Here are relevant reports on : textured-vegetable-protein-market
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Global Vegetable Oil Market (Edible & Industrial), by Types, Application, Geography & Extraction Methods-Forecasts up to 2017
This report analyses the vegetable oil market by geography, applications, and types of vegetable oils. By geography, the report is segmented into Asia-Pacific, Europe, North America, and Rest of the World. The vegetable oil type segment included in this report is based on major types. The applications covered in this report are food, non-food (industrial), and biodiesel feedstock. In various applications, the purpose of using vegetable oil is different, depending on the end-use and the functional characteristics of the vegetable oil and also on upstream factors like availability of type of vegetable oil and the commodity price it demands. The market is estimated from consumption side of the market.
- Published: September 2012
- Price: $ 4950
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Fruit And Vegetable Juice Market: Global Trends, Forecasts & Market Estimates up to 2018
The Global Fruit and Vegetable Juice market holds a major part of Global beverage industry. The Fruit and vegetable juice market is demanding segment of beverage industry due to the increasing awareness and preference of consumers for healthy products. The market is expected to grow in the developing countries.
- Published: January 2026
- Price: $ 4950
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Plant-based Protein Market by Source (Soy, Wheat, Pea, Canola, Rice, Oats, Potato, Faba Bean), Type (Concentrates, Isolates, Textured, Milled Protein Flours, Starch-rich Protein Flours), Application, Nature, Form, Function, and Region - Global Forecast to 2030
The plant-based protein market is estimated at USD 23.89 billion in 2025 and is projected to reach USD 34.97 billion by 2030, at a CAGR of 7.9%. The plant-based protein market has experienced significant growth as consumers seek alternatives to traditional animal-derived protein sources. The report profiles key players such as Cargill, Incorporated (US), ADM (US), Kerry Group PLC (Ireland), International Flavors & Fragrances Inc. (US), Ingredion Incorporated (US), Wilmar International Ltd. (Singapore), Roquette Frères (France), Glanbia PLC (Ireland), DSM-Firmenich (Switzerland), AGT Food and Ingredients (Canada), Tate & Lyle (UK), Burcon (Canada), Emsland Group (Germany), PURIS (US), and COSUCRA (Belgium).
- Published: June 2025
- Price: $ 4950
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Reporter Gene Assay Market by Reagents & Assay kits (Luciferase, Green Fluorescent Protein, â-glucuronidase, â-galactosidase), Application (Gene Regulation, Protein Interaction, Cell Signalling Pathways), End Users, Region - Global Forecast to 2024
The reporter gene assay market is projected to reach USD 2.6 billion by 2024, at a CAGR of 10.1%. Factors contributing to the growth of this market include increasing funding for cell-based research, growing applications of gene expression, and rising preference for cell-based assays. The prominent players in the reporter gene assays market are Thermo Fisher Scientific (US), Bio-Rad Laboratories (US), Merck (Germany), PerkinElmer (US), Promega Corporation (US), Biotium (US), Abcam plc (UK), Danaher Corporation (US), Geno Technology (US), Genecopoeia, Inc. (US), InvivoGen (France), PromoCell (Germany), Becton, Dickinson and Company (US), Biotium, Inc. (US), Canvax (Spain), LI-COR, Inc. (US), System Biosciences, LLC (US), Indigo Biosciences, Inc. (US), BioThema (Sweden), Takara Bio Inc (US), BioAssay Systems (US), Cell Biolabs, Inc. (US), BPS Bioscience, Inc (US), Biosynth AG (Switzerland), and Cayman Chemical (US).
- Published: March 2019
- Price: $ 4950
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Protein Engineering Market by Technology (Rational Design, Irrational Design), Product & Service (Instrument, Consumables), Protein Type (Monoclonal Antibodies, Insulin), End User (Academics Institutes, Biopharmaceuticals, CROs) & Region - Global Forecast to 2024
The global protein engineering market growth is primed to transition from $2.2 billion in 2019 to $3.9 billion by 2024, showcasing a strong CAGR of 12.4%. The growth of this market is majorly driven by factors such as the increasing investments in synthetic biology and the growing focus on protein-based drug development by pharmaceutical and biotechnology companies.
- Published: January 2020
- Price: $ 4950
- TOC Available:
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Protein Characterization Market / Protein Identification Market by Instruments (Chromatography, Electrophoresis, Mass Spectrometry), Consumables & Services, Application (Clinical Diagnosis, Drug Discovery), End User (Pharma, Biotech, CROs) & Region - Global Forecast to 2026
The global protein characterization market growth is primed to transition from $12.6 billion in 2021 to $23.9 billion by 2026, showcasing a strong CAGR of 13.7%. Growth in the protein identification market can mainly be attributed to factors such as rising acceptance of personalized medicine, technological advancement and increased drug discovery & development activities.
- Published: September 2021
- Price: $ 4950
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Fishery By-products Market by Type (Protein & Protein Derivative, Fish Oil, Bioactives & Specialty Compound), Source (Marine, Aquaculture), End-user Industry (Food & Beverage, Animal Feed, Agriculture), Technology, & Region - Global Forecast to 2030
The fishery by-products market is projected to expand from USD 26.34 billion in 2025 to USD 37.46 billion by 2030, at a CAGR of 7.3% during the forecast period. The report profiles key players such as Pesquera Diamante Peru (Peru), Oceana Group Limited (South Africa), Scoular Company (US), Austevoll Seafood ASA (Norway), Maruha Nichiro Corporation (Japan), Nippon Suisan Kais (Japan), Sopropêche (France), and Thai Union Ingredients (Thailand).
- Published: August 2025
- Price: $ 4950
- TOC Available:
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Cell-free Protein Synthesis Market by Offering (Cell Extract Systems (Prokaryotic, Mammalian, Plant), Kits, Instruments, Services), Workflow, Method (Coupled TX/TL, Transcription, Translation), Application (Protein Purification) - Global Forecast to 2030
The global cell-free protein synthesis market, valued at US$203.9 million in 2024, stood at US$217.2 million in 2025 and is projected to advance at a resilient CAGR of 7.3% from 2024 to 2030, culminating in a forecasted valuation of US$308.9 million by the end of the period. Market growth is driven by increasing demand for biologics, vaccines, and personalized medicine, advancements in CFPS technologies, the need for quick prototyping of complex proteins, and the demand for commercial-scale validation of cell-free protein expression systems.
- Published: October 2025
- Price: $ 4950
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Functional Proteins Market by Type (Whey Protein Concentrates, Isolates, Hydrolysates, Casein, Soy Protein), Source (Animal, Plant), Form (Dry, Liquid), Application and Region - Trends and Forecast to 2030
The global functional proteins market was valued at USD 4.6 billion in 2020 to reach USD 6.1 billion by 2025, at a compound annual growth rate (CAGR) of 5.6% during the forecast period. Key players mentioned in the report such as ADM (US), DuPont (US), Cargill (US), Ingredion (US), Arla Foods (UK), Roquette (France), BASF (Germany), Glanbia (Ireland), Fonterra (New Zealand), DSM (Netherlands), FrieslandCampina (Netherlands), Essentia Protein Solutions (UK), Amai Proteins (Israel), Mycorena (Sweden), Merit Functional Foods (Canada), Plantible Foods (US), BENEO (Germany), ProtiFarm (Gelderland), and Omega Protein (US).
- Published: March 2021
- Price: $ 4950
- TOC Available:
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Breast Augmentation Market by Product (Silicone Breast Implant, Saline Breast Implant), Shape (Anatomical, Round), Surface (Smooth, Textured), Procedure (Inframammary Fold, Trans-axillary), End User, and Region - Global Forecasts to 2025
The global breast augmentation market growth is primed to transition from $900 million in 2020 to $1.692 billion by 2025, showcasing a strong CAGR of 13.4%. Growth of the market is driven mainly by the increasing number of breast augmentation surgeries and rising awareness of cosmetic surgeries.
- Published: August 2020
- Price: $ 4950
- TOC Available:
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