Here are relevant reports on : fermentedfood-and-ingredients-market

• Bio-Insecticides Market for Thrips Control by Crop (Fruits, Vegetables & Flowers), Formulation (Liquid, Water-dispersible Granules, Wettable Powder & Pellets), Active Ingredients (Predators, Parasites & Biorationals), and by Region - Global Forecasts to 2020

  The bio-insecticides market for thrips control is estimated to be valued at USD 170.6 Million in 2015. The market is projected to reach USD 418.3 Million by 2020 at a CAGR of 19.7% from 2015 to 2020. The bio-insecticides market for thrips control is segmented on the basis of its crop type, formulation, and active ingredient. It is further segmented on the basis of regions, such as North America, Europe, Asia-Pacific, Latin America, and Rest of the World (RoW). With the increasing demand for enhanced quality agricultural output and rising need for organic and environment-friendly crop protection solutions, the use of bio-insecticides is expected to enhance the market growth.

  • Published: January 2026
  • Price: $ 4950
  • TOC Available:

• Pulse Ingredients Market by Type (Pulse Flour, Pulse Starch, Pulse Proteins, Pulse Fibers & Grits), Source (Lentils, Peas, Beans, Chickpeas), Application (Food & Beverages, Feed) and Region - Global Forecast to 2027

  The global pulse ingredients market size is projected to reach USD 25.9 billion by 2027, recording a CAGR of 4.6% during the forecast period. The key players in this market include ADM (US), Roquette Frères (France), Ingredion (US), The Scoular Company (US), Axiom Foods, Inc., (US), PURIS (US), Emsland Group (Germany), AGT Food and Ingredients (Canada), Batory Foods (US), Vestkron Milling M/S (Norway), and Dakota Ingredients (US).

  • Published: August 2022
  • Price: $ 4950
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• Brewing Ingredients Market by Source (Malt Extract, Adjuncts/Grains, Hops, Beer Yeast, and Beer Additives), Brewery Size (Macro Brewery and Craft Brewery), Form (Dry and Liquid), and Region - Global Forecast to 2026

  The brewing ingredients market was valued at USD 34.5 billion in 2021 to reach USD 47.9 billion by 2026, at a compound annual growth rate (CAGR) of 6.8% during the forecast period. Some of the major players included such as Cargill, Incorporated (US), Angel Yeast Co. Ltd. (China), Boortmalt (Belgium), Malteurop Groupe (France), Rahr Corporation (US), Lallemand Inc. (Canada), Viking Malt (Sweden), Lesaffre (France), Maltexco S.A. (Chile), and Simpsons Malt (UK).

  • Published: June 2021
  • Price: $ 4950
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• Animal Protein Ingredients Market By Type (Dairy, Egg, Gelatin), Application (Dairy, Clinical Nutrition, Dietetic & Sports Food, Confectionery, Beverages, Meat, Bakery), By Geography: Trends & Forecasts To 2018

  • Published: January 2026
  • Price: $ 4950
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• Natural Fragrance Market by Ingredients (Essential Oils, Natural Extracts), Application (Fine Fragrances, Personal Care & Cosmetics, Household Care), and Region (Europe, North America, APAC, South America, Middle East & Africa) - Global Forecast to 2024

  The natural fragrance market is expected to grow from USD 2.7 million in 2019 to USD 4.3 million by 2024, at a compound annual growth rate (CAGR) of 9.6%. during the forecast period.The key market players profiled in the report include as Givaudan SA (Switzerland), Firmenich SA (Switzerland), International Flavors & Fragrances (US), Symrise AG (Germany), Takasago International Corporation (Japan), Mane SA (France), Robertet SA (France), Sensient Technologies Corporation (US), T. Hasegawa Co., Ltd. (Japan), Bell Flavors & Fragrances (US).

  • Published: July 2019
  • Price: $ 4950
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• Food Processing Ingredients Market by Type (Modified Starch & Starch Derivatives, Proteins, Food Stabilizers, Emulsifiers, Yeast, Enzymes, Acidity Regulators, Antioxidants, and Release Agents), Form, Source, Application, and Region - Global Forecast to 2023

  The food processing ingredients market is estimated to be valued at USD 41.40 Billion in 2018, and is projected to reach USD 55.99 Billion by 2023, at a CAGR of 6.2% during the forecast period. The market is experiencing growth due to a rising global awareness toward the consumption of healthy products, and a booming trend of adopting clean labels, that has led to the increase in the demand for natural food processing ingredients. This report includes a study of marketing and development strategies, along with the product portfolios of leading companies. It includes the profiles of leading service companies such as Cargill (US), ADM (US), DuPont (US), Ingredion (US), Tate & Lyle (UK), and Kerry Group (Ireland).

  • Published: May 2018
  • Price: $ 4950
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• Personal Care Ingredients Market by Ingredient Type (Emollients, Surfactants, Rheology Modifiers, Emulsifiers, Conditioning Polymers), Application (Skin Care, Hair Care, Oral Care, Makeup), and Region - Global Forecast to 2030

  The personal care ingredients market size was USD 13.17 billion in 2024 and is projected to reach USD 17.00 billion by 2030, at a CAGR of 4.40%, between 2025 and 2030. The key market players profiled in the report include as BASF SE (Germany), Dow Inc. (US), Syensqo SA/NV (Belgium), Clariant AG (Switzerland), Ashland Inc. (US), ADEKA Corporation (Japan), The Lubrizol Corporation (US), Evonik Industries AG (Germany), Nouryon (Netherlands), and Croda International Plc (US).

  • Published: July 2025
  • Price: $ 4950
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• Dairy Ingredients Market by Type (Proteins, Milk Powder, Milk Fat Concentrate, Lactose & Its Derivatives), Application (Infant Formulas, Sports Nutrition, Dairy Products and Bakery & Confectionery), Livestock, Form, and Region - Global Forecast to 2026

  The dairy ingredients market was expected to grow from USD 63.6 billion in 2021 to USD 89.9 billion by 2026, at a compound annual growth rate (CAGR) of 7.2% during the forecast period.The key such as FrieslandCampina (The Netherlands), Groupe Lactalis (France), Arla Foods (Denmark), Saputo (Canada), Fonterra Co-operative Group (New Zealand), Dairy Farmers of America (US), Kerry Group (Ireland), Ornua (Ireland), AMCO Proteins (US), Prolactal (Austria), Valio (Finland), Glanbia (Ireland), Hoogwegt Group (The Netherlands), Batory Foods (USA), Ingredia SA (France), Agropur (Canada), and Euroserum (France).

  • Published: November 2021
  • Price: $ 4950
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• Sodium Reduction Ingredients Market by Types (Amino Acids, Mineral Salts, and Yeast Extracts), Applications (Dairy, Bakery & Confectionary, Meat Products, and Sauces, Seasonings & Snacks), & by Region - Global Trends & Forecast to 2020

  This report estimates the size of the global sodium reduction ingredients market in terms of value. The market for sodium reduction ingredients is projected to grow at a CAGR of 11.2% to reach USD 1.24 Billion by 2020. The market was dominated by the North American region in 2014 where the U.S., Canada, and Mexico were the leading countries in 2014. Drivers, restraints, opportunities, and challenges of the market are also discussed in detail in the report. In the next five years, mineral salts are projected to gain better prospects as the fastest-growing segment in various regions. The application of sodium reduction ingredients is projected to witness strong demand from bakery & confectionery and meat products industries.

  • Published: October 2015
  • Price: $ 4950
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• Nutraceutical Ingredients Market by Type (Proteins, Amino Acids, and Probiotics), Application (Food, Beverages, Animal Nutrition, Dietary Supplements, Food For Special Medical Purposes (FSMP)), Form, Function, & Region - Global Forecast to 2029

  The global nutraceutical ingredients market is projected to reach USD 136.13 billion by 2029, displaying a promising Compound Annual Growth Rate (CAGR) of 5.3% during the forecast period. The key players in this market Cargill, Incorporated (US), ADM (US), International include Flavors & Fragrances Inc. (US), BASF SE (Germany), Arla Foods amba (Denmark), Associated British Foods plc (UK), dsm-firmenich (Switzerland), Ingredion (US), Tate & Lyle (UK), Ajinomoto Co., Inc. (Japan), and Chr. Hansen A/S (Denmark).

  • Published: July 2024
  • Price: $ 4950
  • TOC Available:

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