Here are relevant reports on : gourmet-foods-market
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Food Glazing Agents Market by Ingredient Type (Stearic Acid, Beeswax, Carnauba Wax, Candelilla Wax, Shellac, Paraffin Wax), Ingredient Function, Application (Bakery, Confectionery, Fruits & Vegetables, Functional Foods), & by Region - Global Forecasts to 2021
The food glazing agents market is projected to reach USD 3.74 Billion by 2021, at a CAGR of 8.8% from 2016 to 2021. The food glazing agents market is segmented on the basis of ingredient type into stearic acid, beeswax, carnauba wax, candelilla wax, shellac, paraffin wax, and others. On the basis of ingredient function, market is segmented into coating agents, surface-finishing agents, firming agents, film-formers, and others.
- Published: May 2016
- Price: $ 4950
- TOC Available:
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Food Thickeners Market by Type (Hydrocolloids, Protein, Starch), Source (Plant, Animal, Microbial), Application (Bakery, Confectionery, Sauces, Marinades & Gravies, Beverages, Dairy, Convenience Foods), and Region - Global Forecast to 2022
The food thickeners market is projected to grow at a CAGR of 5.95% from 2016 to 2022, to reach a projected value of USD 15.80 Billion by 2022. The market is driven by the growth in demand for convenience foods, consumer awareness toward healthy diet, and multiple functionalities and advantages associated with the use of food thickeners.
- Published: February 2017
- Price: $ 4950
- TOC Available:
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Probiotic Ingredients Market by Application (Functional Foods & Beverages, Pharmaceuticals, and Animal Nutrition), Source (Bacteria and Yeast), Form (Dry and Liquid), End User (Human and Animal), and Region - Global Forecast to 2023
The probiotic ingredients market is projected to grow from USD 268 million in 2018 to USD 402 million by 2023, at a compound annual growth rate (CAGR) of 8.5% during the forecast period. The increasing demand for dietary supplements in the pharmaceuticals, cosmetics, and personal care industries is projected to drive the market for probiotics, which in turn, is projected to drive the market growth for probiotic ingredients.
- Published: December 2018
- Price: $ 4950
- TOC Available:
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Skin Health Foods Market by Indication (Skin Conditions, Anti-Aging, Anti-Allergy), Region (North America, Europe, Asia Pacific, Rest of the World), Regulatory Landscape, Pricing Analysis - Global Forecast to 2026
The global skin health foods market growth is primed to transition from $1,929.5 million in 2021 to $2,651.5 million by 2026, showcasing a strong CAGR of 6.6%. The growth of this market is mainly driven by the high incidence of allergic diseases, the growth in health awareness among consumers, increasing R&D and production capacity for functional food and beverage products, and the increasing consumption of nutrient-enriched foods to improve overall health.
- Published: July 2022
- Price: $ 4950
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Hypoallergenic Pet Foods Market by Pet Type (Dogs, Cats, Others Companion Pets), By Product Type (Dry, Wet, Treat & Supplements), By Ingedients Type (Novel Protein, Hydrolysed Protein, Grain-Free, Limited Ingridient Diet), By Distribuition Channel (Online, Offline) and Regions - Global Forecast to 2029
The Hypoallergenic pet food market is estimated at USD XX million in 2024 and is projected to reach USD XX million by 2029, at a CAGR of 6.0% from 2024 to 2029. As of 2024, 66% of U.S. households own a pet, with an estimated 86.9 million families caring for some type of animal companion. This growing trend in pet ownership is reflected in the substantial consumer spending on pets and pet products, amounting to approximately $136 billion annually in the U.S. alone.
- Published: January 2026
- Price: $ 4950
- TOC Available:
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Dairy Testing Market by Test Type (Safety Testing and Quality Testing), Product Type (Milk & Milk Powder, Cheese, Butter & Spreads, Infant Foods, Ice-creams & Desserts, Yogurt), Technology (Traditional, Rapid), and Region - Global Forecast 2030
The global dairy testing market is projected to reach USD 11.05 billion by 2030, at a CAGR of 8.3% during the forecast period. The report profiles key players such as SGS Institut Fresenius (Germany), Bureau Veritas (France), Eurofins Scientific (Luxembourg), Intertek Group plc (UK), TÜV SÜD (Germany), TÜV NORD GROUP (Germany), ALS Limited (Australia), AsureQuality (New Zealand), Mérieux NutriSciences Corporation (US), Romer Labs Division Holding (Austria).
- Published: February 2025
- Price: $ 4950
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Food Authenticity Testing Market by Target Testing (Meat Speciation, Country of Origin & Ageing, Adulteration & False Labeling), Technology (PCR-Based, LC-MS/MS, Isotope), Food Tested (Meat, Dairy, Processed Foods), and Region - Global Forecast to 2022
The food authenticity testing market size is projected to reach USD 7.50 Billion by 2022, at a CAGR of 7.6% from 2016 to 2022. Growing awareness among consumers about food authenticity and regulations is one of the significant factor driving the market for food authenticity testing. Over the last few decades, there has been a significant increase in consumer concerns for food authenticity. Consumer awareness plays a vital role in implementing the quality & safety of food products through various means such as labeling, claims, and nutrition facts.
- Published: March 2017
- Price: $ 4950
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Grain-Free Pet Foods Market By Pet Types (Dogs, Cats, And Other Companion Pets), Product Type (Dry Pet Food, Wet Pet Food, Treat & Supplements), Distribution Channel (Modern Trade, Departmental Stores, Pet Specialty Stores, Online Retailers, And Other Channels), Ingredient Type (Meat-Based, Plant-Based And Alternative Protein Sources), And Region - Global Forecast to 2029
The global grain-free pet foods market growth is on a trajectory of significant expansion, with an estimated value projected to reach USD XX billion by 2029 from the 2024 valuation of USD XX billion, displaying a promising Compound Annual Growth Rate (CAGR) of XX%. The key players in this market include Blue Buffalo Company, Ltd. (US), Wellness Pet, LLC (US ), SCHELL & KAMPETER, INC. (US), Nulo (US), GoDaddy Operating Company, LLC. (US), Canidae (US), Nestlé S.A. (Switzerlands), Farmina Pet Foods (Italy), Mars, Incorporated (US), and Dr. Tim's Pet Food Company (US).
- Published: January 2026
- Price: $ 4950
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Organic Soy Protein Market by Type (Concentrates, Isolates, and Flour), Application (Functional Foods, Infant Formula, Bakery & Confectionery, Meat Alternatives, and Dairy Alternatives), Form (Dry and Liquid), and by Region - Global Forecast to 2021
The organic soy protein market is projected to reach USD 500.4 Million by 2021, at a CAGR of about 17.3% from 2016 to 2021. This market is fueled by the growing awareness among consumers toward the health and nutritional benefits of organic foods and the growth of end-use applications of soy protein in the food & beverage industry. Globally, the growth of the functional foods, meat alternatives, and dairy alternatives industries has led to a large-scale adoption of organic soy protein for various applications.
- Published: August 2016
- Price: $ 4950
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Sports Nutrition Market by Product Type (Sports Supplements, Sports Drinks, Sports Foods, Meal Replacement Products), Formulation (Tablets, Capsules, Powder, Softgels, Liquid), End User (Athletes, Bodybuilders, Recreational users, lifestyle users) - Global Forecast to 2029
The global sports nutrition market is on a trajectory of significant expansion, with an estimated value projected to reach USD XX billion by 2029 from the 2024 valuation of USD XX billion, displaying a promising Compound Annual Growth Rate (CAGR) of 7.2%. In recent years, the sports nutrition industry has experienced a notable shift driven by the increasing demand from mainstream consumers adopting active lifestyles. Traditionally dominated by elite athletes and bodybuilders, the market now sees significant contributions from health-conscious individuals seeking products that support their fitness goals and overall well-being. This shift has prompted sports nutrition brands to evolve their product development and marketing strategies, emphasizing accessibility and appeal to broader consumer segments. Key trends shaping this transformation include the rise of personalized nutrition solutions. Consumers increasingly favor tailored approaches that address individual nutritional needs, leveraging advancements in health assessments, biomarkers, and genetic insights. This trend not only enhances consumer engagement but also enables brands to offer more targeted and effective nutritional solutions.
- Published: January 2026
- Price: $ 4950
- TOC Available:
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