Middle East Food Identifies MarketsandMarkets to be a Source for Market Scenario for Food Flavors Market
Food flavors play a vital role in the food processing industry for maintaining or enhancing the quality and taste of the product. They are used in a variety of products like bakery, snacks, meat, poultry, and seafood among others. The value of the global market for food flavors is expected to reach $15.1 Billion, growing at a CAGR of 5.4% between 2015 and 2020, owing to changing consumer preference and standard of living and increasing demand for natural and healthy food, which has triggered the demand for food flavors over the past few years.
For More Details:
http://www.mefmag.com/PDFFiles/MEF-September-2015.pdf
Report mentioned in the above news is,
Food Flavors Market by Type (Chocolate, Vanilla, Fruits & Nuts, Others), Origin (Natural, Synthetic), Application (Beverages, Savory & Snacks, Bakery & Confectionery, Dairy & Frozen Products, Others), & by Region - Global Forecast to 2020
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