Here are relevant reports on : industrial-enzymes-market
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Food and Industrial Enzymes Market by Applications, Types and Geography - Global Trends and Forecasts to 2017
Since ancient times enzymes are playing a vital role in human life. There is at least one ingredient in food which is produced by enzymes. Enzymes act as a catalyst (i.e. increases or decreases rate of reaction) without undergoing any change in itself. Enzymes are being used in various industries like foods, feeds, detergent, and others as a catalyst.
- Published: December 2026
- Price: $ 4950
- TOC Available:
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Industrial Enzymes Market by Type (Carbohydrases, Proteases, Lipases, Polymerases, and Nucleases), Application (Food & Beverages, Bioethanol, Feed, Detergents, Wastewater, Soil, and Oil Treatment), Source, Formulation, and Region - Global Forecast to 2030
The industrial enzymes market is projected to expand from USD 8.42 billion in 2025 to USD 12.1 billion by 2030, at a CAGR of 7.6% during the forecast period. The report profiles key players such as BASF SE (Germany), International Flavors & Fragrances Inc. (US), DSM-Firmenich (Switzerland), Kerry Group plc. (Ireland), Dyadic International Inc (US), Advanced Enzyme Technologies (India), Aumgene Biosciences (India), Amano Enzyme Inc (Japan), Associated British Foods plc (England), Novozymes A/S (Denmark), F. Hoffmann-La Roche Ltd (Switzerland), Codexis, Inc. (US), Sanofi (France), Merck KGaA (Germany), and Adisseo (China).
- Published: June 2025
- Price: $ 4950
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Enzymes Market by Product Type (Industrial Enzymes and Specialty Enzymes), Source (Microorganism, Plant, and Animal), Type, Industrial Enzyme Application, Specialty Enzymes Application, Reaction Type, and Region - Global Forecast to 2031
The enzymes market is estimated to grow from USD 16.15 billion in 2026 to USD 23.74 billion by 2031, at a CAGR of 8.0% from 2026 to 2031. The key players include BASF SE (Germany), International Flavors & Fragrances Inc. (US), dsm-firmenich (Switzerland), Associated British Foods plc (UK), Novonesis Group (Denmark), and Kerry Group plc (Ireland), among others.
- Published: September 2026
- Price: $ 4950
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Fermented Ingredients Market by Type (Amino Acids, Organic Acids, Biogas, Polymers, Vitamins, Industrial Enzymes), Application (Food & Beverages, Feed, Pharmaceuticals, Paper), Form (Dry, and Liquid), and Region - Global Forecast to 2022
The global fermented ingredients market has grown exponentially in the last few years. The market size is projected to reach USD 35.63 Billion by 2022, at a CAGR of around 9.0% from 2017. Factors such as growth in bio-ethanol & antibiotics industry and rise in awareness among consumers toward quality fermented food ingredients are some of the major drivers of this market. Emerging countries such as India, Japan, and China are the primary targets of the industry as they demand healthier and safer products.
- Published: November 2016
- Price: $ 4950
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Anti-Oxidants Market, By Type (Enzymes, Vitamins, Phytochemicals), Subtype (Cartenoids, Flavonoids, Allyl sulphides, Polyphenols), By Application (Food Preservatives, Feed Industrial) - Trends & Forecast to 2018
- Published: December 2026
- Price: $ 4950
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Silage Inoculants & Enzymes Market by Type (Homofermentative & Heterofermentative), Species (Lactobacillus, Pediococcus & Enterococcus), Enzymes (Fibre-digesting & Starch-digesting), Crop-type, & by Geography - Global Trends and Forecast to 2020
Silage inoculants are used to increase the fermentation rate in silage and enzymes and to break down some of the fibre and starch in the silage. The silage inoculants & enzymes market is projected to exhibit a growth potential (4.0%) in the next five years., Factors such as increasing feed grain and compound feed prices, increasing livestock population, decreasing grazing and pasture land area, and increasing demand for livestock production are increasing the market for silage inoculants & enzymes globally. The global silage inoculants & enzymes market is projected to reach $489.05 Million by 2020, at a CAGR of 4.0% from 2015 to 2020.
- Published: July 2015
- Price: $ 4950
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Fermentation Enzymes Market - Global Forecast to 2029
The market for fermentation enzymes is estimated at USD xx billion in 2024; it is projected to grow at a CAGR of xx% to reach USD xx billion by 2029.
- Published: December 2026
- Price: $ 4950
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U.S. Digestive Health Enzymes, Prebiotics & Probiotics Market (2010 - 2015)
Digestive health is one of the fastest growing markets in the United States, along with the heart health, bone health, weight management, and immune health markets. A large number of gut-health or digestive-health products are hitting the market, which purely reflects increased consumer interest in diet that supports gut health. Products aimed at digestive health have been far ahead in popularity in Europe than in the United States. However, this market picture is changing as Americans have also begun to understand the value of maintaining good gut health and hence, have started appreciating and accepting food and beverage products boosting gut health.
- Published: November 2010
- Price: $ 4950
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Indian Enzymes Market
This market research study analyses the Indian food and beverages enzymes market from 2006 to 2016. The base year of the research is 2009. There are several food and beverages segments that implement enzymes: The report has chosen segments, which have relatively higher consumption and potential for suppliers. This research service mainly focuses on the enzymes used in food and beverage products which directly or indirectly go for human consumption
- Published: December 2026
- Price: $ 4950
- TOC Available:
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Food Additives Market by Type (Emulsifiers, Hydrocolloids, Preservatives, Dietary Fibers, Enzymes, Sweeteners, Flavors), Source, Form, Application (Food, Beverages), by Functionality (Thickening, Stabilizing, Binding, Emulsifying, Other Functionalities), and Region - Global Forecast to 2028
According to MarketsandMarkets, the global Food additives market size is projected to reach USD 96.3 billion by 2028, recording a CAGR of 5.6% during the forecast period. Key players in this market include Cargill, Incorporated (US), BASF SE (Germany), ADM (US), IFF (US), Kerry Group PLC (Ireland), Ingredion Incorporated (US), Tate & Lyle (UK), Givaudan (Switzerland), Darling Ingredients Inc. (US), Chr. Hansen Holding A/S (Denmark), Novozymes (Denmark), Ashland (US), Cp Kelco (US), Glanbia PLC (US), and Sensient Technologies Corporation (US). Other companies in the market also include Ajinomoto Co., Inc. (Japan), Biospringer (France), Palsgaard (Denmark), Lonza (Switzerland), Fooding Group Limited (China), Evonik Industries AG (Germany), Kalsec Inc. (US), Dohler Group (Germany), Lallemand Inc. (Canada), AB Mauri (UK), and Laffort (France).
- Published: December 2023
- Price: $ 4950
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