Here are relevant reports on : functional-foods-market
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Advanced Electronic Functional Materials Market by Type, Application & Geography: Global Trends, Forecasts up to 2017
Electronic functional materials market for low carbon emission application is a major category within the global advanced material Industry. It is a very high growth market, as many nations are shifting their focus towards low carbon emission as a part of national climate change mitigation strategy.
- Published: October 2026
- Price: $ 4950
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Functional Edible Oils Market
The functional edible oils market is estimated at USD XX billion in 2024 and is projected to reach USD XX billion by 2029, at a CAGR of XX% from 2024 to 2029. Key market players in this include ADM (US), Bunge (US), Associated British Foods plc (UK), Wilmar International Ltd (Singapore), United Plantations Berhad (Malaysia), Sime Darby Berhad (Malaysia), BORGES AGRICULTURAL & INDUSTRIAL FUNCTIONAL EDIBLE OILS, S.A.U. (Spain), Cargill Incorporated (US), GrainCorp (Australia), Adani Group (India), The Nisshin OilliO Group, Ltd. (Japan), Beidahuang Group (China), AJANTA SOYA LIMITED (India), Patanjali Foods Ltd. (India), Louis Dreyfus Company (Netherlands).
- Published: October 2026
- Price: $ 4950
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Food as Medicine Market By Product Type (Functional Foods, Medical Foods, Nutraceuticals, Personalized Nutrition Products, Therapeutic Food Products), Function (Metabolic Health, Diabetes Management, Cardiovascular Health, Gastrointestinal Health, Immune Health, Other Functions), Ingredient Type, Source, Form, Distribution Channel, Prescription Type (Qualitative), and Region – Global Forecast to 2031
The food as medicine market is estimated at USD 254.15 billion in 2026 and is projected to reach USD 400.81 billion by 2031, at a CAGR of 9.5% from 2026 to 2031 The Key Players Nestlé Health Science (Switzerland), Danone (France), Abbott Nutrition (US), Reckitt Mead Johnson (UK), FrieslandCampina (Netherlands), Herbalife (US), Amway (US), Novonesis (Denmark), Yakult Honsha Co., Ltd. (Japan), Unilever (UK), Otsuka Holdings (Japan), Probi AB (Sweden), Church & Dwight Co., Inc. (US), Meiji Holdings (Japan), and Jamieson Wellness (Canada).
- Published: October 2026
- Price: $ 4950
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Flavor Enhancers Market by Type (Acidulants, Glutamates, Hydrolyzed Vegetable Proteins, Yeast Extracts), Application (Processed & Convenience Foods, Beverages, Meat & Fish Products), Form, Source, & Region - Global Forecast to 2022
The flavor enhancers market, in terms of value, is projected to reach around USD 8.18 Billion by 2022, at a CAGR of 5.6% from 2017 to 2022. The market is dominated by players such as Cargill (U.S.), Tate & Lyle PLC (U.K.), Associated British Foods plc (U.S.), Corbion N.V. (Netherlands), Sensient Technologies (U.S.). Other players in the industry include Novozymes A/S (Denmark), E.I. DuPont de Nemours and Company (U.S.), Angel Yeast Co., Ltd (China), Innova Flavors (U.S.), Savoury Systems International, Inc. (U.S.), Senomyx, Inc. (U.S.), and Ajinomoto Co., Inc. (Japan).
- Published: June 2017
- Price: $ 4950
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Food Amino Acids Market by Application (Nutraceutical & Dietary Supplements, Infant Formula, Food Fortification, Convenience Foods), Type (Glutamic Acid, Lysine, Tryptophan, Methionine), Source (Plant, Animal, Synthetic), and Region - Global Forecast to 2022
The food amino acids market is projected to grow at a CAGR of 7.8% from 2016 to 2022, to reach a projected value of USD 6.82 Billion by 2022. The increase in demand for food amino acids has been observed in the recent years, due to the increase in the demand for processed and convenience foods. Also, growing inclination of consumers toward food and dietary products with additional health benefits is fueling the demand for food amino acids.
- Published: March 2017
- Price: $ 4950
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Metal Biocides Market by Type (Silver, Copper & Alloys, Zinc), End-use Industry (Paints & Coatings, Medical, Textile, Wood Preservation, Foods & Beverages, Pesticides (Agriculture)), and Region - Global Forecast to 2021
The metal biocides market is estimated to grow from USD 2.63 Billion in 2015 to USD 3.49 Billion by 2021, at a CAGR of 4.8%, in terms of value. The market is driven by the rapid growth in key end-use industries such as, paints & coatings, medical, and foods & beverages.
- Published: January 2017
- Price: $ 4950
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Food Texture Market by Type (Cellulose Derivatives, Gums, Pectin, Gelatin, Starch, Inulin, Dextrin), Source, Form (Dry, Liquid), Application (Bakery & Confectionery Products, Dairy & Frozen Foods), Functionality and Region - Global Forecast to 2028
According to MarketsandMarkets, the global food texture market size is projected to reach USD 18.8 billion by 2028, recording a CAGR of 5.6% during the forecast period. The key players in this region include ADM (US), International Flavors & Fragrances Inc. (US), DSM (US), and CP Kelco US Inc. (US). The study includes an in-depth competitive analysis of these key players in the food texture market with their company profiles, recent developments, and key market strategies.
- Published: October 2023
- Price: $ 4950
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Acidity Regulators Market By Type (Acetic Acid, Citric Acid, Lactic Acid, Malic Acid, Phosphoric Acid), Application (Beverages, Sauces, Dressings & Condiments, Processed Foods, Bakery & Confectionery) & Geography - Global Trends & Forecasts to 2018
Food acidity regulators form an integral part of the global food additives industry as these provide an acidic medium, and flavor to food and beverage items. These regulate the acidity of the food and help to increase shelf life. These also prevent the microbial activity and play a major role in food preservation. This research report provides a comprehensive analysis of the global food acidity regulators market, which is witnessing steady growth in diverse applications such as beverages, confectionary items, bakery items, processed foods, sauces, dressings, condiments, and so on. Food acidity regulators such as acetic acid, citric acid, lactic acid, malic acid, and phosphoric acid have preservative, stabilizing, antimicrobial, and pH-regulating properties that increase the shelf life of food and beverages. The advent of many such versatile functions has escalated its use in application-specific ingredients and new end-use products. The food acidity regulators market has been analyzed in terms of value and volume at a regional and country level. The changing trends in the consumption of food acidity regulators reflect the increased product penetration and purchasing power of the global population in the emerging economies, as well as shift towards exotic and novel flavors in the developed nations.
- Published: April 2013
- Price: $ 4950
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Food Safety Testing Market by Technology (Traditional and Rapid), Target Tested, Food Tested (Meat, Poultry, Seafood, Dairy, Processed Foods, Fruits & Vegetables, and Cereals & grains) and Region - Global Forecast to 2027
The Food safety testing market is projected to reach USD 31.1 billion by 2027, at a CAGR of 8.1% during the forecast period. The key players in this market include SGS SA (Switzerland), Eurofins Scientific (Luxembourg), Intertek Group plc (UK), Bureau Veritas (France), ALS Limited (Australia), TÜV SÜD (Germany), TÜV Nord Group (Germany), NEOGEN Corporation (US), Mérieux NutriSciences (US), AsureQuality (New Zealand), FoodChain ID (US), R J Hill Laboratories Limited (New Zealand), Microbac Laboratories, Inc. (US), Romer Labs (Austria), and Symbio Laboratories (Australia). These players in this market are focusing on increasing their presence through agreements and collaborations. These companies have a strong presence in North America, Asia Pacific and Europe. They also have manufacturing facilities along with strong distribution networks across these regions.
- Published: September 2022
- Price: $ 4950
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Global Vitamin Fortified and Mineral Enriched Foods and Beverages Market by Type, Applications and Geography: Trends and Forecasts (2012-2017)
Customers’ obsession with the health risks, and high-pressured lives that leave no time to cook food at home, has helped to create a $10 billion fortified and enriched foods and beverages business focusing on cereals, juices and baby foods. The fortified foods usually are line extensions in a half a dozen food categories; hence the market is unfavorably hard to track. Foods and beverages that are distinctly marketed as fortified with nutrients have enjoyed tremendous popularity in recent years.
- Published: October 2026
- Price: $ 4950
- TOC Available:
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