Pea Starch Market

Pea Starch Market by Application (Food & Beverages, Feed, Pet Food, Industrial), Function (Binding & Thickening, Gelling, Texturizing, Film Forming), Grade, and Region (North America, Europe, Asia Pacific, Row) - Global Forecast to 2023

Report Code: FB 6708 Oct, 2018, by marketsandmarkets.com

[128 Pages Report] The global pea starch market was valued at USD 84.9 million in 2017; this is projected to grow at a CAGR of 8.0% from 2018, to reach USD 134.7 million by 2023.

Pea Starch Market

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The years considered for the study are as follows:

  • Base year: 2017
  • Estimated year: 2018
  • Projected year: 2023
  • Forecast period: 2018–2023

Objectives of the study:

Market Intelligence

  • Determining and projecting the size of the pea starch market with respect to grade, application, function, and regional presence over a five-year period, ranging from 2018 to 2023
  • Identifying attractive opportunities in the pea starch market by determining the largest and fastest-growing segments across regions
  • Analyzing the demand-side factors on the basis of the following:
    • Impact of macro- and microeconomic factors on the market
    • Shifts in demand patterns across different sub-segments and regions

Competitive Intelligence

  • Identifying and profiling key market players in the pea starch market
  • Providing a comparative analysis of the pea starch market leaders on the basis of the following:
    • Product offerings
    • Business strategies
    • Strengths and weaknesses
    • Key financials
  • Understanding the competitive landscape and identifying the major growth strategies adopted by the players across the key regions
  • Analyzing the regulatory frameworks across regions and their impact on the prominent market players
  • Providing insights on key investments in product innovations and technology

Research Methodology

This research study involved the usage of extensive secondary sources (such as directories and databases) Hoovers, Bloomberg BusinessWeek, and Dun & Bradstreet (which acquired Avention) to identify and collect information useful for the study of the pea starch market. The primary sources included several industry experts from the core and related industries and suppliers, manufacturers, distributors, alliances, and organizations related to all segments of this industry’s supply chain. In-depth interviews were conducted with various primary respondents including key industry participants, subject matter experts (SMEs), C-level executives of key market players, and industry consultants to obtain and verify critical qualitative and quantitative information as well as to assess future prospects. The following figure depicts the market research methodology used in drafting this report.

The key manufacturers in the pea starch market include Emsland Group (Germany), Roquette Freres (France), and Vestkorn Milling AS (Norway), Cosucra Groupe Warconing SA (Belgium), Meelunie B.V. (Netherlands), Parrish And Heimbecker, ltd. (Canada), Puris Foods (US), Yantai Oreintal Protein Tech co., ltd. (China), Axiom Foods, Inc. (US), The Scoular Company (US), Shandong Jianyuan Group (China), AGT Food and Ingredients (Canada), Felleskjψpet Rogaland Agder (Norway), and Dakota Dry Bean (US).

Target Audience:

  • Raw material suppliers
  • Regulatory bodies, which include the following:
  • Agencies and authorities such as the United States Department of Agriculture (USDA), the Food and Agriculture Organization (FAO), and the Environmental Protection Agency (EPA)
  • Government regulatory bodies and NGOs
  • End users, which include the following:
  • Food & beverage manufacturers/suppliers
  • Companies (manufacturers/suppliers) that use pea starch as the main ingredient
  • Research centers, laboratories, and scientific institutes
  • Retailers
  • Commercial research & development (R&D) institutions and financial institutions
  • Traders, distributors, manufacturers, and suppliers of pea starch
  • Government and research organizations
  • Food processors and manufacturers
  • Trade associations and industry bodies

Pea Starch Market

To know about the assumptions considered for the study, download the pdf brochure

Scope of the Report

On the basis of grade, the pea starch market has been segmented into the following:

  • Food
  • Feed
  • Industrial

On the basis of application, the pea starch market has been segmented into the following:

  • Food & beverages
    • Dairy products
    • Bakery products
    • Confectionery products
    • Meat & poultry products
    • Soups & sauces
    • Snacks & savories
  • Feed
    • Swine
    • Ruminant
    • Poultry
    • Others
  • Pet food
    • Dog
    • Cat
    • Others
  • Industrial
    • Pharmaceuticals
    • Textiles
    • Cosmetics
    • Mining and Bioplastics

On the basis of function, the pea starch market has been segmented into the following:

  • Binding & thickening
  • Gelling
  • Texturizing
  • Film forming
  • Others

On the basis of region, the pea starch market has been segmented into the following:

  • North America
  • Europe
  • Asia Pacific
  • Rest of the World (RoW)

Available Customizations

With the given market data, MarketsandMarkets offers customizations according to client-specific needs.

The following customization options are available for the report:

Product Analysis

  • Product Analysis, which gives a detailed comparison of the product portfolios of each company

Geographic Analysis

  • Further breakdown of the  rest of Asia Pacific pea starch market

Company Information

  • Detailed analysis and profiling of additional market players (up to 5)

The pea starch market is projected to reach USD 134.7 million by 2023, from USD 91.8 million in 2018, at a CAGR of 8.0%. The major driving factor for the pea starch market is integrated use of pea starch in ethanol production, growth in the demand for convenience food, increase in the production of pea and rising demand for pea starch in various food and industrial applications.

Pea Starch Market

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Based on grade, the pea starch market has been segmented into food, feed, and industrial. The food segment dominated the market in 2018, and this trend is projected to continue throughout the forecast period, from 2018 to 2023. Pea starch are used in various applications, such as meat and poultry products, canned products, soups and sauces, bakery products, dairy, noodles and pasta, confectionery, and extruded breakfast cereals. It is considered as a suitable ingredient for canned food and bakery products as it caters stability during the processing of food products.

On the basis of application, the pea starch market has been segmented into food & beverages, feed, pet food, and industrial. The snacks & savories application of food & beverages segment dominated the global market in 2018. The demand for snacks & savories is increasing around the globe; it is driven by the increasingly busy lifestyles of consumers with hectic social and professional schedules, which, in turn, lead to the search for quick and easy to eat meals. Moreover, consumers have started demanding quality products with transparent nutritional information in their products.

On the basis of function, the market has been segmented into binding & thickening, gelling, texturizing, film forming and others. The gelling segment dominated the global pea starch market in 2018. Pea starch as a gelling agent are being used in various applications such as confectionery and animal feed due to high availability of amylose. The gelling function helps to keep the nutrients in food and feed products intact. As pea starch has strong gelling capabilities, manufacturers are using it to produce various food products to meet consumer demand globally.

North America is projected to account for the largest share of the global pea starch market by 2023.

The high production of dry peas in the country is one of the major reasons for the high growth of the market. However, change in taste and preference and quality of food & beverage products of the consumers in the region is also a reason to further accelerate the market. Asia Pacific is projected to be the fastest-growing in the global pea starch market during the forecast period, owing to increasing demand for natural ingredients and clean label products, the demand for pea starch is growing in the region.

Retrogradation affecting the functional properties of pea starch is the major restraining factor for the pea starch market. Retrogradation interactions are found to be time and temperature dependent. Thus, the changes that pea starch undergoes due to retrogradation are a major determinant to its functional properties for food and industrial applications and pose significant challenges to the food processing industry.

The key manufacturers in the pea starch market include Emsland Group (Germany), Roquette Freres (France), and Vestkorn Milling AS (Norway), Cosucra Groupe Warconing SA (Belgium), Meelunie B.V. (Netherlands), Parrish And Heimbecker, ltd. (Canada), Puris Foods (US), Yantai Oreintal Protein Tech Co., ltd. (China), Axiom Foods, Inc. (US), The Scoular Company (US), Shandong Jianyuan Group (China), AGT Food and Ingredients (Canada), Felleskjψpet Rogaland Agder (Norway) and Dakota Dry Bean (US).

To speak to our analyst for a discussion on the above findings, click Speak to Analyst

Table of Contents

1 Introduction (Page No. - 13)
    1.1 Objectives of the Study
    1.2 Market Definition
    1.3 Study Scope
           1.3.1 Markets Covered
           1.3.2 Geographic Segmentation
    1.4 Periodization Considered
    1.5 Currency Considered
    1.6 Units Considered
    1.7 Stakeholders

2 Research Methodology (Page No. - 18)
    2.1 Research Data
           2.1.1 Secondary Data
           2.1.2 Primary Data
                    2.1.2.1 Breakdown of Primaries
    2.2 Market Size Estimation
    2.3 Data Triangulation
    2.4 Research Assumptions
    2.5 Research Limitations

3 Executive Summary (Page No. - 25)

4 Premium Insights (Page No. - 29)
    4.1 Attractive Opportunities in the Pea Starch Market
    4.2 Market for Pea Starch, By Key Country
    4.3 Market for Pea Starch, By Function, 2018–2023
    4.4 Asia Pacific Market for Pea Starch, By Application, 2017

5 Market Overview (Page No. - 32)
    5.1 Introduction
    5.2 Market Dynamics
           5.2.1 Drivers
                    5.2.1.1 Integrated Use of Pea Starch in Ethanol Production
                    5.2.1.2 Growth in the Demand for Convenience Food
                    5.2.1.3 Increase in the Production of Pea
                    5.2.1.4 Rising Demand for Pea Starch in Various Food and Industrial Applications
           5.2.2 Restraints
                    5.2.2.1 Retrogradation Affecting the Functional Properties of Pea Starch
           5.2.3 Opportunities
                    5.2.3.1 Increasing Demand From the Pet Food Industry
           5.2.4 Challenges
                    5.2.4.1 International and Domestic Food Safety Standards

6 Market for Pea Starch, By Grade (Page No. - 37)
    6.1 Introduction
    6.2 Food
    6.3 Feed
    6.4 Industrial

7 Market for Pea Starch, By Application (Page No. - 44)
    7.1 Introduction
    7.2 Food & Beverages
           7.2.1 Snacks & Savories
           7.2.2 Soups & Sauces
           7.2.3 Meat & Poultry Products
           7.2.4 Confectionery Products
           7.2.5 Bakery Products
           7.2.6 Dairy Products
    7.3 Industrial
           7.3.1 Pharmaceuticals
           7.3.2 Textiles
           7.3.3 Cosmetics
           7.3.4 Mining & Bioplastics
    7.4 Pet Food
           7.4.1 Dog
           7.4.2 Cat
           7.4.3 Others
    7.5 Feed
           7.5.1 Swine
           7.5.2 Ruminants
           7.5.3 Poultry
           7.5.4 Others

8 Pea Starch Market, By Function (Page No. - 57)
    8.1 Introduction
    8.2 Binding & Thickening
    8.3 Gelling
    8.4 Texturizing
    8.5 Film Forming
    8.6 Others

9 Market for Pea Starch, By Region (Page No. - 65)
    9.1 Introduction
    9.2 North America
           9.2.1 US
           9.2.2 Canada
           9.2.3 Mexico
    9.3 Europe
           9.3.1 Germany
           9.3.2 France
           9.3.3 UK
           9.3.4 Italy
           9.3.5 Spain
           9.3.6 Rest of Europe
    9.4 Asia Pacific
           9.4.1 China
           9.4.2 Japan
           9.4.3 India
           9.4.4 Rest of Asia Pacific
    9.5 Rest of the World (RoW)
           9.5.1 South America
           9.5.2 Middle East
           9.5.3 Africa

10 Competitive Landscape (Page No. - 95)
     10.1 Overview
     10.2 Company Rankings
     10.3 Competitive Scenario
             10.3.1 New Product Developments
             10.3.2 Expansions
             10.3.3 Acquisitions
             10.3.4 Partnerships

11 Company Profiles (Page No. - 100)
(Business Overview, Products Offered, Recent Developments, SWOT Analysis, MnM View)*
     11.1 Emsland Group
     11.2 Cosucra Groupe Warconing Sa
     11.3 Roquette Freres
     11.4 Vestkorn Milling as
     11.5 Meelunie B.V.
     11.6 Parrish and Heimbecker, Ltd.
     11.7 Puris Foods
     11.8 Yantai Oreintal Protein Tech Co., Ltd.
     11.9 Axiom Foods, Inc.
     11.10 The Scoular Company
     11.11 Shandong Jianyuan Group
     11.12 Agt Food and Ingredients
     11.13 Felleskjψpet Rogaland Agder
     11.14 Yantai Shuangta Food Co., Ltd.
     11.15 Dakota Dry Bean

*Details on Business Overview, Products Offered, Recent Developments, SWOT Analysis, MnM View Might Not Be Captured in Case of Unlisted Companies.

12 Appendix (Page No. - 122)
     12.1 Discussion Guide
     12.2 Knowledge Store: Marketsandmarkets’ Subscription Portal
     12.3 Available Customizations
     12.4 Related Reports
     12.5 Author Details


List of Tables (83 Tables)

Table 1 US Dollar Exchange Rate Considered for the Study, 2013–2017
Table 2 Pea Starch Market Size, By Grade, 2016–2023 (USD Million)
Table 3 Market Size, By Grade, 2016–2023 (KT)
Table 4 Pea Starch: Food Market Size, By Region, 2016–2023 (USD Million)
Table 5 Pea Starch: Food Market Size, By Region, 2016–2023 (KT)
Table 6 Pea Starch: Feed Market Size, By Region, 2016–2023 (USD Million)
Table 7 Pea Starch: Feed Market Size, By Region, 2016–2023 (KT)
Table 8 Pea Starch: Industrial Market Size, By Region, 2016–2023 (USD Million)
Table 9 Pea Starch: Industrial Market Size, By Region, 2016–2023 (KT)
Table 10 Pea Strach Market Size, By Application, 2016–2023 (USD Million)
Table 11 Pea Strach Market Size, By Application, 2016–2023 (KT)
Table 12 Pea Starch: Food & Beverages Market Size, By Region, 2016–2023 (USD Million)
Table 13 Pea Starch: Food & Beverages Market Size, By Region, 2016–2023 (KT)
Table 14 Pea Starch: Food & Beverages Market Size, By Food Type, 2016–2023 (USD Million)
Table 15 Pea Starch: Food & Beverages Market Size, By Food Type, 2016–2023 (KT)
Table 16 Pea Starch: Industrial Market Size, By Region, 2016–2023 (USD Million)
Table 17 Pea Starch: Industiral Market Size, By Region, 2016–2023 (KT)
Table 18 Pea Starch: Pet Food Market Size, By Region, 2016–2023 (USD Million)
Table 19 Pea Starch: Pet Food Market Size, By Region, 2016–2023 (KT)
Table 20 Pea Starch: Pet Food Market Size, By Pet Animals, 2016–2023 (USD Million)
Table 21 Pea Starch: Pet Food Market Size, By Pet Animals, 2016–2023 (KT)
Table 22 Pea Starch: Feed Market Size, By Region, 2016–2023 (USD Million)
Table 23 Pea Starch: Feed Market Size, By Region, 2016–2023 (KT)
Table 24 Pea Starch: Feed Market Size, By Livestock, 2016–2023 (USD Million)
Table 25 Pea Starch: Feed Market Size, By Livestock, 2016–2023 (KT)
Table 26 Pea Starch Market Size, By Function, 2016–2023 (USD Million)
Table 27 Pea Starch Market Size, By Function, 2016–2023 (KT)
Table 28 Pea Starch Market Size for the Binding & Thickening Segment, By Region, 2016–2023 (USD Million)
Table 29 Pea Starch Market Size for the Thickening Segment, By Region, 2016–2023 (KT)
Table 30 Pea Starch Market Size for the Gelling Segment, By Region, 2016–2023 (USD Million)
Table 31 Pea Starch Market Size for the Gelling Segment, By Region, 2016–2023 (KT)
Table 32 Pea Starch Market Size for the Texturizing Segment, By Region, 2016–2023 (USD Million)
Table 33 Pea Starch Market Size for the Texturizing Segment, By Region, 2016–2023 (KT)
Table 34 Pea Starch Market Size for Film Forming Segment, By Region, 2016–2023 (USD Million)
Table 35 Pea Starch Market Size for Film Forming Segment, By Region, 2016–2023 (KT)
Table 36 Pea Starch Market Size for the Others Segment, By Region, 2016–2023 (USD Million)
Table 37 Pea Starch Market Size for the Others Segment, By Region, 2016–2023 (KT)
Table 38 Pea Starch Market Size, By Region, 2016–2023 (USD Million)
Table 39 Pea Starch Market Size, By Region, 2016–2023 (KT)
Table 40 North America: Pea Starch Market Size, By Country, 2016–2023 (USD Million)
Table 41 North America: Market Size, By Region, 2016–2023 (KT)
Table 42 North America: Market Size, By Application, 2016–2023 (USD Million)
Table 43 North America: Market Size, By Application, 2016–2023 (KT)
Table 44 North America: Market Size, By Function, 2016–2023 (USD Million)
Table 45 North America: Pea Starch Market Size, By Function, 2016–2023 (KT)
Table 46 US: Pea Starch Market Size, By Application, 2016–2023 (USD Million)
Table 47 Canada: Market Size, By Application, 2016–2023 (USD Million)
Table 48 Mexico: Market Size, By Application, 2016–2023 (USD Million)
Table 49 Europe: Pea Starch Market Size, By Country, 2016–2023 (USD Million)
Table 50 Europe: Market Size, By Country, 2016–2023 (KT)
Table 51 Europe: Market Size, By Application, 2016–2023 (USD Million)
Table 52 Europe: Market Size, By Application, 2016–2023 (KT)
Table 53 Europe: Pea Starch Market Size, By Function, 2016–2023 (USD Million)
Table 54 Europe: Market Size, By Function, 2016–2023 (KT)
Table 55 Germany: Market Size, By Application, 2016–2023 (USD Million)
Table 56 France: Market Size, By Application, 2016–2023 (USD Million)
Table 57 UK: Pea Starch Market Size, By Application, 2016–2023 (USD Million)
Table 58 Italy: Pea Starch Market Size, By Application, 2016–2023 (USD Million)
Table 59 Spain: Market Size, By Application, 2016–2023 (USD Million)
Table 60 Rest of Europe: Pea Starch Market Size, By Application, 2016–2023 (USD Million)
Table 61 Asia Pacific: Pea Starch Market Size, By Country, 2016–2023 (USD Million)
Table 62 Asia Pacific: Market Size, By Country, 2016–2023 (KT)
Table 63 Asia Pacific: Market Size, By Application, 2016–2023 (USD Million)
Table 64 Asia Pacific: Market Size, By Application, 2016–2023 (KT)
Table 65 Asia Pacific: Pea Starch Market Size, By Function, 2016–2023 (USD Million)
Table 66 Asia Pacific: Market Size, By Function, 2016–2023 (KT)
Table 67 China: Market Size, By Application, 2016–2023 (USD Million)
Table 68 Japan: Market Size, By Application, 2016–2023 (USD Million)
Table 69 India: Market Size, By Application, 2016–2023 (USD Million)
Table 70 Rest of Asia Pacific: Market Size, By Application, 2016–2023 (USD Million)
Table 71 RoW: Pea Starch Market Size, By Region, 2016–2023 (USD Million)
Table 72 RoW: Market Size, By Region, 2016–2023 (KT)
Table 73 RoW: Market Size, By Application, 2016–2023 (USD Million)
Table 74 RoW: Market Size, By Application, 2016–2023 (KT)
Table 75 RoW: Pea Starch Market Size, By Function, 2016–2023 (USD Million)
Table 76 RoW: Pea Starch Market Size, By Function, 2016–2023 (KT)
Table 77 South America: Market Size, By Application, 2016–2023 (USD Million)
Table 78 Middle East: Market Size, By Application, 2016–2023 (USD Million)
Table 79 Africa: Pea Starch Market Size, By Application, 2016–2023 (USD Million)
Table 80 New Product Developments, 2015-2018
Table 81 Expansions, 2015–2018
Table 82 Acquisitions, 2016
Table 83 Partnerships, 2018


List of Figures (31 Figures)

Figure 1 Pea Starch Market Segmentation
Figure 2 Pea Starch Market, By Region
Figure 3 Research Design: Pea Starch Market
Figure 4 Market Size Estimation Methodology: Bottom-Up Approach
Figure 5 Market Size Estimation Methodology: Top-Down Approach
Figure 6 Data Triangulation Methodology
Figure 7 Pea Starch Market Snapshot, By Application, 2018 vs 2023 (USD Million)
Figure 8 By Market Snapshot, By Grade, 2018 vs 2023 (USD Million)
Figure 9 By Market Size, By Function, 2018 vs 2023 (USD Million)
Figure 10 Asia Pacific Market to Grow at the Highest CAGR, 2018–2023
Figure 11 By Market Share (Value), By Region
Figure 12 Pea Starch: an Emerging Market With Rising Demand for Pea Starch in Various Food and Industrial Applications
Figure 13 Geographic Snapshot: New Hotspots Emerging in the Asia Pacific, 2018–2023
Figure 14 Gelling Segment to Grow at the Highest Rate
Figure 15 China Was the Largest Market for Pea Starch in the Asia Pacific Region in 2017
Figure 16 Pea Starch: Market Dynamics
Figure 17 Ethanol Production in the Us, 2010–2017
Figure 18 Food is Projected to Dominate the Market Throughout the Forecast Period
Figure 19 Food & Beverages Segment to Dominate the Pea Starch Market Through 2023
Figure 20 Gelling Segment Accounted for the Largest Market Share
Figure 21 North America: Pea Starch Market Snapshot
Figure 22 Asia Pacific: Market Snapshot
Figure 23 Key Developments of the Leading Players in the Pea Starch Market Between, 2015 and 2018
Figure 24 Market Evaluation Framework
Figure 25 Emsland Group: Company Snapshot
Figure 26 Emsland Group: SWOT Analysis
Figure 27 Cosucra Groupe Warconig Sa: SWOT Analysis
Figure 28 Roquette Freres: SWOT Analysis
Figure 29 Vestkorn Milling As: SWOT Analysis
Figure 30 Meelunie B.V.: SWOT Analysis
Figure 31 Felleskjψpet Rogaland Agder : Company Snapshot


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