Here are relevant reports on : almond-flour-market
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Plant-based Food Market by Type (Plant-based Meat, Plant-based Fish, Dairy alternatives, Condiments, Dressings, and Mayo), Distribution Channel (Food retail, Food service, E-commerce), Nature (Organic and Conventional), Source (Soy, Wheat, Pea, Almond, Coconut, Others) and Key Regions - Forecasted to 2027
According to MarketsandMarkets analysis, the global Plant-based food market is estimated to be valued at USD 9.4 billion in 2022. It is projected to reach USD 16.3 billion by 2027, with a CAGR of 11.7%, in terms of value between 2022 and 2027. The growth is driven by rising adoption of vegan dietary habits owing to rising sensitivity towards animal cruelty and environmental sustainability.
- Published: February 2026
- Price: $ 4950
- TOC Available:
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Vegetable Oils in Beauty and Personal Care Market by Application (Color Cosmetics, Skin Care, Hair Care), Nature (Conventional, Organic), Type (Coconut, Sweet Almond, Jojoba, Argan, Apricot, Pomegranate, Avocado) and Region - Global Forecast to 2027
The global vegetable oils in beauty and personal care market is projected to reach USD 5.8 billion by 2027, at a CAGR of 5.7% during the forecast period. This report includes a study on the marketing and development strategies, along with the product portfolios of leading companies. It consists of profiles of leading companies, such as BASF SE (Germany), CREMER OLEO GmbH & Co. KG (Germany), SOPHIM (France), ADM (US), Maverik Oils (US), Australian Botanical Products (Australia), Zapach International (India), Ernesto Ventós S.A. (Spain), Louis Dreyfus Company (Netherlands), Cargill, Incorporated (US), Vantage Specialty Chemicals (US), OLVEA (France), All Organic Treasures GmbH (Germany), Gustav Heess GmbH (Germany), PRODIGIA (Morocco), Jayant Agro-Organics Limited (India), Sigma Oil Seeds B.V. (Netherlands), and ConnOils LLC (US).
- Published: November 2022
- Price: $ 4950
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Batter & Breader Premixes Market by Batter Type (Adhesion Batter, Beer Batter, Thick Batter, Customized Batter), Breader Type (Crumbs & Flakes, Flour & Starch), Application (Meat, Seafood, Vegetables), End Users and Region - Global Forecast to 2028
The batter & breader premixes market is projected to reach USD 3.8 billion by 2028, at a CAGR of 6.7% during the forecast period. Major key players operating in the batter & breader premixes are ADM (US), Kerry Group Plc (Ireland), Associated British Foods Plc (UK), Cargill, Incorporated (US), and Ingredion (US).
- Published: September 2023
- Price: $ 4950
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Pea Processed Ingredients Market by Type (Pea protein (Isolates, Concentrates and Textured), Pea starch, Pea fiber, Pea Flour), Application (Food & Beverages), Source (Yellow split peas, chickpeas and lentils), and Region - Global Forecast to 2026
The Pea Processed Ingredients Market is expected to grow from USD 3.1 billion in 2021 to USD 5.0 billion by 2026, at a CAGR of 10.1% during the forecast period. This report includes a study on the marketing and development strategies, along with a survey of the product portfolios of the leading companies operating in the pea processed ingredients market. It includes the profiles of leading companies such as Emsland Group (Germany), DuPont (US), Kerry (Ireland), COSUCRA Groupe Warcoing SA (Belgium), Roquette Frères (France), Vestkorn Milling AS (Norway), Ingredion Incorporated (US), Axiom Foods, Inc (US), Felleskjøpet Rogaland Agder (Norway), AGT Food and Ingredients (Canada), Parrheim Foods (Canada), Puris Foods (US), Meelunie B.V (Netherlands) among others.
- Published: August 2021
- Price: $ 4950
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Nut Products Market by Product Type (Nut Butter, Nut Paste/Marzipan Paste/Persipan Paste, Nut Fillings with Cocoa, Nut Fillings without Cocoa, Caramelized Nuts, and Nut Flour), Nut Type, Application, Quality, Category and Region - Global Forecast to 2027
According to MarketsandMarkets, the global nut products market size is projected to reach USD 8.9 billion by 2027, recording a CAGR of 5.9% during the forecast period. Key players in this market include Olam International (Singapore), Barry Callebaut (Switzerland), Blue Diamond Growers (US), Kerry Group (Ireland), Zentis GmbH & Co. KG. (Germany), Mount Franklin Foods (US), Mandelin, Inc (US), Besana (Italy), Bazzini (US), and Lubeca (Denmark).
- Published: August 2022
- Price: $ 4950
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Alternative Flour Market by Product Type (Nut-Based Flours, Seed-Based Flours, Grain-Based Flours, Legume-Based Flours, Others), By Application (Bakery Products, Pasta & Noodles, Savory & Snacks, Others) And Regions - Global Forecast to 2029
The alternative flour market is experiencing robust growth as consumers increasingly seek healthier, gluten-free, and low-carb options to meet their dietary needs and preferences. Driven by rising health consciousness and the prevalence of conditions such as celiac disease and gluten sensitivity, this market encompasses a diverse range of flour types, including grain-based, nut-based, seed-based, and legume-based options. North America stands at the forefront of this trend, leveraging a well-established food processing industry and a strong culture of innovation in product development.
- Published: February 2026
- Price: $ 4950
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High Protein Flour Market by Nature (Organic, Conventional), by Form (Powder, Granular, Liquid), by Type (Bleached, Unbleached), by Source (Wheat, Soy, Pea, Lentil, Chickpea, Others), by End User (Food and Beverages, Animal Feed, Retail, Food Service, Others), and by Region - Global Forecast to 2030
The high protein flour market is projected to expand from USD XX billion in 2025 to USD XX billion by 2030, at a CAGR of XX% during the forecast period. The report profiles key players such as Archer Daniels Midland (ADM) (US), Ardent Mills (US), Bay State Milling Company (US), Central Milling (US), The White Lily Foods Company (US), General Mills (US), Giusto's (US), Great River Organic Milling (US), Janie's Mill (US), Kaizen Food Company (US), Khandesh Roller Flour Mills Pvt. Ltd. (India), King Arthur Baking Company, Inc. (US), Miller Milling Company (US), New Hope Mills (US), and Siemer Milling Company (US).
- Published: February 2026
- Price: $ 4950
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Fava Bean Protein Market by Product Type (Protein Isolate, Protein Concentrates, Flour), Nature Type (Organic, And Conventional), End-User (Food Processing, Infant Nutrition, Nutraceuticals, Animal Feed, and Others), and Region - Global Forecast to 2029
The global fava bean protein market growth is on a trajectory of significant expansion, with an estimated value projected to reach USD XX.X billion by 2029 from the 2024 valuation of USD XX.X billion, displaying a promising Compound Annual Growth Rate (CAGR) of X.X%. The key players in this market include Australian Plant Proteins (Australia), Ingredion (US), Roquette Frères (France), Prairie Fava (Canada), VESTKORN (Norway), AGT Food and Ingredients Inc (Canada), Puris (US), MartinBauer (Germany), Nuttee Bean Co. (US), GrainCorp (Australia), Deltagen Ltd (UK), Cargill Incorporated (US).
- Published: February 2026
- Price: $ 4950
- TOC Available:
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Dry Milling Market for Corn by End Product (Ethanol, DDGS, Corn Grits, Cornmeal, and Corn Flour), Application (Fuel, Food, and Feed), Source (Yellow Corn and White Corn), and Region - Global Forecast to 2022
The global dry milling market for corn is estimated to be valued at USD 67.73 Billion in 2017; and is projected to reach USD 88.61 Billion by 2022, growing at a CAGR of 5.5%. This report includes a study of development strategies, along with the product portfolios of the leading companies in the dry milling market for corn. The key players in the market are Cargill (U.S.), Archer Daniels Midland Company (U.S.), Bunge Limited (U.S.), SunOpta, Inc. (Canada), Grain Millers Inc. (U.S.), and LifeLine Foods, LLC (U.S.).
- Published: June 2017
- Price: $ 4950
- TOC Available:
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Textured Soy Protein Market by Type (Non-GMO, Conventional, and Organic), Application (Food (Meat Substitutes, Dairy Alternatives, Infant Nutrition, Bakery) and Feed), Source (Concentrates, Isolates, and Flour), and Region - Global Forecast to 2022
The market for textured soy protein is estimated at USD 1.58 Billion in 2016; it is projected to grow at a CAGR of 9.5% from 2017, to reach USD 2.73 Billion by 2022. The base year considered for the study is 2016, and the forecast period is from 2017 to 2022. The basic objective of the report is to define, segment, and project the global market size for the textured soy protein market on the basis of type, source, application, and region. It also helps to understand the structure of the textured soy protein market by identifying its various segments. This report includes a study of marketing and development strategies, along with the product portfolios of the leading companies. It includes profiles of leading companies such as ADM (US), Cargill (US), DowDuPont (US), Wilmar International (Singapore), Victoria Group (Serbia), Bremil Group (Brazil), Linyi Shansong Biological Products (China), Shandong Yuxin Bio-Tech (China), Crown Soya Protein Group (China), Sonic Biochem (India), and Hung Yang Foods (Netherlands).
- Published: February 2018
- Price: $ 4950
- TOC Available:
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