Omega-3 PUFA Market

Omega-3 PUFA Market by Type (DHA, EPA, ALA), Application (Dietary Supplements, Functional Foods & Beverages, Pharmaceuticals, Infant Formula), Source (Marine, Plant), Sub-source), & Region - Global Forecasts to 2020

Report Code: FB 2759 Feb, 2016, by marketsandmarkets.com

[232 Pages Report] The overall Omega-3 PUFA market is expected to grow from USD 8.71 billion in 2014 to USD 18.95 billion by 2020, at a CAGR of 13.8% from 2015 to 2020. Omega-3 PUFA (also known as n-3 fatty acids) are defined as polyunsaturated fatty acids that are essential for health. The Omega-3 ingredients have a diverse array of medical or health benefits, including the prevention as well as treatment of various chronic diseases such as cancer, high blood pressure, and cardiovascular diseases. Omega-3 PUFA are widely used in dietary supplement products, functional food & beverage products, pharmaceuticals, and infant formulas as it provides pharmacological or health & medicinal benefits in addition to nutrition. The growth of the Omega-3 PUFA market is driven by the growing health consciousness & increased life expectancy among consumers, rising cases of chronic diseases, widening applications ofOmega-3 PUFA, and emerging technologies in food processing to upgrade the nutritional benefit of the food product. The base year considered for the study is 2014, and the forecast has been provided for the period between 2015 and 2020.

Market Dynamics

Drivers

  • Consumer awareness about health benefits of omega-3 and increasing focus on preventive healthcare
  • Increasing demand for Omega-3 in functional foods & pharmaceuticals
  • Increase in application profiling and existing applications finding new markets
  • Innovative production technologies
  • Increasing cases of chronic diseases

Restraints

  • Sustainability issues of fisheries lead to low production of fish oil
  •  Sustainability Issues of Fisheries Lead to Low Production of Fish Oil
  • Competition of raw material and lower catch quotas increase fish oil prices
  • High cost involved in R&D activities

Opportunities

  • Alternative sources to obtain Omega-3 PUFA
  •  Growing demand in emerging economies

Challenges

  • Multi-page labeling on the rise

Consumer awareness about health benefits of Omega-3 and Increasing focus on preventive healthcare drives the global Omega-3 PUFA market

The growing health-consciousness among consumers in North America and Europe for natural products has driven the demand for natural food additives. Consumers perceive that natural food additives have a positive impact on health, thereby increasing the demand for natural Omega-3 PUFA in food products. This has driven the interest of food manufacturers to use natural gums in food. Natural gums are useful as functional ingredients and also as natural sources of soluble dietary fiber and are considered as healthy ingredients. The demand for a low-calorie diet has also been driving the Omega-3 PUFA market.

Omega-3 PUFA Market

The following are the major objectives of the study.

  • To define, segment, and measure the Omega-3 PUFA market with respect to Type, application, source, and key regional markets
  • To provide detailed information about the major factors influencing the growth of the market (drivers, restraints, opportunities, and industry-specific challenges)
  • To strategically analyze the micromarkets1 with respect to individual growth trends, future prospects, and contribution to the total market
  • To analyze opportunities in the market for stakeholders and details of the competitive landscape for market leaders
  • To project the size of the market, in terms of value (USD million) and volume (KT), in the key regions, namely, North America, Europe, Asia-Pacific, and the Rest of the World (RoW)
  • To project the market size, in terms of value (USD million) and volume (KT), on the basis of the sources—marine and plant—from which Omega-3 PUFA are extracted
  • To project the market size, in terms of value (USD million) and volume (KT), on the basis of different types—DHA, EPA, and ALA
  • To project the size of the market, in terms of value (USD million) and volume (KT), on the basis of applications—dietary supplements, functional food & beverages, pharmaceuticals, infant formulas, and other, and others (pet food, animal feed, and animal nutrition products)—that use Omega-3 PUFA
  • To strategically profile the key players and comprehensively analyze their market share and core competencies2
  • To analyze the competitive developments such as new product launches, acquisitions, investments, expansions & investment, and agreements in the Omega-3 PUFA market

During this research study, major players operating in the Omega-3 PUFA market in various regions have been identified, and their offerings, regional presence, and distribution channels have been analyzed through in-depth discussions. Top-down and bottom-up approaches have been used to determine the overall market size. Sizes of the other individual markets have been estimated using the percentage splits obtained through secondary sources such as Hoovers, Bloomberg BusinessWeek, and Factiva, along with primary respondents. The entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews with industry experts such as CEOs, VPs, directors, and marketing executives for key insights (both qualitative and quantitative) pertaining to the market. The figure below shows the breakdown of the primaries on the basis of the company type, designation, and region considered during the research study.

Omega-3 PUFA Market

The Omega-3 PUFA market comprises a network of players involved in the research and product development; raw material supply; component manufacturing; distribution and sale; and post-sales services. Key players considered in the analysis of the Omega-3 PUFA market are Cargill, Incorporated (U.S.), FMC Corporation (U.S.), Royal DSM (The Netherlands), Croda Inc. (U.K.), and Omega Protein Corporation (U.S.). Other players include Pharma Marine USA LLC (U.S.), Denemoga (Norway), Arista Industries Inc. (U.S.), Gc Rieber (Norway), and Polaris (France).

Major Market Developments

  • In March 2015, Cargill, Incorporated (U.S.) launched IngreVita EPA/DHA Omega-3 oil. With the launch of this product, the company is strengthening its product portfolio by adding the non-GMO ingredient
  • In August 2014, Royal DSM (The Netherlands) invested USD 30 million to upgrade and expand its production facility in Nova Scotia, which was acquired through the acquisition of Ocean Nutrition (Canada).
  • In July 2013, FMC Corporation (U.S.) acquired High-Purity Omega-3 Concentrates Producer Epax (Norway). The acquisition will strengthen the global presence of FMC Corporation in the fast-growing nutraceutical market by expanding its business portfolio of FMC Health and Nutrition.

Target Audience

  • Raw material suppliers
  • Regulatory bodies, which include the following:
    • Agencies and authorities such as the United States Department of Agriculture (USDA), Food and Agriculture Organization (FAO) and Environmental Protection Agency (EPA)
    • Government regulatory bodies and NGOs
  • End users, which include the following:
    • Food & beverage manufacturers/suppliers
    • Companies (manufacturers/suppliers) involved in the use of Omega-3 PUFA as the main ingredient
    • Research centers, laboratories, and scientific institutes
    • Retailers
  • Commercial research & development (R&D) institutions and financial institutions
  • Importers and exporters of Omega-3 PUFA products
  • Traders, distributors, and suppliers
  • Government and research organizations
  • Trade associations and industry bodies

Report Scope

By type

  • Docosahexaenoic acid (DHA)
  • Eicosapentaenoic acid (EPA)
  • Alpha linoleic acid (ALA)

By Application

  • Dietary supplements
  • Functional foods & beverages
  • Pharmaceuticals
  • Infant formula

By Source:

  • Marine Sources
  • Fish oils
  • Algal oils
  • Krill oils
  • Other marine sources
  • Plant Source
  • Flaxseed oil
  • Chia Seed oil
  • Other plant sources

By Geography

  • North America
  • Europe
  • Asia-Pacific (APAC)
  • Rest of the World (RoW)

Critical questions which the report answers

  • What are new application areas which the Omega-3 PUFA companies are exploring?
  • Which are the key players in the market and how intense is the competition?

Available Customizations

Based on the given market data, MarketsandMarkets offers customizations in the reports as per the client’s specific requirements. The available customization options are as follows:

Product Analysis

  • Product matrix, which gives a detailed comparison of the product portfolio of each company

Company Information

  • Detailed analysis and profiling of additional market players (Up to 5)

The overall Omega-3 PUFA market is expected to grow from USD 8.71 billion in 2014 to USD 18.95 billion by 2020, at a CAGR of 13.8% from 2015 to 2020. growing health consciousness & increased life expectancy among consumers, rising cases of chronic diseases, widening applications of omega-3 PUFA, and emerging technologies in food processing to upgrade the nutritional benefit of the food product are the key factors driving the growth of this market.

Omega-3 is an important type of poly-unsaturated fatty acids (PUFA) required for the proper functioning of the body. EPA and DHA are found in marine sources, especially in fishes such as salmon and tuna among others, and in plant sources such as flaxseed and soybean. Alphalinolenic acid (ALA), which is another kind of Omega-3 fatty acid, is found in dark green leafy vegetables, flaxseed oil, fish oil, and canola oil, as well as in nuts and beans, such as walnuts and soybeans. It is believed that most products are enriched with ALA. Enzymes in a person's body can convert ALA to EPA and DHA, which are the two kinds of Omega-3 fatty acids utilized by the body.

The Omega-3 PUFA market has been segmented, on the basis of type, into Docosahexaenoic Acid (DHA), Eicosapentaenoic Acid (EPA), and Alpha-Linolenic Acid (ALA). The market for Eicosapentaenoic Acid (EPA) segment is expected to grow at the highest CAGR between 2015 and 2020. EPA is effective in treating depression, when used with conventional antidepressants; wound healing, when used with RNA and L-arginine following surgery; borderline personality disorder; mood disorder; and reducing the risk of heart attacks, strokes, and other cardiovascular problems in people with heart diseases.

On basis of source, it is further segmented into marine sources and plant sources, of which the marine sources segment accounted for the largest market share followed by gelling agent and stabilizer in 2014. The global market is experiencing continuous growth due to the health benefits imparted by marine oil containing Omega-3 are driving the strong growth within both, the dietary supplements and functional foods & beverages segments

The Omega-3 PUFA market in Asia Pacific is expected to grow at the highest CAGR during the forecast period. The application of Omega-3 PUFA is expected to increase at a faster pace due to the increasing demand from consumers. Prebiotics is one of the rapidly growing segments in this region. Key markets in the Asia-Pacific region include China, India, Japan, and Australia. These countries have vast areas under agriculture and production of high-fiber content plants & oilseeds, which are the primary raw materials for fiber & specialty carbohydrate ingredients. The processed food industry in the Asia-Pacific region is experiencing growth, owing to the changing lifestyles of customers. The food & beverages market in the Asia-Pacific region is currently undergoing a dramatic transformation in response to rapid urbanization, diet diversification, and the liberalization of foreign direct investment in the food sector. Also, rising incomes, purchasing power, and consumer demand for nutritional & healthy products provide promising prospects for the growth and diversification in the region’s food sector

Omega-3 PUFA Market

Dietary supplements are concentrated sources of nutrients or other substances with a nutritional or physiological effect, alone or in combination, marketed in a pharmaceutical dose form and administered orally. Dietary supplements come in the form of capsules, liquids, powders, or tablets and are taken to supplement a diet, that is, to balance the deficiencies of ingredients or nutrients in diets. The nutrients used in dietary supplement formulation include proteins, vitamins, probiotics, and other specialty nutrients such as Omega-3. According to a survey conducted by the National Center for Health Statistics and NCCAM on Americans, Omega-3 supplements were the most widely used non-vitamin/non-mineral supplements among adults. Around 65% Americans label themselves as supplement users.

Functional food & beverages

With the increasing awareness among consumers, the market for functional foods & beverages is increasing as consumers prefer balanced diets and food that not only satisfies their hunger, but also takes health into consideration. Therefore, the growing market for functional foods & beverages is opening up opportunities for applications in the Omega-3 PUFA market.

Pharmaceuticals

Due to Omega-3 deficiencies, the pharmaceutical industry are trying to develop formulae that combine Omega-3 with other vitamins and minerals There are number of innovations coming up in this sector; for instance, the Biopharmaceutical Trippel Omega-3 capsules available in the Norwegian market contains vitamin A, D, and E.

Infant formula

Infant formula is the fastest-growing segment in the Omega-3 PUFA market. There is a tremendous growth potential in markets such as China, Japan, and other Asia-Pacific countries. This market development is linked with the economic growth of consumers leading to a high standard of living with a preference for convenience foods, increasing disposable income, and increasing number of working mothers who need premium products and convenience formula products for infants.

Critical questions the report answers:

  • Where will all these developments take the industry in the mid to long term?
  • What are the upcoming industry applications for Omega-3 PUFA?

Sustainability Issues of fisheries lead to low production of fish oil, absence of Recommended Daily Intake (RDI), and high cost involved in R&D activitiesare some of major factors restraining the growth of the market. DHA & EPA are mainly sourced from fish oil which is harvested from fisheries across the world. The major sources of these Omega-3 fatty acids are oily fish species, including salmon, mackerel, herring, and others which contain high concentration of DHA and EPA. Threats such as overfishing, pollution, and improper management of gene pool can lead to sustainability issues of these fisheries.

Key players in the market include Cargill, Incorporated (U.S.), FMC Corporation (U.S.), Royal DSM (The Netherlands), Croda Inc. (U.K.), and Omega Protein Corporation (U.S.). Other players include Pharma Marine USA LLC (U.S.), Denemoga (Norway), Arista Industries Inc. (U.S.), Gc Rieber (Norway), and Polaris (France).

To speak to our analyst for a discussion on the above findings, click Speak to Analyst

Table to Contents

1 Introduction (Page No. - 17)
    1.1 Objectives to the Study
    1.2 Market Definition
    1.3 Scope to Study
           1.3.1 Years Considered for the Study to Omega-3 PUFA Market
    1.4 Currency
    1.5 Units
    1.6 Stakeholders
    1.7 Limitations

2 Research Methodology (Page No. - 21)
    2.1 Research Data
           2.1.1 Secondary Data
                    2.1.1.1 Key Data From Secondary Sources
           2.1.2 Primary Data
                    2.1.2.1 Key Data From Primary Sources
                    2.1.2.2 Breakdown to Primary Interviews
    2.2 Factor Analysis
           2.2.1 Introduction
           2.2.2 Overview to the Parent Industry
           2.2.3 Demand-Side Analysis
                    2.2.3.1 Rising Population
                               2.2.3.1.1 Increase in Middle-Class Population, 2009–2030
                    2.2.3.2 Food Industry
                               2.2.3.2.1 Key Segments in Food Sector
                    2.2.3.3 Improving GDP in Developing Economies
           2.2.4 Supply-Side Analysis
                    2.2.4.1 Regulatory Bodies and Organizations in Different Countries
                    2.2.4.2 Changing and Improvised Technologies
    2.3 Market Size Estimation
    2.4 Market Breakdown & Data Triangulation
    2.5 Market Share Estimation
    2.6 Research Assumptions & Limitations
           2.6.1 Assumptions to the Research Study
    2.7 Limitations to the Research Study

3 Executive Summary (Page No. - 33)
    3.1 Omega-3 PUFA

4 Premium Insights (Page No. - 37)
    4.1 Attractive Opportunities in this Market
    4.2 DHA To Dominate the Omega-3 PUFA Types Segment
    4.3 U.S. To Dominate Omega-3 PUFA Market in North America in 2015
    4.4 U.S. To Dominate Global Omega-3 PUFA Market By 2020
    4.5 Omega-3 PUFA Market: Country-Level Market Leaders
    4.6 Marine Sources Accounted for the Largest Share in the Omega-3 PUFA Market, 2014
    4.7 Omega-3 PUFA Market: Life Cycle Analysis, By Region

5 Market Overview (Page No. - 41)
    5.1 Introduction
    5.2 Evolution
    5.3 Market Segmentation
           5.3.1 Omega-3 PUFA Market, By Type
           5.3.2 Market, By Application
           5.3.3 Market, By Source & Sub-Source
    5.4 Market Dynamics
           5.4.1 Drivers
                    5.4.1.1 Consumer Awareness About Health Benefits to Omega-3 and Increasing Focus on Preventive Healthcare
                    5.4.1.2 Increasing Demand for Omega-3 in Functional Foods & Pharmaceuticals
                    5.4.1.3 Increase in Application Profiling and Existing Applications Finding New Markets
                    5.4.1.4 Innovative Production Technologies
                    5.4.1.5 Increasing Cases to Chronic Diseases
           5.4.2 Restraints
                    5.4.2.1 Sustainability Issues to Fisheries Lead To Low Production to Fish Oil
                    5.4.2.2 Absence to Recommended Daily Intake (RDI)
                    5.4.2.3 Competition to Raw Material and Lower Catch Quotas Increase Fish Oil Prices
                    5.4.2.4 High Cost Involved in R&D Activities
           5.4.3 Opportunities
                    5.4.3.1 Alternative Sources To Obtain Omega-3 PUFA
                    5.4.3.2 Growing Demand in Emerging Economies
           5.4.4 Challenges
                    5.4.4.1 Multi-Page Labeling on the Rise

6 Industry Trends (Page No. - 54)
    6.1 Introduction
    6.2 Supply Chain Analysis
    6.3 Value Chain Analysis
    6.4 Industry Insights
    6.5 Porter’s Five Forces Analysis
                    6.5.1.1 Threat to New Entrants
                    6.5.1.2 Threat to Substitutes
                    6.5.1.3 Bargaining Power to Suppliers
                    6.5.1.4 Bargaining Power to Buyers
                    6.5.1.5 Intensity to Competitive Rivalry

7 Omega-3 PUFA Market, By Type (Page No. - 61)
    7.1 Introduction
    7.2 Docosahexaenoic Acid (DHA)
    7.3 Eicosapentaenoic Acid (EPA)
    7.4 Alpha-Linolenic Acid (ALA)

8 Omega-3 PUFA Market, By Source & Sub-Source (Page No. - 68)
    8.1 Introduction
    8.2 Marine Sources
           8.2.1 Fish Oil
           8.2.2 Algal Oil
           8.2.3 Krill Oil
           8.2.4 Other Marine Oils
    8.3 Plant Source
           8.3.1 Flaxseed Oil
           8.3.2 Chia Seed Oil
           8.3.3 Other Plant Sources

9 Omega-3 PUFA Market, By Application (Page No. - 81)
    9.1 Introduction
           9.1.1 Dietary Supplements
           9.1.2 Functional Foods & Beverages
           9.1.3 Pharmaceuticals
           9.1.4 Infant Formula
           9.1.5 Others

10 Omega-3 PUFA Market, By Region (Page No. - 90)
     10.1 Introduction
     10.2 Current Good Manufacturing Practice (CGMP) Regulations
     10.3 North America
             10.3.1 U.S.
             10.3.2 Canada
             10.3.3 Mexico
     10.4 Europe
             10.4.1 Germany
             10.4.2 U.K.
             10.4.3 France
             10.4.4 Norway
             10.4.5 Rest to Europe
     10.5 Asia-Pacific
             10.5.1 China
             10.5.2 Japan
             10.5.3 India
             10.5.4 Australia & New Zealand
             10.5.5 Rest to Asia-Pacific
     10.6 Rest to the World (RoW)
             10.6.1 Brazil
             10.6.2 South Africa
             10.6.3 Others in RoW
             10.6.4 Brazil
             10.6.5 Others in RoW

11 Omega-3 PUFA Market, By Brands (Page No. - 152)
     11.1 Introduction
             11.1.1 Incromega
             11.1.2 Ingrevita
             11.1.3 Clear Valley
             11.1.4 Codmarine
             11.1.5 MEG-3
             11.1.6 Calamarine
             11.1.7 Omegavie
             11.1.8 Life's Omega
             11.1.9 EPAx

12 Competitive Landscape (Page No. - 154)
     12.1 Overview
     12.2 Competitive Situation & Trends
             12.2.1 New Product Launches
             12.2.2 Expansions & Investments
             12.2.3 Acquisitions
             12.2.4 Agreements

13 Company Profiles (Page No. - 159)
     13.1 Introduction
(Overview, Financials, Products & Services, Strategy, and Developments)*
     13.2 Cargill, Incorporated
     13.3 FMC Corporation
     13.4 Croda International PLC
     13.5 Royal DSM
     13.6 Omega Protein Corporation
     13.7 Arista Industries Inc.
     13.8 Denemoga
     13.9 Polaris
     13.10 Pharma Marine Usa Llc
     13.11 GC Rieber

"* The companies listed are a representative sample of the market’s ecosystem and in no particular order"

*Details on Overview, Financials, Product & Services, Strategy, and Developments Might Not Be Captured in Case to Unlisted Companies.

14 Appendix (Page No. - 182)
     14.1 Discussion Guide
     14.2 Knowledge Store: Marketsandmarkets’ Subscription Portal
     14.3 Introducing Rt: Real-Time Market Intelligence
     14.4 Available Customizations
     14.5 Related Reports


List to Tables (198 Tables)

Table 1 Impact to Key Factors Influencing the Parent Industry
Table 2 Recommended Daily Intake to DHA & EPA By Global Organizations
Table 3 Upcoming Alternative Sources for Omega-3 Fatty Acids
Table 4 New Formulations: Easing the Application to Omega-3 PUFA Products
Table 5 Omega-3 PUFA Market Size, By Type, 2013–2020 (USD Million)
Table 6 Size, By Type, 2013–2020 (KT)
Table 7 DHA (Docosahexaenoic Acid) Market Size, By Region, 2013–2020 (USD Million)
Table 8 DHA (Docosahexaenoic Acid) Market Size, By Region, 2013–2020 (KT)
Table 9 Eicosapentaenoic Acid (EPA) Market Size, By Region, 2013–2020 (USD Million)
Table 10 Eicosapentaenoic Acid (EPA) Market Size, By Region, 2013–2020 (KT)
Table 11 Alpha-Linolenic Acid (ALA) Market Size, By Region, 2013–2020 (USD Million)
Table 12 Alpha-Linolenic Acid (ALA) Market Size, By Region, 2013–2020 (KT)
Table 13 Omega-3 PUFA Product Market Size, By Source, 2013–2020 (USD Million)
Table 14 Market Size, By Source, 2013–2020 (KT)
Table 15 Marine Source: Omega-3 PUFA Market Size, By Region, 2013–2020 (USD Million)
Table 16 Marine Source: Omega-3 PUFA Market Size, By Region, 2013–2020 (KT)
Table 17 Marine Source: Omega-3 PUFA Market Size, By Sub-Source, 2013–2020 (USD Million)
Table 18 Marine Source: Omega-3 PUFA Market Size, By Sub-Source, 2013–2020 (KT)
Table 19 Fish Oil Market Size, By Region, 2013–2020 (USD Million)
Table 20 Fish Oil Market Size, By Region, 2013–2020 (KT)
Table 21 Algal Oil Market Size, By Region, 2013–2020 (USD Million)
Table 22 Algal Oil Market Size, By Region, 2013–2020 (KT)
Table 23 Krill Oil Market Size, By Region, 2013–2020 (USD Million)
Table 24 Krill Oil Market Size, By Region, 2013–2020 (KT)
Table 25 Other Marine Oils Market Size, By Region, 2013–2020 (USD Million)
Table 26 Other Marine Oils Market Size, By Region, 2013–2020 (KT)
Table 27 Plant Source Market Size, By Region, 2013–2020 (USD Million)
Table 28 Plant Source Market Size, By Region, 2013–2020 (KT)
Table 29 Plant Source Market Size, By Sub-Source, 2013–2020 (USD Million)
Table 30 Plant Source Market Size, By Sub-Source, 2013–2020 (KT)
Table 31 Flaxseed Oil Market Size, By Region, 2013–2020 (USD Million)
Table 32 Flaxseed Oil Market Size, By Region, 2013–2020 (KT)
Table 33 Chia Seed Oil Market Size, By Region, 2013–2020 (USD Million)
Table 34 Chia Seed Oil Market Size, By Region, 2013–2020 (KT)
Table 35 Other Plant Sources Market Size, By Region, 2013–2020 (USD Million)
Table 36 Other Plant Sources Market Size, By Region, 2013–2020 (KT)
Table 37 Omega-3 PUFA Market Size, By Application, 2013–2020 (USD Million)
Table 38 Market Size, By Application, 2013–2020 (KT)
Table 39 Dietary Supplements Market Size, By Region, 2013–2020 (USD Million)
Table 40 Dietary Supplements Market Size, By Region, 2013–2020 (KT)
Table 41 Functional Foods & Beverages Market Size, By Region,  2013–2020 (USD Million)
Table 42 Functional Foods & Beverages Market Size, By Region, 2013–2020 (KT)
Table 43 Pharmaceuticals Market Size, By Region, 2013–2020 (USD Million)
Table 44 Pharmaceuticals Market Size, By Region, 2013–2020 (KT)
Table 45 Infant Formula Market Size, By Region, 2013–2020 (USD Million)
Table 46 Infant Formula Market Size, By Region, 2013–2020 (KT)
Table 47 Others Market Size, By Region, 2013–2020 (USD Million)
Table 48 Others Market Size, By Region, 2013–2020 (KT)
Table 49 Omega-3 PUFA Market Size, By Region, 2013–2020 (USD Million)
Table 50 Market Size, By Region, 2013–2020 (KT)
Table 51 North America: Omega-3 PUFA Market Size, By Country,  2013-2020 (USD Million)
Table 52 North America: Market Size, By Country, 2013-2020 (KT)
Table 53 North America: Market Size, By Type, 2013-2020 (USD Million)
Table 54 North America: Market Size, By Type, 2013-2020 (KT)
Table 55 North America: Market Size, By Application,  2013-2020 (USD Million)
Table 56 North America: Market Size, By Application, 2013-2020 (KT)
Table 57 North America: Market Size, By Source, 2013-2020 (USD Million)
Table 58 North America: Market Size, By Source, 2013-2020 (KT)
Table 59 North America: Omega-3 PUFA Market Size, By Marine Sub-Source,  2013-2020 (USD Million)
Table 60 North America: Market Size, By Marine Sub-Source,  2013-2020 (KT)
Table 61 North America: Omega-3 PUFA Market Size, By Plant Sub-Source,  2013-2020 (USD Million)
Table 62 North America: Market Size, By Plant Sub-Source,  2013-2020 (KT)
Table 63 U.S.: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 64 U.S.: Market Size, By Type, 2013-2020 (KT)
Table 65 U.S.: Market Size, By Application, 2013-2020 (USD Million)
Table 66 U.S.: Market Size, By Application, 2013-2020 (KT)
Table 67 U.S.: Omega-3 PUFA Market Size, By Source, 2013-2020 (USD Million)
Table 68 U.S.: Market Size, By Source, 2013-2020 (KT)
Table 69 Canada: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 70 Canada: Market Size, By Type, 2013-2020 (KT)
Table 71 Canada: Market Size, By Application, 2013-2020 (USD Million)
Table 72 Canada: Market Size, By Application, 2013-2020 (KT)
Table 73 Canada: Market Size, By Source, 2013-2020 (USD Million)
Table 74 Canada:  Market Size, By Source, 2013-2020 (KT)
Table 75 Mexico: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 76 Mexico: Market Size, By Type, 2013-2020 (KT)
Table 77 Mexico: Market Size, By Application, 2013-2020 (USD Million)
Table 78 Mexico: Market Size, By Application, 2013-2020 (KT)
Table 79 Mexico: Omega-3 PUFA Market Size, By Source, 2013-2020 (USD Million)
Table 80 Mexico: Market Size, By Source, 2013-2020 (KT)
Table 81 Europe: Market Size, By Country, 2013–2020 (USD Million)
Table 82 Europe: Market Size, By Country, 2013–2020 (KT)
Table 83 Europe: Market Size, By Type, 2013-2020 (USD Million)
Table 84 Europe: Market Size, By Type, 2013-2020 (KT)
Table 85 Europe: Market Size, By Application, 2013-2020 (USD Million)
Table 86 Europe: Market Size, By Application, 2013-2020 (KT)
Table 87 Europe: Market Size, By Source, 2013-2020 (USD Million)
Table 88 Europe: Market Size, By Source, 2013-2020 (KT)
Table 89 Europe: Market Size, By Marine Sub-Source,  2013-2020 (USD Million)
Table 90 Europe: Omega-3 PUFA Market Size, By Marine Sub-Source,  2013-2020 (USD Million)
Table 91 Europe: Market Size, By Plant Sub-Source,  2013-2020 (USD Million)
Table 92 Europe: Market Size, By Plant Sub-Source, 2013-2020 (KT)
Table 93 Germany: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 94 Germany: Market Size, By Type, 2013-2020 (KT)
Table 95 Germany: Market Size, By Application, 2013-2020 (USD Million)
Table 96 Germany: Omega-3 PUFA Market Size, By Application, 2013-2020 (KT)
Table 97 Germany: Market Size, By Source, 2013-2020 (USD Million)
Table 98 Germany: Market Size, By Source, 2013-2020 (KT)
Table 99 U.K.: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 100 U.K.: Size, By Type, 2013-2020 (KT)
Table 101 U.K.: Market Size, By Application, 2013-2020 (USD Million)
Table 102 U.K.: Omega-3 PUFA Market Size, By Application, 2013-2020 (KT)
Table 103 U.K.: Market Size, By Source, 2013-2020 (USD Million)
Table 104 U.K.: Market Size, By Source, 2013-2020 (KT)
Table 105 France: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 106 France: Market Size, By Type, 2013-2020 (KT)
Table 107 France: Market Size, By Application, 2013-2020 (USD Million)
Table 108 France: Market Size, By Application, 2013-2020 (KT)
Table 109 France: Market Size, By Source, 2013-2020 (USD Million)
Table 110 France: Market Size, By Source, 2013-2020 (KT)
Table 111 Norway: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 112 Norway: Market Size, By Type, 2013-2020 (KT)
Table 113 Norway: Market Size, By Application, 2013-2020 (USD Million)
Table 114 Norway: Market Size, By Application, 2013-2020 (KT)
Table 115 Norway: Market Size, By Source, 2013-2020 (USD Million)
Table 116 Norway: Market Size, By Source, 2013-2020 (KT)
Table 117 Rest to Europe: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 118 Rest to Europe: Market Size, By Type, 2013-2020 (KT)
Table 119 Rest to Europe: Omega-3 PUFA Market Size, By Application,  2013-2020 (USD Million)
Table 120 Rest to Europe: Market Size, By Application, 2013-2020 (KT)
Table 121 Rest to Europe: Omega-3 PUFA Market Size, By Source, 2013-2020 (USD Million)
Table 122 Rest to Europe:  Market Size, By Source, 2013-2020 (KT)
Table 123 Asia-Pacific: Omega-3 PUFA Market Size, By Country, 2013–2020 (USD Million)
Table 124 Asia-Pacific: Market Size, By Country, 2013–2020 (KT)
Table 125 Asia-Pacific: Market Size, By Type, 2013-2020 (USD Million)
Table 126 Asia-Pacific: Market Size, By Type, 2013-2020 (KT)
Table 127 Asia-Pacific: Market Size, By Application,  2013-2020 (USD Million)
Table 128 Asia-Pacific: Market Size, By Application, 2013-2020 (KT)
Table 129 Asia-Pacific: Market Size, By Source, 2013-2020 (USD Million)
Table 130 Asia-Pacific: Market Size, By Source, 2013-2020 (KT)
Table 131 Asia-Pacific: Market Size, By Marine Sub-Source,  2013-2020 (USD Million)
Table 132 Asia-Pacific: Market Size, By Marine Sub-Source, 2013-2020 (KT
Table 133 Asia-Pacific: Omega-3 PUFA Market Size, By Plant Sub-Source,  2013-2020 (USD Million)
Table 134 Asia-Pacific: Market Size, By Plant Sub-Source, 2013-2020 (KT)
Table 135 China: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 136 China: Market Size, By Type, 2013-2020 (KT)
Table 137 China: Market Size, By Application, 2013-2020 (USD Million)
Table 138 China: Market Size, By Application, 2013-2020 (KT)
Table 139 China: Market Size, By Source, 2013-2020 (USD Million)
Table 140 China: Market Size, By Source, 2013-2020 (KT)
Table 141 Japan: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 142 Japan: Market Size, By Type, 2013-2020 (KT)
Table 143 Japan: Market Size, By Application, 2013-2020 (USD Million)
Table 144 Japan: Market Size, By Application, 2013-2020 (KT)
Table 145 Japan: Market Size, By Source, 2013-2020 (USD Million)
Table 146 Japan: Market Size, By Source, 2013-2020 (KT)
Table 147 India: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 148 India: Market Size, By Type, 2013-2020 (KT)
Table 149 India: Market Size, By Application, 2013-2020 (USD Million)
Table 150 India: Market Size, By Application, 2013-2020 (KT)
Table 151 India: Market Size, By Source, 2013-2020 (USD Million)
Table 152 India: Market Size, By Source, 2013-2020 (KT)
Table 153 Australia & New Zealand: Omega-3 PUFA Market Size, By Type,  2013-2020 (USD Million)
Table 154 Australia & New Zealand: Market Size, By Type, 2013-2020 (KT)
Table 155 Australia & New Zealand: Market Size, By Application,  2013-2020 (USD Million)
Table 156 Australia & New Zealand: Market Size, By Application,  2013-2020 (KT)
Table 157 Australia & New Zealand: Market Size, By Source, 2013-2020 (USD Million)
Table 158 Australia & New Zealand: Market Size, By Source,2013-2020 (KT)
Table 159 Rest to Asia-Pacific: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 160 Rest to Asia-Pacific: Market Size, By Type, 2013-2020 (KT)
Table 161 Rest to Asia-Pacific: Market Size, By Application, 2013-2020 (USD Million)
Table 162 Rest to Asia-Pacific: Market Size, By Application, 2013-2020 (KT)
Table 163 Rest to Asia-Pacific: Market Size, By Source,  2013-2020 (USD Million)
Table 164 Rest to Asia-Pacific: Market Size, By Source, 2013-2020 (KT)
Table 165 RoW: Omega-3 PUFA Market Size, By Country, 2013–2020 (USD Million)
Table 166 RoW: Market Size, By Country, 2013–2020 (KT)
Table 167 RoW: Market Size, By Type, 2013-2020 (USD Million)
Table 168 RoW: Market Size, By Type, 2013-2020 (KT)
Table 169 RoW: Market Size, By Application, 2013-2020 (USD Million)
Table 170 RoW: Omega-3 PUFA Market Size, By Application, 2013-2020 (KT)
Table 171 RoW: Market Size, By Source, 2013-2020 (USD Million)
Table 172 RoW: Omega-3 PUFA Market Size, By Source, 2013-2020 (KT)
Table 173 RoW: Market Size, By Marine Sub-Source, 2013-2020 (USD Million)
Table 174 RoW: Market Size, By Marine Sub-Source, 2013-2020 (KT)
Table 175 RoW: Market Size, By Plant Sub-Source, 2013-2020 (USD Million)
Table 176 RoW: Omega-3 PUFA Market Size, By Plant Sub-Source, 2013-2020 (KT)
Table 177 Brazil: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 178 Brazil: Market Size, By Type, 2013-2020 (KT)
Table 179 Brazil: Market Size, By Application, 2013-2020 (USD Million)
Table 180 Brazil: Market Size, By Application, 2013-2020 (KT)
Table 181 Brazil: Market Size, By Source, 2013-2020 (USD Million)
Table 182 Brazil: Market Size, By Source, 2013-2020 (KT)
Table 183 South Africa: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 184 South Africa Market Size, By Type, 2013-2020 (KT)
Table 185 South Africa: Omega-3 PUFA Market Size, By Application, 2013-2020 (USD Million)
Table 186 South Africa: Market Size, By Application, 2013-2020 (KT)
Table 187 South Africa: Size, By Source, 2013-2020 (USD Million)
Table 188 South Africa: Market Size, By Source, 2013-2020 (KT)
Table 189 Others in RoW: Omega-3 PUFA Market Size, By Type, 2013-2020 (USD Million)
Table 190 Others in RoW: Market Size, By Type, 2013-2020 (KT)
Table 191 Others in RoW: Market Size, By Application, 2013-2020 (USD Million)
Table 192 Others in RoW: Market Size, By Application, 2013-2020 (KT)
Table 193 Others in RoW: Market Size, By Source, 2013-2020 (USD Million)
Table 194 Others in RoW: Market Size, By Source, 2013-2020 (KT)
Table 195 New Product Launches, 2010–2015
Table 196 Expansions & Investments, 2010–2015
Table 197 Acquisitions, 2010–2015
Table 198 Agreements, 2010–2015


List to Figures (50 Figures)

Figure 1 Market Segmentation
Figure 2 Omega-3 PUFA Market: Research Design
Figure 3 Global Population is Projected To Reach ~9.5 Billion By 2050
Figure 4 Market Size Estimation Methodology: Bottom-Up Approach
Figure 5 Market Size Estimation Methodology: Top-Down Approach
Figure 6 Data Triangulation Methodology
Figure 7 Assumptions to the Research Study
Figure 8 Limitations to the Research Study
Figure 9 Market Snapshot (2014 vs 2020): Docosahexaenoic Acid (DHA) To Dominate the Market (KT)
Figure 10 Asia-Pacific is the Fastest-Growing Region in the Omega-3 PUFA Market
Figure 11 New Product Launches To Be the Most Preferred Strategy for Top Companies
Figure 12 U.S. Dominated the Omega-3 PUFA Market By Country-Wise, 2014 (USD Million)
Figure 13 Emerging Economies Offer Attractive Opportunities in this Market
Figure 14 EPA Type in Omega-3 PUFA Market To Grow at the Highest CAGR From 2015 To 2020
Figure 15 DHA Dominated the North American Omega-3 PUFA Market, Followed By EPA, in 2014
Figure 16 India is Projected To Be Fastest-Growing Country-Level Market for Omega-3 PUFA in the Forecast Period
Figure 17 Emerging Asian Economies To Grow Faster Than Developed Markets
Figure 18 North America Dominates Omega-3 PUFA Market in All Segments
Figure 19 Omega-3 PUFA Market in Asia-Pacific To Enter the Exponential Growth Phase By 2020
Figure 20 Evolution: Omega-3 PUFA Market
Figure 21 Omega-3 PUFA Market Segmentation, By Type
Figure 22 Market, By Application
Figure 23 Market, By Source & Sub-Source
Figure 24 Higher Productivity Requirement Driving the Omega-3 PUFA Market
Figure 25 Projected Main Causes to Death Worldwide in All Ages, 2005: Published By Who in 2009
Figure 26 Supply Chain Analysis
Figure 27 Value Chain Analysis
Figure 28 Porter’s Five Forces Analysis:
Figure 29 Market, By Type
Figure 30 North America is Projected To Dominate the DHA Market in 2020
Figure 31 Asia-Pacific is Projected To Be the Fastest-Growing Market for APA From 2015 To 2020
Figure 32 Market, By Source & Sub-Source
Figure 33 Marine Source Market Size, By Region, 2015 vs 2020 (USD Million)
Figure 34 Plant Source Market Size, By Region, 2015 vs 2020 (USD Million)
Figure 35 Dietary Supplements Segment is Projected To Be the Fastest-Growing Application in the Omega-3 PUFA Market From 2015 To 2020
Figure 36 Asia-Pacific Projected To Be the Fastest-Growing Market for Dietary Supplements From 2015 To 2020
Figure 37 Asia-Pacific is the Fastest-Growing Region for Product Type in Omega-3 PUFA Market: 2015-2020
Figure 38 North American Omega-3 PUFA Market: A Snapshot
Figure 39 European Omega-3 PUFA Market: A Snapshot
Figure 40 Asia-Pacific Omega-3 PUFA Market: A Snapshot
Figure 41 Key Companies Preferred Strategy to New Product Launch Over Other Strategies From 2010 To 2015
Figure 42 Key Players Extensively Adopted New Product Launches, Acquisitions, and Expansions & Investments Startegies To Fuel Growth to the Market From 2010 To 2015
Figure 43 Annual Developments in the Market, 2010–2015
Figure 44 Geographic Revenue Mix to Top 5 Market Players
Figure 45 Cargill, Incorporated: Company Snapshot
Figure 46 FMC Corporation: Company Snapshot
Figure 47 Croda International PLC: Company Snapshot
Figure 48 Croda International PLC: SWOT Analysis
Figure 49 Royal DSM: Company Snapshot
Figure 50 Omega Protein Corporation: Business Overview


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Marie Steelle

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