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Food Processing Equipment and Technology Market Research Reports & Consulting

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Distillation Systems Market by Technique (Fractional, Steam, Vacuum, MED), Application (Water Treatment, Food, Beverage, Petroleum, Pharmaceutical, Chemical), Operation (Continuous, Batch), Component, Type, Process, and Region - Global Forecast to 2023

The distillation systems market is estimated to be valued at USD 6.17 billion in 2018 and is projected to reach USD 7.91 billion by 2023, at a CAGR of nearly 5.1% from 2018. Southeast Asia is a potential market for the distillation systems in various industrial applications due to the growth in the manufacturing sector in the region. The distillation process is used to separate the phases and obtain the pure form of the product. Imposition of regulations for pure products, including water, is projected to fuel the demand for distillation systems. This report includes a study of marketing and development strategies, along with the product portfolios of the leading companies. It includes profiles of leading companies such as GEA (Germany), Alfa Laval (Sweden), SPX FLOW (US), Sulzer (Switzerland), Core Laboratories (Netherlands), PILODIST (Germany), Anton Paar (Austria), Praj Industries (India), L&T Hydrocarbon Engineering (India), EPIC Modular Process Systems (US), BÜFA Composite System (Germany), and Bosch Packaging Technology (Germany).

September 2018 $ 5650 selected

Food Sterilization Equipment Market by Technology (Heat, Steam, Radiation, Chemical, and Filtration), Process (Batch and Continuous), Application (Spices, Seasonings, and Herbs and Dairy Products), and Region - Global Forecast to 2023

The food sterilization equipment market is estimated at USD 678.8 million in 2018 and is projected to reach USD 922.7 million by 2023, growing at a CAGR of 6.3% during the forecast period. Rising application of sterilization technology in food & beverage industry, increasing instances of foodborne diseases, and growing safety concerns related to food hygiene and contamination are the major factors fueling the demand for food sterilization equipment across the globe.Key players such as JBT Corporation (US), Buhler (Switzerland), De Lama (Italy), Hisaka (Japan), and Systec (Germany) have been actively strategizing their growth plans to expand in the food sterilization equipment market.

September 2018 $ 5650 selected

Food & Beverage Disinfection Market by Type (Chemical (Chlorine, Hydrogen Peroxide & Peracetic Acid, and Ammonium), Technology (UV Radiation, Ozonation)), End Use, Application (Surface, Packaging, Processing Equipment), and Region - Global Forecast to 2023

The global food & beverages disinfection market is estimated at USD 148.9 million in 2018, and is projected to reach a value of USD 178.2 million by 2023, growing at a CAGR of 3.7%. The market is primarily driven by factors such as growing instances of outbreaks of foodborne disease, technological advancements in food & beverage disinfection methods, growth in awareness about food safety among consumers, and increase in demand for non-thermal processes in disinfection. This report includes a study of marketing and development strategies, along with the product portfolios of the leading companies. It includes profiles of leading companies such Evonik (Germany), Neogen Corporation (US), Solvay (Belgium), Stepan Company (US), FINK TEC GmbH (Germany), Entaco (Belgium), CCL Pentasol (UK), Xylem (US), Evoqua Water Technologies (US), Advanced UV (US), Halma (UK), Trojan Technologies (Canada), and Suez (France).

August 2018 $ 5650 selected

Fermenters Market by Application (Food, Beverage, and Healthcare & Cosmetics), Microorganism (Bacteria and Fungi), Process (Batch, Fed-batch, and Continuous), Mode of Operation (Semi-automatic and Automatic), and Region - Global Forecast to 2023

The fermenters market is estimated at USD 1.13 billion in 2018 and is projected to reach USD 1.69 billion by 2023, growing at a CAGR of 8.4% during the forecast period. The rise in application of fermentation technology in food, beverage, and pharmaceutical industries, along with the growing consumer perception regarding fermentation in terms of health claims, is the major factors spurring the demand for fermenters across the globe. This report includes a study of the marketing and development strategies, along with the product portfolios of the leading companies. It includes the profiles of leading companies such as Eppendorf (Germany), Sartorius (Germany), Thermo Fisher Scientific (US), Pierre Guerin SS (France), CerCell ApS (Denmark), Electrolab Biotech (UK), Applikon Biotechnology (Netherlands), GEA Group (Germany), General Electric (US), Bioengineering AG (Switzerland), Zeta Holding (Austria), and bbi-biotech (Germany).

August 2018 $ 5650 selected

Food Coating Market by Ingredient Type (Batter, Flours), Application (Bakery, Snacks), Equipment Type (Coaters & Applicators, Enrobers), Form (Dry, Liquid), Mode of Operation (Automatic, Semi-Automatic), and Region - Global Forecast to 2023

The Food Coating Market is projected to reach 5,936.3 USD Million by 2023 at a CAGR of 4.98% from 2018-2023. The food coating ingredients and equipment markets are estimated to be valued at USD 2.73 billion and USD 1.93 billion, respectively, in 2018 and are projected to reach a value of USD 3.62 billion and USD 2.31 billion by 2023, respectively, at a CAGR of 5.8% and 3.7% from 2018 to 2023. The market is primarily driven by factors such as rising demand for meat, seafood, poultry, bakery products, snacks, and confectionery products, growing demand for processed and convenience food, and increased focus on production efficiency, processing time, and quality of food products. This report includes a study of marketing and development strategies, along with the product portfolios of the leading companies. It includes profiles of leading companies such Marel (Iceland), GEA Group (Germany), Bühler AG (Switzerland), JBT Corporation (US), TNA Australia Pty Limited (Australia), Clextral (France), Dumoulin (France), Spice Application Systems (UK), Cargill (US), Kerry Group (Iceland), Tate & Lyle Plc (UK), Newly Weds Foods (US), PGP International (US), Archer Daniels Midland Company (US), Ingredion Incorporated (US), and Bowman Ingredients (UK).

July 2018 $ 5650 selected

Spray Drying Equipment Market by Type (Rotary Atomizer, Nozzle, Fluidized, Closed Loop, Centrifugal), Application (Food, Pharma, Chemical, Feed), Flow Type, Cycle Type, Drying Stage, and Region - Global Forecast to 2023

The global market for spray drying equipment has grown significantly in the last few years. The spray drying equipment market is estimated to be valued at USD 4.38 billion in 2018 and is projected to reach USD 6.12 billion by 2023, at a CAGR of 6.9% from 2018. Emerging applications of spray drying coupled with technological innovations in this field have been spurring the demand for spray drying equipment. Moreover, other factors that are expected to drive the growth of the spray drying equipment market during the review period include the increasing demand for ready-to-eat and functional food, advantages such as reduction in thermal damage caused to the product, and increase in the shelf-life, leading to improved logistics. This report includes a study of business strategies, along with the product portfolios of leading companies such as GEA (Germany), SPX FLOW (US), Dedert Corporation (US), Buchi Labortechnik (Switzerland), European Spraydry Technologies (UK), Changzhou Lemar Drying Engineering Co. Ltd. (China), Shandong Tianli Drying Technology and Equipment (China), Acmefil (India), New AVM Systech (India), C. E. Rogers (US), Advanced Drying System (India), and Labplant (UK).

July 2018 $ 5650 selected

Food & Beverage Processing Equipment Market by Type (Processing, Pre-Processing), Application (Bakery & Confectionery, Meat & Poultry, Dairy, Alcoholic & Non-Alcoholic Beverages), Mode of Operation, End-Product Form, and Region - Global Forecast to 2023

The global food & beverages processing equipment market is estimated at USD 55.43 billion in 2018, and is projected to reach a value of USD 74.44 billion by 2023, growing at a CAGR of 6.1%. The market is primarily driven by factors such as a rise in demand for meat, poultry, dairy, bakery, and confectionery products; increase in demand for processed and convenience food; and a greater focus on production efficiency, processing time, and quality of food products. This report includes a study of marketing and development strategies, along with the product portfolios of the leading companies. It includes profiles of leading companies such Marel (Iceland), GEA Group (Germany), Bühler (Switzerland), JBT Corporation (US), Alfa Laval (Sweden), TNA Australia Solutions (Australia), Bucher Industries (Switzerland), Equipamientos Cárnicos, S.L. (Mainca) (Spain), Clextral (France), SPX Flow (US), Bigtem Makine (Turkey), Fenco Food Machinery (Italy), and Krones Group (Germany).

July 2018 $ 5650 selected

Confectionery Processing Equipment Market by Type (Thermal, Mixers, Blenders, Cutters, Extrusion, Cooling, Coating), Product (Hard Candies, Chewing Gums, Gummies & Jellies, Soft Confectionery), Mode of Operation, and Region - Global Forecast to 2023

The global market for confectionery processing equipment has grown exponentially in the last few years. The market is estimated to be valued at USD 4.69 Billion in 2018, and is projected to reach USD 6.55 Billion by 2023, at a CAGR of around 6.90% during the forecast period. Emerging economies such as India, China, and countries in South America are the potential primary markets of the industry. Factors such as the growth of the retail industry have driven the growth of the confectionery processing equipment market. The confectionery processing equipment market is witnessing growth owing to the growth in demand for confectionery items such as candies, toffees, chocolates, chewing gums, and jellies.

May 2018 $ 5650 selected

Prepared Food Equipment Market by Type (Pre-processing, Processing, Packaging), Application (Snack & Savory Products, Ready-to-eat Products), Mode of Operation (Automatic, Semi-automatic, Manual), and Region - Global Forecast to 2023

The prepared food equipment market is projected to reach USD 11.23 Billion by 2023 from USD 8.41 Billion in 2018, at a CAGR of 5.95% during the forecast period. The rise in income of the population and focus of food manufacturers on production efficiency, processing time, and quality of food products are expected to fuel the demand for prepared food equipment. This report includes a study of prepared food equipment on the basis of type, application, mode of operation, and region, along with the product portfolios of leading companies. It includes the profiles of leading companies such as GEA Group (Germany), Alfa Laval (Sweden), Buhler (Switzerland), Marel (Iceland), and The Middleby Corporation (US).

May 2018 $ 5650 selected

Slaughtering Equipment Market by Type (Stunning, Killing, Cut-up, Deboning & Skinning, Evisceration), Livestock (Poultry, Swine, Bovine, Seafood), Automation (Fully Automated, Semi-automated), Process Type, and Region - Global Forecast to 2023

The slaughtering equipment market is projected to reach USD 8.28 Billion by 2023 from USD 6.62 Billion in 2018, growing at a CAGR of 4.56%. Increase in demand for processed meat, lenient trade policies, and an increase in meat exports are some of the major factors that are expected to drive the demand for slaughtering equipment. This report includes a study of various slaughtering equipment, along with the product portfolios of leading companies. It includes the profiles of leading companies such as Marel (Iceland), BADDER Group (Denmark), BAYLE SA (France), Prime Equipment Group (US), and CTB (US).

May 2018 $ 5650 selected

Cultured Meat Market by Source (Poultry, Pork, Beef, Duck), End Use (Nuggets, Burgers, Meatballs, Sausages, Hot Dogs), and Region (North America, Europe, Middle East & Africa, South America, Asia Pacific) - Global Forecast to 2027

The global cultured meat market study covers three scenarios, namely, optimistic, normal, and pessimistic, considering that the market sizing is futuristic. The global cultured meat market for the normal scenario is expected to be valued at USD 15.5 Million in 2021 and is projected to grow at a CAGR of 4.0%, to reach USD 20.0 Million by 2027. The forecast period considered for the study is from 2022 to 2027. This report includes profiles of leading companies such as MosaMeat (Netherlands), Memphis Meats (US), SuperMeat (Israel), Just, Inc. (US), and Integriculture Inc. (Japan).

May 2018 $ 5650 selected

Membrane Filtration Market by Type (RO, MF, UF, NF), Application (Water & Wastewater, Dairy Products, Drinks & Concentrates), Membrane Material (Polymeric, Ceramic), Module Design (Spiral, Tubular), and Region - Global Forecast to 2023

The global membrane filtration market was valued at USD 11.93 Billion in 2017. It is projected to reach USD 17.34 Billion by 2023, at a CAGR of 6.5% from 2018. Membrane filtration technology is used to enhance the quality and shelf life of dairy, food, and beverage products. In the water & wastewater industry, the membrane filtration technology is widely used for its desalination and purification functions. Factors such as exponentially growing demand for dairy products, regulation for water safety and filtration, and emerging technologies in the membrane filtration field are expected to drive the growth of the global membrane filtration market during the forecast period. Market players are responding to new opportunities by expanding their global presence and product offerings. This report includes a study of business strategies, along with the product portfolios of leading companies. It includes the profiles of leading companies such as 3M Company (US), Pall Corporation (US), Dow Company (US), Koch Membrane System (US), and Veolia Water Technologies (France).

April 2018 $ 5650 selected

Food Packaging Technology and Equipment Market by Technology (Controlled, Active, Intelligent, Aseptic, and Biodegradable), Material (Metal, Glass & Wood, Paper & Paperboard, and Plastics), Equipment, Application, and Region - Global Forecast to 2023

This report analyzes the food packaging technology & equipment market, in terms of geography, technology type, equipment type, and application. The global food packaging technology market is projected to grow at a CAGR of 6.1% and the food packaging equipment market, at 4.8% from 2014 to 2019. The market is marked with intense competition due to the presence of large number of large- and small-scale firms. This company includes the growth strategies adopted by the market players between 2011 and 2014 to expand their market shares.

March 2018 $ 5650 selected

Non-Thermal Processing Market for Food by Technology (HPP, PEF, Irradiation, Ultrasound, Cold Plasma), Food Type (Meat, Beverages), Function (Microbial Inactivation, Quality Assurance), and Region - Global Forecast to 2022

The global market for non-thermal processing market has grown exponentially in the last few years. The market is estimated to be valued at USD 818.6 Million in 2017, and is projected to reach USD 1,224.2 Million by 2022, at a CAGR of around 8.4% from 2017. Emerging economies such as India, China, and Brazil are the potential primary markets of the industry. Growing trend of novel technologies and process optimizaiton are driving the market for non-thermal processing. This report includes a study of business strategies, along with the product portfolios of leading companies. More than 160 developments were tracked for the 15 companies in the non-thermal processing market. It includes the profiles of leading companies such as Bosch (Germany), Bühler (Switzerland), Hiperbaric España (Spain), Nordion (Canada), Avure Technologies (US), Emerson (US), CHIC FresherTech (US), Elea Technology (Germany), Pulsemaster (Netherlands), Gray*Star (US), Dukane (US), and Symbios Technologies (US).

March 2018 $ 5650 selected

Food Ultrasound Market by Frequency Range (High-intensity and Low-intensity), Food Product (Meat, Beverages, F&V, Dairy, Bakery), Function (Microbial Inactivation, Quality Assurance, Homogenization, Cutting), and Region - Global forecast to 2022

The food ultrasound market was valued at USD 87.7 Million in 2016. It is projected to reach USD 134.6 Million by 2022, growing at a CAGR of 7.5% from 2017. Ultrasound technology is used for the processing of various food products such as meat & food, fruits & vegetables, beverages, dairy, bakery & confectionery, and others (cereals, grains, pulses, nuts, seeds, spices, and packaged foods). This report includes a study of the business strategies, along with the product portfolios of leading companies. It includes the profiles of leading companies such as Bosch (Germany), Emerson (US), Bühler (Switzerland), Dukane (US), and Heilscher (Germany).

March 2018 $ 5650 selected

UHT Processing Market by Mode of Equipment Operation (Direct, Indirect), End-Product Form (Liquid, Semi-liquid), Application (Milk, Dairy Desserts, Juices, Soups), and Region (North America, Europe, Asia Pacific, South America) – Global Forecast to 2022

The UHT (ultra-high temperature) processing market is estimated to be valued at USD 2.57 Billion in 2017, and is projected to reach 4.71 Billion by 2022, at a CAGR of 12.87% during the forecast period. The market is driven by the global increase in the consumption of UHT treated products, owing to the rise in consumer demand for convenience, ready-to-use products, and the increase in need for food solutions at remote regions, having a weak refrigeration infrastructure and erratic electric supplies.The global market for UHT processing comprises a number of large & small players, including GEA Group (Germany), Alfa Laval (Sweden), Tetra Laval International (Switzerland), SPX Flow (US), Elecster (Finland), Microthermics (US), REDA (Italy), Shanghai Jimei Food Machinery (China), TESSA IEC Group (Israel), Stephan Machinery (Germany), Goma Engineering (India), and Shanghai Triowin Intelligent Machinery (China).

February 2018 $ 5650 selected

Post-harvest Treatment Market for Fruits & Vegetables by Type (Coatings, Cleaners, Fungicides, Ethylene Blockers, Sanitizers, and Sprout Inhibitors), Application (Fruits and Vegetables), and Region - Global Forecast to 2022

The post-harvest treatment market for fruits & vegetables was valued at USD 1.10 Billion in 2016, and is projected to reach 1.67 Billion by 2022, at a CAGR of 7.30% during the forecast period. This report includes a study of the product offerings and competitive benchmarking of leading companies. It includes the profiles of leading companies such as Decco (US), Pace International (US), Xeda International (France), JBT (US), Agrofresh (US), Syngenta (Switzerland), Nufarm (Australia), The Dow Chemical Company (US), DuPont (US), Bayer (Germany), FMC Corporation (US), and Fomesa Fruitech (Spain).

January 2018 $ 5650 selected

Fruit & Vegetable Processing Market by Product Type (Fresh, Fresh-cut, Canned, Frozen, Dried & Dehydrated, Convenience), Equipment (Pre-processing, Processing, Washing, Filling, Seasoning, Packaging), Operation, and Region - Global Forecast to 2022

The global fruit & vegetable processing market was valued at USD 230.96 Billion in 2016 and is projected to grow at a CAGR of 7.1% from 2017, to reach USD 346.05 Billion by 2022. The global fruit & vegetable processing market comprises the global fruit & vegetable processing equipment market and processed fruits & vegetables market. The market for fruit & vegetable processing equipment is dominated by key players such as Bosch (Germany), Buhler (Switzerland), GEA Group (Germany), JBT Corporation (US), and Krones (Germany), while the market for processed fruits & vegetables is dominated by Conagra Brands (US), Dole Food (US), Kroger (US), Olam International (Singapore), The Kraft Heinz Company (US), Albertsons (US) Greencore Group (Ireland), and Nestlé (Switzerland).

January 2018 $ 5650 selected

Individual Quick Freezing (IQF) Market by Equipment Type (Spiral and Tunnel), Processing Stages (Pre-processing, Freezing, and Packaging), Technology (Mechanical and Cryogenic), Product (Fruits & Vegetables and Seafood), and Region - Forecast to 2022

The global individual quick freezing (IQF) market was valued at USD 14.77 Billion in 2016, and is projected to grow at a CAGR of 5.9% to reach USD 20.82 Billion by 2022. The objectives of the report are to define, segment, and estimate the size of the global individual quick freezing market, in both quantitative and qualitative terms; furthermore, the market has been segmented on the basis of equipment type, processing stages, technology, product, and region. This report includes a study of various individual quick freezing processing stages and technology, along with the product portfolios of leading companies. It includes the profiles of leading companies such as MAREL (Iceland), JBT (US), GEA (Germany), The Linde Group (Germany), Air Products and Chemicals (US), and Air Liquide (France).

October 2017 $ 5650 selected

Food Extrusion Market by Extruder (Single Screw, Twin Screw, and Contra Twin Screw), Process (Cold and Hot), Food Product (Savory Snacks, Breakfast Cereals, Bread, Flours & Starches, and Textured Protein), and Region - Global Forecast to 2022

The food extrusion market, by food product and extrusion equipment, was valued at USD 53.24 Billion and USD 6.61 Billion in 2016 and is projected to grow at CAGRs of 4.26% and 2.41%, respectively, during the forecast period. This report includes a study of marketing and development strategies, along with the product portfolios of the leading companies. It includes profiles of leading companies such as Baker Perkins (UK), Coperion (Germany), Bühler (Switzerland), AKRON TOOL & DIE (US), Groupe Legris Industries (Belgium), Pavan SpA (Italy), Flexicon (US), Triott Group (Netherlands), The Bonnot Company (US), and AMERICAN EXTRUSION INTERNATIONAL (US).

September 2017 $ 5650 selected

Microencapsulation Market by Technology (Spray, Emulsion, Dripping), Core Material (Pharmaceutical & Healthcare Drugs, Food Additives), Application (Pharmaceuticals, Food & Beverages), Shell material, and Region - Global Forecast to 2022

The microencapsulation market, in terms of value, is projected to reach USD 10.76 Billion by 2022 from USD 5.71 Billion in 2016, at a CAGR of 11.4% from 2017 to 2022. This report includes a study of marketing and development strategies, along with the product portfolios of leading companies. It includes the profiles of leading companies such as BASF SE (Germany), Syngenta Crop Protection AG (Switzerland), Royal FrieslandCampina N.V. (Netherlands), Koninklijke DSM N.V. (Netherlands), and Givaudan SA (Switzerland).

September 2017 $ 5650 selected

Food Automation Market by Type (Motor Controls, Discrete controllers & visualization, rotary & linear products), Function (Palletizing, Sorting & Grading, Picking & Placing, Processing), Application (Dairy, Bakery), and Region - Global Forecast to 2022

The food automation market was valued at USD 8.22 Billion in 2016. It is projected to grow at a CAGR of 6.90% from 2017, to reach 12.26 Billion by 2022. This report includes a study of marketing and development strategies, along with the product portfolios of leading companies. It includes the profiles of leading companies such as the Rockwell Automation, Inc. (U.S.), Siemens AG (Germany), ABB Ltd (Switzerland), Mitsubishi Electric Corporation (Japan), and Schneider Electric SE (France). Other players include Yokogawa Electric Corporation (Japan), GEA Group (Germany), Fortive Corporation (U.S.), Yaskawa Electric Corporation (Japan), Rexnord Corporation (U.S.), Emerson Electric Company (U.S.), and Nord Drivesystems (Germany).

July 2017 $ 5650 selected

Carbonated Beverage Processing Equipment Market by Equipment Type (Sugar Dissolvers, Carbonation Equipment, Blenders & Mixers, Heat Exchangers), Beverage Type (Flavored Drinks, Functional Drinks, Club Soda), and Region - Global Forecast to 2022

The global market for carbonated beverage processing equipment has grown exponentially in the last few years. The market size is projected to reach USD 7.23 Billion by 2022, at a CAGR of around 7.3% from 2017 to 2022. Emerging countries such as India, China, Brazil, and Argentina are the primary targets of the industry. Factors such as increasing demand for functional drinks, emergence of new technologies and upgradation of equipment & machinery are the major driving factors for this market. Moreover, advanced technologies and automation helped to drive the carbonated beverage processing industry.

May 2017 $ 5650 selected

Pet Food Processing Market by Equipment (Mixing & Blending Equipment, Forming Equipment, Baking & Drying Equipment, and Other Equipment), Animal (Dog, Cat, and Other Animals), and Region - Global Forecast to 2022

The global pet food processing market, by equipment, has grown considerably in the last few years. The market size of pet food processing equipment is projected to reach USD 4.27 Billion by 2022, at a CAGR of around 3.5% from 2016. Pet food manufacturers demand new and automated pet food processing machineries in order to ensure an uninterrupted production flow. Increasing usage of processed & packaged pet food by pet parents is responsibe for this unprecendented demand of pet food processing equipment from the pet food manufacturers.

April 2017 $ 5650 selected

Aseptic Processing Market by Equipment (Processing and Packaging), Application (Bakery & Confectionery, Dairy & Beverages, Poultry, Seafood & Meat, Convenience Food, Fruits & Vegetables, and Industrial), Packaging, and Region - Global Forecast to 2022

The market for aseptic processing, by equipment is projected to reach USD 12.24 Billion by 2022, growing at a CAGR of 3.8% from 2017, in terms of value. The packaging market is projected to reach USD 77.25 Billion by 2022, growing at a CAGR of 10.6% from 2017, in terms of value. The key players include Robert Bosch GmbH (Germany), E.I. Du Pont De Nemours and Company (U.S.), Tetra Laval International S.A. (Switzerland), SPX FLOW, Inc. (U.S.), and IMA S.p.A (Italy). Other players such as Becton, Dickinson and Co (U.S.), Amcor Limited (Australia), GEA Group (Germany), Greatview Aseptic Packaging Co., Ltd (China), and JBT Corporation (U.S.) also have a strong presence in the global aseptic processing market.

January 2017 $ 5650 selected

Meat Processing Equipment Market by Type (Cutting, Blending, Tenderizing, Filling, Dicing, Grinding, Smoking), Meat Type (Beef, Pork, Mutton), and Product Type (Fresh Processed, Raw Cooked, Precooked, Raw Fermented, Cured) - Global Forecast to 2022

The meat processing equipment is projected to grow at a CAGR of 7.03% from 2016 to 2022, to reach a projected value of USD 14.59 Billion by 2022. Meat processing equipment have become prominent in the recent years, due to the increase in the demand for various processed meat products, ready-to-eat, packaged meat products, and rise in safety regulations generating the need for sophisticated equipment.

November 2016 $ 5650 selected

High Pressure Processing Equipment Market by Orientation Type (Horizontal and Vertical), Vessel Volume, Application (Fruits & Vegetables, Meat, Juice & Beverages, Seafood), End User Category, and Region - Global Forecast to 2022

The high pressure processing equipment market is projected to grow at a CAGR of 11.26% from 2016, to reach a projected value of USD 500.3 Million by 2022. High pressure processing equipment has become prominent in recent years due to the increased use of different volumes of vessels, growing awareness regarding the types of products that can benefit from the use of high pressure processing technology, and the increasing research activities regarding the importance of using cold processing techniques

November 2016 $ 5650 selected

Food & Beverage Metal Cans Market by Type (2-piece, 3-piece), Material (Aluminum, Steel), Application (Beverages (Alcoholic, CSD, Sports & Energy Drinks), and Food (Fruits & Vegetables, Convenience Food, Pet Food, Meat & Seafood)) - Global Forecast to 2022

The global market for food & beverage metal cans is projected to reach 551.38 Billion units in terms of volume by 2022 and USD 63.01 Billion by value by 2022. The metal cans packaging industry is a key contributor to the consumer packaged goods industry. Economic development, changes in lifestyle, increase consumption of convenience food products, ease of recyclability of metal cans, and consumer preferences towards metal cans are the key factors driving the growth of the global food & beverage metal cans market.

October 2016 $ 5650 selected

Poultry Processing Equipment Market by Type (Chicken, Turkey, Ducks), Equipment Type (Killing & Defeathering, Evisceration, Cut-ups, Deboning & Skinning, Marinating & Tumbling), Product Type, & by Region - Global Forecast to 2020

The poultry processing equipment market is projected to reach USD 3.83 Billion by 2020, at a CAGR of 4.7% from 2015 to 2020. Increased consumption of processed food, the government support for the use of equipment in developing countries, the demand for food safety, safety of workers, environment and sustainability, the presence of small and medium enterprises in developing countries, rising raw material costs, and international trade rules are the major drivers for the poultry processing equipment market.

April 2016 $ 5650 selected

Dairy Processing Equipment Market by Type (Pasteurizers, Homogenizers, Separators, Evaporators & Dryers, Membrane Filtration Equipment), by Application (Processed Milk, Cream, Milk Powder, Cheese, Protein Ingredients) & by Region - Global Forecast to 2020

The global dairy processing equipment market is projected to reach USD 10.90 Billion by 2020, growing at a CAGR of 5.4% from 2015 to 2020. The major drivers are the rising global consumer demand for dairy products, increasing dairy production, changing needs, taste & preferences among consumers, and growing demand for healthier and palatable dairy products. The rising health consciousness among people has increased the consumption of processed dairy products such as skimmed milk.

February 2016 $ 5650 selected

Egg Processing Market by Product Type (Dried, Liquid, Frozen), Application (Bakery, Confectionery, Dairy Products, Ready-to-Eat, Soups & Sauces, and Others), & by Region - Global Forecasts to 2020

The egg processing market is projected to reach USD 29.20 Billion by 2020, growing at a CAGR of 3.6% from 2015 to 2020. The demand for egg products is growing rapidly in developing countries such as China and India. Production and export of egg products have been highly attractive investments for a number of exporters in various countries. However, the food safety regulations implemented by governments are restraining the growth of the market.

November 2015 $ 5650 selected

Bottled Water Processing Market by Equipment (Filter, Bottle Washer, Filler, Capper, Blow Molder, Shrink Wrapper), Technology (RO, UF, MF, Chlorination, Washing, Filling), Application (Still, Flavored, Sparkling) & Region - Trends & Forecasts to 2019

The bottled water processing market includes the equipment and technology that is used for producing bottled water. This market has growth with increasing the consumption of bottled water. The shortage of drinking water supply and contamination of water bodies has boosted the global bottled water industry. Increasing preference of customers to use bottled water has given a rise to the involvement of companies in the bottled water industry. The bottled water processing market is highly diversified and competitive, and comprises a large number of players, including mid-tier companies and start-up firms. The bottled water processing market, in terms of value, is projected to reach around $2,106.5 million by 2019, at a CAGR of around 5.5% from 2014.

February 2015 $ 5650 selected

Filling Equipment Market by Industry (Food, Beverage, Pharmaceutical, Cosmetics), Type (Rotary, Volumetric, Aseptic, Net Weight), Process (Manual, Semi-Automatic, Automatic), Product (Solid, Semi-Solid, Liquid) & Geography - Global Trend & Forecast to 2019

The report provides detailed analysis of the filling equipment market that is segmented as rotary fillers, volumetric fillers, aseptic fillers, net weight fillers, and others based on the technology they work on. The filling equipment market is projected to be valued above $8 billion by 2019.

July 2014 $ 5650 selected

Processed Seafood & Seafood Processing Equipment Market by Types (Crustaceans, Fish, Molluscs, Others), by Product Types (Frozen, Smoked, Canned, Dried, Surimi, Others), by Equipment Types & by Geography - Global Trends & Forecasts to 2018

The principal factor escalating the growth of the processed seafood market is the changing lifestyle patterns and demographics of the seafood consumers worldwide. People have become more prone tothe consumption of products that would supply them health benefits. This report estimates the market size of the processed seafood market in terms of value. Fish, molluscs and crustaceans are the major types of seafood. Frozen products, dried products, smoked, canned and surimi form the chief product types of the processed seafood. In terms of geography, the report is segmented into North America, Asia-Pacific, Europe, and Rest of the World (ROW). With the rising keenness for value-added seafood products, the market is likely to observe significant growth in the future.

February 2014 $ 5650 selected



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