected to be the fastest growing region owing to the growing demand for Batter & breader premixes speifically in the making of meat products. The US is projected to dominate the North American batter & breader premixes market during the forecast period. This is due to the high awareness among consumers and food centers about the usage of these premixes in different applications.
What are key factors affecting the pricing of the Batter & breader premixes?
Key factors, such as the increase in consumption of meat products, due to the rise in the standards of living, rising working population, and the growing disposable income due to the growing economy, especially in emerging countries such as India, Brazil, and China, have led to an increase in demand for convenience and processed foods. In terms of processed foods, emerging economies have been growing at a higher rate than developed countries in the last few years, owing to the rapid growth of the processed food industry in these countries. .
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TABLE OF CONTENTS
1 INTRODUCTION (Page No. - 45)
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 STUDY SCOPE
1.3.1 BATTER & BREADER PREMIXES MARKET SEGMENTATION
1.3.2 REGIONAL SEGMENTATION
1.4 PERIODIZATION CONSIDERED
1.5 CURRENCY CONSIDERED
TABLE 1 USD EXCHANGE RATES, 20172019
1.6 UNIT CONSIDERED
1.7 STAKEHOLDERS
1.8 SUMMARY OF CHANGES
2 RESEARCH METHODOLOGY (Page No. - 50)
2.1 RESEARCH DATA
FIGURE 1 BATTER & BREADER PREMIXES MARKET: RESEARCH DESIGN
2.1.1 SECONDARY RESEARCH
2.1.2 PRIMARY RESEARCH
2.1.2.1 Key industry insights
2.1.2.2 Key data from primary sources
2.1.2.3 Market data from primary sources
2.1.2.4 Breakdown of Primary Interviews
FIGURE 2 BREAKDOWN OF PRIMARY INTERVIEWS: BY COMPANY TYPE, DESIGNATION, AND REGION
2.2 MARKET SIZE ESTIMATION
FIGURE 3 MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH
FIGURE 4 MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH
2.3 MARKET BREAKDOWN & DATA TRIANGULATION
FIGURE 5 DATA TRIANGULATION METHODOLOGY
2.4 RESEARCH ASSUMPTIONS
2.5 RESEARCH LIMITATIONS
3 EXECUTIVE SUMMARY (Page No. - 58)
FIGURE 6 ADHESION BATTER SEGMENT, BY TYPE, TO DOMINATE THE BATTER PREMIXES MARKET THROUGH 2026
FIGURE 7 CRUMBS & FLAKES SEGMENT, BY TYPE, TO DOMINATE THE BREADER PREMIXES MARKET DURING THE FORECAST PERIOD
FIGURE 8 MEAT SEGMENT, BY APPLICATION, TO DOMINATE THE BATTER PREMIXES MARKET THROUGH 2026
FIGURE 9 MEAT SEGMENT, BY APPLICATION, TO DOMINATE THE BREADER PREMIXES MARKET THROUGH 2026
FIGURE 10 ASIA PACIFIC TO BE THE FASTEST-GROWING REGION IN THE BATTER & BREADER PREMIXES MARKET DURING THE FORECAST PERIOD
4 PREMIUM INSIGHTS (Page No. - 62)
4.1 BRIEF OVERVIEW OF THE BATTER & BREADER PREMIXES MARKET
FIGURE 11 BATTER & BREADER PREMIXES MARKET IS AN EMERGING ONE WITH PROMISING GROWTH POTENTIAL
4.2 ASIA PACIFIC: BATTER & BREADER PREMIXES MARKET, BY KEY APPLICATION AND COUNTRY
FIGURE 12 ASIA PACIFIC: CHINA ACCOUNTED FOR THE LARGEST SHARE FOR BATTER PREMIXES IN 2020
FIGURE 13 ASIA PACIFIC: CHINA ACCOUNTED FOR THE LARGEST SHARE FOR BREADER PREMIXES IN 2020
FIGURE 14 BATTER PREMIXES MARKET, BY TYPE, 2019-2026 (USD MILLION)
FIGURE 15 BREADER PREMIXES MARKET, BY TYPE, 2019-2026 (USD MILLION)
FIGURE 16 BATTER PREMIXES MARKET SHARE, BY APPLICATION, 2020
FIGURE 17 BREADER PREMIXES MARKET SHARE, BY APPLICATION, 2020
4.3 BATTER PREMIXES MARKET, BY COUNTRY
FIGURE 18 INDIA IS PROJECTED TO GROW AT THE HIGHEST CAGR IN THE BATTER PREMIXES MARKET DURING THE FORECAST PERIOD
4.4 BREADER PREMIXES MARKET, BY COUNTRY
FIGURE 19 INDIA AND US ARE PROJECTED TO GROW AT THE HIGHEST CAGR IN THE BREADER PREMIXES MARKET DURING THE FORECAST PERIOD
5 MARKET OVERVIEW (Page No. - 68)
5.1 INTRODUCTION
5.2 MARKET DYNAMICS
FIGURE 20 BATTER & BREADER PREMIXES MARKET: DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES
5.2.1 DRIVERS
5.2.1.1 Rise in the consumption of premium meat products
FIGURE 21 GLOBAL MEAT DEMAND, 2005 VS. 2050 (USD BILLION)
FIGURE 22 CHICKEN CONSUMPTION IN THE US: SUPERMARKETS VS. FOODSERVICE ESTABLISHMENTS
5.2.1.2 Inclination toward low-carb and gluten-free products
5.2.1.3 Rising demand for processed, prepared, and convenience food
5.2.2 RESTRAINTS
5.2.2.1 Volatility in the prices of raw materials
5.2.2.2 Prevalence of allergies to batter & breader premix sources, such as soy and wheat
5.2.3 OPPORTUNITIES
5.2.3.1 Emerging markets illustrating great potential for batter & breader premixes
5.2.3.2 Increase in investments in research & development for new batter & breader technologies
5.2.4 CHALLENGES
5.2.4.1 Infrastructural and regulatory challenges in developing countries
5.2.4.2 Shift toward fresh food products
5.3 SUPPLY CHAIN ANALYSIS
FIGURE 23 SUPPLY CHAIN ANALYSIS OF THE BATTER & BREADER PREMIXES MARKET
5.4 BATTER & BREADER PREMIXES MARKET: REGULATIONS
5.4.1 INTRODUCTION
5.5 US FOOD AND DRUG ADMINISTRATION (FDA)
5.6 FOOD AND AGRICULTURE ORGANIZATION (FAO)
5.7 CANADIAN FOOD AND DRUG ACT AND REGULATIONS
5.8 COVID 19 IMPACT
5.9 CASE STUDIES
5.9.1 MNM HELPED A LEADING BATTER & BREADER PREMIXES MANUFACTURER PARTNER WITH A PROMINENT MEAT PRODUCTS PRODUCING COMPANY TO TARGET A PROJECTED REVENUE OF USD 200 MILLION OVER THREE YEARS
5.9.2 MNM HELPED A LEADING MEAT PRODUCTS MANUFACTURER ACQUIRE A BATTER & BREADER PREMIXES PROVIDER TO MEET THE RISING CONSUMER DEMAND
6 BATTER PREMIXES MARKET, BY TYPE (Page No. - 82)
6.1 INTRODUCTION
FIGURE 24 BATTER PREMIXES MARKET SIZE, BY TYPE, 2021 VS. 2026 (USD MILLION)
6.1.1 COVID 19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET, BY BATTER TYPE, 2018-2021 (USD MILLION)
6.1.1.1 Realistic Scenario
TABLE 2 REALISTIC SCENARIO: COVID-19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET SIZE, BY TYPE, 2017-2021 (USD MILLION)
6.1.2 REALISTIC SCENARIO
TABLE 3 COVID-19 IMPACT ON THE BATTER MARKET SIZE, BY BATTER TYPE, 2017 - 2021 (USD MILLION) (REALISTIC SCENARIO)
6.1.3 PESSIMISTIC SCENARIO
TABLE 4 COVID-19 IMPACT ON THE BATTER MARKET SIZE, BY BATTER TYPE, 2017 - 2021 (USD MILLION) (PESSIMISTIC SCAENARIO)
TABLE 5 BATTER PREMIXES MARKET SIZE, BY TYPE, 20172020 (KT)
TABLE 6 BATTER PREMIXES MARKET SIZE, BY TYPE, 20212026 (KT)
TABLE 7 BATTER PREMIXES MARKET SIZE, BY TYPE, 20172020 (USD MILLION)
TABLE 8 BATTER PREMIXES MARKET SIZE, BY TYPE, 20212026 (USD MILLION)
6.2 ADHESION BATTER
6.2.1 HIGH USAGE IN FAST-FOOD CHAINS
FIGURE 25 CHICKEN MEAT CONSUMPTION IN INDIA, 20102019 (MMT)
TABLE 9 ADHESION BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (KT)
TABLE 10 ADHESION BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20212026 (KT)
TABLE 11 ADHESION BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (USD MILLION)
TABLE 12 ADHESION BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20212026 (USD MILLION)
6.3 TEMPURA BATTER
6.3.1 INCREASING USAGE OF TEMPURA BATTER IN SEAFOOD APPLICATIONS
TABLE 13 TEMPURA BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (KT)
TABLE 14 TEMPURA BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20212026 (KT)
TABLE 15 TEMPURA BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (USD MILLION)
TABLE 16 TEMPURA BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20212026 (USD MILLION)
6.4 BEER BATTER
6.4.1 INCREASING DEMAND FOR BEER BATTER IN DEVELOPED COUNTRIES
TABLE 17 BEER BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (KT)
TABLE 18 BEER BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20212026 (KT)
TABLE 19 BEER BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (USD MILLION)
TABLE 20 BEER BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20212026 (USD MILLION)
6.5 THICK BATTER
6.5.1 RISING DEMAND FOR THICK BATTER IN THE NORTH AMERICAN SNACK FOOD INDUSTRY
TABLE 21 THICK BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (KT)
TABLE 22 THICK BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20212026 (KT)
TABLE 23 THICK BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (USD MILLION)
TABLE 24 THICK BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20212026 (USD MILLION)
6.6 CUSTOMIZED BATTER
6.6.1 HIGH COMPETITION AMONG QUICK SERVICE RESTAURANTS DRIVING THE CONSUMPTION OF CUSTOMIZED BATTER
TABLE 25 CUSTOMIZED BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (KT)
TABLE 26 CUSTOMIZED BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20212026 (KT)
TABLE 27 CUSTOMIZED BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (USD MILLION)
TABLE 28 CUSTOMIZED BATTER: BATTER PREMIXES MARKET SIZE, BY REGION, 20212026 (USD MILLION)
7 BATTER PREMIXES MARKET, BY APPLICATION (Page No. - 97)
7.1 INTRODUCTION
FIGURE 26 BATTER PREMIXES MARKET SIZE, BY APPLICATION, 2021 VS. 2026 (USD MILLION)
7.1.1 COVID 19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET, BY BATTER APPLICATION, 2017-2021 (USD MILLION)
7.1.2 OPTIMISTIC SCENARIO
TABLE 29 COVID-19 IMPACT ON THE BATTER MARKET SIZE, BY BATTER APPLICATION, 2017 2021 (USD MILLION) (OPTIMISTIC SCENARIO)
7.1.3 REALISTIC SCENARIO
TABLE 30 COVID-19 IMPACT ON THE BATTER MARKET SIZE, BY BATTER APPLICATION, 2017 - 2021 (USD MILLION) (REALISTIC SCENARIO)
7.1.4 PESSIMISTIC SCENARIO
TABLE 31 COVID-19 IMPACT ON THE BATTER MARKET SIZE, BY BATTER APPLICATION, 2017 - 2021 (USD MILLION) (PESSIMISTIC SCAENARIO)
TABLE 32 BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (KT)
TABLE 33 BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (KT)
TABLE 34 BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (USD MILLION)
TABLE 35 BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (USD MILLION)
TABLE 36 BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20172020 (KT)
TABLE 37 BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20212026 (KT)
TABLE 38 BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20172020 (USD MILLION)
TABLE 39 BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20212026 (USD MILLION)
TABLE 40 BATTER PREMIXES MARKET SIZE FOR VEGETABLES, BY SUBAPPLICATION, 20172020 (KT)
TABLE 41 BATTER PREMIXES MARKET SIZE FOR VEGETABLES, BY SUBAPPLICATION, 20212026 (KT)
TABLE 42 BATTER PREMIXES MARKET SIZE FOR VEGETABLES, BY SUBAPPLICATION, 20172020 (USD MILLION)
TABLE 43 BATTER PREMIXES MARKET SIZE FOR VEGETABLES, BY SUBAPPLICATION, 20212026 (USD MILLION)
7.2 MEAT
FIGURE 27 PRODUCTION OF CHICKEN MEAT: TOP 10 PRODUCERS
TABLE 44 BATTER PREMIXES MARKET SIZE FOR MEAT APPLICATIONS, BY REGION, 20172020 (KT)
TABLE 45 BATTER PREMIXES MARKET SIZE FOR MEAT APPLICATIONS, BY REGION, 20212026 (USD MILLION)
7.2.1 PORK
7.2.1.1 Rising consumption of pork in fast-food chains of North American and European countries
FIGURE 28 PORK CONSUMPTION, 20152018 (MILLION TONS)
TABLE 46 BATTER PREMIXES MARKET SIZE FOR PORK APPLICATIONS, BY REGION, 20172020 (KT)
TABLE 47 BATTER PREMIXES MARKET SIZE FOR PORK APPLICATIONS, BY REGION, 20212026 (KT)
TABLE 48 BATTER PREMIXES MARKET SIZE FOR PORK APPLICATIONS, BY REGION, 20172020 (USD MILLION)
TABLE 49 BATTER PREMIXES MARKET SIZE FOR PORK APPLICATIONS, BY REGION, 20212026 (USD MILLION)
7.2.2 CHICKEN
7.2.2.1 Rising health concerns driving the consumption of chicken
TABLE 50 BATTER PREMIXES MARKET SIZE FOR CHICKEN APPLICATIONS, BY REGION, 20172020 (KT)
TABLE 51 BATTER PREMIXES MARKET SIZE FOR CHICKEN APPLICATIONS, BY REGION, 2021-2026 (KT)
TABLE 52 BATTER PREMIXES MARKET SIZE FOR CHICKEN APPLICATIONS, BY REGION, 20172020 (USD MILLION)
TABLE 53 BATTER PREMIXES MARKET SIZE FOR CHICKEN APPLICATIONS, BY REGION, 20212026 (USD MILLION)
7.3 SEAFOOD
7.3.1 INCREASING USAGE OF TEMPURA BATTER IN SEAFOOD APPLICATIONS
FIGURE 29 SEAFOOD CONSUMPTION IN THE US, 2017 (POUNDS)
TABLE 54 BATTER PREMIXES MARKET SIZE FOR SEAFOOD APPLICATIONS, BY REGION, 20172020 (KT)
TABLE 55 BATTER PREMIXES MARKET SIZE FOR SEAFOOD APPLICATIONS, BY REGION, 20212026 (KT)
TABLE 56 BATTER PREMIXES MARKET SIZE FOR SEAFOOD APPLICATIONS, BY REGION, 20172020 (USD MILLION)
TABLE 57 BATTER PREMIXES MARKET SIZE FOR SEAFOOD APPLICATIONS, BY REGION, 20212026 (USD MILLION)
7.4 VEGETABLES
TABLE 58 BATTER PREMIXES MARKET SIZE FOR VEGETABLE APPLICATIONS, BY REGION, 20172020 (KT)
TABLE 59 BATTER PREMIXES MARKET SIZE FOR VEGETABLE APPLICATIONS, BY REGION, 20212026 (KT)
TABLE 60 BATTER PREMIXES MARKET SIZE FOR VEGETABLE APPLICATIONS, BY REGION, 20172020 (USD MILLION)
TABLE 61 BATTER PREMIXES MARKET SIZE FOR VEGETABLE APPLICATIONS, BY REGION, 20212026 (USD MILLION)
7.4.1 ONION RINGS
7.4.1.1 Increasing research on onion batter to provide healthier final products
TABLE 62 BATTER PREMIXES MARKET SIZE FOR ONION RING APPLICATIONS, BY REGION, 20172020 (KT)
TABLE 63 BATTER PREMIXES MARKET SIZE FOR ONION RING APPLICATIONS, BY REGION, 20212026 (KT)
TABLE 64 BATTER PREMIXES MARKET SIZE FOR ONION RING APPLICATIONS, BY REGION, 20172020 (USD MILLION)
TABLE 65 BATTER PREMIXES MARKET SIZE FOR ONION RING APPLICATIONS, BY REGION, 20212026 (USD MILLION)
7.4.2 OTHER VEGETABLES
7.4.2.1 Increasing demand for beer batter premixes for vegetables
TABLE 66 BATTER PREMIXES MARKET SIZE FOR OTHER VEGETABLE APPLICATIONS, BY REGION, 20172020 (KT)
TABLE 67 BATTER PREMIXES MARKET SIZE FOR OTHER VEGETABLE APPLICATIONS, BY REGION, 20202026 (KT)
TABLE 68 BATTER PREMIXES MARKET SIZE FOR OTHER VEGETABLE APPLICATIONS, BY REGION, 20172020 (USD MILLION)
TABLE 69 BATTER PREMIXES MARKET SIZE FOR OTHER VEGETABLE APPLICATIONS, BY REGION, 20212026 (USD MILLION)
7.5 OTHERS
7.5.1 RISING DEMAND FOR BATTER IN FRUIT APPLICATIONS
TABLE 70 BATTER PREMIXES MARKET SIZE FOR OTHER APPLICATIONS, BY REGION, 20172020 (KT)
TABLE 71 BATTER PREMIXES MARKET SIZE FOR OTHER APPLICATIONS, BY REGION, 20212026 (KT)
TABLE 72 BATTER PREMIXES MARKET SIZE FOR OTHER APPLICATIONS, BY REGION, 20172020 (USD MILLION)
TABLE 73 BATTER PREMIXES MARKET SIZE FOR OTHER APPLICATIONS, BY REGION, 20212026 (USD MILLION)
8 BREADER PREMIXES MARKET, BY TYPE (Page No. - 120)
8.1 INTRODUCTION
8.1.1 COVID 19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET, BY BREADER TYPE, 2017-2021 (USD MILLION)
8.1.1.1 Realistic Scenario
TABLE 74 REALISTIC SCENARIO: COVID-19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET SIZE, BY BREADER TYPE, 2017-2021 (USD MILLION)
8.1.1.2 Optimistic Scenario
TABLE 75 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET SIZE, BY BREADER TYPE, 2017-2021 (USD MILLION)
8.1.1.3 Pessimistic Scenario
TABLE 76 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET SIZE, BY BREADER TYPE, 2017-2021 (USD MILLION)
TABLE 77 BREADER PREMIXES MARKET SIZE, BY TYPE, 20172020 (KT)
TABLE 78 BREADER PREMIXES MARKET SIZE, BY TYPE, 20212026 (KT)
TABLE 79 BREADER PREMIXES MARKET SIZE, BY TYPE, 20172020 (USD MILLION)
TABLE 80 BREADER PREMIXES MARKET SIZE, BY TYPE, 20212026 (USD MILLION)
8.2 CRUMBS & FLAKES
TABLE 81 BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20172020 (KT)
TABLE 82 BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20212026 (KT)
TABLE 83 BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20172020 (USD MILLION)
TABLE 84 BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20212026 (USD MILLION)
TABLE 85 BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY REGION, 20172020 (KT)
TABLE 86 BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY REGION, 20212026 (KT)
TABLE 87 BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY REGION, 20172020 (USD MILLION)
TABLE 88 BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY REGION, 20212026 (USD MILLION)
8.2.1 DRY BREAD CRUMBS
8.2.1.1 Use of dry bread crumbs in fish fingers, mini fillets, goujons, and chicken nuggets
TABLE 89 BREADER PREMIXES MARKET SIZE FOR DRY BREAD CRUMBS, BY REGION, 20172020 (KT)
TABLE 90 BREADER PREMIXES MARKET SIZE FOR DRY BREAD CRUMBS, BY REGION, 20212026 (KT)
TABLE 91 BREADER PREMIXES MARKET SIZE FOR DRY BREAD CRUMBS, BY REGION, 20172020 (USD MILLION)
TABLE 92 BREADER PREMIXES MARKET SIZE FOR DRY BREAD CRUMBS, BY REGION, 20212026 (USD MILLION)
8.2.2 FRESH BREAD CRUMBS
8.2.2.1 Use of fresh bread crumbs for soft coating on fried foods or for stuffing
TABLE 93 BREADER PREMIXES MARKET SIZE FOR FRESH BREAD CRUMBS, BY REGION, 20172020 (KT)
TABLE 94 BREADER PREMIXES MARKET SIZE FOR FRESH BREAD CRUMBS, BY REGION, 20212026 (KT)
TABLE 95 BREADER PREMIXES MARKET SIZE FOR FRESH BREAD CRUMBS, BY REGION, 20172020 (USD MILLION)
TABLE 96 BREADER PREMIXES MARKET SIZE FOR FRESH BREAD CRUMBS, BY REGION, 20212026 (USD MILLION)
8.2.3 CRACKER CRUMBS
8.2.3.1 Cracker crumbs find usage in pre-dust applications
TABLE 97 BREADER PREMIXES MARKET SIZE FOR CRACKER CRUMBS, BY REGION, 20172020 (KT)
TABLE 98 BREADER PREMIXES MARKET SIZE FOR CRACKER CRUMBS, BY REGION, 20212026 (KT)
TABLE 99 BREADER PREMIXES MARKET SIZE FOR CRACKER CRUMBS, BY REGION, 20172020 (USD MILLION)
TABLE 100 BREADER PREMIXES MARKET SIZE FOR CRACKER CRUMBS, BY REGION, 20212026 (USD MILLION)
8.2.4 OTHERS
8.2.4.1 Nuts and Seeds - Excellent sources of proteins, healthy fats, fibers, vitamins, and minerals
TABLE 101 BREADER PREMIXES MARKET SIZE FOR OTHER CRUMB & FLAKE TYPES, BY REGION, 20172020 (KT)
TABLE 102 BREADER PREMIXES MARKET SIZE FOR OTHER CRUMB & FLAKE TYPES, BY REGION, 20212026 (KT)
TABLE 103 BREADER PREMIXES MARKET SIZE FOR OTHER CRUMB & FLAKE TYPES, BY REGION, 20172020 (USD MILLION)
TABLE 104 BREADER PREMIXES MARKET SIZE FOR OTHER CRUMB & FLAKE TYPES, BY REGION, 20192026 (USD MILLION)
8.3 FLOUR & STARCH
TABLE 105 BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20172020 (KT)
TABLE 106 BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20212026 (KT)
TABLE 107 BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20172020 (USD MILLION)
TABLE 108 BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20212026 (USD MILLION)
TABLE 109 BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY REGION, 20172020 (KT)
TABLE 110 BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY REGION, 20212026 (KT)
TABLE 111 BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY REGION, 20172020 (USD MILLION)
TABLE 112 BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY REGION, 20212026 (USD MILLION)
8.3.1 CEREALS
TABLE 113 BREADER PREMIXES MARKET SIZE FOR CEREAL FLOUR & STARCH, BY SUBTYPE, 20172020 (KT)
TABLE 114 BREADER PREMIXES MARKET SIZE FOR CEREAL FLOUR & STARCH, BY SUBTYPE, 20212026 (KT)
TABLE 115 BREADER PREMIXES MARKET SIZE FOR CEREAL FLOUR & STARCH, BY SUBTYPE, 20172020 (USD MILLION)
TABLE 116 BREADER PREMIXES MARKET SIZE FOR CEREAL FLOUR & STARCH, BY SUBTYPE, 20212026 (USD MILLION)
TABLE 117 BREADER PREMIXES MARKET SIZE FOR CEREALS, BY REGION, 20172019 (KT)
TABLE 118 BREADER PREMIXES MARKET SIZE FOR CEREALS, BY REGION, 20212026 (KT)
TABLE 119 BREADER PREMIXES MARKET SIZE FOR CEREALS, BY REGION, 20172020 (USD MILLION)
TABLE 120 BREADER PREMIXES MARKET SIZE FOR CEREALS, BY REGION, 20212026 (USD MILLION)
8.3.2 WHEAT
8.3.2.1 Increase demand for wheat in the meat industry
8.3.3 RICE
8.3.3.1 Rice flour serving as an alternative to wheat flour in battered and breaded foods
FIGURE 31 VOLUME OF RICE EXPORTED, BY COUNTRY, 2018 (MILLION TONS)
8.3.4 CORN
8.3.4.1 Corn breaders utilized in seafood products, such as catfish
FIGURE 32 ANNUAL GLOBAL PRODUCTION OF CORN, 20172019 (MMT)
8.3.5 OTHERS
8.3.5.1 Use of barley as a flavor enhancer in seafood
8.3.6 PULSES
8.3.6.1 High protein and the fiber content of pulses add a distinct flavor to coated foods
TABLE 121 BREADER PREMIXES MARKET SIZE FOR PULSES, BY REGION, 20172020 (KT)
TABLE 122 BREADER PREMIXES MARKET SIZE FOR PULSES, BY REGION, 20212026 (KT)
TABLE 123 BREADER PREMIXES MARKET SIZE FOR PULSES, BY REGION, 20172020 (USD MILLION)
TABLE 124 BREADER PREMIXES MARKET SIZE FOR PULSES, BY REGION, 20212026 (USD MILLION)
8.3.7 BLENDS
8.3.7.1 Blended breaders are made from bread crumbs, cereal breaders, or fruit & nut breaders
TABLE 125 BREADER PREMIXES MARKET SIZE FOR BLENDS, BY REGION, 20172020 (KT)
TABLE 126 BREADER PREMIXES MARKET SIZE FOR BLENDS, BY REGION, 20212026 (KT)
TABLE 127 BREADER PREMIXES MARKET SIZE FOR BLENDS, BY REGION, 20172020 (USD MILLION)
TABLE 128 BREADER PREMIXES MARKET SIZE FOR BLENDS, BY REGION, 20212026 (USD MILLION)
8.3.8 OTHERS
8.3.8.1 Potato flour - An alternative to wheat flour, especially in breading and coating
TABLE 129 BREADER PREMIXES MARKET SIZE FOR OTHER FLOUR & STARCH TYPES, BY REGION, 20172020 (KT)
TABLE 130 BREADER PREMIXES MARKET SIZE FOR OTHER FLOUR & STARCH TYPES, BY REGION, 20212026 (KT)
TABLE 131 BREADER PREMIXES MARKET SIZE FOR OTHER FLOUR & STARCH TYPES, BY REGION, 20172020 (USD THOUSAND)
TABLE 132 BREADER PREMIXES MARKET SIZE FOR OTHER FLOUR & STARCH TYPES, BY REGION, 20212026 (USD THOUSAND)
9 BREADER PREMIXES MARKET, BY APPLICATION (Page No. - 149)
9.1 INTRODUCTION
FIGURE 33 BREADER PREMIXES MARKET SIZE, BY APPLICATION, 2021 VS. 2026 (USD MILLION)
9.1.1 COVID 19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET, BY BREADER APPLICATION, 2017-2021 (USD MILLION)
9.1.1.1 Realistic Scenario
TABLE 133 REALISTIC SCENARIO: COVID-19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET SIZE, BY BREADER APPLICATION, 2017-2021 (USD MILLION)
9.1.1.2 Optimistic Scenario
TABLE 134 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET SIZE, BY BREADER APPLICATION, 2017-2021 (USD MILLION)
9.1.1.3 Pessimistic Scenario
TABLE 135 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET SIZE, BY BREADER APPLICATION, 2018-2021 (USD MILLION)
TABLE 136 BREADER PREMIXES MARKET SIZE, BY APPLICATION, 2017-2020 (KT)
TABLE 137 BREADER PREMIXES MARKET SIZE, BY APPLICATION, 2021-2026 (KT)
TABLE 138 BREADER PREMIXES MARKET SIZE, BY APPLICATION, 2017-2020 (USD MILLION)
TABLE 139 BREADER PREMIXES MARKET SIZE, BY APPLICATION, 2021-2026 (USD MILLION)
TABLE 140 BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 2017-2020 (KT)
TABLE 141 BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 2021-2026 (KT)
TABLE 142 BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 2017-2020 (USD MILLION)
TABLE 143 BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 2021-2026 (USD MILLION)
9.2 SEAFOOD
TABLE 144 BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY REGION, 2017-2020 (KT)
TABLE 145 BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY REGION, 2021-2026 (KT)
TABLE 146 BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY REGION, 2017-2020 (USD MILLION)
TABLE 147 BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY REGION, 2021-2026 (USD MILLION)
9.2.1 CRAB
9.2.1.1 Rising demand for crabmeat as starters in traditional restaurants
TABLE 148 BREADER PREMIXES MARKET SIZE FOR CRAB, BY REGION, 2017-2020 (KT)
TABLE 149 BREADER PREMIXES MARKET SIZE FOR CRAB, BY REGION, 2021-2026 (KT)
TABLE 150 BREADER PREMIXES MARKET SIZE FOR CRAB, BY REGION, 2017-2020 (USD MILLION)
TABLE 151 BREADER PREMIXES MARKET SIZE FOR CRAB, BY REGION, 2021-2026 (USD MILLION)
9.2.2 FISH
9.2.2.1 High consumption of fish in homemade dishes, with different types of flour
TABLE 152 BREADER PREMIXES MARKET SIZE FOR FISH, BY REGION, 2017-2020 (KT)
TABLE 153 BREADER PREMIXES MARKET SIZE FOR FISH, BY REGION, 2021-2026 (KT)
TABLE 154 BREADER PREMIXES MARKET SIZE FOR FISH, BY REGION, 2017-2020 (USD MILLION)
TABLE 155 BREADER PREMIXES MARKET SIZE FOR FISH, BY REGION, 2021-2026 (USD MILLION)
9.2.3 OTHER BREADER SEAFOOD APPLICATIONS
9.2.3.1 Rising consumption of shrimp in the US
TABLE 156 BREADER PREMIXES MARKET SIZE FOR OTHER SEAFOOD APPLICATIONS, BY REGION, 2017-2020 (KT)
TABLE 157 BREADER PREMIXES MARKET SIZE FOR OTHER SEAFOOD APPLICATIONS, BY REGION, 2021-2026 (KT)
TABLE 158 BREADER PREMIXES MARKET SIZE FOR OTHER SEAFOOD APPLICATIONS, BY REGION, 2017-2020 (USD MILLION)
TABLE 159 BREADER PREMIXES MARKET SIZE FOR OTHER SEAFOOD APPLICATIONS, BY REGION, 2021-2025 (USD MILLION)
9.3 MEAT
9.3.1 RISING DEMAND FOR BREADER PREMIXES IN CHICKEN APPLICATIONS
FIGURE 34 GLOBAL PER CAPITA MEAT CONSUMPTION, BY MEAT TYPE, 20142018 (POUNDS)
TABLE 160 BREADER PREMIXES MARKET SIZE FOR MEAT, BY REGION, 2017-2020 (KT)
TABLE 161 BREADER PREMIXES MARKET SIZE FOR MEAT, BY REGION, 2021-2026 (KT)
TABLE 162 BREADER PREMIXES MARKET SIZE FOR MEAT, BY REGION, 2017-2020 (USD MILLION)
TABLE 163 BREADER PREMIXES MARKET SIZE FOR MEAT, BY REGION, 2021-2026 (USD MILLION)
9.4 VEGETABLES
9.4.1 INCREASING PREFERENCE FOR LOW-CALORIE SNACKS
TABLE 164 BREADER PREMIXES MARKET SIZE FOR VEGETABLES, BY REGION, 2017-2020 (KT)
TABLE 165 BREADER PREMIXES MARKET SIZE FOR VEGETABLES, BY REGION, 2021-2026 (KT)
TABLE 166 BREADER PREMIXES MARKET SIZE FOR VEGETABLES, BY REGION, 2017-2020 (USD MILLION)
TABLE 167 BREADER PREMIXES MARKET SIZE FOR VEGETABLES, BY REGION, 2021-2025 (USD MILLION)
10 BATTER & BREADER PREMIXES MARKET, BY REGION (Page No. - 166)
10.1 INTRODUCTION
FIGURE 35 BATTER PREMIXES MARKET: GEOGRAPHIC SNAPSHOT, 20212026
FIGURE 36 BREADER PREMIXES MARKET: GEOGRAPHIC SNAPSHOT, 20212026
10.1.1 COVID 19 IMPACT ON THE BATTER & BREADER PREMIXES MARKET, BY REGION, 2017-2021 (USD MILLION)
10.1.1.1 Realistic Scenario
TABLE 168 COVID-19 IMPACT ON THE BATTER MARKET SIZE, BY REGION, 2017 2021 (USD MILLION) (OPTIMISTIC SCENARIO)
10.1.2 REALISTIC SCENARIO
TABLE 169 COVID-19 IMPACT ON THE BATTER MARKET SIZE, BY REGION, 2017 - 2021 (USD MILLION) (REALISTIC SCENARIO)
10.1.3 PESSIMISTIC SCENARIO
TABLE 170 COVID-19 IMPACT ON THE BATTER MARKET SIZE, BY REGION, 2017 - 2021 (USD MILLION) (PESSIMISTIC SCAENARIO)
TABLE 171 BATTER & BREADER PREMIXES MARKET SIZE, BY REGION, 20172020 (KT)
TABLE 172 BATTER & BREADER PREMIXES MARKET SIZE, BY REGION, 20212026 (KT)
TABLE 173 BATTER & BREADER PREMIXES MARKET SIZE, BY REGION, 20172020 (USD MILLION)
TABLE 174 BATTER & BREADER PREMIXES MARKET SIZE, BY REGION, 20212026 (USD MILLION)
10.2 NORTH AMERICA
FIGURE 37 NORTH AMERICA: BATTER & BREADER PREMIXES MARKET SNAPSHOT
TABLE 175 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (KT)
TABLE 176 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (KT
TABLE 177 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 2017-2020 (USD MILLION)
TABLE 178 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (USD MILLION)
TABLE 179 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (KT)
TABLE 180 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (KT)
TABLE 181 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (USD MILLION)
TABLE 182 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (USD MILLION)
TABLE 183 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY TYPE, 20172020 (KT)
TABLE 184 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY TYPE, 20212026 (KT)
TABLE 185 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY TYPE, 20172020 (USD MILLION)
TABLE 186 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY TYPE, 20212026 (USD MILLION)
TABLE 187 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (KT)
TABLE 188 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (KT)
TABLE 189 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (USD MILLION)
TABLE 190 NORTH AMERICA: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (USD MILLION)
TABLE 191 NORTH AMERICA: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20172020 (KT)
TABLE 192 NORTH AMERICA: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20212026 (KT)
TABLE 193 NORTH AMERICA: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20172020 (USD MILLION)
TABLE 194 NORTH AMERICA: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20212026 (USD MILLION)
TABLE 195 NORTH AMERICA: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20192026 (KT)
TABLE 196 NORTH AMERICA: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20172020 (KT)
TABLE 197 NORTH AMERICA: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20212026 (KT)
TABLE 198 NORTH AMERICA: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20172020 (USD MILLION)
TABLE 199 NORTH AMERICA: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20212026 (USD MILLION)
TABLE 200 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY TYPE, 20172020 (KT)
TABLE 201 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY TYPE, 20212026 (KT)
TABLE 202 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY TYPE, 20172020 (USD MILLION)
TABLE 203 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY TYPE, 20212026 (USD MILLION)
TABLE 204 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20172020 (KT)
TABLE 205 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20212025 (KT)
TABLE 206 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20172020 (USD MILLION)
TABLE 207 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20212026 (USD MILLION)
TABLE 208 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20172020 (KT)
TABLE 209 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20212026 (KT)
TABLE 210 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20172020 (USD MILLION)
TABLE 211 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20212026 (USD MILLION)
TABLE 212 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (KT)
TABLE 213 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (KT)
TABLE 214 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (USD MILLION)
TABLE 215 NORTH AMERICA: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (USD MILLION)
TABLE 216 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20172020 (KT)
TABLE 217 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20212026 (KT)
TABLE 218 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20172020 (USD MILLION)
TABLE 219 NORTH AMERICA: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20212026 (USD MILLION)
10.2.1 US
10.2.1.1 Increased number of established food processors
10.2.2 CANADA
10.2.2.1 Rising immigration increasing the restaurant business, thus driving the batter & breader premixes market
10.2.3 MEXICO
10.2.3.1 Increasing demand for processed foods
TABLE 220 MEXICO: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 221 MEXICO: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.3 EUROPE
FIGURE 38 EUROPE: BATTER & BREADER PREMIXES MARKET SNAPSHOT
TABLE 222 EUROPE: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20172019 (KT)
TABLE 223 EUROPE: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (KT)
TABLE 224 EUROPE: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (USD MILLION)
TABLE 225 EUROPE: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (USD MILLION)
TABLE 226 EUROPE: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (KT)
TABLE 227 EUROPE: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20212025 (KT)
TABLE 228 EUROPE: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (USD MILLION)
TABLE 229 EUROPE: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (USD MILLION)
TABLE 230 EUROPE: BATTER PREMIXES MARKET SIZE, BY TYPE, 20172020 (KT)
TABLE 231 EUROPE: BATTER PREMIXES MARKET SIZE, BY TYPE, 20212026 (KT)
TABLE 232 EUROPE: BATTER PREMIXES MARKET SIZE, BY TYPE, 20172020 (USD MILLION)
TABLE 233 EUROPE: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (KT)
TABLE 234 EUROPE: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (KT)
TABLE 235 EUROPE: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20192026 (USD MILLION)
TABLE 236 EUROPE: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20192026 (KT)
TABLE 237 EUROPE: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20192026 (USD MILLION)
TABLE 238 EUROPE: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20192026 (KT)
TABLE 239 EUROPE: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20192026 (USD MILLION)
TABLE 240 EUROPE: BREADER PREMIXES MARKET SIZE, BY TYPE, 20192026 (KT)
TABLE 241 EUROPE: BREADER PREMIXES MARKET SIZE, BY TYPE, 20192026 (USD MILLION)
TABLE 242 EUROPE: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20192026 (KT)
TABLE 243 EUROPE: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20192026 (USD MILLION)
TABLE 244 EUROPE: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20192026 (KT)
TABLE 245 EUROPE: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20192026 (USD MILLION)
TABLE 246 EUROPE: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20192026 (KT)
TABLE 247 EUROPE: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20192026 (USD MILLION)
TABLE 248 EUROPE: BATTER & BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20192026 (KT)
TABLE 249 EUROPE: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20192026 (USD MILLION)
10.3.1 GERMANY
10.3.1.1 Rising demand for frozen processed foods, such as nuggets and burger patties, to fuel the demand for batter & breader premixes
10.3.2 UK
10.3.2.1 Initiatives by batter & breader manufacturers to expand in the market
10.3.3 FRANCE
10.3.3.1 Increasing consumption of batter & breader premixes in home-made dishes
10.3.4 SPAIN
10.3.4.1 Increasing consumption of customized batter & breader premixes to provide innovative food products
10.3.5 RUSSIA
10.3.5.1 Increase in the number of experiments among fast-food companies to offer better products to their customers
10.3.6 REST OF EUROPE
10.3.6.1 Increasing consumption of snack products by the urban population
10.4 ASIA PACIFIC
FIGURE 39 ASIA PACIFIC: BATTER & BREADER PREMIXES MARKET SNAPSHOT
TABLE 250 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (KT)
TABLE 251 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (KT)
TABLE 252 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (USD MILLION)
TABLE 253 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (USD MILLION)
TABLE 254 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20192026 (KT)
TABLE 255 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY TYPE, 20172019 (KT)
TABLE 256 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY TYPE, 20212026 (KT)
TABLE 257 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY TYPE, 20172020 (USD MILLION)
TABLE 258 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY TYPE, 20212026 (USD MILLION)
TABLE 259 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (KT)
TABLE 260 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (KT)
TABLE 261 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (USD MILLION)
TABLE 262 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20192026 (USD MILLION)
TABLE 263 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20212020 (KT)
TABLE 264 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20212026 (KT)
TABLE 265 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20172020 (USD MILLION)
TABLE 266 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20212026 (USD MILLION)
TABLE 267 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20212026 (KT)
TABLE 268 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20172020 (USD MILLION)
TABLE 269 ASIA PACIFIC: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20212026 (USD MILLION)
TABLE 270 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE, BY TYPE, 20172020 (KT)
TABLE 271 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE, BY TYPE, 20172026 (KT)
TABLE 272 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE, BY TYPE, 20172020 (USD MILLION)
TABLE 273 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE, BY TYPE, 20212026 (USD MILLION)
TABLE 274 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20172020 (KT)
TABLE 275 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20212026 (KT)
TABLE 276 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20172020 (USD MILLION)
TABLE 277 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20212026 (USD MILLION)
TABLE 278 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20172020 (KT)
TABLE 279 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20212026 (KT)
TABLE 280 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20172020 (USD MILLION)
TABLE 281 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20212026 (USD MILLION)
TABLE 282 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (KT)
TABLE 283 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (KT)
TABLE 284 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (USD MILLION)
TABLE 285 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (USD MILLION)
TABLE 286 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20172020 (KT)
TABLE 287 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20212026 (KT)
TABLE 288 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20172020 (USD MILLION)
TABLE 289 ASIA PACIFIC: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20212026 (USD MILLION)
10.4.1 CHINA
10.4.1.1 Increasing purchasing power of middle-class families
TABLE 290 CHINA: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 291 CHINA: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026, (USD MILLION)
10.4.2 INDIA
10.4.2.1 Increasing adoption of western cuisines by millennials
TABLE 292 INDIA: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020, (USD MILLION)
TABLE 293 INDIA: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026, (USD MILLION)
10.4.3 JAPAN
10.4.3.1 Increasing consumption of batter premixes in home-made dishes
TABLE 294 JAPAN: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020, (USD MILLION)
TABLE 295 JAPAN: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.4.4 AUSTRALIA & NEW ZEALAND
10.4.4.1 Introduction of new products in fast-food centers
TABLE 296 AUSTRALIA & NEW ZEALAND: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 297 AUSTRALIA & NEW ZEALAND: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.4.5 THAILAND
10.4.5.1 Increasing number of western tourists influencing local food, which, in turn, drives the market for batter & breader premixes
TABLE 298 THAILAND: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 299 THAILAND: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.4.6 VIETNAM
10.4.6.1 Increasing investments of global brands
TABLE 300 VIETNAM: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 301 VIETNAM: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.4.7 INDONESIA
10.4.7.1 Acceptance of online delivery accelerating the growth of fast-food centers, thereby driving the consumption of batter & breader premixes
TABLE 302 INDONESIA: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 303 INDONESIA: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.4.8 MALAYSIA
10.4.8.1 Strong government support to drive poultry consumption
TABLE 304 MALAYSIA: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 305 MALAYSIA: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.4.9 PHILIPPINES
TABLE 306 PHILIPPINES: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 307 PHILIPPINES: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.4.10 PAKISTAN
TABLE 308 PAKISTAN: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 309 PAKISTAN: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.4.11 BANGLADESH
TABLE 310 BANGLADESH: BATTER & BREADER PREMIXES MARKET, BY TYPE (USD MILLION)
TABLE 311 BANGLADESH: BATTER & BREADER PREMIXES MARKET, BY TYPE (USD MILLION)
10.4.12 REST OF ASIA PACIFIC
10.4.12.1 Increasing domestic demand for fast-food products among the urban population
10.5 ROW
TABLE 312 ROW: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (KT)
TABLE 313 ROW: BATTER PREMIXES MARKET SIZE, BY REGION, 20212026 (KT)
TABLE 314 ROW: BATTER PREMIXES MARKET SIZE, BY REGION, 20172020 (USD MILLION)
TABLE 315 ROW: BATTER PREMIXES MARKET SIZE, BY REGION, 20192026 (USD MILLION)
TABLE 316 ROW: BREADER PREMIXES MARKET SIZE, BY REGION, 20172020 (KT)
TABLE 317 ROW: BREADER PREMIXES MARKET SIZE, BY REGION, 20212026 (KT)
TABLE 318 ROW: BREADER PREMIXES MARKET SIZE, BY REGION, 20172020 (USD MILLION)
TABLE 319 ROW: BREADER PREMIXES MARKET SIZE, BY REGION, 20212026 (USD MILLION)
TABLE 320 ROW: BATTER PREMIXES MARKET SIZE, BY TYPE, 20172020 (KT)
TABLE 321 ROW: BATTER PREMIXES MARKET SIZE, BY TYPE, 20212026 (KT)
TABLE 322 ROW: BATTER PREMIXES MARKET SIZE, BY TYPE, 20172020 (USD MILLION)
TABLE 323 ROW: BATTER PREMIXES MARKET SIZE, BY TYPE, 20212026 (USD MILLION)
TABLE 324 ROW: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (KT)
TABLE 325 ROW: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (KT)
TABLE 326 ROW: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (USD MILLION)
TABLE 327 ROW: BATTER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (USD MILLION)
TABLE 328 ROW: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20172020 (KT)
TABLE 329 ROW: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20192026 (KT)
TABLE 330 ROW: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20172020 (USD MILLION)
TABLE 331 ROW: BATTER PREMIXES MARKET SIZE FOR MEAT, BY SUBAPPLICATION, 20212026 (USD MILLION)
TABLE 332 ROW: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20172020 (KT)
TABLE 333 ROW: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20212026 (KT)
TABLE 334 ROW: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20172020 (USD MILLION)
TABLE 335 ROW: BATTER PREMIXES MARKET SIZE FOR VEGE TABLES, BY SUBAPPLICATION, 20212026 (USD MILLION)
TABLE 336 ROW: BREADER PREMIXES MARKET SIZE, BY TYPE, 20172020 (KT)
TABLE 337 ROW: BREADER PREMIXES MARKET SIZE, BY TYPE, 20212026 (KT)
TABLE 338 ROW: BREADER PREMIXES MARKET SIZE, BY TYPE, 20172020 (USD MILLION)
TABLE 339 ROW: BREADER PREMIXES MARKET SIZE, BY TYPE, 20192026 (USD MILLION)
TABLE 340 ROW: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20172020 (KT)
TABLE 341 ROW: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20212026 (KT)
TABLE 342 ROW: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20172020 (USD MILLION)
TABLE 343 ROW: BREADER PREMIXES MARKET SIZE FOR CRUMBS & FLAKES, BY SUBTYPE, 20212026 (USD MILLION)
TABLE 344 ROW: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20172020 (KT)
TABLE 345 ROW: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20212026 (KT)
TABLE 346 ROW: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20172020 (USD MILLION)
TABLE 347 ROW: BREADER PREMIXES MARKET SIZE FOR FLOUR & STARCH, BY SUBTYPE, 20212026 (USD MILLION)
TABLE 348 ROW: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (KT)
TABLE 349 ROW: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20212026 (KT)
TABLE 350 ROW: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20172020 (USD MILLION)
TABLE 351 ROW: BREADER PREMIXES MARKET SIZE, BY APPLICATION, 20192026 (USD MILLION)
TABLE 352 ROW: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20172020 (KT)
TABLE 353 ROW: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20212026 (KT)
TABLE 354 ROW: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20172020 (USD MILLION)
TABLE 355 ROW: BREADER PREMIXES MARKET SIZE FOR SEAFOOD, BY SUBAPPLICATION, 20212026 (USD MILLION)
10.6 SOUTH AMERICA
10.6.1 RISING EXPORT OF MEAT PRODUCTS EXPECTED TO PROPEL THE BATTER & BREADER PREMIXES MARKET
TABLE 356 SOUTH AMERICA: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (USD MILLION)
TABLE 357 SOUTH AMERICA: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (USD MILLION)
TABLE 358 SOUTH AMERICA: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (USD MILLION)
TABLE 359 SOUTH AMERICA: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (USD MILLION)
10.6.1.1 Brazil
TABLE 360 BRAZIL: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2026 (USD MILLION)
TABLE 361 BRAZIL: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.6.1.2 REST OF SOUTH AMERICA
TABLE 362 REST OF SOUTH AMERICA: BATTER & BREADER PREMIXES MARKET, BY TYPE , 2017-2020 (USD MILLION)
TABLE 363 REST OF SOUTH AMERICA: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.6.2 MIDDLE EAST & AFRICA
10.6.2.1 Increasing consumption of processed meat products
TABLE 364 MIDDLE EAST & AFRICA: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (USD MILLION)
TABLE 365 MIDDLE EAST & AFRICA: BATTER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (USD MILLION)
TABLE 366 MIDDLE EAST & AFRICA: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20172020 (USD MILLION)
TABLE 367 MIDDLE EAST & AFRICA: BREADER PREMIXES MARKET SIZE, BY COUNTRY, 20212026 (USD MILLION)
10.6.2.2 Turkey
TABLE 368 TURKEY: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 369 TURKEY: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.6.2.3 Egypt
TABLE 370 EGYPT: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 371 EGYPT: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.6.2.4 Nigeria
TABLE 372 NIGERIA: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2017-2020 (USD MILLION)
TABLE 373 NIGERIA: BATTER & BREADER PREMIXES MARKET, BY TYPE, 2021-2026 (USD MILLION)
10.6.2.5 REST OF MIDDLE EAST
TABLE 374 REST OF MIDDLE EAST & AFRICA BREADER PREMIXES MARKET SIZE, BY COUNTRY, 2017-2020 (USD MILLION)
TABLE 375 REST OF MIDDLE EAST & AFRICA BREADER PREMIXES MARKET SIZE, BY COUNTRY, 2021-2026 (USD MILLION)
11 COMPETITIVE LANDSCAPE (Page No. - 251)
11.1 OVERVIEW
FIGURE 40 KEY DEVELOPMENTS OF THE LEADING PLAYERS IN THE BATTER & BREADER PREMIXES MARKET, 20182020
11.2 COMPETITIVE SCENARIO (MARKET EVALUATION FRAMEWORK)
FIGURE 41 MARKET EVALUATION FRAMEWORK, 20182020
11.3 MAJOR PLAYERS, 2020
11.4 REVENUE ANALYSIS, 2015-2019
11.5 KEY MARKET DEVELOPMENTS
11.5.1 EXPANSIONS, INVESTMENTS & JOINT VENTURES
TABLE 376 EXPANSIONS, 2017-2018
11.5.2 NEW PRODUCT LAUNCHES
TABLE 377 NEW PRODUCT LAUNCHES, 2017-2020
11.5.3 COLLABORATIONS, AGREEMENTS & PARTNERSHIPS
TABLE 378 COLLABORATIONS, AGREEMENTS & PARTNERSHIPS, 2017-2020
11.5.4 MERGERS & ACQUISITIONS
TABLE 379 MERGERS & ACQUISITIONS, 2017-2020
11.6 COMPETITIVE LEADERSHIP MAPPING
11.6.1 STAR
11.6.2 EMERGING LEADERS
11.6.3 PERVASIVE
11.6.4 PARTICIPANTS
FIGURE 42 BATTER AND BREADER PREMIXES MARKET COMPETITIVE LEADERSHIP MAPPING, 2019 (OVERALL MARKET)
11.7 COMPETITIVE LEADERSHIP MAPPING (START-UP/SME)
11.7.1 PROGRESSIVE COMPANIES
11.7.2 STARTING BLOCKS
11.7.3 RESPONSIVE COMPANIES
11.7.4 DYNAMIC COMPANIES
FIGURE 43 BATTER & BREADER PREMIXES MARKET: COMPETITIVE LEADERSHIP MAPPING, 2019 (START-UP/SME)
12 COMPANY PROFILES (Page No. - 262)
(Business overview, Products offered, Recent Developments, SWOT analysis, MNM view)*
12.1 ASSOCIATED BRITISH FOODS PLC
FIGURE 44 ASSOCIATED BRITISH FOODS PLC: COMPANY SNAPSHOT
FIGURE 45 ASSOCIATED BRITISH FOODS PLC: SWOT ANALYSIS
12.2 CARGILL
FIGURE 46 CARGILL: COMPANY SNAPSHOT
FIGURE 47 CARGILL: SWOT ANALYSIS
12.3 ARCHER DANIELS MIDLAND COMPANY
FIGURE 48 ARCHER DANIELS MIDLAND COMPANY: COMPANY SNAPSHOT
FIGURE 49 ARCHER DANIELS MIDLAND COMPANY: SWOT ANALYSIS
12.4 EUROMA
12.5 HOUSE-AUTRY MILLS
12.6 KERRY GROUP
FIGURE 50 KERRY GROUP: COMPANY SNAPSHOT
12.7 BUNGE LIMITED
FIGURE 51 BUNGE LIMITED: COMPANY SNAPSHOT
12.8 MCCORMICK & COMPANY, INCORPORATED
FIGURE 52 MCCORMICK & COMPANY, INCORPORATED: COMPANY SNAPSHOT
12.9 SHOWA SANGYO CO., LTD.
FIGURE 53 SHOWA SANGYO CO., LTD.: COMPANY SNAPSHOT
12.10 NEWLY WEDS FOODS
12.11 HELIOFOOD
12.12 SHIMAKYU
12.13 THAI NISSHIN TECHNOMIC CO., LTD
12.14 PT SRIBOGA FLOUR MILL
12.15 DONGGUAN HONGXING FOODS CO., LTD
12.16 BON INGREDO SDN BHD
12.17 ARCADIA FOODS
12.18 XIAMEN UPRISINGSTAR FOODSTUFFS CO., LTD
12.19 ZHUHAI YITONG INDUSTRIAL CO., LTD
12.20 PT. PRIMERA PANCA DWIMA
12.21 BRF INGREDIENTS
12.22 KYOEI FOOD CO., LTD.
12.23 BLENDEX COMPANY
12.24 INGREDION
FIGURE 54 INGREDION: COMPANY SNAPSHOT
12.25 BRATA PRODUKTIONS
*Details on Business overview, Products offered, Recent Developments, SWOT analysis, MNM view might not be captured in case of unlisted companies.
13 APPENDIX (Page No. - 311)
13.1 DISCUSSION GUIDE
13.2 KNOWLEDGE STORE: MARKETSANDMARKETS SUBSCRIPTION PORTAL
13.3 AVAILABLE CUSTOMIZATIONS
13.4 RELATED REPORTS
The study involves four major activities to estimate the current market size of the Batter & breader premixes market. Exhaustive secondary research was done to collect information on the market, peer market, and parent market. These findings, assumptions, and market sizes were validated with industry experts across the value chain through primary research. Both the top-down and bottom-up approaches were employed to estimate the complete market size. After that, the market breakdown and data triangulation approaches were used to estimate the market size of various segments and subsegments.
Secondary Research
In the secondary research process, various secondary sources such as the Food and Drug Administration (FDA), United States Department of Agriculture (USDA), European Commission, Hoovers, Bloomberg BusinessWeek, and Dun & Bradstreet were referred to identify and collect information for this study. These secondary sources included annual reports, press releases & investor presentations of companies, white papers, certified publications, articles by recognized authors, food safety organizations, regulatory bodies, and trade directories.
Primary Research
The Batter & breader premixes market comprises several stakeholders such vitamins manufacturers, commercial research organizations/agencies/laboratories, intermediary suppliers, wholesalers, traders, research institutes and organization, and regulatory bodies such as Food and Drug Administration (FDA), United States Department of Agriculture (USDA), European Food Safety Agency (EFSA), Health Food Manufacturers' Association (HFMA), Food Safety Authority of Ireland (FSAI), The Organic Trade Association (OTA), Pesticide Action Network (PAN), CropLife INternationL (CLI), National Pesticide Information Center (NPIC), Food and Agriculture Organisation (FAO) and Animal Feed Manufacturers Association (AFMA)
The demand side is comprised of strong demand from the various end-user markets, nutritional supplements producers, and convenience food manufacturers. Various primary sources from both the supply and demand sides of the market were interviewed to obtain qualitative and quantitative information. Following is the breakdown of primary respondents:
To know about the assumptions considered for the study, download the pdf brochure
Market Size Estimation
Both the top-down and bottom-up approaches were used to estimate and validate the total size of the Batter & breader premixes market. The research methodology used to estimate the market size includes the following:
- The key players were identified through extensive secondary research.
- The industrys supply chain and market size were determined through primary and secondary research.
- All percentage shares splits, and breakdowns were determined using secondary sources and verified through primary sources.
- All the possible parameters that affect the markets covered in this research study were accounted for, viewed in extensive detail, verified through primary research, and analyzed to obtain the final quantitative and qualitative data.
To know about the assumptions considered for the study, Request for Free Sample Report
Data Triangulation
After arriving at the overall market sizeusing the market size estimation processes as explained abovethe market was split into several segments and subsegments. To complete the overall market engineering process and arrive at the exact statistics of each market segment and subsegment, the data triangulation and market breakdown procedures were employed. The data was triangulated by studying various factors and trends from both the demand and supply sides in the Batter & breader premixes market.
Report Objectives
- To define, segment, and estimate the size of the Batter & breader premixes market with respect to its type, source, form, application, and region
- To provide detailed information about the major factors influencing the growth of the market (drivers, restraints, opportunities, and industry-specific challenges)
- To analyze the complete value chain and influence of all key stakeholders, such as manufacturers, suppliers, and end users
- To analyze the opportunities in the market for stakeholders and provide details of the competitive landscape for market leaders
- To profile the key players and comprehensively analyze their core competencies
- To analyze the competitive developments, such as new product launches, acquisitions, investments, expansions, partnerships, agreements, joint ventures, and product approvals, in the Batter & breader premixes market.
Available Customizations
With the given market data, MarketsandMarkets offers customizations according to the companys specific needs.
The following customization options are available for the report:
Product Analysis
- Product Matrix, which gives a detailed comparison of the product portfolio of each company
Geographic Analysis
With the given market data, MarketsandMarkets offers customizations according to the companys specific scientific needs.
Geographic Analysis
- Further breakdown of the Rest of Europe market for Batter & breader premixes which includes countries such as Poland, Ukraine, Hungary and Denmark
- Further breakdown of the Rest of Asia Pacific market for Batter & breader premixes , which includes countries such as Malaysia,Australia, Vietnam and Philippines.
- Further breakdown of the Rest of South America market for Batter & breader premixes which includes countries such as Peru, Uruguay and Venezuela
Company Information
- Detailed analysis and profiling of additional market players (up to five)
Get in-depth analysis of the COVID-19 impact on the Batter & Breader Premixes Market
Benchmarking the rapid strategy shifts of the Top 100 companies in the Batter & Breader Premixes Market
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- What are the Known and Unknown Adjacencies Impacting the Batter & Breader Premixes Market
- What will your New Revenue Sources be?
- Who will be your Top Customer; what will make them switch?
- Defend your Market Share or Win Competitors
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Growth opportunities and latent adjacency in Batter & Breader Premixes Market