Here are relevant reports on : healthy-snacks-market
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Flavor Systems Market by Type (Brown, Dairy, Herbs & Botanicals, Fruits & Vegetables), Application (Beverages, Savories & Snacks, Bakery & Confectionery Products, Dairy & Frozen Desserts), Source, Form, and Region - Global Forecast to 2023
The flavor systems market is estimated to account for a value of USD 5.64 billion in 2018 and is projected to grow at a CAGR of 4.3% from 2018, to reach a value of USD 6.96 billion by 2023. Creation of novel flavors driven by favorable consumer reception and cross product usage of flavors are some of the key factors driving the growth of the flavor systems market. Givaudan (Switzerland), International Flavors & Fragrances (IFF) (US), Firmenich (Switzerland), Symrise (Germany), and Mane SA (France) are the leading players in the flavor systems market. Major players in this market are focusing on increasing their presence through expansions & investments, mergers & acquisitions, partnerships, joint ventures, and agreements. These companies have a strong presence in North America and Europe. They also have manufacturing facilities along with strong distribution networks across these regions.
- Published: October 2018
- Price: $ 4950
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Savory Snack Products Market Size, Share, Industry Growth, Trends Report by Product (Potato Chips, Extruded Snacks, Popcorn, Nuts & Seeds, Puffed Snacks, Tortillas), Flavor (Barbeque, Spice, Salty, Plain/Unflavored), Distribution Channel and Region – Global Forecast to 2027
The global savory snack products market is expected to grow from USD 203.9 billion in 2022 to USD 263.0 billion by 2027, at a compound annual growth rate (CAGR) of 5.2% during the forecast period.The Key players PepsiCO (New York), Kellogg Co (US), General Mills Inc. (US), Calbee (Japan), ITC LIMITED (India), Mondelez International (US), Nestle SA (Switzerland), Grupo Bimbo (Mexico), Hain Celestial (US).
- Published: February 2022
- Price: $ 4950
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Almond Ingredients Market by Type (Whole Almonds, Almond Pieces, Almond Flour, Almond Paste, and Almond Milk), Application (Snacks, Bars, Bakery, Confectionery, Milk Substitutes & Ice Creams, Nut & Seed Buttres, RTE Cereals), Region - Global Forecast to 2025
According to MarketsandMarkets the global almond ingredients market size is projected to reach USD 16.9 billion by 2025, recording a CAGR of 10.5% during the forecasting period. Some of the Key Players includes ADM (US), Olam International Limited (Singapore), Barry Callebaut (Switzerland), Blue Diamond Growers (US), John B. Sanfilippo & Son (US), Kanegrade (UK), Borges Agricultural & Industrial Nuts (Netherlands), Savencia SA (France), The Wonderful Company (US), Harris Woolf California Almonds (US), Treehouse California Almonds (US), Döhler GmbH (Germany), Royal Nut Company (Australia), Repute Foods Pvt. Ltd (India), Deep Nuts N Flavors LLP (India), Shivam Cashew Industry (India), Modern Ingredients (India), ConnOils LLC (Wisconsin),Valley Harvest Nut Company (US), and ETChem (Jiangsu).
- Published: November 2020
- Price: $ 4950
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Textured Vegetable Protein Market Report by Type (Slices, Chunks, Flakes, Granules), Source (Soy, Pea, Wheat), Application (Meat Analogues, Bars & Snacks, Ready-to-Eat Meals), Nature (Organic, Conventional), and Region - Global Forecast to 2030
According to MarketsandMarkets, the textured vegetable protein (TVP) market is projected to reach USD 2.65 billion by 2030 from USD 1.88 billion by 2025, at a CAGR of 7.1% during the forecast period in terms of value. Key players in this market include ADM (US), Roquette Frčres (France), Ingredion (US), dsm-firmenich (Netherlands), The Scoular Company (US), Beneo (Germany), International Flavors & Fragrances, Inc. (US), Cargill, Incorporated (US), MGP (US), and PURIS (US).
- Published: July 2025
- Price: $ 4950
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Alternative Flour Market by Product Type (Nut-Based Flours, Seed-Based Flours, Grain-Based Flours, Legume-Based Flours, Others), By Application (Bakery Products, Pasta & Noodles, Savory & Snacks, Others) And Regions - Global Forecast to 2029
The alternative flour market is experiencing robust growth as consumers increasingly seek healthier, gluten-free, and low-carb options to meet their dietary needs and preferences. Driven by rising health consciousness and the prevalence of conditions such as celiac disease and gluten sensitivity, this market encompasses a diverse range of flour types, including grain-based, nut-based, seed-based, and legume-based options. North America stands at the forefront of this trend, leveraging a well-established food processing industry and a strong culture of innovation in product development.
- Published: March 2026
- Price: $ 4950
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Sorbates Market by Type (Sorbic Acid, Potassium Sorbate, & Others), by Application (Food, (Oils & Fats, Bakery & Confectionery, Dairy & Frozen Products, Snacks, Meat, Poultry, & Seafood, Beverages, Other(Sauces, Savory, & Dressings), Feed, Pharmaceuticals, Cosmetic, Others (Detergents)) ˇVTrends & Forecasts to 2019
Sorbic acid and its salts (sorbates) are used as preservatives in food, feed, pharmaceuticals, cosmetics, and detergents. Preservation, primarily, aims to alter these influential conditions in order to hinder or retard the proliferation of the microbes and the enzymatic reactions. Its most common form available in the market is potassium sorbate. Sorbates are organic compounds used as food preservative. It is an unsaturated fatty acid known to have inhibitory effects against a wide spectrum of microorganisms including food-borne pathogens. They are easily soluble in water and show highest efficiency in the pH range of 4-6.5. Sorbates are used in extremely low concentrations of 0.025% in the finished food product. Other applications of sorbates include a wide range of products including animal feeds, pharmaceuticals, cosmetics, and packaging material.
- Published: March 2026
- Price: $ 4950
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Speciality Oil Market by Type (Canola/Rapeseed, Olive, Sunflower, Flax/Linseed, Soybean, Others (Cottonseed, Sesame, Hemp, & Grape Seed)), by Application (Bakery, Confectionery, Dressing, Spreads, Snacks & Savory Product & Others (Sauces, Desserts, And Meat & Poultry Products)) - Global Trends And Forecasts to 2019
The Specialty oil market is directly influenced by the raising demand of food processing industries. Rising consumption of processed and baked food in the developing economies is driving the market for specialty oil market. The report provides detailed analysis of the Specialty oil market that is segmented as Canola/Rapeseed, Olive, Sunflower, Flax/Linseed, Soybean, and others. The Specialty oil market was further segmented on the basis of application such as Bakery, Confectionery, Dressing, Spreads, Snacks & Savory Product, and others. The market sizes for Specialty oils were also analyzed based on geographic segmentation that includes regions such as North America, Europe, Asia-Pacific, Latin America, and Rest of the World (RoW). The market is further segmented on the basis of the key countries in these regions.
- Published: March 2026
- Price: $ 4950
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Food Extrusion Market by Extruder (Single Screw, Twin Screw, and Contra Twin Screw), Process (Cold and Hot), Product Type (Savory Snacks, Breakfast Cereals, Bread, Flours & Starches, and Textured Protein), and Region - Global Forecast to 2026
The food extrusion market is expected to grow from USD 73.1 billion in 2021 to USD 99.7 billion, by 2026, at a CAGR of 6.4% during the forecast period. The key service providers in this market include Bühler (Switzerland), Akron Tool & Die (US), Baker Perkins (UK), Coperion (Germany), GEA (Germany), KAHL Group (Germany), Triott Group (Netherlands), Flexicon (US), Groupe Legris Industries (Belgium), The Bonnot Company (US), American Extrusion International (US), Shandong Light M&E Co., Ltd (China), Snactek (India), Doering systems, inc. (US), PacMoore (US), Egan Food Technologies (US), Schaaf Technologie GmbH (Germany), Wenger Manufacturing, Inc. (US), Brabender GmbH & Co. KG (Germany), and Jinan Darin Machinery Co., Ltd., (China).
- Published: September 2021
- Price: $ 4950
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Plant-based Supplements Market by Product Type (Protein, Vitamins & Minerals, Superfood & Functional, Prebiotics & Probiotics, Ready-to-Drink (RTD), Snacks), Supplement Form, Age Group, End-use, Distribution Channel, and Region - Global Forecast to 2030
The plant-based supplements market is estimated at USD 27.52 billion in 2025 and is projected to reach USD 42.27 billion by 2030, at a CAGR of 9.0% during the forecast period. The report profiles key players such as Nestle (Switzerland), Abbott (US), Glanbia PLC (Germany), Otsuka Holdings Co., Ltd. (Japan), Herbalife Ltd. (US), H&H Group (China), Jamieson Wellness Inc. (Canada), NOW Foods (US), The Schwabe Group (Germany), Gaia Herbs Farm (US), Nordic Naturals (US), ProCaps Laboratories, Inc. (US), Sunwarrior LLC (US), Nutrex Hawaii (China), and Navitas Organics (US).
- Published: May 2025
- Price: $ 4950
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Pet Food Products Market by Product Type (Dry, Wet, and Snacks/Treats), Source (Animal-Based, Plant Derivatives, and Synthetic), Pet (Dogs, Cats, Fish, & Other Pets), Function, Customer Analysis, and Region - Global Forecast to 2029
Pet Food Products Market
- Published: March 2026
- Price: $ 4950
- TOC Available:
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